71 Sugarbeet Response to Nitrogen Fertilizer Rates K.A. Rykbost and R.L. Dove1 1 INTRODUCTION Fertilizer requirements for sugarbeets grown on low organic matter mineral soils in the Klamath Basin have not been established. Research in other areas has shown important relationships between nitrogen supplied and beet sugar content. High nitrogen content in petioles late in the season has been related to reduced sugar content and lower sugar extraction efficiency. The high efficiency of sugarbeet roots in scavenging nitrogen from considerable soil depths may reduce fertilizer nitrogen requirements compared to shallow-rooted crops such as cereals and potatoes. This study was established to evaluate effects of a range of applied nitrogen rates on sugarbeet petiole nitrate levels, yield, and sugar content. PROCEDURES The experimental site was a Hosley sandy loam soil. Previous crops were spring barley from 1989 to 1991. The experimental design was a randomized complete block with four replications. N fertilizer rates evaluated were 30, 60, 90, 120, and 150 lb N/A. Individual plots were four 22-inch rows, 20 feet long. The field was fumigated with Telone II , shanked in at 20 gpa on November 15, 1991. Spring tillage included plowing on April 2, and disking on April 20, after a broadcast application of 1.0 ton/A of agricultural gypsum. A uniform application of 188 lb/A of 16-16-16 fertilizer was supplemented with urea applied at appropriate rates to individual plots to achieve planned N rates. Fertilizer was immediately incorporated by harrowing on May 4. The seedbed was firmly packed with a Brillion roller. Monohikari seed was planted 0.5 inches deep at 8 seeds/foot with a PlanetJunior type planter on May 4. Cultural practices were the same as those described for ICES variety trials (page 55). Stands were hand thinned to achieve in-row spacings of 8 inches on June 3. No additional fertilizer was applied. A total of approximately 22 inches of irrigation water was applied through solid-set sprinklers on a twice weekly schedule. 1 / Superintendent/Associate Professor and Assistant Professor, respectively, Klamath Experiment Station, Klamath Falls, OR. Acknowledgment: Partial funding of the study by the California Beet Grower's Association and laboratory analyses of beet sugar content by the Holly Sugar Corporation are gratefully recognized. 72 Before fertilizer was applied, composite soil samples were collected from depths of 1, 2, and 3 feet. Samples were analyzed at the University of California, Davis. Beet petioles were collected from the two center rows of each plot on July 14 and August 27. Samples were dried at KES and analyses were performed at the Southern Oregon Analytical Laboratory at Tulelake, CA. Beet tops were removed with a flail chopper immediately before harvest. Beets were hand-harvested from 15 feet of the two center rows of each plot on October 9. All beets from both rows were weighed and counted. All beets from one row were analyzed for percent sucrose by Holly Sugar Corporation. Gross crop values were calculated as described for variety experiments (page 55). RESULTS AND DISCUSSION Plant stands after thinning were quite uniform at populations of about 35,000 plants/A. The crop remained healthy throughout the season. There were no visual differences in canopy development between plants over the range of fertilizer treatments evaluated. Soil analyses showed uniform texture for all depths sampled: 89 percent sand; 6 percent silt; and 5 percent clay. Organic matter contents were 0.93, 0.17, and 0.10 percent for depths of 1, 2, and 3 feet, respectively. Soil pH increased with depth from 7.6 in the top foot, to 8.0 in the second foot, and 8.4 in the third foot. Soil cation exchange capacity (CEC) was uniform with depth at about 13 meq/100g. Soil N determinations included nitrate and ammonium-N for each foot and mineralizable-N in the top foot. Nitrate-N concentrations were 7.83, 0.58, and 0.29 ppm at depths of 1, 2, and 3 feet, respectively. Corresponding ammonium-N was 1.16, 2.02, and 0.59 ppm, and mineralizable-N was 8.08 ppm in the top foot. This represented total soil nitrogen reserves of about 85 lb N/A. Petiole nitrate-N concentrations did not correlate well with fertilizer rates at either sampling date (Table 1). Variability between replicates was high and differences between treatments were not statistically significant. The range of concentrations observed at both sampling dates was considered within sufficiency limits for sugarbeets at that stage of development. Effects of N-rate on yield, sugar content, sugar production, and gross crop value were small and non-significant. Yield and sugar content increased slightly as N-rate increased from 30 to 120 lb N/A. The highest N-rate did not reduce sugar content. At current prices for nitrogen fertilizer, the economically optimum rate in this study was 120 lb N/A. However, results suggest that high yields and sugar content are attainable with low fertilizer inputs. Under climatic conditions experienced in the Klamath Basin, nitrogen status of plants may not be as critical for sugar production as it is in long growing season areas with higher fall temperatures. Local crops grown in soils with 10 percent organic matter and high mineralizable-N have attained over 19 percent sugar content in each of the last three seasons. Additional research is needed to further define fertilizer requirements under local conditions for major soil types. 73 Table 1. Effects of fertilizer N-rates on petiole nitrate-N levels, beet yields, sugar content, sugar yield, and gross crop value for Monohikari grown at Klamth Falls, OR. 1992. N Rate lb N/A 30 60 90 120 150 Mean CV (%) LSD (0.05) Petiole Nitrate-N August 27 July 14 ppm Beet yield Sugar content Sugar yield Gross value T/A 32.4 % 19.2 19.2 19.4 T/A 6.22 6.46 6.51 $/A 1649 19.4 19.5 6.71 6.52 1776 1720 19.5 2 NS 6.48 6 NS 1715 6 NS 11,470 2,620 15,200 16,720 14,350 13,260 3,575 3,235 1,430 1,590 33.6 33.6 34.6 33.6 14,200 45 NS 2,490 82 NS 33.6 6 NS 1709 1724
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