INVESTIGATING HEAT TOLERANT TRAITS IN PEA CULTIVARS Rosalind A. Bueckert, Tom Warkentin, Dept. of Plant Sciences & CDC, Univ. Saskatchewan [email protected] (306)-966-8826 HEAT REDUCES TIME SPENT IN REPRODUCTION DURATION OF HEAT REDUCES YIELD 2000 2003 2005 2006 2007 2008 2009 6000 5000 4000 Saskatoon Outlook 60 12 14 16 18 20 22 24 26 28 30 o Number of days above 28 C Heat tolerant cultivars achieved greater pod retention through early flowering, and a longer flowering duration. An overview of our findings and future strategies to screen genotypes for other heat tolerant traits is below. 55 50 45 40 35 30 25 20 20 21 22 23 24 25 26 27 28 29 55 50 40 30 25 21 22 23 24 25 26 27 28 29 30 o Pea under irrigation in Arizona (30 to 40°C) can still set pods and fill seed when irrigated. Out of 94 cultivars, 24 were able to set 6 orCultivar more pods from normal (grey bars) and late (cyan - hot) seeding-date trials. Mean daily maximum temperature in reproduction ( C) Naparnyk was able to produce most pods in this hot environment, and this cultivar was indeterminate, with normal leaves. In addition to timing of flowering date and duration of flowering (phenology), various canopy traits likely reduce heat stress by maintaining cool leaves. HEAT MAKES FLOWERS AND PODS FALL OFF 5000 Aborted fraction of all potential pods in 2011, two seeding dates Early Late 4000 Early Late Aborted fraction (%) 90 Node with set baby pods Yield kg ha -1 100 4 35 Pea yield in 2011, Early and Late seeding Flowering node 6 0 HEAT REDUCES YIELD IN LATE SEEDED PEA Developing node flower buds 8 45 20 Mean daily maximum temperature in reproduction (oC ) 10 2 20 30 12 11 10 Reproductive phase (days) 1000 2000 2003 2005 2006 2007 2008 2009 60 14 10 3000 2000 In 2013 we mapped pod yield at specific nodes in controlled heat in the growth chamber. We also measured pollen viability on a subset of five cultivars from one field site (2012), noting abnormal pollen tube germination in vitro at temperatures > 30 °C. 16 Irrigation (Outlook) ameliorates heat stress and more days are spent in reproductive growth. Reproductive phase (days) -1 Yield (kg ha ) In 2010 to 2012, 12 cultivars were grown in the field in two soil zones at a normal and late seeding date to investigate yield formation. Daily maximum temperatures >29 °C caused abortion of flowers and young pods. Yield losses were greater in the later seeded plots where flowering was displaced into warmer temperatures. At Saskatoon, the dryland site, 25.5°C or higher reduced reproduction to 35 days or less. et Su pe rs CD co C_ ut Tr ea su re Na pa rn CD yk C_ Go ld SW en _M ar qu is Ra lly Ar ag or n 7000 FUTURE RESEARCH – COOLING THE CANOPY Ro ck The more days , say 20 + in a season with maximum temperatures above 28°C, the less yield for dryland pea. Time spent in reproductive growth is reduced by warm temperature. The higher the mean maximum temperature, the less days spent in reproductive growth, and yield is reduced. PS 05 Field pea is a major grain legume crop in western Canada. However, pea cultivars are heat sensitive and readily abort flowers and young pods in air temperatures above 30 °C, resulting in reduced and unstable yield from year to year. Our goal is to improve pea heat tolerance through a combination of phenology, pollen viability and canopy traits. Pod number per plant RATIONALE 80 70 60 50 3000 2000 1000 40 30 0 20 10 0 Oldest node with two pea pods r al ial er ss a e en a a w e v s k t e k o l e p a p i g tr d li ld s e as rn nn op tl Al Ca nte Co Cu D Ec Go Ka Mea Sa S Ce Cultivar l a eva ial er er lass lta ipse den pa ow ge k k i p s n r n t De cl s ad l o a Sa St Al Car nten Co Cu E Go Ka Me Ce Cultivar Distal and proximal (basal) positions Proximal dominant, distal likely to abort CONCLUSIONS Heat stress in pea reduces time spent in reproduction. Heat causes abortion of flowers, pods and seed. Seed size is also reduced. Pollen viability in vitro is reduced by heat. Genotypic variation is apparent in heat sensitivity and tolerance. distal FUTURE RESEARCH We are in the process of characterizing heat tolerance through early flowering and flower duration via Recombinant Inbred Lines. We are also looking at pollen biology to find pea genotypes that can pollinate better under high temperature. We also plan to look at vegetative traits such as leaf type, leaf size, tendril and petiole thickness, leaf color, pigment and wax (cuticle) to help in transpirational responses and canopy cooling. proximal POLLEN GRAINS ARE SMALLER WITH LESS VIGOR POLLEN TUBES BECOME LONGER AND THINNER 35oC 25oC 25oC Vn- Vegetative nucleus Gn- Generative nucleus (gives rise to 2 sperm nuclei) Pt- Pollen tube Cp- Callose plug Germinating pollen Pt Vn Treatment Pod weight (g) Pea weight (g) Pea number Failed Aborted sites pollination % of funiculi Failed peas % of set peas Temp 25 C 34 C 0.79 a 0.69 b 0.67 a 0.60 b 3.16 a 3.10 a 2.95 a 2.90 a 52.2 a 51.9 a 9.1 a 10.8 a Node 1 2 3 4 1.14 a 0.88 b 0.65 c 0.29 d 0.99 a 0.76 b 0.55 c 0.23 d 4.55 a 3.77 b 2.83 c 1.36 d 1.80 d 2.35 c 3.00 b 4.55 a 34.4 d 42.7 c 54.8 b 76.4 a 9.6 a 11.3 a 12.2 a 6.8 a Pod position proximal distal 0.98 a 0.50 b 0.84 a 0.44 b 4.05 a 2.20 b 1.98 b 3.87 a 38.4 b 65.8 a 13.8 a 6.1 b Node 1 25 C 34 C 1.07 a 0.90 b 0.88 a 0.10 b 4.77 a 4.33 a 1.71 a 1.88 a 32.4 a 36.4 a 6.9 a 10.4 a 25oC * * Width Area * 25oC 35oC Four hours incubation of pollen in vitro from cv. Alaska at 25oC and 35oC. Non viable and heat treated pollen is smaller than normal viable pollen. Pollen germination is reduced by heat, and pollen tube germination in 35oC results in longer, thinner abnormal tubes. Dimension of pollen tube (µm) 35oC Percentage germination (%) Dimension of pollen grain (µm) Pea in three days of controlled heat (ramped from 18 to 34°C for 6 hours) reduces pod weight and pea weight. Nodes were treated with heat just as the flowers of node 1 opened. Heat also reduced the distal pod weight. Measurements were made 20 days after heat treatment started. Mean of 3 reps and 10 cultivars. Note that node position and pod position within a node also have developmental responses. Pt Gn 25oC Length 35oC Cp 25 µm *** HEAT REDUCES POD WEIGHT AND SEED WEIGHT PER POD 35oC *** *** Length Width Area Funding from Agriculture Development Fund of Saskatchewan, Western Grains Research Foundation, Saskatchewan Pulse Growers Association and the NSERC-CRD program. We thank Jannatul Ferdose for pollen measurements and Donna Lindsay for measurements from the growth chamber study.
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