How Can Improved Stoves Achieve Higher Diffusion Rates Amongst Households at the Bottom of the Energy Ladder? Temilade Sesan | Institute for Science and Society | University of Nottingham NG7 2RD UK | [email protected] | Supervisors: Dr Sujatha Raman, Dr Ian Forbes, Dr Mike Clifford Fuel Use is Proportional to Income Level Introduction An estimated 2.4 billion people worldwide continue to depend on solid biomass fuels to meet their cooking energy needs. Local practices whereby biomass is burnt over open fires and traditional cooking devices are considered by global experts to be the largest source of indoor air pollution in developing countries. Primary Household Fuel Improved stoves offer great health and environmental benefits to solid biomass users by reducing or completely eradicating smoke emissions. In addition, improved stove projects are often explicitly targeted at improving livelihoods and enhancing empowerment opportunities for local populations. However, since the promotion of improved stoves by local and international organisations since the 1950s, their rate of diffusion amongst target populations has been consistently low. Average Annual Fuel Expenditure (US$) Low Income Middle Income High Income Fuelwood 25 18 64 Kerosene 96 317 681 295 431 1053 LPG Total Hypothesis 416 766 1200 Fuelwood Kerosene Comparative analysis of two improved stove projects in Nigeria and Kenya. Main fieldwork: 61 semi-structured in-depth interviews, participant observation sessions • In-depth analysis of key project documents Case Studies • The market route prescribed by implementers for scaling up diffusion of improved stoves is not sufficient to cater for the energy needs of the poorest, who sometimes cannot participate in formal markets • Stove projects that are labelled ‘bottom-up’ – much like those which are explicitly top-down - often take the priorities of the project, rather than those of local energy users, as their starting point • Uncritically engaging the ‘community’ in bottom-up stove projects means that the goal of empowerment is often not achieved amongst the most vulnerable groups Conclusions • The participatory methods employed in bottom-up stove projects can potentially deliver more sustainable outcomes than top-down approaches. However, the content of participation needs to be revised to allow for identification of local priorities • The expressed priorities of local energy users may not be stove-related. Stove diffusion may be improved in the long term as a result of some other intervention that directly addresses an issue of immediate priority for users, e.g. income generation • Market-based models may appear to be a relatively fast route to achieving scale in a sustainable way, but they are often ineffective with the poorest at whom smoke alleviation interventions were targeted in the first instance 600 400 Proposed average annual expenditure on improved fuel (ethanol) = US$ 138 0 Low Income The CleanCook Stove and Fuel Project, Nigeria Households with the least access to improved stoves coincide with those that use solid biomass as their primary fuel source 800 200 The Upesi Stove Project, Kenya • 1000 Average Annual Fuel Expenditure (US$) • Households at the bottom of the income and energy ladder are the least likely to adopt improved stoves because it is less cost-effective for them than the combination of energy sources that their incomes currently allow them to adopt LPG Interpretivist approach employed focuses on understanding, rather than explaining, social behaviour in particular cases. Preliminary fieldwork: Telephone interviews and project visits to determine nature and scope of both projects • 1798 Fuelwood Users Can Least Access Improved Stoves Methodology • Results Average Annual Fuel Expenditure by Income Group. Adapted from Bailey et al. (2006) Baseline Data for 150 Homes in Delta State, Nigeria. Low rates of diffusion of improved stoves are a result of the topdown, market-based approaches commonly employed by project implementers. Higher diffusion rates are more likely to be produced with bottom-up, participatory approaches in which stove projects are designed to reflect local user priorities. Qualitative research methods: Local Priorities Outrank ‘Expert’ Priorities Middle Income Fuel Type by Income Group High Income Acknowledgements The author would like to thank the Petroleum Technology Development Fund of the Federal Government of Nigeria for providing funding for this research. Special thanks also go to Practical Action East Africa and Project Gaia International for facilitating project access.
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