10th Triennial African Potato Conference October 9th to 13th, 2016 Tentative Conference Program for General and Parallel Sessions Sunday 9 October 2016: Arrival of Participants Pre-registration at UNECA Conference Center Setup of exhibit booths and posters Day 1 Monday 10 October 2016 07:00 – 9:00 Registration Opening Session 9:00 - 9:20 Welcome Remark and Conference Overview: Dr. Endale Gebre, President of APA 9:20 - 9:25 Welcome Remark by CIP Ethiopia: Dr Shawkat Begum, CIP-Ethiopia Director 9:25 - 9:30 Welcome Speech: His Excellency Dr Fentahun Mengistu, Director General, Ethiopian Institute of Agricultural Research(EIAR) 9:30 - 9:40 General Session - I : Official Opening: His Excellency Mr Tefera Deribew, Minister, Ministry of Agriculture & Natural Resources ChairPerson: Dr Fentahun Mengistu Rapporteur: Dr Tesfaye Desta Keynote Speech- I:– Food Security, Nutrition Sensitive Agriculture and Technology Adoption: The Stake of Potato and Sweetpotato in Ethiopia - Dr. Demese Chanyalew and Dr. Chilot Yirga 9:40 - 10:00 10:00 - 10:30 10:30 - 11:15 11:15 -11: 45 11 : 45 – 12 : 15 12:15- 13:00 13: 00 - 14:00 Coffee / Tea and Group Photo Official Opening of Poster session/exhibition Keynote Speech - II : Roots, Tubers and Bananas: Planning for Climate Resilience - Dr. Graham Thiele Keynote Speech- III: Towards Zero-Fungicide Genetically Modified Potatoes for Africa - Dr. Andrew Kiggundu Plenary Discussion on the three Keynotes presented Lunch at UNECA Break out for Parallel Session- I Chairperson: Craig Yancho Rapporteur: Godwill Makunde Theme 1: Breeding, Germplasm exchange & trade Chairperson: Anna-Marie Ball Rapporteur: Wellington Jogo Theme 2: Nutrition, Health & Technology Adoption Chairperson: Oscar Ortiz Rapporteur: Bruce Ochieng Theme 3: Seed & Cropping Systems Chairperson: Monika Parker Rapporteur: Mihitrtu Cherinet Theme 4: Climate Change Adaptation & mitigation Venue: Conference Room 2 Venue: Small Briefing Room Chairperson: Christopher Tanku Rapporteur: Joyce Malinga Theme 5: Opportunities & Challenges of Private Sector Venue: Caucus Room 10 Venue: Large Briefing Room Sub Theme 1: Germplasm conservation and exchangeBasis for sustainable and effective improvement in potato and sweet potato Venue: Caucus Room 11 Sub Theme 1: Potato and Sweetpotato for health, nutrition and food security Sub Theme1 : Potato and Sweetpotato seed systems Sub Theme 1: Developing adaptation and mitigation strategies in anticipation of increased climate change Sub Theme 1: Marketing and value chain development 14:00 – 14:15 Heritability For Yield and Glycoalkaloids Content Under Heat Stress In Potato Clones with Heat Tolerance, Late Blight And Virus Resistance Manuel Gastelo Benavides,CIP Peru Comparative Studies on Sources of Sweetpotato Planting Material For Quality Vines And Root Yield In Ghana Putri E.Abidin, CIP Ghana Perceptions of Climate Change and Adaptation Strategies Among Sweetpotato Farmers In Kwara State, Northcentral Nigeria Abraham Falola, University of Ilorin, Nigeria Assessing Sweetpotato Market Structure In Nasarawa State And FCT, Nigeria Mercy Ejechi, National Research Crop Institute, Nigeria 14:15-14:30 Assessment of Genetic Diversity and Relationships of Nitrogen Use Efficiency and Related Traits In Potato (Solanum tuberosum) Yield and Nutrition Quality Stability of Orange-Fleshed Sweetpotato Cultivars Across Different Harvesting Periods, Mozambique Abilio Alvaro, CIP Mozambique Enhancing Household Animal Protein Consumption Through Sweetpotato In Nigeria Chioma Ekwe, National Root Crop Research Determination of Nutrient Solutions for Potato (Solanum tuberosum L.) Seed Production Under Assessment of CIP Bred Clones for Expansion of Potato Production In the Coastal Areas of Bangladesh Inadequate Policy and Challenges Facing Regulations Implementation In Potato Subsector In Kenya Under Contrasting N Regimes Getahun Baye, Amhara Agricultural Research Institute, Ethiopia 14:30-14:45 14:45-15:00 Discussion 15.00 to 15.30 Coffee break Chairperson: Ted. Carey Rapporteur: Jude Njoku 15:30-15:45 Sub Theme 2: Improvement of potato and Sweetpotato for wider adaptation Participatory Variety Selection: A Tool to Understand Farmers' Potato Variety Selection Criteria Institute, Umudike, Nigeria Aeroponics Production System Lemma Tessema, Holetta Agricultural Research Center, Ethiopia Sweetpotato Peel: A Maize and Potato Potential Source of Intercropping: A Dietary Fiber in Wheat Technology to Increase and Pearl Millet Productivity and Composite Bread Profitability In Tigray Beyenesh Zemichael, Omoba Olufunmilayo, Tigray Agricultural Federal University of Research Institute, Technology, Akure, Nigera Ethiopia Discussion Discussion Abdullah-Al Mahmud, CIP Bangladesh Sarah M. Kuria, National Potato Council, Kenya Adaptation to Mid-Season Drought in A Sweetpotato (Ipomoea batatas L [Lam]) Germplasm Collection Grown In Mozambique Godwill S. Makunde, CIP Mozambique Postharvest Management Practices and Market Performance Along Ware Potato Value Chains in Eastern Uganda Caroline Nabukeera, Makerere University, Uganda Discussion Discussion Chairperson: Robert Ackatia-Armah Rapporteur: Christine Bukania Mineral Bio-fortified Potato to Help Overcome Micronutrient Malnutrition in EastAfrica Thomas zum Felde, CIP Peru Chairperson: Hugo Campos Rapporteur: Daniel Akansake Evaluation of Heat and Drought Tolerance of CIP Potato Clones in Kenya Daniel Mbiri, CIP Kenya Chairperson: Ibok Oduoro Sweetpotato: Dinah Borus Chairperson: Ian Barker Rapporteur: Rogers Kakuhenzire Testing “Triple S” in A New Context: Sweetpotato Planting Material Conservation Over The Long Dry Period of Ethiopia Mihertu Cherinet, CIP Ethiopia The Market Potential for Sweetpotato Pre-Basic and Basic Seed in Eastern and Southern Africa Srinivasulu Rajendran, CIP Kenya 15:45-16:00 Semagn Asredie, Amhara Agricultural Research Institute, Ethiopia First Release of Orange Flesh Sweetpotato Through On-Farm Demonstration With Women in the North and Northeast of Cote d’Ivoire Konan Dibi, CRNA, Cote d’Ivoire 16:00-16:15 Performance of Arc Informal Market Sweetpotato Cultivars in On-Farm Trials Sunette M. Laurie, Agricultural Research Center, South Africa 16:15-16:30 16:30-16:45 Discussion Genetic Diversity Assessment of Tanzanian Sweetpotato Genotypes Using Simple Sequence Repeat Markers Sub Theme 2: Technology adoption OFSP Adoption Improved Dietary Quality: Evidence from Women and Children in Western Kenya Temesgen Bocher, CIP Kenya Upscaling Potato Production Enterprise Through the Use of Nicola Variety in JosPlateau, Nigeria Kennth Ekwe, Michael Okpara University of Agriculture, Umudike, Nigeria Determinants and Effect of Quality Seed Potato Use by Smallholder Farmers: The Case of Seed From Kisima Farm – Kenya Julius Okello Juma, CIP Kenya In Vitro Screening of Potato (Solanum tuberosum L.) Genotypes for Osmotic Stress Tolerance Dandena Soboka, Haramaya University, Ethiopia Modernization Options for Increased Yield, Income and Food Security in the Potato Value Chain in Kenya Meshack Ronoh, GIZ, Kenya Suitable Dual Purpose Sweetpotato Varieties and Management of Their Vines in Uganda Gerland Kyalo, CIP Uganda Sustainable Potato Pest Management in Africa Under Current and Future Climates Juergen Kroschel, CIP Peru Discussion Influence of Seed Sources on Varietal Adoption Behavior By Sweetpotato Farmers In the Bomet and Nakuru Counties of Kenya Discussion Specialized Sweetpotato Vine Multiplication in Lake Zone, Tanzania: What sticks and What Changes? Discussion Potential Establishment of Hymenopteran Parasitoids for Classical Biocontrol of The Leaf miner Fly Liriomyza huidobrensis (Blanchard) Sub Theme 2: Value addition through projected demand analysis of business opportunities Silage Based Diets: An Investment Opportunity to Address Challenges in The Sweetpotato and Pig Value Chains in Uganda Marsy Asindu, Makarere University, Uganda Discussion Evaluation of suitability of Substituting Wheat Flour with Sweetpotato and Tiger Nut Flours in Bread Making Stephan E. Ngailo, Sugarcane Research Institute, Tanzania 16:45-17:00 Overview of Potato Breeding In Kenya For Accelerated Impact: Progress And Prospect Abigail Ngugi, CIP Kenya 17:00-17:15 Anna Gichangi , Kenya Agricultural And Livestock Research Organization, Kenya Does Nutrition behavior change approaches for Agriculture-Nutrition Intervention: Experiences and lessons from Ethiopia Mariama Fofana/Wellington Jogo, CIP Ethiopia Analysis of Preferences, Perceived Barriers, and Factors Influencing Potato (Solanum tuberusom L.) Consumption by Households in Jos Nigeria Dr Lenka, National Root Crops Research Institute Umudike, Nigeria 17:15-17:30 Discussion 18:30 Day 2 Reception at UNECA Tuesday 11 October 2016 Discussion Margaret Anne McEwan CIP Kenya in Potato-Based Cropping Systems in Africa Norma Mujica, CIP Peru Effect of DormancyA Temperature-Based Breaking Methods on Phenology Model for Seed Tuber Sprouting Predicting the and Subsequent Tuber Development, Fecundity, Yield of Potato (Solanum and Life Table Parameters tuberosum L.) Cultivars of the African Dandena Gelmesa, Sweetpotato Weevil, Haramaya University, Cylas puncticollis Ethiopia Joshua S. Okonya, CIP Uganda Vine Survival of Sub Theme 2: Sweetpotato (Ipomoea Farming systems towards batatas L [Lam]) climate resilient Cultivars Subjected to agriculture Long Dry Spells After the Structure of Sweetpotato Growing Season in (Ipomoea batatas) Mozambique Diversity in West Africa is Maria Vaz de Andrade, Partly Explained by a CIP Climatic Gradient Mozambique/Edward Kodjo Glato, University of Carey, CIP Ghana Togo Discussion Discussion Chinelo Vanessa Ezeocha, Michael Okpara University of Agriculture, Umudike, Nigeria Projecting Demand for Potatoes For Processing into Crisp And Ready-Cut Chips: Business Opportunities For Seed Companies and Potato Farmers Wachira Kaguongo , National Potato Council of Kenya From Lab to Life: Making Storable Orange-Fleshed Sweetpotato Pure a Commercial Reality Jan Low/Penina Mukoi, CIP Kenya Discussion General Session – II Chairperson: Elmar Schulte Geldermann. Rapporteur: Julius Okello, Uganda 7:30- 8:00 Key note speech- IV: Netherlands Public Private Partnerships (PPP) Aimed At Co-Innovation In The Potato Value Chain In Emerging Markets Prof. Anton J. Haverkort, Netherlands 8:30 – 9 :00 9.00 - 9 : 30 9:00-9:15 Key note speech- V: Farmer perceptions, adoption and effects of quality seed potato in Sub-Saharan Africa: Economic, social and gender perspective – Dr. Julius Okello Key note speech- VI: Uptake, Adaptation and Output from Accelerated Breeding Programs for Sweetpotato in SSA - Dr. Carey, E. Plenary Discussion on the three keynote papers Break out for Parallel Session: II Chairperson: Merideth Bonierbale Rapporteur: Abigail Ngugi Chairperson: Ali Mohamed Rapporteur: Haile Tesfay 9:15-9:30 Sub Theme 3: Germplasm Exchange and trade in changing policy Environment Screening Cold Tolerant Dual Purpose Sweetpotato In Kenya Benjamin M. Kivuva, Kenya Agricultural and Livestock Research Organization 9:30-9:45 Hybrid Potato Breeding for Africa Pim Lindhout, Solynta Wageningen, The Netherlands Sub Theme 3: Processing and Value Addition Retention of Zinc, Iron And Vitamin A in Highland Sweetpotato (Ipomoea batatas) Varieties After Different Cooking Methods in Kenya John N. Ng'ang'a, Kenya Agricultural and Livestock Research Organization Evaluation of In-Ground Curing and Storage Methods of Sweetpotato Fresh Roots In the Rainforest Zones of Nigeria Jude Njoku, National Root Crops Research Institute, Umudike Nigeria Chairperson: Margaret McEwan Rapporteur: Sam Namanda Sub Theme 2: Potato and Sweetpotato cropping systems Evaluating the Potential of Some Sweetpotato Cultivars to Yield Both Roots and Vines in Drought Prone Parts of Ghana Edward E. Carey, CIP Ghana Response of Medium and Late Maturing Sweetpotato (Ipomoea batatas L.) Varieties to Application of N and P Fertilizers in Halaba Area of Ethiopia Danielmarkos Bura, Southern Agricultural Research Institute Ethiopia Chairperson: Steffen Schulz Rapporteur: Gebremedhin W.Giorgis Integrated Soil-Water and Nutrient Management Options Use in Potato Production Among Smallholder Farmers for Adaptation to Climate Change Effects Moses W. Munthali, Dept. of Agricultural Research Services, Malawi Chairperson: Chilot Yiorga Rapporteur: Shira Kaguango Interacting Effects of The Farming Practices and Climate Change (Variability) on the Dynamic of the Population Density of Sweetpotato Pests and on the Resultant Amount of the Viral Diseases Pressures in Eastern Scope for Food Processing Industries To Boost Global Economy by Means of Potato Value Addition: A Review Economics of Improved Agronomic Practices and Mechanization in Potato Production in Kenya: Opportunities and Challenges for Private Sector Investments Charity M. Maina, National Potato Council of Kenya Selvamuthukumaran Meenakshisundaram, Ethiopia OfDR Congo: Preliminary Observations Theodore Munyuli, Department of Biology and Agriculture, National Natural Science Research Center, Bukavu, DR Congo 9:45-10:00 Bridging the Potato Variety Gap: The Case of the Netherlands- Kenya Potato Project Simeon K. Komen, Kenya Plant Health Inspectorate Service 10:00-10:10 10:10 – 10:30 Discussion Coffee Break Optimization of Preparation of ProVitamin A Rich Snacks Made with OFSP, Okra and Maize Flours by Simplex Centroid Design Rachel M. Omodamiro, National Root Crops Research Institute, Umudike, Nigeria The Informal Sweetpotato Seed System as the Driver of Improved Crop Production: A bottomUp Approach Richard W. Gibson, Natural Resources Institute, UK Sub Theme 3: Gender Sensitive intervention Gender-Sensitive Agricultural Intervention Improved Profit Efficiency Among Orange-Fleshed Sweetpotato Producers In Rwanda Temesgen Bocher, CIP Kenya Break out for Parallel Session: II continued Chairperson: Christine Gebhardt Rapporteur: Britta Kowalskis 10:30 -10:45 Sub Theme 4: Genetic improvement for quality and stress tolerance biotic and abiotic Genetic Variability for Yield, Yield Related Traits and Chairperson: Francis Amagloh Rapporteur: Eric Derys Chairperson: Berga Lemaga Rapporteur: Dinah Borus Vacuum Frying Process: Influence of Viable Pathway Towards Sweetpotato Cultivars Availability of Healthy and on Establishment, Nutritious Fried Number of Leaves, Sweetpotato Chips Height, and Vigor Across Divergent Sites Chairperson: Graham Thiele Rapporteur: Mercy Kitavi Chairperson: Kirimi Sindi Rapporteur: Shrinivazulu Rajandra Theme 3 Sub Theme 3: Sub Group B Evaluation of some potato varieties resistance to PVY in Tunisia Economic Losses Due to Bacterial Wilt Infection on Some Varieties of Potato in Nigeria Queen Chioma Uwandu, National Root Crops 10:45-11:00 11:15-11:30 Reaction to Late Blight in Potato Genotypes at Sinana, South Eastern Ethiopia Getachew Asefa, Sinana Agricultural Research Center, Ethiopia Genotype – by Environment Interaction and Stability of Sweetpotato Clones In Ethiopia Fekadu Gurmu, Southern Agricultural Research Institute, Ethiopia Olajide Philip Sobukola, Federal University of Agriculture, Abeokuta, Nigeria in Semi-Arid Eastern Kenya Cyrus Mbugua Githunguri, Kenya Agricultural and Livestock Research Organization Sub Theme 4: Postharvest Evaluation of Different handling Nutrient Solution Wound Healing and Dry Formulations for Potato Matter of Orange-Fleshed Seed Production Under Sweetpotato Cultivars as Sand Ponic in Malawi Influenced by Curing Kennedy Masamba, Methods Ministry of AgricultureRichard A. Atuna, Department of University for Agricultural Research Development Studies Services, Malawi Ghana Recognition of Effect of Storage Identification of Potato Phytophthora infestans in Temperature on Vitamin (Solanum tuberosum) Potato (Solanum tuberosum C, Total Phenolics, Uplc Yield Limiting Nutrients L.): Scr74 Gene as an Phenolic Acids Profile and in Kenya; A Case Study Example Antioxidant Capacity of of Meru and Nyandarua Mulusew Kassa Bitew, Debre Eleven Potato (Solanum Regions Markos University, Ethiopia tuberosum L.) Varieties James N. Mugo, Joseph H. Galani, CIP Kenya Université des Montagnes, Yamdeu, Cameroon Nouri Khamassi, Institut National de la Recherche Agronomique de Tunisie, Tunisia Research Institute Umudike,Nigeria Open pollinated true potato seed (TPS) generated seed tubers as an alternative for managing seed borne viral diseases John Onditi, Kenya Agricultural and Livestock Research Organization A Multi Stakeholder Innovation Approach to Vibrant Potato Enterprise in Eastern Uganda Arthur Wasukira, Buginyanya Zonal Agricultural Research and Development Institute, Uganda Effects of hydroxycinnamic acid esters and bt proteins on Sweetpotato weevil larvae development A. Milton Otema, National Agricultural Research Organization, Uganda Tackling Low Yield of Potato Through Capacity Building and Farmer Based Seed Potato Production in Highland of Gurage Zone, Ethiopia. Kasaye Negash, Holetta Agricultural Research Center, Ethiopia 11:30-11:45 Regulating GM Late Blight Resistant Potato, What Do We Really Need to Know? Marc Ghislain, CIP Nairobi Effects of Pre-storage Heat Treatment on Sweetpotato Storage Root Quality and Phytochemical Concentration Pilirani Pankomera, Chitedze Research Station, Malawi Discussion Assessing Susceptibility of Soil Organic Matter Fractions to Soil Erosion Under Potato (Solanum tuberosum L) Cropping Systems, Kenya Shadrack Nyawade, University of Nairobi, Kenya Discussion Oospores As Primary Sources of New Blight (P. Infestans) Infection Moses W. Nyongesa, Kenya Agricultural and Livestock Research Organization Potato Value Chain Development: Lessons From Eastern and Central Africa Charles Lung’aho Shem, CIP Mozambique 11:45-12:00 Discussion 12.00 – 13:30 Lunch at UNECA Discussion Discussion Chairperson : Moses Nyongesa Rapporteur : Abilio Alvaro Chairperson : Rapporteur : 13 :30 – 13 :45 Exploration for Hyperaccumulators and Partitioning of Iron and Zinc Among Sweetpotato Genotypes In Heavy Metal Contaminated Soils of Copper Belt in Zambia Kelvin Mbewe, Zambian Aglicultural Research Center 13.30 – 15.00 World Potato Congress Roundtable Caucus Room 10 (TBD) Chairperson :Marc Ghislain Rapporteur : Betty Ekou Akiror Biological Control of the Sweetpotato Weevil Using Beauveria bassiana Hlerema I. Nicholas, Agricultural Research Council, South Africa Chairperson : Peter Vanderzaag Rapporteur : Meshack Ronok Impact of Potato Policies on Kenyan Potato Producers Nancy M. Ng'ang'a, Kenya Agricultural Livestock Research Organization 13:45-14:00 Growth Analysis Of Seven Sweetpotato Genotypes Grown In DegradeNo sd Ultisol In South-Eastern Nigeria Chairperson: Shawkat Begum Rapporteur: Abiyot Aragaw Access to Lowland Areas for Vine Conservation: A Key Determinant of Increased Utilization of Orange-Fleshed Sweetpotato in Niassa Province, Mozambique Benjamin E. Rakotoarisoa, CIP Mozambique Effect of Legume Cover Crops on Potato (Solanum tuberosum L.) Water Use Efficiency and Yield Assessing effect of Partial Root-Zone Drying (PRD) Irrigation on Potato Cultivation in the Blue Nile River Basin, Ethiopia Competitiveness of Orange Fleshed Sweetpotato Production Among Smallholder Farmers In Bomet County, Kenya 14:00-14:15 14:15-14:30 14:30-14:45 Ogechi Eke-Okoro, Micheal Okpara University Of Agriculture Umudike, Nigeria Harun Ireri. G. Samuel, CIP Kenya Tigist German, CIP Ethiopia Patrick Kiprotich Yegon, Kenya Agricultural and Livestock Research Organization International Trait Observation Network for Potato to Promote the Exchange of Elite Breeding Lines Satu Hannele Lindqvist Kreuze, CIP Peru Soil Quality Assessment of Potato-Based Cropping Systems in the Western Highlands of Cameroon Christopher M.Tankou, University Of Dschang, Cameroon Effects of Nitrogen and Potassium Rates on Yield and Yield Components of Released Potato Varieties Egata Shunka Tolessa, Ethiopian Institute for Agricultural Research, Ethiopia Aeroponics in China: Lessons Learned for Optimizing Potato Mini Tuber Production Peter Vander Zaag, Sunrise Potato Plc Canada Integrated Management of Potato Late Blight: Role of Host Plant Resistance and Phosphonate Fungicides Elly O. Atieno, CIP Kenya Integrating OrangeFleshed Sweetpotato in Zambia: Tracking Women Participation in the Value Chain Felistus Chipungu, CIP Malawi Comparative Yield Performance of 47 Different Orange Fleshed Sweetpotato (OFSP) Genotypes for Root Yield, Dry Matter and B-Carotene Chidi Harriman John, Michael Okpara University Of Agriculture Umudike, Nigeria Use of virus resistant cultivars in reducing the rate of potato seed degeneration in Kenya John Onditi, Kenya Agricultural and Livestock Research Organization Experience in scaling commercial potato seed systems Ian Barker, Syngenta Foundation, Switzerland Agronomical Performance of Potato (Solanum tuberosum L.) Cv. Unica Under inoculation With Native Rhizobacteria and Application of Acetyl Salicylic Acid Other meetings Sergio E. Contreras, Universidad Nacional Agraria La Molina, Peru 14:45-15:00 Discussion 15:00 to 15:30 15:30-17:30 18:30 Coffee break APA members meeting and free evening Traditional Evening at Totote Restaurant Day 3 Discussion Discussion Discussion Chairperson: Juergen Kroschel Rapporteur: Kalpana Sharma Chairperson: Rapporteur: Theme 3 Sub Theme 3: The role of crop protection in potato and Sweetpotato cropping systems Sub group A A Real-time RT-PCR essay for absolute quantification of potato virus S and X Abdulwahab Abdurahman, Wageningen University, The Netherlands Sustainable Potato Production; Use of Crop Rotation and Inter Cropping James Njeru Mugo, CIP Kenya Wednesday 12 October 2016 Parallel Session – II (Continued) Chairperson: Elmar Schultegeldermann. Rapporteur: Julius Okolo, Uganda 8:30-8:45 8.30 – 9.30 RTB planning meeting: Project on climate smart breeding. Caucus Room 7 (TBD) Discussion 8:45-9:00 Sustaining potato production in bacterial wilt endemicallyinfested environments Rogers Kakuhenzire, CIP Tanzania 9:00-9:15 performance of five potato varieties in growth and production of mini-tubers under an Aeroponic system in central highlands of Kenya Miriam Mbiyu, Agricultural Development corporation, Kenya Effect of variety tolerance, soil amendments, seed treatment and soil drench on bacterial wilt in potatoes Bruce Ochieng Obura, CIP Kenya 9:15-9:30 Investigation on The Incidence and Severity of Aphid (Myzus Persicae) Infestation In Potato (Solanum tuberosum L.) Production on The Jos Plateau Thomas Y. Dalyop, Potato Research Program, National Root Crops Research Institute, Nigeria Participatory Potato Seed Production a breakthrough for food security and income generation in central highlands of Ethiopia Abebe Chindi, Ethiopian Institute for Agricultural Research Optimization of Standard Protocol For In Vitro And Large-Scale MicroPropagation Of Sweetpotato (Ipomoea batatas L.): Beletech Goitom Hadush, MIT plant tissue culture laboratory, Ethiopia 9:30-9:45 9:45-10:00 10:00-10:15 10:15-10:30 10.30 - 11:00 11:30-11:45 Presentation of Awards Evaluation Coffee break Closing Session Dr. Fentahun Mengistu 12.00 – 13:00 Lunch at UNECA Wednesday 12 October 2016 Day 3 (Afternoon) Departure to respective countries Departure for Field Trip to Mekelle Day 4 Thursday 13 October 2016 - Field Trips Advances in bacterial wilt management research no silver bullets but solid building blocks Dr. Elmar SchulteGeldermann, CIP Kenya Discussion Virus Degeneration of Sweetpotato Planting Material Multiplied in Net Tunnels Compared to that Multiplied in Open Fields, Tanzania Kwame O. Ogero, CIP Tanzania Discussion
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