FROM FARM & FIELD TO YOU
Our 2020 Sustainability Goals in Action
Our 2020 Sustainability Goals focus our efforts on areas
where we can have the greatest impact and deliver
meaningful change: on the farm where our ingredients are
grown and in our manufacturing facilities where our snacks
are made and packaged.
ON THE FARM
Working with farmers to implement
best practices and support
smallholder livelihoods
Cocoa Life farmers learn to avoid
Harmony farmers use precision
technology to optimize water use
and limit fertilizer and pesticide use
deforestation and plant native shade
trees making farms more resilient to
climate change
All cocoa will
ultimately be
sustainably-sourced
75% Western European biscuits
made with Harmony wheat
IN THE FACTORY
Our environmental footprint
targets are science-based to
help limit climate change to less
than 2˚C
Reduce absolute CO2
emissions by 15%*,
eliminating 240,000
tonnes per year
FOR YOU
Great tasting products from
the world’s leading snack company
Eliminate 65,000
tonnes* of packaging
material - so there’s less
for you to dispose of
Use recycled paper
or paper from verified
non-deforested
sources in our
packaging
*by 2020 vs. 2013 baseline
Reduce water use
by 10%* at priority
locations where water
is most scarce saving
380 million
litres per year
Reduce manufacturing
waste by 20%*