2016 National Maternal Nutrition Intensive Course July 27-29, 2016 Minneapolis, Minnesota Register online: www.sph.umn.edu/ce/mnic This continuing education program focuses on the improvement of maternal and infant health through the delivery of risk-appropriate high-quality nutrition services, and is eligible for up to 15 contact hours of professional continuing education or 1.5 Continuing Education Units (CEUs). It is designed for dietitians, nutritionists, certified nurse midwives, registered nurses, nurse practitioners, physicians and public health professionals who serve pre-conceptual, pregnant, post-partum and breastfeeding women. Conference topics Opioids in Pregnancy and Lactation Marijuana in Pregnancy and Lactation Providing Support for Families of Infants with Neonatal Abstinence Syndrome Effects of Depression on Nutrition and Weight in Women Nutrition as an Integral Part of Preconception and Interconception Care for Women Influencing Eating Behaviors of Parents and Children: Marketing and Labeling Policy Influencing Eating Behaviors of Parents and Children: Behavioral Economics Strategies Microbiome and Obesity Taste Preferences and Feeding Behaviors of Parents and Young Children CACFP Guidelines Talking About Nutrition and Weight Before and Between Pregnancies Distance Learning Opportunities Distance education options are available for certain sessions. Up to 12 continuing education contact hours will be available for distance viewers. The distance education program will be available from September 1 through November 30. For more information about the program, and to register, visit the website: www.sph.umn.edu/ce/mnic © 2015 Regents of the University of Minnesota. All rights reserved. The University of Minnesota is an equal opportunity educator and employer. This publication/material is available in alternative formats upon request. Direct requests to Ruth Rasmussen, 612-625-8836. Printed on recycled and recyclable paper with at least 10 percent postconsumer waste material.
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