Appetizers
Basket o’ Fries – $4
Pork Pot-Stickers – $9
Make it Sweet Potato Fries for $1 more!
Pizza Logs – $9
Cheese Quesadilla with Peppers &
Onions – $6
Shrimp Basket – $12
Add Chicken for $3
Add Shrimp for $5
Basket o’ Wings – $11
Mild – Medium – Hot
BBQ – Garlic Parmesan
Garlic Buffalo– Country Sweet
Tempura Battered Onion Rings – $5
Mozzarella Sticks – $5
The Munchies – $15
House-Made Spinach & Artichoke
Dip – $7
2 Mozzarella Sticks, 2 Chicken
Fingers, 2 Pizza Logs, 2 Pork PotStickers, & Fries with assorted
dipping sauces
Fingers & Fries – $8
2 Cheese Risotto Poppers – $8
8 House-Made risotto balls made with Parmesan & Asiago cheeses are breaded, fried
and served with alfredo dipping sauce.
Add queso-cheese sauce to anything on the menu for just $1!
Soups
French Onion Soup Bowl – $4
Soup du Jour
Cup – $2.50
Bowl – $3.75
Sandwiches
All sandwiches include French Fries
Upgrade to Sweet Potato Fries for $1.00 – Add Bacon for $1
French Dip – $8
Classic Cheese-Burger– $7
Grilled Chicken Breast Sandwich – $8
Cajun Fish Sandwich– $7
Three Cheese Grilled Cheese – $7
Philly Cheese Steak – $8
Beef or Chicken with peppers,
onions, and cheddar cheese on a
hoagie roll
Deli Sandwich – $7
Turkey, Ham, Roast Beef, Tuna Salad, or
Chicken Salad on choice of bread with
selections of lettuce, tomato, onion, &
assorted cheeses and dressings
BLT – $7
Turkey Club – $8
3 slices of toasted bread with mayo,
lettuce, tomato, bacon, and smoked
turkey breast
Veggie Burger – $8
Reuben – $8
Mediterranean Chicken Burger - $8
Grilled chicken burger on focaccia with lettuce, tomato, and a garlic-basil aioli.
R.I.T. Inn & Conference Center
5257 W. Henrietta Road
Henrietta, NY 14467
Salads
Add Chicken for $3
Add Breaded or Grilled Shrimp for $5
Garden Salad – $6
Greek Salad – $8
Mixed Field Greens with Cucumber,
Tomato, Sweet Onion, Cheddar Cheese, &
House Croutons
Romaine Lettuce, Feta Cheese,
Kalamata Olives, Tomatoes, Onions
with Aegean Dressing
Classic Caesar – $7
Harvest Salad – $8
Chopped Romaine, Parmesan Shavings, &
House Croutons tossed in Caesar Dressing
Mixed Field Greens, Candied
Pecans, Dried Cranberries, Roasted
Pears, & Gorgonzola Cheese with
Balsamic Vinaigrette
Pizza
Personal Cheese – $6
Large Cheese – $10
Toppings $1 each
Toppings $1.75 each
Toppings Choices:
Pepperoni, Bacon, Sausage, Olives, Onions, Mixed Peppers, Broccoli, Spinach, Mushrooms,
Banana Peppers, Jalapeno’s, Extra Cheese, Extra Sauce, Garlic & Oil, Alfredo Sauce
Pasta
Add Chicken for $3
Add Sausage or Meatballs for $4
Add shrimp for $5
Build Your Own Pasta – $9
Macaroni & Cheese – $6
Choose 1 sauce
Marinara, Alfredo, Blush, or Pesto
Choose up to 3 veggies
Broccoli, Bell Pepper, Banana Peppers,
Diced Tomato, Mushroom, Onion, Spinach
Entrées
All entrées include dinner roll & choice of soup or side salad
Baked Tilapia – $14
Seared Salmon – $19
Panko breaded baked tilapia with a lemon
cream sauce & served with rice and
vegetable du jour
Atlantic salmon fillet seared to crisp
perfection and served in white-wine &
tarragon pan sauce
Chicken Fried Steak – $15
New York Strip Steak – $22
Fried steak in country sausage gravy &
served with mashed potatoes and vegetable
du jour
10 ounces of NY Strip is grilled to your
desired perfection and served with a
rosemary infused demi-glace
Signature Desserts
Banana Caramel Xango – $8
Deep fried banana cheesecake served with
vanilla ice cream, fresh fruit, and raspberry
& caramel sauces
Classic Crème Brulee - $6
House-Made vanilla bean custard with
caramelized sugar glaze