La Boca Function Packages - La Boca Bar and Grill Adelaide

Dining Areas
La Boca Bar and Grill is the perfect location for small functions of 10 or for larger
functions of up to 450 guests.
La Boca High Tables
Capacity 10 - 55 guests
Over look picturesque North Terrace on our front raised tables whilst
marvelling over the wonderful smells of the asador. This is the perfect
space for intimate parties or alternatively book out the entire front area
for larger groups.
Available for seated dinner parties or cocktail style events.
La Boca Back Area
Capacity of up to 30 seated or 65 guests cocktail style
The vibrant and fun La Boca Back Area is perfect for larger events,
situated adjacent to the main dining room the La Boca Back Area is
sectioned with rustic, redgum wood filled cages. Enjoy the bright hand
painted murals and really feel like you have been transported to
Argentina!
The La Boca Back Area is ideal for sit down dinners or cocktail style
events.
Entire Dining Room
Capacity of 200 seated or up to 450 guests cocktail style
For an exclusive Argentinean experience, La Boca Bar and Grill is
available for private hire. Book the entire dining room to enjoy a very
special and private event. A truly authentic and unique space.
Minimum Spend Requirements
Monday - Thursday: $12,000
Friday - Sunday: $20,000
Venue Hire:Included
Please note: Private event for the entire venue are subject to an agreed start and finish time,
before/after the agreed time slot the venue may be open to the public.
Gringo Set - $38 per person
The Gringo Set presents a collection of some of
Chef Nicolas’ most popular and authentic dishes.
Entrée
Pan Con Chimi
Flat bread with chimichurri, criolla and verde dips
Plato De Entradas
Chef Nicolas’ mix selection of 3 entrées
Main Course
Pierna de Cordero al Asador
Whole leg of lamb cooked for 8 hours on the asador
Side
Ensalada del Dia
Traditional salad
Dessert (Optional) $10 extra per person
Diego Set - $46 per person
Our Diego Set offers a range of popular premium Argentinean
dishes created by Chef Nicolas.
Entrée
Pan Con Chimi
Flat bread with Chimichurri, criolla and verde dips
Plato de Picadas Frias
Chef Nicolas mix selection of 2 cold entrées
Second course
Plato de Entradas Calientes
Chef Nicolas’ mix selection of 2 hot entrées
Main Course
Bife Angosto
42 day dry-aged bone-in sirlion steak
Side
Ensalada del Dia
Traditional salad
Dessert (Optional) $10 extra per person
The Asador Supremo - $59 per person
Our signature package is designed to create a theatrical dining
experience for your group.
The Asador Supremo allows you to witness the skill involved
in Asador cooking.
Entrée
Pan Con Chimi
Flat bread with Chimichurri, criolla and verde dips
Plato de Picadas Frias
Chef Nicolas mix selection of 2 cold entrées
Second course
Plato de Entradas Calientes
Chef Nicolas mix selection of 2 hot entrées
Main Course
Asador Supremo
8 hours asador roasted whole suckling pig served with oven
roasted potatoes and mix vegetables
Side
Ensalada del Dia
Traditional salad
Dessert
Coffee, Caramel and Chocolate Cake
Served with amaretto macerated mixed berries
Dessert Options
Panqueque Con Dulce De Leche
Traditional Caramel Crepe
Served with home-made vanilla ice cream
Flan De Dulce De Leche
Argentinean Brulee
Served with fresh whipped cream
Chocotorta
Coffee, Caramel and Chocolate Cake
Served with amaretto macerated mixed berries
Postre Chaja’
Screamer Cake
Poached peach, fresh whipped cream with port wine sponge
Argentinean Canapé Selection
Selection of 3 canapés $19 person
Selection of 5 canapés $25 per person
Extra canapé $5 per person
Pan Con Chimi
Fresh bread with homemade traditional dips
Empanada de Carne Fritas
Traditional Argentinian deep fried pastry stuffed with meat
Ensalada De Palta
Rustic avocado, tomato and coriander salsa served with lavosh
Bondiola Casera
Home-cured pork scotch slices with rockmelon
Chorizo A La Parrilla
Homemade pork sausage
Tamales Nortenos Con Cerdo
Traditional corn cake with chimichurri pork
Pulpo Bebé Ahumado
Smoked baby octopus with tomato pesto
Langostinos a La Parrilla
Grilled prawns in garlic, lemon and smoked paprika sauce
Hongos Crocantes
Crumbed mushrooms with prosciutto and truffle aioli
Provolone Dulce Y Chorizo Seco
Sweet provolone and homemade dry chorizo
TERMS & CONDITIONS
Booking confirmation
Upon our receipt of a completed copy of this form, your booking will be considered confirmed.
Cancellations
If the whole booking is cancelled less than 48 hours before event, a $15 cancellation fee applies. If a change
in the number of guests occurs less than 48 hours before event, cancelled guest will still be charged in full
and full amount of food will still be served.
Final Payment
La Boca Bar & Grill accept cash, credit card or EFTPOS payments. We may require advance payments for
special occasions such as public holidays, Christmas, Valentine’s Day, etc. We do not split bills for group
functions and all credit card payments are subject to a 2% surcharge. Please make sure your guests are
made aware of this and have prepared accordingly. The credit card supplied at the time of booking will be
used to settle any outstanding accounts.
Menu Selection and Final Numbers
Menu selection and final guest numbers are required no less than 48 hours prior to the event. We will
endeavor to accommodate any seating requests, however certain areas of the restaurant are in high demand
and are subject to availability. Prices are subject to change without notice.
PLEASE NOTE: Due to the manner in which it is prepared, the Asador Supremo is of finite quantity and is
therefore subject to availability.
Length of Functions
The length of your function will be determined before the event in conjunction with trading hours.
PLEASE NOTE: On Friday and Saturday evenings we transition into VIVA nightclub from 22:00. This means all
functions in the dining area will cease at 22:00, unless otherwise arranged with management. For the same
reason, we ask that all bills are finalized prior to this time.
Food & Beverage
No food or beverages may be brought onto the premises for consumption during the event, unless otherwise
arranged with the venue manager. A corkage fee will apply for any agreed beverages. We offer personalized
cakes at a fee – please enquire for further information and provide at least 48 hours notice.
Minors
Minors are permitted in the venue but MUST be accompanied and in the immediate presence of a
responsible guardian at all times. This is restricted to parents or legal guardians only (must be over 21 years
of age and directly related). Siblings and cousins are not considered legal guardians unless otherwise
stipulated.
PLEASE NOTE: Due to VIVA nightclub operating in the venue on Friday and Saturday evenings, liquor
licensing requires that no minors are to remain on the premises after 23:00.
Responsible Service of Alcohol
La Boca Bar & Grill is committed to the responsible service of alcohol at all times. Management reserves the
right to refuse entry, refuse service or remove any patron displaying intoxicated or disorderly behavior. If a
person is asked to leave the premises and refuses to do so, management is required by law to notify police
immediately.
No compensation or refunds will be afforded to any member of the function or its host if a member of the
function is refused entry, refused service or removed from the premises.
Clause
When booking a function, it is the host’s responsibility to give accurate details in relation to the type of function and its guests. If a guest falsifies information or a function is booked under misleading pretenses, La
Boca Bar & Grill reserves the right to cancel that function without notice at the expense of the guest. Refunds
will not be applicable under such circumstances.
I have read and understood the terms and conditions stated above and understand that it is a legally binding
contract and that the venue reserves the right to refuse entry without exception.
Card Number: _____________________________________
Cardholder Name: _________________________________
Card Type: ___________________CCV:_______________
Expiry: ___/___
Date of booking: ___/___/___
Number of Guests: _________________________________
Dining Area Preference
High TableBack AreaDining RoomEntire Dining room
Please note: La Boca Bar & Grill may not be able to accommodate parties of 15 or more guests on a single
table. The reservations co-coordinator will discuss further if necessary.
Type of Function
CocktailSeated
Group Menu Selection
GringoDiegoAsador Supremo (subject to availability)
Estimated Arrival Time:_____________________________________________________________________________
Dietary Requirements (i.e. vegan, allergies):___________________________________________________________
Mobility Limitations (i.e. difficulty with stairs):_________________________________________________________
For any bookings on Friday and Saturday evenings, please be aware that we transition into VIVA nightclub
at 22:00, which means all functions must be finished by 22:00, unless otherwise arranged with
management.
Please be aware we do not split bills. We recommend that you advise your guests of this matter to ensure
they have prepared accordingly.
This card is used to secure your booking and provide a guarantee should cancellation fees or any damage
occur during your event. The credit card details provided may be used to settle any outstanding cheques
at the conclusion of the event.
SIGNED _________________________________________
DATED__________________________________________