Draft Aberystwyth University Sustainability Strategy Summary

Sustainability Strategy
(Summary) Consultation
Feedback
This form should be completed if you wish to make comment regarding the Aberystwyth University Sustainability Strategy
(Summary) document. Any forms must be returned to [email protected] by 12 noon, Monday 31st October 2016.
Please ensure any feedback forms are returned from an Aberystwyth University (AU) email address. Any responses from
non-AU addresses will be disregarded.
YOUR DETAILS (OPTIONAL)
NAME
EMAIL
DEPARTMENT
OVERALL FEEDBACK
COMMENT/QUESTION
FEEDBACK
1. Are you aware of ISO 14001?
[Choose an item.]
2. The Strategy aligns with other referenced AU strategies
[Choose an item.]
3. It encourages continuous development
[Choose an item.]
4. The Strategy covers all major environmental topics relevant to AU
[Choose an item.]
Thank you for your feedback. All comments will be considered by the Sustainability Operational Group once the
consultation period concludes.
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5. It is clear and easy to understand
[Choose an item.]
TARGET FEEDBACK
REF.
TARGET
REALISTIC?
AUE1
Achieve a 30 % reduction in Scope 1 and 2 CO2 emissions on a
medium term basis BY 2020/21
[Choose an item.]
AUE2
Achieve a 40 % reduction in Scope 1 and 2 CO2 emissions on a long
term basis by 2023/24
[Choose an item.]
AUE3
Achieve a 3 % reduction in Scope 1 and 2 CO2 emissions year on year [Choose an item.]
BY 2020/21
AUE4
Ensure that at least 20 % of all energy used (excluding vehicles) is
produced on site by 2027
AUE5
Ensure the percentage of renewable energy purchased through green [Choose an item.]
tariffs is at least 10 % by 2020
AUE6
Achieve ISO 50 001 by 2018
AUE7
Reduce electricity consumption in hospitality kitchens by at least 10 % [Choose an item.]
by 2021
AUT1
Reduce amounts of fuel used by University-owned fleet vehicles by at [Choose an item.]
least 30 % by 2025
AUT2
Increase the percentage of fleet vehicles which are electric to at least [Choose an item.]
10 % by 2025
AUT3
Reduce scope 3 carbon emissions for fleet cars by 10 % by 2020
AUT4
Produce 75 % of sandwiches in-house and at least 50 % of cakes in
[Choose an item.]
order to reduce food miles (in hospitality outlets) by September 2017
COMMENTS
[Choose an item.]
[Choose an item.]
[Choose an item.]
Thank you for your feedback. All comments will be considered by the Sustainability Operational Group once the
consultation period concludes.
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AUWT1 Reduce the absolute water consumption per m3 by 20 % by 2020
[Choose an item.]
AUWT2 Increase the use of water captured via rainwater harvesting
technologies by 15 % by 2017
[Choose an item.]
AUWS1 Increase the percentage of construction waste diverted from landfill [Choose an item.]
to 75 % by 2025
AUWS2 Reduce the overall amount of operational waste produced by at least [Choose an item.]
10 % by 2025
AUWS3 Increase the number of water fountains on Campus by September
2017
[Choose an item.]
AUWS4 10 % of all take away coffee to be served in re-usable cups by 2017
[Choose an item.]
AUWS5 Introduce food waste removal into all hospitality outlets by
September 2017
[Choose an item.]
AUWS6 Of all operational waste produced, at least 70 % should be recycled by [Choose an item.]
2025
AUA1
Integrate the risks relating to climate change into functional areas and [Choose an item.]
ensure that future construction plans take these into consideration by
2016
AUP1
Further utilise construction programmes to benefit the local
community (ongoing)
[Choose an item.]
AUP2
Achieve Level 3 under the public sector sustainable procurement
assessment framework (SPAF) by 2018
[Choose an item.]
AUP3
Ensure at least 15 % of all hospitality produce purchased is certified
organic and/or locally sourced by September 2017
[Choose an item.]
Thank you for your feedback. All comments will be considered by the Sustainability Operational Group once the
consultation period concludes.
Page 3 of 4
AUB1
Always consider implementing sustainable drainage into the existing [Choose an item.]
campus and consider within works that affect hard and soft
landscaping (ongoing)
AUB2
Maximise the opportunities for biodiversity enhancement and
[Choose an item.]
continually protect, enhance and create habitats for bats, birds and
pollinators. This can be highlighted by achieving/maintaining a green
flag award for both Penglais and Llanbadarn campuses by 2018
AUM1
Maintain the achievement of BREEAM ‘excellent’ for all new builds
and ‘very good’ for refurbishments (ongoing)
[Choose an item.]
AUM2
Achieve ISO 14001 (EcoCampus platinum standard) by 2018
[Choose an item.]
YOUR COMMENTS
Do you have any overall comments regarding the Strategy or how it could be improved?
Do you think any targets are missing? Please specify.
Thank you for your feedback. All comments will be considered by the Sustainability Operational Group once the
consultation period concludes.
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