PRIVATE FUNCTIONS Thank you for considering Alicante. We look forward to helping you plan a memorable event… 84 UXBRIDGE RD * P.O BOX 32 * MENDON, MA 01756 Tel: 508-634-8188 * FAX: 508-634-7888 www.alicantema.com www.FaceBook.com/AlicanteRestaurant ALICANTE PRIVATE FUNCTIONS GUEST CAPACITY AND AVAILABILITY Alicante Can Accommodate Private Functions of 20 – 80 People Please Contact A Coordinator For More Information About Capacity And Room Availability. MENU STYLE OVERVIEW CHOICE Minimum of 20 People Guests Are All Served Appetizers, An Individual Salad And Choice Of One Of The Three Entrees Pre-Selected By The Host. Regular Coffee And Tea Is Also Included. Desserts Are Additional, Please Ask Coordinator For Options And Pricing FAMILY Minimum of 25 People Guests Are All Served An Individual Salad. Entrée Options Are Preselected By Host and Served To Everyone In Large Platters. Appetizers Are Additional Please Ask Coordinator for Options and Pricing TAPAS Minimum of 25 People Guests Are Served Appetizers Preselected By The Host. Coffee And Tea Is Included. Desserts Are Additional, Please Ask Coordinator for Options And Pricing SHOWER BRUNCH Minimum of 30 People Guests Are Served a traditional brunch buffet From A Display Table. Coffee And Tea Is Included. Desserts Are Additional, Please Ask Coordinator For Options And Pricing PRIVATE FUNCTION INFORMATION & FAQ’S DEPOSIT AND PAYMENT: A Non-Refundable Deposit Of $250.00 And Signed Contract Is Required At The Time Of Booking. This Deposit Is Deducted From Your Final Bill. Full Payment Is Due At The Completion Of Your Event. We Accept All Credit Cards, Checks are Not Accepted GUEST COUNTDUE DATE: A Final Guest Count Shall Be Furnished 7 Days Prior To the Event. MENU SELECTION DUE DATE: Menu Selection Shall Be Arranged With Alicante 14 Days In Advance Of The Function. ENTERTAINMENT Outside Services Contracted By The Customer, Must Be Approved In Advance By The Restaurant. DECORATIONS: All Decorations Must Comply With Local Fire Laws. Please Do Not Affix Decorations Or Signs To The Walls, Doors, Fixtures Or Ceilings. ROOM RENTAL, ADMINISTRATIVE & LINEN FEE: Alicante DOES NOT Charge A Room Rental, Administrative or Linen Fee GRATUITY AND TAX: Please Add 18% Gratuity And 7% State & Local Tax. 84 UXBRIDGE RD * P.O BOX 32 * MENDON, MA 01756 Tel: 508-634-8188 * FAX: 508-634-7888 ALICANTE CHOICE FUNCTION MENU 3 COURSE SIT DOWN CHOICE DINNER (MINIMUM OF 20 GUESTS) INDIVIDUAL ENTRÉE PRICE INCLUDES- TAPAS, SALAD & ENTRÉE TAPAS ( SELECT 2 ) VIEIRAS CON TOCINO - Applewood Smoked Bacon Wrapped Scallops, Thai Penut Sauce ALCACHOFAS - Artichoke Hearts Stuffed With ChoriÇo, Chicken And Herbs, With A Roasted Garlic Cream Sauce CALAMARI - Point Judith Fried Calamari With Hot Pepper Rings and Horseradish Cocktail Sauce CHANPINHONES RELHENOS - Mushroom Caps Filled With A Shrimp, Scallops And Crab Meat Stuffing, Finished with A Roasted Garlic Cream Sauce COCONUT SHRIMP - Coconut Encrusted Jumbo shrimp, Sweet Asian chili dipping sauce CHORIÇO ESPANOLE - Grilled Smoked Spanish Sausage BROCHETA (SKEWERS) - Bourbon Marinated Beef Tenderloin Skewers BERENJENA - Eggplant, Spinach, Ricotta, Fresh Mozzarella, And Parmesan In a Pink Vodka Sauce EMPANADAS - Pastry Turnover Filled With Chicken ENSALADA ( SELECT 1) STRAWBERRY SALAD - Greens, Strawberries, Feta , toasted almonds, Raspberry Vinaigrette CEASER - Crisp Romaine, Focaccia Croutons, Shaved Pecorino, Creamy Ceaser ALICANTE - Organic Greens, Tomatoes, Cucumber And Shredded Carrots, With Aged Balsamic Vinaigrette ENTRÉE ( SELECT 3) SALMON RELHENO - Stuffed With Shrimp, Scallops And Crab, Broiled With A Touch Of Lemon White Wine, Safron Rice & Vegetables 35 RIGATONI CARDENAL - Shrimp, Chicken And Scallops Sautéed With A Brandy Light Cream Lobster Saffron Sauce CRAB RAVIOLI - And 4 Jumbo Shrimp, In A Velvety Mascarpone And Tomato Cream TERNERA PARMAGIANA - Provimi Veal Cutlet, With Our Roasted Garlic And Basil Marinara, Topped With Mozzarella 35 POLLO LISBOA - Boneless Chicken Breast, Dipped In Egg, Sautéed With Lemon, White Wine & Capers, Rice & Vegetables POLLO PARMAGIANA - Boneless Chicken Breast With Our Roasted Garlic And Basil Marinara,Mozzarella, Rigatoni 33 POLLO SERRANO - Boneless Chicken Breas,Layered With Spinach, Serrano Ham, Asparagus And Provolone ,Finished With a Jerez Sherry Sauce 33 36 33 33 SALMON - Broiled, Lemon & White Wine, Garlic Mashed Potato & Arugula HADDOCK - Egg Wash, Seared And Simmered With Shrimp in a Lemon, Pinot Grigio And Caper Reduction, served with rice & vegetables 35 RIGATONI BOLOGNESE - Classic Sauce Made With Sirloin, Veal, Pork, Diced Vegetables, Tomatoes, Touch Of Cream, Shaved Pecorino LOMBO DE CERDO - Pork Tenderloin Stuffed With Apples, Caramelized Onions, spinach, Feta Cheese & Dried Cherries, Wrapped With Applewood Smoked Bacon, Finished, Roasted Garlic Balsamic Reduction 33 TERNERA SERRANO - Provimi Veal, Layered With Spinach, Serrano Ham, Asparagus And Provolone Finished With a Jerez Sherry Sauce TERNERA LIMON - Provimi Veal Lightly Dipped In Egg, Sautéed With Lemon & White Wine BOURBON BEEF MEDALLIONS - Garlic Mashed Potatoes, Sautéed Vegetables BISTEC ANGUS - Grilled Angus Sirloin With A Roasted Garlic Rioja Wine Sauce 34 DESSERT( OPTION ) SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM $2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED COFFEE & TEA Regular Coffee & Hot Tea Included Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice. 35 36 34 37 39 FAMILY STYLE (MINIMUM OF 25 GUESTS) $34.00 PER PERSON STARTER CRUDITÉS, CHEESE & CRACKERS ENSALADA ( SELECT 1) CEASER - Crisp Romaine, Focaccia Croutons, Shaved Pecorino, Creamy Ceaser ALICANTE - Organic Greens, Tomatoes, Cucumber And Shredded Carrots, With Aged Balsamic Vinaigrette STRAWBERRY SALAD - Greens, Strawberries, Feta , toasted almonds, Raspberry Vinaigrette FISH ( SELECT 1 ) HADDOCK Egg Wash, Seared And Simmered With Shrimp in a Lemon, Pinot Grigio And Caper Reduction, served with rice & vegetables CAMARAO FRANCAISE Jumbo Shrimp, Egg Wash, Lemon, Butter, Pinot Grigio, Caper Reduction, Rice & Vegetables SALMON RELHENO Crab , Scallop & Shrimp Stuffing, Broiled, Lemon, White Wine Reduction, Rice & Vegetables CHICKEN ( SELECT 1 ) POLLO LISBOA Boneless Chicken Breast, Dipped In Egg, Sautéed With Lemon, White Wine & Capers, Rice & Vegetables POLLO PARMAGIANA Boneless Chicken Breast With Our Roasted Garlic And Basil Marinara,Mozzarella, Rigatoni POLLO RELHENO Stuffed Chicken Breast, Spinach, Virginia Ham, Provologne, Lobter Meat, Lobster Safron Sauce PASTA & MEAT (CHOOSE 1) RIGATONI BOLOGNESE Classic Sauce Made With Sirloin, Veal, Pork, Diced Vegetables, Tomatoes, Touch Of Cream, Shaved Pecorino LOMBO DE CERDO Pork Tenderloin Stuffed With Apples, Caramelized Onions, spinach, Feta Cheese & Dried Cherries, Wrapped With Applewood Smoked Bacon, Finished, Roasted Garlic Balsamic Reduction BROCHETA (SKEWERS) Bourbon Marinated Beef Tenderloin Skewers SIDES ROASTED GARLIC SPANISH POTATOES, SAUTÉED VEGETABLES DESSERT( OPTION ) SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM $2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED COFFEE & TEA Regular Coffee & Hot Tea Included Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice. TAPAS MENU PASSED H'ORDERVES ( COCKTAIL RECEPTION) MINIMUM 25 GUESTS $ 25.00 PER PERSON SELECT ( 5 ) ITEMS ALCACHOFAS Artichoke Hearts Stuffed With ChoriÇo, Chicken And Herbs, With A Roasted Garlic Cream Sauce BERENJENA Eggplant, Spinach, Ricotta, Fresh Mozzarella, And Parmesan In a Pink Vodka Sauce CHORIÇO ESPANOLE Grilled Smoked Spanish Sausage EMPANADAS Pastry Turnover Filled With Chicken ALBUNDIGAS Mini Italian Meatballs BROCHETA (SKEWERS) Bourbon Marinated Beef Tenderloin Skewers VIEIRAS CON TOCINO Applewood Smoked Bacon Wrapped Scallops, Thai Penut Sauce CALAMARI Point Judith Fried Calamari With Hot Pepper Rings and Horseradish Cocktail Sauce COCONUT SHRIMP Coconut Encrusted Jumbo shrimp, Sweet Asian chili dipping sauce ATUN SASHIMI Sesame Encrusted And Seared Sushi Grade Yellow Fin Tuna, Thinly Sliced, Served Rare With Baby Arugula And a Cucumber Aioli GAMBAS COCKTAIL Five Jumbo Shrimp With Horseradish Cocktail Sauce CHODER SHOOTER Mini Clam Cake , Clam Chowder CAMARAO AJILLO Shrimp Sautéed with EVOO, Garlic & Spices COFFEE & TEA Regular Coffee & Hot Tea Included DESSERT( OPTION ) SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM $2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice. SHOWER BRUNCH BUFFET MENU $30 PER PERSON (Minimum of 30 Guests) Available Saturdays & Sundays 12-2 TRADITIONAL IEMS INCLUDED SCRANBLE EGGS OR STRATA ( EGGS, CROISSANT, SPINACH) FRENCH TOAST CASSEROLE BACON SAUSAGE MUFFINS DANISHES SEASONAL FRESH FRUIT JUICE COFFEE & TEA SELECT (2) POLLO LISBOA POLLO ALICANTE RIGATONI BOLOGNESE BROILED SALMON HADDOCK LIMON LOMBO DE CERDO BOURBON BEEF SHOTS COCONUT SHRIMP SHOTS DESSERT( OPTION ) SELECT (3) FROM THE DAILY SELECTION TRAY. PRICED PER ITEM $2.00- PER PERSON CUTTING CHARGE IF CAKE IS PROVIDED BRUNCH COCKTAILS BLOOD ORANGE MIMOSA SPARKLING WINE, BLOOD ORANGE PUREE BLOODY MARY HOUSE-MADE CHIPOTLE-INFUSED VODKA PEACH BELLINI SPARKLING WINE, WHITE PEACH PUREE RED & WHITE SANGRIA NOT INCLUDED- Please ask your coordinator about Pricing Prices Do Not Include 18% Gratuity, And 7% State & Local Tax. Menu Items & Prices Subject To Change Without Notice.
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