Journal of General Microbiology (1986), 132, 1827-1842. Printed in Great Britain 1827 A Probability Matrix for the Identification of Gram-negative, Aerobic, Non-fermentative Bacteria that Grow on Nutrient Agar ByBARRY HOLMES,* CLA IR E A. P I N N I N G 7 A N D C H R I S T I N E A . DAWSON Computer Identfication Laboratory, National Collection of Type Cultures, Central Public Health Laboratory, Colindale Avenue, London NW9 5HT, UK (Received I5 November I985 ;revised I3 February 1986) Results of the identificationof 621 strains of Gram-negative, aerobic, non-fermentative bacteria by a computer-based probabilistic method are given. Although many of the strains were atypical and have caused difficulty in identification in the medical diagnostic laboratory, the identification rate on this matrix was 91.5%. INTRODUCTION Dybowski & Franklin (1968) were the first to describe the use of a computer-assisted, conditional probability method for the identification of enterobacteria. Lapage et al. (1970) successfully identified 70 to 80% of 279 freshly isolated strains examined in both a limited and a more extensive number of tests. Lapage et al. (1973) discussed the general aspects of probabilistic identification; the mathematical model used was described by Willcox et al. (1973). Bascomb et al. (1973) published a matrix for the identification of Gram-negative rods of clinical importance and presented the results obtained in the identification of 1079 reference strains. The matrix contained 56 fermentative and 14 non-fermentative taxa and, although the method worked well for the former group of organisms, it was less successful for the latter group due to the unsuitability of certain tests in the matrix. A new matrix was constructed over the ensuing years and used as the basis of an identification service provided by our laboratory. The methods employed in the operation of the identification service were described by Willcox et al. (1980). In the operation of the identification service, the test results obtained for strains submitted for identification were accumulated by computer. These results were then sorted by taxon and printed in the form of summaries as described by Holmes & Hill (1985). From these summarized results, the matrix for the non-fermentative organisms has been developed in its present form. Following evaluation, this matrix is now in current use for the routine identification service. In this paper are presented the results obtained in the identification of 621 strains of bacteria belonging to 66 taxa in the present version of the probability matrix. METHODS Overallprocedure. A matrix was constructed which comprised the probability of a strain of any given taxon yielding a positive result in each of the chosen tests (Table 1). Individual strains were then identified on the basis of these results. Tam. The taxa incorporated in the matrix are given in Table 1. In the oxidation/fermentation (O/F test) of Hugh & Leifson (1953) the organisms gave either an oxidative result, produced no acid in the test or developed an alkaline reaction. These organisms are referred to as non-fermentative bacteria. The taxa were selected primarily to include those of known medical importance and those likely to occur in Present address: Gibco-Sensititre, Imberhorne Lane, East Grinstead, West Sussex RH 19 lQX, UK. 0001-3080 0 1986 SGM Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 I 1 E 9 t I 6 6 6 6 1 I I I I I I I I I I 6 6 6 6 6 6 1 I 0 1 6 6 1 99OS6666 ssv lol!uuw -0s I 6 6 P 6 Z 6 1 66661 I I I I I I O E I I 6 6 6 6 6 6 6 6 1 6 I 6 6 6 6 1 666666 SSV W P M '69 I 6 6 S S I I I I I I I I I I I I I I086666661 OLI I I I 6 6 E l I SSV =013a? 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luaus!d (La)WMOJf) '9 '5 'P (DoLEI WMoJD 'C (LH)4!1!10N 'Z (DOLE)Al!I!lWI ' I OE 62 8Z LZ 9Z SZ PZ CZ ZZ IZ OZ 61 81 LI 91 SI P I E l Zl I 1 01 6 8 L 9 S P E Z I N O S M V a 'V ' 3 a N V ONINNId 'V '3 'SBMV?OH 'a 8Z8 T Probabilistic identification of non-fermentem 1829 Table 1 (continued) Character 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 1. 1 1 1 1 1 1 1 1 1 1 1 1 1708899368859 199 16499 21388997494 16370 1 127 2. 1 1 199 1 1 1 1 1 1 1 1 19589999099999999 19999642291999995999980 16082 3. 98 99 99 1 99 99 99 99 99 99 99 99 99 99 99 99 99 99 90 99 99 99 99 99 99 99 99 99 99 99 67 99 99 70 10 64 4. 99 99 99 99 1 99 20 99 99 99 96 99 99 99 99 99 99 99 99 99 99 89 99 99 99 99 99 99 99 99 99 99 99 99 99 99 5. 1 14 56 50 99 99 99 99 99 99 99 99 99 99 43 99 91 94 99 99 99 99 95 40 1 99 96 99 99 54 99 99 1 99 1 9 6. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 7. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 3 3 1 1 6 1 1 1 1 1 1 1 1 4 1 1 1 0 1 1 1 1 1 1 8. 1 1 1 5 0 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 9. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 2 3 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 10. 998643 1 1 1 1 1 1 1 1 1 1 1 1 1 8 1 1 1 1 1 4 6 0 9 9 1 1 1 1 3 2 1 1 1 1 9 9 9 1 11. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 12. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 4 1 1 9 9 1 1 1 13. 93 99 99 87 1 1 1 1 90 99 54 99 99 95 99 99 99 99 99 99 99 1 99 99 4 93 99 99 99 99 99 99 30 99 80 99 14. 99 99 99 99 1 1 1 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 15. 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 99 93 99 99 99 99 1 1 32 99 99 99 99 99 99 99 99 99 99 99 99 73 16. 25 1 1 6 99 99 99 99 99 99 96 1 99 99 2 99 1 99 1 1 99 1 69 10 65 3 99 1 1 17 1 99 99 10 30 18 17. 75999994 1 1 1 1 1 1 4 9 9 1 198 199 19999 19931903597 199998399 1 1907082 18. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 19. 2 1 1 6 1 1 1 1 7 0 1 2 4 19988 199 199 1 1 1 1 3 9 1 1 185 1 1 1 1 9 9 1 1 1 1 20. 30 1 99 94 99 1 1 1 40 96 58 99 1 97 99 99 24 13 24 1 1 99 59 99 1 66 99 99 13 99 1 38 1 1 10 1 21. 4 1 1 99 1 1 1 1 1 1 1 1 36 91 99 99 99 1 94 85 1 1 2 99 4 98 41 99 94 96 99 99 1 1 1 82 22. 49 1 1 99 1 1 1 1 1 1 13 1 57 97 99 99 99 1 98 99 1 22 93 99 28 99 36 99 98 92 99 99 1 1 99 99 23. 19 99 99 13 1 1 1 99 1 84 4 1 1 32 75 1 54 6 38 8 1 33 6 99 1 99 16 33 26 33 67 46 1 99 1 1 24. 98 1 1 1 1 1 1 9 9 1 1 4 1 1 172 1516348 1 1 189 1 1 3 9 196 1 1 1 1 1 1 I 8 2 25. 99 79 86 88 1 1 1 99 1 1 92 1 1 6 86 1 67 87 58 1 1 78 97 1 8 51 2 99 1 1 1 1 80 1 1 91 26. 7 7 1 6 1 1 1 1 1 1 8 1 1 1 3 6 4 121191623 1 1 5 2 1 0 1 2 19916 5 117 1 1 1 1 27. 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 1 1 1 1 1 1 1 1 4 1 7 0 2 124 1 1 1 1 1 1 1 1 1 28. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 29. 1 1 1 1 1 1 1 1 1 1 1 1 1 173 1 7 1 1 5 1 1 1 1 1 1 1 1 1 1 1 1 3 3 1 1 1 1 1 30. 2 1 1 5 3 1 1 1 1 1 1 1 1 14091 117 148 1 1 15599 1 1 1134358 121 1 1 1 1 31. 26999913 1 1 1 1 1 1 1 1 1 1 1 1 139 1 1 1 1 1 1 3 199 1 1 1 1 1 1 11090 136 32. 2 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 40 1 1 1 1 1 11 I 1 1 1 1 1 33. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 9 8 4 0 1 1 9 8 9 9 199 199 1 1 4 0 9 9 9 9 4 9 9 9 1 1 1 1 1 34. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 163 1 1 1 1 182 1 1 1 1 1 1 1 1 1 1 1 1 1 35. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 4 6 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 36. 28686 1 1 9 9 1 1 1 1 199 1 1 2 1 3 3 13499 1 3 3 1 1 1 1 19639 5 3 3 1 1 1 1 1 37. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 38. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 7 1 1 1 1 1 1 1 1 1 1 0 1 1 1 1 1 1 1 1 1 1 1 1 39. 99 1 1 7 0 1 1 1 1 1 13899 1 1 8 6 195 165 1 1 197 1 1 1 1 9 9 1 1 1 1 1 13082 40. 869986 1 1 1 1 1 1 1 1 1 1 5 2 1 1 1 7 2 1 1 1982082 1 1 6 1 1 1 1 1 1 8 0 9 9 41. 99 99 99 99 1 1 1 1 1 1 1 99 1 15 99 1 99 199 99 199 53 99 99 99 18 99 99 99 99 199 99 99 99 42. 1 1 9 9 3 1 1 1 1 1 1 1 1 1 1 1 1 199 1 3 1 1 1 1 1 1 1 1 31810 1 1 1 1 9 9 1 1 43. 23219999 1 1 1 1 1 1 1 1 1 189 199 18799 189 3 19999 399991299 130996055 44. 5999999 1 1 1 1 1 1 199 1 1 1 1 9 9 11899 1 3 3 9 19991 19912 199 180996099 45. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 9 9 1 1 1 1 1 1 1 1 1 1 9 9 1 1 1 1 1 9 9 1 1 46. 61999999 1 1 1 1 1 1 1 9 9 19199 199 18492 189 1 1 1 8 9 5 3 9 9 9 8 2 8 2 9 9 4 6 199 1 9 ,47. 1 1 199 1 1 1 1 1 1 1 1 1 3 1 1 9 9 1 5 3 8 199 1 1 1 1 199 1 2 9 9 1 1 9 9 1 1 48. 19999 1 1 1 1 1 1 1 1 1 1 1 1 199 1 1 9 2 1 1 1 1 1 9 9 8 8 199 1 1 6 7 1 1 9 9 1 0 2 7 49. 96999999 1 1 1 1 1 1 199 1 1 1 1 9 9 1 1 9 9 13395 19989 199 37199 199999982 50. 599 185 1 1 1 1 1 1 1 1 19186 199 17523 167 1 1 1 4 4 199 64299 1 199 1 1 Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 1830 B. HOLMES, C . A . P I N N I N G A N D C . A . D A W S O N Table 1 (continued) Character 1 2 3 4 5 6 7 8 9 10 1 1 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 51. Raffinose ASS 52. Rhamnose ASS 53. Salicin ASS 54. Sorbitol ASS 55. Sucrose ASS 56. Trehalose ASS 57. Xylose ASS 58. Ethanol ASS 59. Fructose ASS 60. Thornley Arg 61. Tween 20 62. Tween 80 63. Tyrosine hyd. 64. Tyrosine pig. 65. Nitrite reduc. 66. PHBA, growth 67. PHBA inclusions 68. Aesculin 69. Cetrimide 70. Fluor. King's B 71. Growth (5 "C) 72. Growth (42 "C) 73. 3-Ketolactose 74. Lecithinase 75. Starch hyd. 76. 10% Glucose 77. 10% Lactose 78. 10% Bile, growth 79. 40% Bile, growth 80. Bile stimulation 8 1. Haemolysis 82. 4% NaCI, growth 83. Ehrlich indole 1 1 1 1 1 9 9 1 1 199-509980 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 9 9 1 9999999999 1 169 192999999 1 1 1 1 1 1 1 1 1 18999 1 4 146 1 179950 1 5 0 9 9 1 1 1 9 9 9 9 9 9 9 9 1 1 1 1 1 1 1 1 1 1 7 5 1 1 1 1 9 9 1 679999 1 199 1 1 1999999 1 1 1 1 1 1 1 1 1 1 1 1 1 9 3 1 1 1 1 1 999999 19999 1 1 199999980 1 125 1 1 2 1 1 1 11121 112 199 1 839999 1 9 9 9 9 1 1 1 9 9 9 9 9 9 9 9 1 1 1 1 1 1 1 1 1 1 9 9 9 9 1 1 8 6 9 9 1 99 99 99 99 99 99 99 99 50 99 99 99 99 1 1 1 1 1 1 1 1 1 1 99 99 1 4 6 99 1 99 93 99 99 1 99 46 88 76 1 17 99 1 33 85 1 1 1 1 8 1 1 1 99 99 1 27 57 1 1 99 99 99 99 99 99 16 10 9 99 99 99 60 1 3 1 1 1 2 1 1 1 1 99 99 1 8 57 99 1 113 1 1 9 9 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 9 9 1 1 1 1 1 1 1 67 1 1 50 99 1 99 97 1 1 1 99 11 5 99 4 1 37 33 99 69 1 99 93 77 99 98 99 99 1 1 1 1 1 1 19990 1 1 1 1 5 199 1 1 1 1 2 2 1 1 5 6 1 1 3 9 6 9 9 6 8 8 1 67 99 1 99 1 99 83 23 8 1 4 99 92 95 50 99 1 1 8 18 1 1 99 1 1 8 16 1 56 113 1 1 1 1 1 7 6 1 1 160 3 254 19910 866 1 12236 1 8 4 9 419 9999 1 9 9 1 1 5 1 1 1 1 1 4 6 1 1 9 7 4 5 4 1 1 3 2 5 1 1 9 9 1 1 1 4 3 7 1 9 8 99 99 99 99 99 99 99 97 89 99 99 99 99 98 98 90 99 1 7 1 91 1 50 99 99 1 99 99 96 95 180 1 1 1 1 9 8 2 0 792 1 1997953 176 1 1 1 2 150 1 1 1 1 1 1 1 199 1 19999 1 1 167999999 1 1 1 1 1 1 1 1 1 199 1 1319699 1 620 1 1 1 1 9 9 3 8 2 817 4 18788 6 1 1 1 1 1 1 13393 1 1 1 0 1 5 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 11 40 I 1 1 1 1 7 34 1 1 1 1 1 1 1 1 1 1 12 2 1 7 17 80 99 1 99 99 62 77 42 1 1 1 1 53 81 46 64 1 14 75 95 3 1 99 1 1 4 12 1 1 1 1 1 1 1 1 1 1 1 1 1 8 8 9 9 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 7 1 1 1 1 1 8 9 4 3 1 1 1 1 1 1 8 9 1 1 3 1 1 3 1 1 1 1 4 1 0 4 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 2 1 1 1 1 1 1 5 1 1 1 28475099 1 1 196 192 1 4 1 1 1 1 1 1 1 1 1 1 19999 1 1 2 7 9 6 1 1 1 1 1 1 1 1 9 4 19217 4 1 1 1 1 1 1 1 1 1 1 19999 1 1 896 1 0 0 0 0 0 0509994 0 0 0 05099 0 0 0336799 3 0 0 0 0 0 0 0 0 0 0 0 0 0 0 19994 0 0 0 05099 0 0 0254499 3 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 1 2 8 0 0 0 0 1 1 0 0 0 1 1 1 3 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 1 4 7 0 0 0 05050 0 0 121 15083 0 0 0 0 0 0 0 0 0 0 0 0 0 050 142 0 0 0 09950 0 0 142 150 1 0 0 0 0 0 0 0 0 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 119983 1 1 116049 1 1 medical specimens. In the constructionof the matrix, however, many taxa were found to be poorly defined, so that taxonomic studieswere required to improve their classification in order to achieve satisfactoryidentification.The results of these taxonomic studies have been published separately and will be mentioned under the results for separate taxa. The majority of the taxa are recognized species or genera. Some are without formal names, such as Group IIf (Tatum et ul., 1974). Tests. The range of tests has been described by Holmes et al. (1975), with the following additions: growth and stimulationof growth on 10% (w/v) and 40% (w/v) bile, haemolysisand growth on 4% (w/v) NaCl (incorporatedto differentiate primarily between Branhumella, Moruxella and Neisseriu), and Ehrlich's indole (incorporated to aid identificationof certain Flavobucterium species). For these six additional tests, probabilities are not allotted in the matrix for all taxa. In practice, 83 test results were available; 73 tests were set up of which one, pigmentation, if present, provided a choice of seven possible colours and another, the O/F test, four possible results. Except for some taxa (in the case of the six tests mentioned above) the 83 test results were allotted probabilities for each taxon in the matrix (Table 1). Methods. Most of the methods used have been described previously (Holmes et al., 1975). Additional tests were as follows. The three bile tests were done using a blood agar plate divided into three sections by two parallel cuts. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Probabilistic identijication of non-fermenters 1831 Table 1 (continued) e c-. Char- acter 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 51. 1999946 1 1 1 1 1 1 1 1 1 1 I 120 1 8 1 1 1 1 196 1 1 1 1 1 1 1 190 1 1 52. 2 79915 1 I 1 1 1 1 1 1 1 1 1 I 1 13592 1 1 1 1 1 6 1 1 1 1 5 199 13099 1 1 53. 29999 1 1 1 1 1 1 1 1 1 1 1 1 187 1 1 1 1 1 2 182 1 1 1 1 1 1 1 1 9 0 1 1 54. 1 1 199 1 I 1 1 I 1 1 1 1 1 1 1 9 9 136 1 1 7 8 1 1 1 1 199 1 1 1 1 199 1 1 55. 23999992 1 1 1 1 1 1 199 1 1 1 1 5 5 14062 1 1 1 1 199 1 118 1 1 1 1 1999999 56. 869999 I 1 1 1 1 1 1 1 1 1 147 199 16792 189 1 19917 199 1 1 1 1 1992099 57. 18999999 I 1 1 1 1 1 1 1 1 192 197 19999 1 1 2 8 0 9 9 9 9 147998499 1 199 191 58. 18 99 1 1 1 I 1 1 60 1 1 99 1 13 89 1 1 80 18 1 1 I I 1 99 92 1 86 24 64 82 33 1 90 20 1 1 59. 70 99 99 99 1 1 1 1 1 1 1 99 1 96 96 I 99 1 97 99 1 22 45 99 98 92 83 99 83 88 99 1 1 99 70 99 60. I 1 1 1 1 1 1 1 1 1 1 1 1 19720 1 19792 199 199 1 12799974099 1 1 1 1 1 61. 99 99 99 85 1 99 20 99 90 96 99 99 7 99 99 99 99 93 81 99 99 99 99 99 99 99 44 94 44 93 99 99 99 1 99 91 62. 93 99 99 77 1 50 1 1 10 80 67 1 1 98 94 99 99 1 53 8 1 67 99 99 98 99 13 71 10 90 1 99 20 1 90 99 63. 67 1 1 85 1 1 1 1 1 1 1 1 1 99 96 99 97 53 94 99 1 89 93 99 89 99 92 99 89 84 99 99 30 10 10 18 64. 86 1 1 1 1 1 I 1 1 1 1 1 1 35820 1992799 1 I909046 470 1804499 190 1 1 1 65. 25 1 1 125 1 1 1 1 1 1 199 195 1 1 1 9 1 1 1 3 9 9 1 4 8 1 1 9 9 1 1 1 1 1 1 66. 99 99 99 99 1 1 1 1 99 24 21 1 93 99 99 80 99 99 99 99 99 99 83 99 96 99 95 99 99 99 99 99 99 99 99 99 67. I 1 1 1 1 1 1 1 9 9 4 5 19397 1 1 8 9 9 9 5 19999 13090853599 5 1 1 9 9 9 9 9 9 6 0 1 68. 95999993 1 1 1 1 1 1 199 1 120 130 1 1 1 1 181 199 1 118 1 5 1 1 1999099 69. 5 1 1 8 1 1 1 1 I 1 1 1 125998083 19354 1 1 5 1 9 9 1 2 8 3 1 8 9 4 4 4 9 9 1 1 1 1 1 70. 1 1 1 I I 1 1 1 1 1 1 1 1 1 6 9 I 1 172 1 1 1 1 1 1 1 1 1 3 1 199 1 1 1 1 1 71. 1 1 1 199 1 I 1 1 116 1 1 110 1 1 7 67899 1 1 6 1 0 1 6 3 5 1405999 1 1 1 118 72. 26 1 99 1 1 1 1 99 1 1 25 1 99 3 99 99 36 1 1 1 1 67 29 99 1 56 99 99 4 92 1 8 10 1 1 1 73. 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 l l l l l l l l l l l l l l l l 74. 79 1 1 60 1 1 1 99 1 60 83 1 43 2 96 50 98 1 83 8 1 22 82 70 1 32 14 99 1 78 1 1 1 1 1 73 75.631 1 1 1 1 1 1 1 1 1 9 9 1 2 1 1 1 1 1 1 1 1 1 1 4 9 9 1 1 2 5 0 1 1 1 1 1 9 9 76. 129999 1 1 1 1 1 1 1 1 1 1 187 199 18299 1 1 199 186 199882533 1 1 1 1 1 77. 18699 1 I 1 1 1 1 1 1 1 1 1 3 5 192 15499 178 1 1 4 8 7 19960 199 1 130 1 1 78. 099 0 02550 1 17099799999 0 0 0 0 0 0 0 0 099 0 099 0 0 0 0 0 0 0 0 0 0 79. 099 0 0 1 1 1 I209954 199 0 0 0 0 0 0 0 0 099 0 099 0 0 0 0 0 0 0 0 0 0 80. 0 1 0 0 1 1 1 1 1 9 6 4 1 1 0 0 0 0 0 0 0 0 0 1 0 0 1 0 0 0 0 0 0 0 0 0 0 81. 0 1 0 0 1 1 6 0 9 9 1 5 3 3 1 1 0 0 0 0 0 0 0 0 0 5 0 0 0 5 0 0 0 0 0 0 0 0 0 0 0 82. 099 0 0 199 1 1 19988 199 1 0 0 0 0 0 0 0 0 1 0 099 0 0 0 0 0 0 0 0 0 0 8 3 . 9 5 1 1 1 1 9 9 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 The outside two sections of blood agar were removed and replaced by pouring 10% (w/v) bile blood agar into one section and 40% (w/v) bile blood agar into the other, to the level of the original blood agar strip. The test strain was inoculated across all three agar types in a single streak. Growth, and stimulated growth on either bile concentration or on the central blood agar strip edges immediately adjacent to either bile strip, were read using the centre of the blood agar strip as a control. Haemolysis was determined on blood agar and '4% NaCl growth' on blood agar containing 4% (w/v) NaCl. These additional tests were read at 1,2 and 5 d, except for haemolysis which was read at 24 h. For Ehrlich's indole, strains were inoculated into peptone water and incubated for 5 d. Xylene (1 ml) was added to the culture, which was shaken vigorously.A few drops of Ehrlich's reagent were then run down the side of the test tube. Indole production was indicated by the development of a red colour in the reagent phase. Except where otherwise required by the specification of the test, incubation was at the optimum growth temperature for the organism, usually 37 "C,but sometimes30 "C, and occasionally room temperature (18-22 "C). Coding of tests. The methods were as described by Bascomb et al. (1973), except that the choice of pigment colours was increased to seven (Table l), acid production from carbohydrates.and gas from glucose in peptonelwaterlsugar medium were recorded as four-state (+, &, T , -), and the O/F test was also coded as fourstate (oxidative, fermentative, alkaline and negative, when the medium was unchanged). The fermentative state Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 1832 B. HOLMES, C. A . PINNING AND C. A . DAWSON was included in case a fermentative strain was mistakenly processed through this matrix - the fermentative result would contribute to the non-identification of such a strain. Linkage oftests. Test linkage was taken into account in the calculations for certain tests (Willcox et al., 1973). Some tests were done at more than one temperature and allowance was made for growth at the different temperatures [e.g. motility at room temperature (RT) or 37 "C].The two tests for gelatinase production - the stab liquefaction and plate methods -were treated as linked. Failure to produce acid from glucose/peptone/waterwas linked with failure to produce gas. Similarly, failure to grow on /I-hydroxybutyrate was linked with failure to produce lipid inclusionsafter growth on that medium. The tests for H2Sproduction, using lead acetate papers and triple sugar iron (TSI) agar, were also treated as linked. Although the biochemical pathways involved in these tests are dissimilar (Lapage & Bascomb, 1968), there was a marked correlation between the results obtained, i.e. strains which were positive in TSI were almost invariably positive by the lead acetate paper method. By linking the tests, the recording of false positives in the TSI agar, due to pigment production, is avoided. Pigment production with the seven possible colours was treated as a multistate test (Willcox et al., 1973). The O/F test was coded in a non-standard way by the identification program. In calculating the identification scores, the first component, with the name Hugh & Leifson (Table l), was treated as 'negative or alkaline', so the entries of the first three components for a taxon should add up to a nominal 100%.The fourth component, H & L (Hugh & Leifson) alkaline (Table 1) was treated as an independent test, so it could take any value less than or equal to the value of the first component. Possible entries would then be: 01, 01,99,01 (all strains fermentative); 99,01,01,01 (all strains negative); 99,01,01,99 (all strains alkaline); and 99,01,01,25 (25% alkaline, 75% negative). In test selection and printed output, however, the O/Ftest was treated as a four-state test. On the identification reports, the percent probability displayed was for a positive result in a particular test. Therefore the figure displayed for Hugh & Leifson for a negative result was the percent probability (%P)of Hugh & Leifson not negative and was calculated as follows : %P [H & L (negative or alkaline)]- %P [H & L (alkaline)]= %P [H & L (negative)] %P [H& L (not negative)] = 100%- %P [H& L (negative)] Adjustments needed to be made before and after this calculation to allow for matrix figures of 1 and 99 being used in place of 0 and 100 respectively (see below). Construction of matrix. The methods were similar to those of Bascomb et al. (1973). However published data, including results in standard textbooks, were not used. The probability values allotted for each taxon in each test had upper and lower limits of 0.99 and 0.01, and the probability value of the actual percentage of strains of each taxon found to give a positive result in a particular test was used. The matrix is given in Table 1. Probabilistic identijfcation. The methods were as described by Bascomb et al. (1973). In certain cases identification to a combined taxon (or composite group; see Holmes & Hill, 1985) was permitted. A combined taxon comprised two closely related taxa which had proved difficult to separate in the construction of the matrix, as there were few,or no constant (0.99/0.01) characters which would differentiatebetween them (see also results on individual taxa). The combined taxa were Alcaligenes denittificans and A .faecalis, Flavobacterium meningosepticum and Flawbacterium species Group IIb, Kingella denitrijicans and K . kingae, Pseudomnasfluorescens and P . putida and P . mendminu and P. stutzeri. A strain was identified to the combined taxon if the two taxa appeared as first and second choice and the sum of their identification scores was greater than 0.999. Strains. We identified 621 strains collected between 1965 and 1983. The aim was to include at least 10 strains of each taxon (if available) and the type strain (if available) was always included. Many of the strains were from culture collections, or were designated strains. ZdentiJicationprocedure. Type strains, strains from culture collections and designated strains were taken as independently identified. The remaining strains used to evaluate the matrix were identified only by the computer method using earlier versions of the matrix, although subject to a final assessment. All strains were then assigned to taxa in the matrix. In most cases a selection of the same strains used to compile the matrix were used to evaluate it. After the present version of the matrix was generated, all strain data were resubmitted for computer identification. This computer decision was compared with the original strain designation. If the computer identification on the present matrix was the same as the original designation then the computer identificationwas considered to be correct; if not, then the computer identification was considered to be incorrect. Strains whose identification scores did not exceed the threshold identificationlevel were considered as unidentified. Any strain which could not be identified on earlier versions of the matrix, even after review by us, was excluded from this study. Such intermediate or highly unusual strains which fail to identify are discussed by Lapage et al. (1973). Strains of taxa not included in the matrix were not evaluated. Statistical evaluation. The quality of the matrix was tested by two statistical programs. Program OVERMAT (Sneath, 1980b)measures the overlap between pairs of taxa in the matrix. For each pair, the extent and statistical significanceof the overlap were determined. Groups which show unacceptably large overlap with others can thus Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Probabilistic identification of non-fermenters 1833 be found. Program MOSTTYP (Sneath, 1980a) calculates the best identification score possible for a theoretically most typical member of the taxon (hypothetical median organism, or HMO). These two programs test the homogeneity of the taxa on the tests in the matrix. RESULTS A N D DISCUSSION Identification of strains The computer identificationof the various taxa on the present matrix and a comparison with the respective figures obtained on the matrix of Bascomb et al. (1973) for those taxa included in both matrices is shown in Table 2. The totals show that 914% of the strains were correctly identified on the present matrix compared with 82.9% on the matrix of Bascomb et al. (1973). On the present matrix, all the strains in 49 of the 66 taxa were identified, and 90%or more of the strains were correctly identified in a further six taxa. Separate taxa Hereunder, names given in inverted commas are names that are not included in the Approved Lists of Bacterial Names (Skerman et al., 1980) nor in their supplements. Achromobacter. Seven taxa were included - the six Achromobacter groups A to F defined by Holmes & Dawson (1983) and the named species A. xylosoxidans (see Holmes et al., 1977b). All strains in Achromobacter groups A to F were of clinical origin and all strains were correctly identified.Achromobacter species biotypes 1 and 2 of Tatum et al. (1974) were reported as being separableon the basis of reactions in maltose, mannitol and sucrose, but we found that reference strains of both these taxa gave positive results in the present study. Both groups have been included in Achromobacter group A. Of the 14 strains of A . xylosoxidans, 12 were correctly identified. A. xylosoxidans had the highest identificationscore for the remaining two strains, but in both, the score for Alcaligenes denitrificans prevented identification at the level of 0.999. This is not surprising, as these two taxa are so closely related that it has been proposed that they be recognized as sub-species of the same species, i.e. as Alcaligenes denitrificans subspecies denitrificans and Alcaligenes denitrificans subspecies xylosoxydans (Kersters & De Ley, 1984). Acinetobacter. Two species were included - Acinetobacter calcoaceticus and A. lwofli. All strains of both species were correctly identified. Agrobacterium. Four taxa were included. The taxa were as defined by Holmes & Roberts (1981) from a numerical taxonomic study, which was deemed necessary because plant pathologists had previously classified these bacteria primarily .according to their pathogenic effect on plants rather than according to a wide range of phenotypic characters. Although primarily plant pathogens, strains of A. tumefaciens (synonym A . radwbacter) have been recovered in clinical specimens referred to us, and strains closely resembling the ‘Agrobacterium yellow group’ have been isolated from peritoneal dialysis fluid (Swann et al., 1985). Strainsof the latter taxon probably should be transferred from Agrobacterium when a new genus has been created to accommodate them; they are more closely related to species such as Pseudomonas paucimobilis. All strains of A. rhizogenes, A. rubi and of the ‘Agrobacteriumyellow group’ were correctly identified. Of the 12 strains of A. tumefaciens, 11 were correctly identified. A. tumefaciens had the highest identificationscore for the remaining strain, but the score for A. rubi prevented identification at the level of 0.999. Alcaligenes. Two species were included - A. denitrificuns and A . faecalis. They showed close similarity in phenotypic tests and only nitrate reduction in our matrix provided a 0.99/0-01 separation. These two taxa are therefore allowed to identify together as a composite group if the sum of the scores for the two taxa exceeds the identificationlevel of 0.999; nevertheless, they are distinct species and should perhaps be placed in different genera (see Holmes & Dawson, 1983). ‘A. odorans’ was not included in the matrix because it is now recognized as a synonym of A. faecalis (see Holmes & Dawson, 1983). Four of the five strains of A. denitrificans were identified correctly (though two of these as a composite group with A. faecalis). For the remaining strain, Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 1834 B . HOLMES, C . A. PINNING A N D C . A . DAWSON - Table 2. Identijcation of non-fermentative bacteria Final version of matrix Taxon no. *l. *2. 3. 4. 5. 6. *7. *8. *9. 10. 11. 12. 13. *14. *15. *16. *17. *18. *19. *20. *21. *22. *23. *24. *25. *26. *27. *28. *29. *30. *31. *32. *33. *34. *35. *36. *37. 38. *39. *40. *41. 42. *43. *44. *45. *46. *47. *48. Taxon Achromobacter Group A Achromobacter Group B Achromobacter Group C Achromobacter Group D Achromobacter Group E Achromobacter Group F Achromobacter xylosoxidans Acinetobacter calcoaceticus Acinetobacter lwofii Agrobacterium rhizogenes Agrobacterium rubi Agrobacterium tumefaciens Agrobacterium yellow group Alcaligenes denitriJicans Alcaligenes faecalis Alteromonas putrefaciens Bordetella bronchiseptica Bordetella parapertussis BranhamellalM. nonliquefacienslNeisseria Brucella spp. CDC Group IIf CDC Group IIj CDC Group IVe CDC Group Ve, type 1 CDC Group Ve, type 2 Eikenella corrodens Flavobacterium breve F. meningosept icum F. mult ivorum F. odoratum Flavobacterium species Gp IIb F. spiritivorum F. thalpophilum Janthinobacterium lividum Kingella denitrijicans K . indologenes K . kingae Moraxella anatipestifer M.osloensis M . phenylpyruvica Moraxella proteolytic group M . saccharolytica M . urethralis Pseudomonas a idovorans P . aerugimsa P . alcaligenes P . cepacia P . diminuta No. of strains 25 16 2 3 2 1 14 11 17 10 7 12 7 5 11 11 10 10 22 11 10 10 4 9 11 10 14 15 10 10 11 10 7 10 3 2 4 1 10 10 12 1 11 11 13 5 12 11 Strains correctly identified by computer Matrix of Bascomb et al. (1973) w Strains correctly identified by computer * % No. 25 16 2 3 2 1 12 11 17 10 7 11 7 4 11 11 10 10 4 8 9 10 4 9 11 10 9 13 9 10 9 10 7 10 3 2 4 1 10 10 3 1 11 11 13 4 12 11 100 100 100 100 100 100 85.7 100 100 100 100 92.5 100 80 100 100 100 100 18.2 72.7 90 100 100 100 100 100 64-3 86.7 90 100 81.8 100 100 100 100 100 100 100 ’’} 25 100 100 100 137 - 100 39 80 100 100 -$ - * Taxa recommended for retention in a reduced matrix. ?The Moraxella spp. of the matrix of Bascomb et al. (1973) does not correspond exactly to the range of Moraxella species included in the final version of our matrix. 2 In the matrix of Bascomb et al. (1973, strains of these taxa were included in ‘Cornamonaspercolans’,a taxon no longer recognized. 0 These figures are different from those published for the matrix of Bascomb et al. (1973) to take account of taxa which were not retained in the final version of our matrix. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Probabilistic identijication of non-fermenters 1835 Table 2 (continued) Matrix of Bascomb et al. (1973) Final version of matrix r Taxon no. *49. 50. 51. *52. *53. *54. *55. *56. *57. *58. *59. *60. 61. *62. *63. 64. 65. 66. Taxon P.Juorescens P . fiagi P. lemoignei P.mallei P . maltophilia P. mendocina P . paucimobilis P. pickettii P.pseudoalcaligenes P . pseudomallei P. putida P . stutzeri P. taetrolens P . testosteroni P . uesicularis Rhizobium meliloti ‘Xanthomonas hyacinthi’ Xanthomonas spp. not hyacinthi Total 1 Strains correctly identified by computer N0.0f\ - A - t strains No. 11 10 1 9 10 10 10 11 11 9 1 9 8 10 10 10 10 10 11 9 10 10 11 3 8 10 10 10 10 62 1 568 10 10 10 12 3 10 10 7 Strains correctly identified by computer % 100 90 100 100 80 100 100 100 90 100 100 91.7 100 80 100 100 100 100 91.5 * Taxa recommended for retention in a reduced matrix. TThe Moraxella spp. of the matrix of Bascomb et al. (1973) does not correspond exactly to the range of Moraxella species included in the final version of our matrix. # In the matrix of Bascombet al. (1973), strainsof these taxa were included in ‘Comamnaspercolans’, a taxon no longer recognized. 0 These figures are different from those publishedfor the matrix of Bascombet al. (1973) to take account of taxa which were not retained in the final version of our matrix. A. denitrijicans had the highest identification score and A. faecalis the second highest score, but even the combined scores did not exceed the threshold identificationlevel of 0.999. All strains of A. faecalis were correctly identified, three as a composite group with A. denitrijicans. Other species of Alcaligenes appearing on the Approved Lists of Bacterial Names (Skerman et al., 1980) are marine species or hydrogen-utilizing species; these are not included in the matrix. Alteromonas. One species, A. putrefaciens, was included and all 11 strains were correctly identified. Bordetella. Two species were included - B. bronchiseptica and B.parapertussis (B.pertussis was excluded as strains of this species do not grow on nutrient agar). All 10 strains of B. bronchiseptica and all 10 strains of B. parapertussis were correctly identified. Branhamella/Moraxella/Neisseria. Strains belonging to these genera were largely unreactive in the tests included in the matrix (Table 1). It is therefore.difficult to separate the species from each other, even when they are in different genera. A cluster analysis has not been done, to determine how to group these strains into taxa in the matrix, so a purely intuitive approach was adopted. Certain Moraxella species had a few characteristics which permitted their easy differentiationfrom other species in the genus. These taxa, Moraxella anatipestifr, M . osloensis, M . phenylpyruvica,M . saccharolytica and M . urethralis,were entered separately in the matrix and all strains of each species were correctly identified. The largely unreactive strains producing gelatinase, Moraxella bovis, M . equi, M . lacunata and M . liquefaciens, were included in a single Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 1836 B. HOLMES, C. A . PINNING AND C. A . DAWSON taxon, designated the Moraxella proteolytic group. However, only three of the 12 strains of this taxon were correctly identified. Moraxella proteolytic group had the highest identification score for seven of the remaining strains but identification at the level of 0.999 was prevented by the scores for BranhamellalM. nonliquefacieslNeisseria in five strains and by the scores for CDC Group I1j in two strains. For the two remaining strains, BranharnellalM. nonliquefaciens/ Neisseria had the highest identification score. All the species included in the Moraxella proteolytic group were represented amongst the strains used to evaluate this taxon in the matrix. The three strains that identified correctly to the taxon included one of M. equi and one of M. liquefaciens (the remaining strain was a field isolate). The particularly unreactive species of this group were included in a single taxon, Branhamella/M. nonliquefaciens/Neisseria. In this taxon were placed the following species : Branhamella catarrhalis, Moraxella nonliquefaciens, Neisseria animalis, N. canis, N . caviae, N . cinerea, N. cuniculi, N. elongata, N.fiavescens, N . lactamica, N.meningitidis and N . ovis. For the following species, which might have been included in this taxon, reference strains were unavailable at the time the matrix was compiled : Moraxella atlantae, Neisseriaflava, N . perflava, N. sicca and N . subjlava. Reference cultures of Neisseria denitrificans, N. mucosa and ‘N. pharyngis’ were found to give a fermentative reaction in the O/Ftest, and so were excluded from the matrix for non-fermentative organisms; ‘N.pharyngis’ and N . mucosa both produce acid from glucose, maltose and sucrose in peptone-containing media. N . gonorrhoeae was not included because the strains do not grow on nutrient agar. The majority of culture collection strains of N. meningitidis grow on nutrient agar, so N . meningitidis was included in this taxon. There was a poor identification rate for this taxon with only four of the 22 strains correctly identified. Branhamella/M. nonZiquefacienslNeisseria had the highest identification score for 15 of the 18 remaining strains but identification at the level of 0.999 was prevented by the score for Brucella in one strain, for Kingella denitrificans in another, for K. kingae in eight strains, for Moraxella osloensis in one strain and for the Moraxella proteolytic group in four strains. For the three remaining strains, the Moraxella proteolytic group had the highest identification score; for two of these strains, Branhamella/M. iwnliquefaciem/Neisseria had the second highest identification score, whilst for the remaining strain Moraxella phenylpyruvica had the second highest identification score. All the species included in the Branhamella/M. nonliquefaciens/Neisseria group were represented amongst the strains used to evaluate this taxon in the matrix. The four strains that identified correctly to the taxon were strains of B. catarrhalis, N. cuniculi, N . elongata and N . lactamica. Brucella. This taxon comprised :B. abortus, B, canis, B. melitemis, B. neotomae and B. suis,but did not include B. bovis, the strains of which failed to grow on nutrient agar. Eight of the 11 strains of Brucella species identified correctly. Bmcella species had the highest identification score for the remaining three strains but in each case the score for -_ Branhamella/M. nonliquefaciens/Neisseria prevented identification at the level of 0.999. Each of the three latter strains belonged to a different Brucella species: B. abortus, B. neotomae and B. suis. All the species included in Brucella spp. were represented amongst the strains used to evaluate this taxon in the matrix. The eight strains that identified correctly to the taxon included strains of B. abortus (one strain), B. canis (one strain), B. melitensis (three strains) and B. suis (two strains). ._ CDC Group 11’ This unnamed taxon has been described by Tatum et al. (1974). Strains are most commonly associated with the female urino-genitary tract. Of 10 strains, nine were correctly identified. CDC Group IIf had the highest identification score for the remaining strain but the score for the Moraxella proteolytic group prevented identification at the level of 0.999. CDC Group IZj. This unnamed taxon has also been described by Tatum et al. (1974). This organism is commonly isolated from the oral and nasal fluids of healthy dogs (Bailie et al., 1978), and is frequently recovered from dog-bite wounds. All 10 strains of the taxon were correctly identified. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Probabilistic ident$ca tion of non-fermenters 1837 CDC Group W e ,This unnamed group shares some similarity in biochemical tests to species of Alcaligenes and most strains have been recovered from urine (Tatum et al., 1974). All four strains of this taxon were correctly identified. CDC Group Ve, types I and 2. These yellow-pigmented,oxidase-negativeorganismshave been recovered from a variety of anatomical sources in humans, but are most frequently associated with wounds and abscesses (Tatum et al., 1974). Although treated together, the two types are quite separate species, CDC Group Ve type 1 strains having multitrichous polar flagella and a G C content of 56-8mol % and Group Ve type 2 strains having a single polar flagellum and a G C content of 68.9 mol % (Gilardi et al., 1975). All nine strains of the former taxon and all 11 strains of the latter were correctly identified. + + Eikenella. All 10 strains were correctly identified to E. corrodens. Flavobacterium. Six named species were included together with the unnamed Flavobacterium species Group IIb (Tatum et al., 1974). Except for the most recently described species, F. thalpophilum, all the remaining taxa have been described by Holmes et al. (1984~).The species F. odoratum, F. multivorum, F. spiritivorum and F. thalpophilum (see Holmes et al., 1977c, 1979b, 1981,1982,1983)are phenotypically homogeneous taxa which can be separated from each other on several phenotypic characters. Not surprisingly, therefore, all strains belonging to these four species were correctly identified, with the exception of one strain of F. multivorum, where although the latter taxon achieved the highest identification score, the score for F. thalpophilum prevented identification at the level of 0.999. The remaining Flawbacterium taxa, however, show varying degrees of heterogeneity in both phenotypic characters and DNA characteristics and there are few constant phenotypic characters to differentiate them. These taxa had low identification rates, despite the allowance of identification to a composite group between F. meningosepticum and Flatlobacteriumspecies Group IIb. The F. breve1F. meningosepticumlFlatlobacterium species Group IIb complex is known to present taxonomic problems (Holmes, 1983). Only nine of the 14strains included in F. breve (see Holmes et al., 1978)were correctly identified. In four of the five remaining strains, F. breve had the highest identification score, but identificationat the level of 0.999 was prevented by the scores for CDC Group IIf in one strain, F. meningosepticum in another, and Flavobacterium species Group IIb in the other two strains. For the final strain Flavobacterium species Group IIb had the highest identificationscore and F. breve the second highest identification score. Of the 15 strains of F. meningosepticum, 13 were correctly identified, one as a composite group with Flavobacterium species Group IIb. For one of the two remaining strains, F. meningosepticurn had the highest identification score but identification at the level of 0.999 was prevented by the score for F. breue. The remaining strain identified as one of F. breve and, therefore, either represents an example of misidentificationon this matrix, or the strain was incorrectly ascribed to F. meningosepticum when assessed by us. Of the 11 strains of Flavobacterium species Group IIb, 9 were correctly identified, none as a composite group with F. meningosepticum. As there are no tests in the matrix providing a 0.99/0.01 separation between these two taxa it is interesting that so many strains achieved identification to their respective taxa at a level of 0.999. For one of the two remaining strains of Flatlobacterium species Group IIb, this taxon had the highest identification score, but identification at the level of 0.999 was prevented by the score for F. breve. In the remaining strain, F. meningosepticum and F. breve achieved respectively the highest and second highest identification scores, whilst Flauobacterium species Group IIb had the third highest identification score. This strain is interesting, as in a numerical taxonomic analysis (Holmes, 1983) it clustered with strains of Flavobacterium species Group IIb, but in a more recent numerical taxonomic study (B. Holmes, unpublished results) it joined a cluster containing strains of F. breve. The identity of this strain is thus uncertain. For the unnamed taxon Flavobacterium species Group IIb, which is heterogeneous in both phenotypic and DNA characteristics, the name F. indologenes has been proposed (Yabuuchi et al., 1983). For certain strains in Flavobacterium species Group IIb, showing a high level of DNA-DNA relatedness, the name F. gleum has been proposed (Holmes et al., 1984b). Pending Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 1838 B. HOLMES, C. A . PINNING AND C . A. DAWSON further study of this group we recommend retention of the original designation Flavobacterium species Group IIb. Other Flavobacterium species appearing on the Approved Lists are not included because they neither conform to the genus as currently defined (Holmes et al., 1984a), nor appear to occur in human clinical specimens. Janthinobacteriurn.The only species, J. lividum, was included; the species was formerly known as ‘Chrornobacteriumlividum’. Although strains do not grow at 37 “C,they may nevertheless be of clinical importance as they can grow in refrigerated products such as blood, and could therefore lead to shock if transfused into a patient. All 10 strains of the species were correctly identified. Kingella. Three species were included: K. denitrijicans, K . indologenes and K . kingae. All strains of each species were correctly identified, although one strain of K. denitrijicans and two strains of K. kingae were identified only to the composite group K. denitrijicans/K. kingae. The only test in our matrix which provided a 0*99/0.01separation between these two taxa was nitrate reduction; hence, the allowance of identification to a composite group. Although relatively inactive in most of the tests in the matrix, the lack of catalase production readily distinguished Kingella strains from those of Branhamella, Moraxella and Neisseria. Pseudomonas. Twenty species were included and all strains of each of the following species were correctly identified : Pseudomonas acidovorans, P . aeruginosa, P. cepaciu, P . diminuta, P . JEuorescens (none as a composite group with P . putida), P . lemoignei (this species has only been isolated previously from garden soil), P . mallei, P . mendocina (none as a composite group with P. stutzeri; P . mendocina has only once been reported from a human clinical specimen), P. paucimobilis (formerly known as CDC Group IIk, type 1;Holmes et al., 1977a), P . pickettii (this taxon includes organisms formerly designated as CDC Groups IVd, Va-1, Va-2 and ‘Pseudomonas thomasii’; see King et al., 1979), P . pseudomallei, P. putida (one strain as a composite group with P.fluorescens), P.taetrolens and P . vesicularis. No strains were received of P . taetrolens and there were only a few strains of P . diminuta and P. vesicularis from human clinical specimens. Of the five strains of P . alcaligenes, four were correctly identified. In the remaining strain, P . alcaligenes had the highest identification score, but the score for P . testosteroni prevented identification at the level of 0.999. Occasionally strains were received for identification of P . alcaligenes from human clinical material. Of the 10 strains of P . fragi, nine were correctly identified. For the remaining strain, P . fragi had the highest identification score but the score for P . taetrolens prevented identification at the level of 0-999.This species does not appear to occur in human clinical specimens. Of the 10 strains of P . maltophilia, eight were correctly identified. In the two remaining strains, P . maltophilia had the highest identification score, but the scores for Flavobacterium species Group IIb in one strain and Pseudomonas pseudoalcaligenes in the other prevented identification at the level of 0.999. P . maltophilia, commonly recovered from blood cultures, is the second most common pseudomonad isolated from human clinical specimensafter P. aeruginosa (see Holmes et al., 1979a). Swingset al. (1983) have proposed transferring P . maltophilia to the genus Xanthomonas as Xanthomonas maltophilia. Of the 10 strains of P . pseudoalcaligenes, 9 were correctly identified. P . pseudoalcaligenes had the highest identification score in the remaining strain, but the score for P . alcaligenes prevented identification at the 0.999 level. Of the 12 strains of P . stutzeri 11 were correctly identified, none as a composite group with P . mendocina. P . stutzeri had the highest identification score in the remaining strain, but the score for P . pseudoalcaligenes prevented identification at the level of 0-999.There are no tests in the matrix providing a 0-99/0.01 separation between P._Puurescens and P . putida, and between P . mendocina and P . stutzeri, yet most strains achieve identification to their respective taxa at a level of 0.999. Of the 10 strains of P . testosteroni, eight were correctly identified. P. testosteroni had the highest identification score in the two remaining strains, but the score for P.acidovorans prevented identification at the level of 0.999 in both strains. Other species of Pseudomonasappearing on the Approved Lists were not included in the matrix as they are not known to occur in human clinical specimens. Rhizobium. Only R.meliloti was included. All strains of R. meliloti were identified correctly. Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Probabilistic ident $cation of non-fermenters 1839 Strains of the genus are closely associated with plants, and only R. meliloti was included because strains of other Rhizobium species failed to grow on nutrient agar. R. meliloti has not so far, however, been reported from human clinical specimens. Xanthomonas. Strains of this genus are primarily plant pathogens. Isolates from human clinical specimens reported in the literature as belonging to this genus are probably strains of P. paucimobilis. When compiling the matrix, we examined culture collection strains of ‘Xanthornonas hyacinthi’, X. campestris, ‘X. juglandis’ and ‘X.pelargonii’, but not of other Xanthomonas species appearing on the Approved Lists. The strains of ‘ X . hyacinthi’ were easily distinguishable from the other species using the tests in the matrix, but the three latter species were not easily distinguishable from each other: they are included together in the matrix as a single taxon, Xanthomonas spp. (not hyacinthi).All strains of both taxa were correctly identified. Stat ist ical evaluation If the percentage overlap between two taxa in the matrix is large, an unknown belonging to one or other taxon will not score highly with either. An overlap of less than 1.0%is desirable (Sneath, 1980b). All pairs of taxa overlapped by less than this value. If the matrix is satisfactory the most typical strain of a taxon should give a high identification score close to 1.000 against its own taxon (Sneath, 1980~).A much lower score should be given by the second best identity. Of the 66 taxa, four did not achieve a score of 3 0.999 for the HMO; these were Alcaligenes faecalis (0*998),BranhamellalM. nonliquefacienslNeisseria (0.994), K. denitrijicans (0.995) and Moraxella proteolytic group (0.998). G E N E R A L DISCUSSION The probability matrix of Bascomb et al. (1973) yielded an identification rate of 90-8% for fermentative bacteria and 82.1 % for non-fermenters. The identification rate for the latter group of organisms was much lower than that for the fermenters because of the unsuitability of nearly half the tests in their matrix. The methyl red and Voges-Proskauer tests are invariably negative with non-fermenting strains and in peptonelwaterlsugar media, saccharolytic non-fermenters generally give negative results (see also Holmes 8z Hill, 1985). The use of ammonium salt sugars in our matrix permitted the detection of acid produced by saccharolytic non-fermenters and discrimination between these taxa improved to 96% (382 out of 400 strains). The other tests included in the present matrix, but not in that of Bascomb et al. (1973), served to improve discrimination between the saccharolytic and non-saccharolytic strains. Although fewer tests were available to discriminate between the non-saccharolytic strains, 186 (84%) of 221 such strains were successfully identified. This is less satisfactory than for saccharolytic ones, but the identification rate of 84% is an improvement on the overall identification rate of 82.1%, achieved for the non-fermenting strains, using the matrix of Bascomb et al. (1973). For nonsaccharolytic taxa such as Acinetobucter lwofii, Alcaligenesfaecalis, Bordetella paraprtussis and certain Moraxella species the identification rate on our matrix was considerably improved (Table 2). Shaw & Latty (1984) described a probability matrix comprising 11 taxa and 18 carbon source utilization tests, for the identification of Pseudomonas taxa from meat. Their probabilistic method was similar to our own but with a lower threshold identification level of 0.99. Although they were identifying meat isolates rather than clinical isolates, most of the taxa were common to both matrices, and they reported an overall identification rate of 89.7%, which is very similar to our figure of 913%. Bascomb et al. (1973) found that it was not clear exactly what factors operate in successful probabilistic identification. They found that the number of biopatterns given by strains in a taxon showed no correlation with success in identification in that taxon. However, the number of 0.99 or 0.01 differences, for a given taxon, from the taxon most similar to it in the matrix was important, as a successful identification rate cannot be assumed (though it may be obtaiped) unless two or more 0.99/0.01 test differences exist between the taxa concerned. The only fully Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 1840 B. HOLMES, C . A . PINNING AND C . A. DAWSON Table 3. Tests of greatest value for digerentiating the taxa in a reduced matrix The taxa recommended for retention in a reduced matrix are indicated with asterisks in Table 2. ASS, ammonium salt/sugar medium; PWS, peptone/water/sugar medium. 1. *Motility at room temperature (growth at room 2. 3. 4. 5. 6. 7. 8. 9. 10. 1I. 12. 13. 14. 15. 16. 17. 18. temperature) Acid from ASS glucose Acid from ASS maltose Nitrate reduction *Lipid inclusions after growth on P-hydroxybutyrate (growth on P-hydroxybutyrate, but see test 36) Gelatinase production (plate method) Oxidase production Tween 80 hydrolysis Urease production *Alkaline reaction in Hugh and Leifson O/F test (fermentative, oxidative or negative reactions also) Growth on Simmons' citrate Casein digestion Catalase production Growth at 42 "C Tween 20 hydrolysis Arginine dihydrolase production *Acid from PWS glucose (gas from PWS glucose, but should be negative) Acid from ASS trehalose 19. 20. 21. 22. 23. 24. 25. 26. 27. 28. 29. 30. 31, 32. 33. 34. 35. 36. 37. Acid from ASS ethanol Acid from ASS xylose Nitrite reduction Lysine decarboxylase production *Bile stimulation (growth on 10% and 40% bile, haemolysis) KCN tolerance Growth on 4% (w/v) NaCl Alkali production on Christensen's citrate Gelatinase production (stab liquefaction) '\ P-Galactosidase production (ONPG test) Acid from ASS adonitol H2S production (triple sugar/iron agar) Ornithine decarboxylase production Acid from ASS mannitol Acid from ASS salicin Acid from ASS fructose *Production of brown melanin-like pigment on tyrosine agar (tyrosine hydrolysis) *Growth on a-hydroxybutyrate (lipid inclusions after growth on P-hydroxybutyrate, but see test 5) Growth on cetrimide agar * With these tests, results are automatically available for the additional tests written in parentheses. These additional tests can thus be included in the reduced matrix. correlated factor, indicated from the studies of Bascomb et al. (1973), was the number of differences of the strain from the matrix entries of 0.99 or 0.01 for that taxon. Otherwise it seemed to them that there was no method apriori in a biological system of determining whether a probabilistic matrix will operate successfully, and an empirical trial has to be made. We have done such a trial of our matrix and have also employed two programs designed for the statistical analysis of probability matrices. These showed that almost all taxa in the matrix were suitably discrete and achieved a high identification score for their HMO. All showed the desired level of homogeneity and separation. The results of the statistical evaluation thus corresponded closely to the results of the empirical trial. Several of the strains which did not identify on our matrix were ones which varied from the expected test results in their taxon; such differences are frequently ignored by the microbiologist when making a decision on the identification of these strains. If the logic of such decisions could be formulated it might be possible to include it in the identification program. Similarly, formulation of more precise definitions for taxa would enhance identification and would remove the weighting of characters, often used in conventional identification. A number of taxa had to be defined or re-defined before the present matrix could be completed. More work is still needed, however, on certain taxa of the genera Branhamella, Flavobacterium, Moraxella and Neisseria and on the non-saccharolytic pseudomonads, where least identification success was achieved. One possibility would be to discover additional conventional tests to differentiate these organisms and to incorporate these tests in the matrix. If there were a large number of such tests, a separate matrix might have to be constructed for these organisms. Alternatively, other techniques, such as electrophoresis of cellular proteins or gas chromatography, may have to be used to discriminate adequately between these organisms. The matrix described here should prove of value in the examination of strains in the reference laboratory. With the increasing use of micro-computers, some readers may wish to adapt the matrix for routine laboratory use. This may well involve a reduction in both number of taxa and number of tests. To aid interested readers, we indicate in Table 2 those taxa of known or Downloaded from www.microbiologyresearch.org by IP: 88.99.165.207 On: Wed, 12 Jul 2017 16:26:54 Probabilistic ident$cation of non-fermenters 1841 probable clinical significance that we consider should be retained in any reduced matrix. The set of tests with the highest differential value for these taxa are indicated in descending order of differential value in Table 3. This set of 37 tests separates most pairs of taxa in the matrix by at least two tests. Eleven pairs of taxa are separated by only one test and three by none; these three pairs are Flavobacterium meningosepticum and Flavobacterium species Group IIb, Pseudomonas fluorescens and P. putida, and Pseudomonas mendocina and P . stutzeri, all of which pairs are allowed to achieve composite group identification. The number of results obtainable from these 37 tests is 46 and the additional characters are listed in parentheses in Table 3. However, not all tests in the reduced matrix need to be done on every isolate; the bile tests, for example, which are time-consuming to prepare, could be done only on those strains not identified on the initial tests. We have not constructed such a reduced matrix ourselves so we cannot vouch for its effectiveness. It is likely that fewer strains would exceed the threshold identification level of 0.999 on the reduced matrix than on the full matrix. 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