private functions

PRIVATE FUNCTIONS

Thank you for
considering Alicante.
We look forward to helping you plan a memorable event…
84 UXBRIDGE RD * P.O BOX 32 * MENDON, MA 01756
Tel: 508-634-8188 * FAX: 508-634-7888
www.alicantema.com
www.FaceBook.com/AlicanteRestaurant
ALICANTE
PRIVATE FUNCTIONS
GUEST CAPACITY AND AVAILABILITY
Alicante Can Accommodate Private Functions of 20 – 80 People
Please Contact A Coordinator For More Information About Capacity And Room Availability.
MENU STYLE OVERVIEW
CHOICE
Minimum of 20 People
Guests Are All Served Appetizers, An Individual Salad And Choice Of One Of The Three Entrees Pre-Selected By The
Host. Regular Coffee And Tea Is Also Included. Desserts Are Additional, Please Ask Coordinator For Options And
Pricing
FAMILY
Minimum of 25 People
Guests Are All Served An Individual Salad. Entrée Options Are Preselected By Host and Served To Everyone In Large
Platters. Appetizers Are Additional Please Ask Coordinator for Options and Pricing
TAPAS
Minimum of 25 People
Guests Are Served Appetizers Preselected By The Host. Coffee And Tea Is Included. Desserts Are Additional, Please
Ask Coordinator for Options And Pricing
SHOWER BRUNCH
Minimum of 30 People
Guests Are Served a traditional brunch buffet From A Display Table. Coffee And Tea Is Included. Desserts Are
Additional, Please Ask Coordinator For Options And Pricing
PRIVATE FUNCTION INFORMATION & FAQ’S
DEPOSIT AND PAYMENT:
A Non-Refundable Deposit Of $250.00 And Signed Contract Is Required At The Time Of Booking. This Deposit Is
Deducted From Your Final Bill. Full Payment Is Due At The Completion Of Your Event.
We Accept All Credit Cards, Checks are Not Accepted
GUEST COUNTDUE DATE:
A Final Guest Count Shall Be Furnished 7 Days Prior To the Event.
MENU SELECTION DUE DATE:
Menu Selection Shall Be Arranged With Alicante 14 Days In Advance Of The Function.
ENTERTAINMENT
Outside Services Contracted By The Customer, Must Be Approved In Advance By The Restaurant.
DECORATIONS:
All Decorations Must Comply With Local Fire Laws. Please Do Not Affix Decorations Or Signs To The Walls, Doors,
Fixtures Or Ceilings.
ROOM RENTAL, ADMINISTRATIVE & LINEN FEE:
Alicante DOES NOT Charge A Room Rental, Administrative or Linen Fee
GRATUITY AND TAX:
Please Add 18% Gratuity And 7% State & Local Tax.
84 UXBRIDGE RD * P.O BOX 32 * MENDON, MA 01756
Tel: 508-634-8188 * FAX: 508-634-7888
ALICANTE CHOICE FUNCTION MENU
3 COURSE SIT DOWN CHOICE DINNER (MINIMUM OF 20 GUESTS) INDIVIDUAL ENTRÉE PRICE INCLUDES- TAPAS, SALAD & ENTRÉE
TAPAS ( SELECT 2 )
VIEIRAS CON TOCINO - Applewood Smoked Bacon
Wrapped Scallops, Thai Penut Sauce
ALCACHOFAS - Artichoke Hearts Stuffed With ChoriÇo,
Chicken And Herbs, With A Roasted Garlic
Cream Sauce
CALAMARI - Point Judith Fried Calamari With Hot Pepper
Rings and Horseradish Cocktail Sauce
CHANPINHONES RELHENOS - Mushroom Caps Filled With A
Shrimp, Scallops And Crab Meat Stuffing,
Finished with A Roasted Garlic Cream Sauce
COCONUT SHRIMP - Coconut Encrusted Jumbo shrimp,
Sweet Asian chili dipping sauce
CHORIÇO ESPANOLE - Grilled Smoked Spanish Sausage
BROCHETA (SKEWERS) - Bourbon Marinated Beef
Tenderloin Skewers
BERENJENA - Eggplant, Spinach, Ricotta, Fresh Mozzarella,
And Parmesan In a Pink Vodka Sauce
EMPANADAS - Pastry Turnover Filled With Chicken
ENSALADA ( SELECT 1)
STRAWBERRY SALAD - Greens, Strawberries, Feta , toasted
almonds, Raspberry Vinaigrette
CEASER - Crisp Romaine, Focaccia Croutons, Shaved
Pecorino, Creamy Ceaser
ALICANTE - Organic Greens, Tomatoes, Cucumber And
Shredded Carrots, With Aged Balsamic
Vinaigrette
ENTRÉE ( SELECT 3)
SALMON RELHENO - Stuffed With Shrimp, Scallops And
Crab, Broiled With A Touch Of Lemon White
Wine, Safron Rice & Vegetables
35
RIGATONI CARDENAL - Shrimp, Chicken And Scallops
Sautéed With A Brandy Light Cream Lobster
Saffron Sauce
CRAB RAVIOLI - And 4 Jumbo Shrimp, In A Velvety
Mascarpone And Tomato Cream
TERNERA PARMAGIANA - Provimi Veal Cutlet, With Our
Roasted Garlic And Basil Marinara, Topped
With Mozzarella
35
POLLO LISBOA - Boneless Chicken Breast, Dipped In Egg,
Sautéed With Lemon, White Wine & Capers,
Rice & Vegetables
POLLO PARMAGIANA - Boneless Chicken Breast With
Our Roasted Garlic And Basil
Marinara,Mozzarella, Rigatoni
33
POLLO SERRANO - Boneless Chicken Breas,Layered With
Spinach, Serrano Ham, Asparagus And
Provolone ,Finished With a Jerez Sherry Sauce
33
36
33
33
SALMON - Broiled, Lemon & White Wine, Garlic Mashed
Potato & Arugula
HADDOCK - Egg Wash, Seared And Simmered With
Shrimp in a Lemon, Pinot Grigio And Caper
Reduction, served with rice & vegetables
35
RIGATONI BOLOGNESE - Classic Sauce Made With Sirloin,
Veal, Pork, Diced Vegetables, Tomatoes, Touch
Of Cream, Shaved Pecorino
LOMBO DE CERDO - Pork Tenderloin Stuffed With Apples,
Caramelized Onions, spinach, Feta Cheese &
Dried Cherries, Wrapped With Applewood
Smoked Bacon, Finished, Roasted Garlic
Balsamic Reduction
33
TERNERA SERRANO - Provimi Veal, Layered With Spinach,
Serrano Ham, Asparagus And Provolone
Finished With a Jerez Sherry Sauce
TERNERA LIMON - Provimi Veal Lightly Dipped In Egg,
Sautéed With Lemon & White Wine
BOURBON BEEF MEDALLIONS - Garlic Mashed Potatoes,
Sautéed Vegetables
BISTEC ANGUS - Grilled Angus Sirloin With A Roasted
Garlic Rioja Wine Sauce
34
DESSERT( OPTION )
SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM
$2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED
COFFEE & TEA
Regular Coffee & Hot Tea Included
Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice.
35
36
34
37
39
FAMILY STYLE
(MINIMUM OF 25 GUESTS)
$34.00 PER PERSON
STARTER
CRUDITÉS, CHEESE & CRACKERS
ENSALADA ( SELECT 1)
CEASER - Crisp Romaine, Focaccia Croutons, Shaved Pecorino,
Creamy Ceaser
ALICANTE - Organic Greens, Tomatoes, Cucumber And
Shredded Carrots, With Aged Balsamic Vinaigrette
STRAWBERRY SALAD - Greens, Strawberries, Feta , toasted
almonds, Raspberry Vinaigrette
FISH ( SELECT 1 )
HADDOCK
Egg Wash, Seared And Simmered With Shrimp in a Lemon, Pinot Grigio And Caper Reduction, served with rice & vegetables
CAMARAO FRANCAISE
Jumbo Shrimp, Egg Wash, Lemon, Butter, Pinot Grigio, Caper Reduction, Rice & Vegetables
SALMON RELHENO
Crab , Scallop & Shrimp Stuffing, Broiled, Lemon, White Wine Reduction, Rice & Vegetables
CHICKEN ( SELECT 1 )
POLLO LISBOA
Boneless Chicken Breast, Dipped In Egg, Sautéed With Lemon, White Wine & Capers, Rice & Vegetables
POLLO PARMAGIANA
Boneless Chicken Breast With Our Roasted Garlic And Basil Marinara,Mozzarella, Rigatoni
POLLO RELHENO
Stuffed Chicken Breast, Spinach, Virginia Ham, Provologne, Lobter Meat, Lobster Safron Sauce
PASTA & MEAT (CHOOSE 1)
RIGATONI BOLOGNESE
Classic Sauce Made With Sirloin, Veal, Pork, Diced Vegetables, Tomatoes, Touch Of Cream, Shaved Pecorino
LOMBO DE CERDO
Pork Tenderloin Stuffed With Apples, Caramelized Onions, spinach, Feta Cheese & Dried Cherries, Wrapped With Applewood
Smoked Bacon, Finished, Roasted Garlic Balsamic Reduction
BROCHETA (SKEWERS)
Bourbon Marinated Beef Tenderloin Skewers
SIDES
ROASTED GARLIC SPANISH POTATOES, SAUTÉED VEGETABLES
DESSERT( OPTION )
SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM
$2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED
COFFEE & TEA
Regular Coffee & Hot Tea Included
Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice.
TAPAS MENU
PASSED H'ORDERVES
( COCKTAIL RECEPTION)
MINIMUM 25 GUESTS
$ 25.00 PER PERSON
SELECT ( 5 ) ITEMS
ALCACHOFAS
Artichoke Hearts Stuffed With ChoriÇo, Chicken And Herbs, With A Roasted Garlic Cream Sauce
BERENJENA
Eggplant, Spinach, Ricotta, Fresh Mozzarella, And Parmesan In a Pink Vodka Sauce
CHORIÇO ESPANOLE
Grilled Smoked Spanish Sausage
EMPANADAS
Pastry Turnover Filled With Chicken
ALBUNDIGAS
Mini Italian Meatballs
BROCHETA (SKEWERS)
Bourbon Marinated Beef Tenderloin Skewers
VIEIRAS CON TOCINO
Applewood Smoked Bacon Wrapped Scallops, Thai Penut Sauce
CALAMARI
Point Judith Fried Calamari With Hot Pepper Rings and Horseradish Cocktail Sauce
COCONUT SHRIMP
Coconut Encrusted Jumbo shrimp, Sweet Asian chili dipping sauce
ATUN SASHIMI
Sesame Encrusted And Seared Sushi Grade Yellow Fin Tuna, Thinly Sliced, Served Rare With Baby Arugula And a Cucumber Aioli
GAMBAS COCKTAIL
Five Jumbo Shrimp With Horseradish Cocktail Sauce
CHODER SHOOTER
Mini Clam Cake , Clam Chowder
CAMARAO AJILLO
Shrimp Sautéed with EVOO, Garlic & Spices
COFFEE & TEA
Regular Coffee & Hot Tea Included
DESSERT( OPTION )
SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM
$2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED
Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice.
SHOWER BRUNCH BUFFET MENU
$30 PER PERSON
(Minimum of 30 Guests)
Available Saturdays & Sundays 12-2
TRADITIONAL IEMS INCLUDED
SCRANBLE EGGS OR STRATA ( EGGS, CROISSANT, SPINACH)
FRENCH TOAST CASSEROLE
BACON
SAUSAGE
MUFFINS
DANISHES
SEASONAL FRESH FRUIT
JUICE
COFFEE & TEA
SELECT (2)
POLLO LISBOA
POLLO ALICANTE
RIGATONI BOLOGNESE
BROILED SALMON
HADDOCK LIMON
LOMBO DE CERDO
BOURBON BEEF SHOTS
COCONUT SHRIMP SHOTS
DESSERT( OPTION )
SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM
$2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED
BRUNCH COCKTAILS
BLOOD ORANGE MIMOSA SPARKLING WINE, BLOOD ORANGE PUREE
BLOODY MARY HOUSE-MADE CHIPOTLE-INFUSED VODKA
PEACH BELLINI SPARKLING WINE, WHITE PEACH PUREE
RED & WHITE SANGRIA
NOT INCLUDED- Please ask your coordinator about Pricing
Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice.