Lubin School of Business
Bachelor of Business Administration
MANAGEMENT MAJOR / HOSPITALITY & TOURISM MGT CONCENTRATION WORKSHEET
Name: ______________________________
Chart of Required Major and other Prerequisite Courses
MGT 250
MGT 306
MGT 307
MGT 311
Elective
MGT 308
MGT 309
MGT 310
Elective
MGT 312
Elective
MGT 313
Elective
MGT 393
Elective
First YEAR
Students must complete 100-level courses and a Learning Community as early as possible in their
degree program.
First Semester
Second Semester
CIS 101
ECO 105
ENG 110*
MAT 104
BUS 150
ECO 106
ENG 120
MAT 117
* Appropriate English determined by placement
Second YEAR
Students must have completed 30-32 credits to take 200-level courses and 45 credits to take 250-level courses.
First Semester
Second Semester
ACC 203
LAW 101
MAT 111
ACC 204
MAR 250
MGT 250
JUNIOR YEAR
Students must have completed 64 credits including ENG 120, MAT 104, MAT 117, ECO 105-106,
ACC 203-204 & MGT 250 to take MGT 355 & other 300-level business courses. Two Writing
Enhanced (WE) courses. MGT 308 satisfies Civic Engagement (CE) requirement.
SENIOR YEAR
Students must have completed 96 credits to take 400-level courses.
9/12-8/13 - Revised
MGT 490
Other Remaining Major,
Core & Elective Courses
BBA DEGREE / MANAGEMENT MAJOR
HOSPITALITY & TOURISM MANAGEMENT (HTM) CONCENTRATION
LIBERAL ARTS AND SCIENCES (59 Credits)
UNIVERSITY CORE (minimum 44 Credits req.)
Foundation Requirements (19-28 crs)
ENG 110 Composition (Can test out)
ENG 120 Critical Writing
ENG 201 Writing in the Disciplines
COM 200 Public Speaking
MAT 104 Finite Mathematics
Foundation Science Course w/Lab
Computing: CIS 101 or TS 105
Second Language Proficiency (0-6 cr.)
Two Language courses* selected from:
ARA/ASL/CHI/FRE/ITA/JPN/POR/RUS/SPA
Students starting a new language
must complete 101 and 102
*See second language placement policy.
0-3
4
3
3
3
3
3̶4
0-3
0-3
BUSINESS CORE (29 Credits)
BUS 150 Contemp. Business Practice
ACC 203 Financial Accounting
ACC 204 Managerial Accounting
( Prerequisite: ACC 203)
LAW 101 Business Law I
MAR 250 Principles of Marketing
MGT 250 Managerial & Org. Concepts**
FIN 260 Financial Management
( Prerequisite: ECO 106, MAT 104,
MAT 117, ACC 203, Corequisite: ACC 204)
MGT 355 Mgt. Sci. & Prod. Mgt. Concepts**
(Prerequisite: MAT 104, MAT 117)
MGT 490 Business Strategy**
(Prerequisite: 26 crs. Business Core)
3
4
4
3
3
3
3
3
3
MAJOR REQUIREMENTS HTM CONCEN (26-27 Credits)
Areas of Knowledge (AOK) - Min 25 credits
Students may take a maximum of two courses with the
same disciplinary prefix within the Areas of Knowledge.
With approval, a student may complete an in-depth
sequence of courses. See Lubin adviser for more details.
Western Heritage-WH
(formerly AOK 2)
WE
3
3
World Traditions & Cultures-WTC
(formerly AOK 3)
3
3
Humanistic & Creative Expressions-HCE
(formerly AOK 4)
HTM Core (15 Credits)
LAW 316 Legal Environ. of Hosp. & Tourism (Sp, NY)
MGT 306 Service Management (Sp, NY)
MGT 307 Hotel Management (Fa, NY; Sp, PLV )
MGT 308 Travel and Tourism Mgt. (Su, Fa, NY ) CE AOK I
MGT 309 Restaurant & Foodservices Mgt. (Sp, NY; Fa, PLV)
3
3
3
3
3
HTM Electives: Select FOUR courses from the following (11-12 credits)
MGT 310 Standards of Safety in Hosp. & Tourism (Sp, NY)
2
MGT 311 Hosp. & Tourism Tech. & Design (Sp, NY)
3
MGT 312 Event Management (Fa, NY)
3
MGT 313 Cruise Industry Management (TBA)
3
MGT 347 International Mgmt. Field Study - Brazil (Sp, NY)
3
MGT 362 Human Resources Mgmt. (Fa, Sp, NY, PLV; Su, NY)
3
MGT 393 Hosp. & Tour. Mgt. Internship (Fa, Sp, Su, NY)
3
MGT 495 Business Honors Thesis in Management
3
** MGT 250, 355 & 490 are calculated in major GPA.
WE
Analysis of Human, Social
& Natural Phenomena- HSN
(formerly AOK 5)
ECO 105 (See below)
MAT 117 (See below)
Lubin Foundation Requirements (6 Credits)
ECO 105 Macroeconomics
ECO 106 Microeconomics
MAT 111 Elementary Calculus I
MAT 117 Elementary Statistics
(prerequisite: MAT 104)
(§) ECO 105 + MAT 117 (7 Credits) are applied
to the Area of Knowledge (HSN) See above .
3
3
A minimum 2.00 major GPA is required for graduation.
OPEN ELECTIVES (13-14 Credits)
UNV 101 # or Open Elective
3
4
1
3
3
3
3̶4
Total Credits = 128
# Transfer students are exempt from UNV 101.
3 (§)
3
3
4 (§)
LIBERAL ARTS & SCI. ELECTIVES (0-9 Credits)
3
3
3
REQUIRED CORE LEARNING EXPERIENCES
Select any courses w/attribute: LC, WE, CE. Credits are applied to
AOK Core, Bus Core, Major, Liberal Arts & Sci. Elect. or Open Elect.
One Learning Community (LC)
*
Two Writing - Enhanced Courses (WE)
*
*
One Civic Engagement & Public Values Course
(CE) (formerly AOK 1) MGT 308 Satisfies CE & HTM
Concentration Requirement
9/12-8/13 (Revised)
MANAGEMENT MAJOR / HOSPITALITY AND TOURISM MANAGEMENT CONCENTRATION
Recommended Full-Time Program Sequence
First Year
First Semester (16 - 17 Credits)
UNV 101 First Year Seminar
CIS 101 Introduction to Computing
ECO 105 Macroeconomics
ENG 110 Composition or
ENG 120 Critical Writing*#
MAT 104 Finite Mathematics
AOK Course#
Second Semester (16-17 Credits)
Cr P T
1
3
3
3/4
3
3
Cr P T
3
3
4
4/3
3
BUS 150 Contemp. Business Practice
ECO 106 Microeconomics
MAT 117 Elementary Statistics
ENG 120 or AOK Course#
#
AOK Course
# - Or Freshman Learning Community. One Learning Community is
required for graduation. It is expected that most students will take a
Learning Community in the first year.
*Appropriate English determined by placement.
Second Year
First Semester (16 Credits)
ACC 203 Financial Accounting
COM 200 Public Speaking
MAT 111 Elementary Calculus I
LAW 101 Business Law I
Second Language Course
Second Semester (16 Credits)
Cr P T
4
3
3
3
3
Cr P T
4
3
3
3
3
ACC 204 Managerial Accounting
MAR 250 Principles of Marketing
ENG 201 Writing in the Disciplines
MGT 250 Managerial & Org. Concepts
Second Language Course
or Liberal Arts and Sci. Elective
Third Year
First Semester (17 Credits)
MGT 307 Hotel Management
MGT 308 Travel and Tourism Mgt. (CE) ##
HTM Elective
Foundation Sci. w/Lab Course
AOK Course**(WE)
Open Elective
Second Semester (18 Credits)
Cr P T
3
3
3
3
3
2
FIN 260 Financial Management
MGT 309 Restaurant & Foodservices Mgt.
MGT 306 Service Management
LAW 316 Legal Environment of Hosp. & Tourism
HTM Elective
AOK Course**(WE)
Cr P T
3
3
3
3
3
3
## MGT 308 Satisfies Civic Engagement (CE) requirement.
**Complete two Writing Enhanced (WE) courses which satisfy AOK Core, BUS Core, Major, Liberal Arts & Sci. Elective, or Open
Electives.
Fourth Year
First Semester (14 Credits)
MGT 355 Mgt. Sci. & Prod. Mgt. Concepts
HTM Elective
AOK Course
AOK Course
or Liberal Arts and Sci. Elective
Open Elective
Second Semester (14 Credits)
Cr P T
3
3
3
3
2
HTM Elective
MGT 490 Business Strategy
Open Elective
Open Elective
Open Elective
Cr P T
2̶3
3
3
3
3̶2
Total Credits = 128
This worksheet is to be used as a guide in planning your registration to ensure proper sequencing of courses. Adjustments in the
recommended course sequencing may be made provided course and class standing prerequisites are satisfied. Students may take fewer
credits per semester and take courses in the summer sessions.
P=Pace Credits
T=Transfer Credits
9/12-8/13 (Revised)