HappyHOUR - Houlihan`s

Happy HOUR
Bar, lounge & patio only.
DRINK SPECIALS
Mon – Fri | 3 – 7pm & 9pm – close
Saturday | 1 – 4pm
Sunday | all day
$3 Domestic Beer on Draft
Long Island Iced Teas
by the glass
(+ $2 for Angry Orchard)
$4 Well Cocktails
spirit + single mixer
(+ $1 for Ginger Beer)
Select Craft Beer on Draft
$5 Traditional Margarita
Fresh Agave Margarita
Traditional Mojito
Mandarin Martini
Long Island Iced Teas
by the Pitchers
(+ $2 for Angry Orchard)
$1 off all 6 oz. glasses of wine
Some of our favorite starters.
$4
Organic Spinach Dip
Loaded GuacamoleV
Mediterranean Bean DipV
Avocado ToastV
Houlihan’s ‘ShroomsV
Parmesan FritesV
$5
Mini Flatbreads
Chicken Wings
(thai, buffalo or grilled)
Chicken Lettuce Wraps
$6
Cubano Eggrolls
Char-Crusted Ahi Tuna*
Spicy Chicken &
Avocado Eggrolls
Potstickers
Prime Black Angus
Mini Burgers* (2)
We offer gluten-free buns and flatbreads as well as modifications to many menu items for guests looking to reduce gluten
in their diets (ask your server for a full menu of these items). Note that while we offer gluten-free products, we are not a
gluten-free environment. Our kitchens do not have a separate prep surface, cook tops or equipment to ensure gluten
particles do not come in contact with gluten-sensitive dishes. Chefs prep and cook to order in common areas, and menu
items may come in contact with other food products.
v Meatless items.
†
We use nuts and nut based oils in these menu items. If you are allergic to nuts or any other foods, please let us know.
* Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or
eggs may increase your risk of food-borne illness.
148
ENCOURAGEMENT
HAPPY APPS
FEATURED LIBATIONS
SPIKED SPA WATER all-natural, no-calorie Be Mixed Cucumber Mint, SKYY vodka,
fresh muddled strawberries and cucumbers (118 calories) 8.50
ROCKIN’ THE ’BOURBS all-natural, no-calorie Be Mixed Ginger Lime, Maker’s Mark
Bourbon, muddled orange slices and pure honey, served up in a coupe glass
(179 calories) 9.50
BEACH VIBES ONLY RumHaven premium coconut rum liqueur – made with
coconut water and cane sugar – St-Germain elderflower liqueur, freshly squeezed
lime juice, bitters, soda water (184 calories) 8.50
TRULY SPIKED & SPARKLING
A light and effervescent 5% ABV beverage made with all-natural sugar cane,
served over ice. Bonus: it’s gluten-free with just 2 grams of carbs and 100 calories.
Choose from: SICILIAN BLOOD ORANGE | GRAPEFRUIT POMELO 5.50
W
e keep the same standards at our bar as we do in our
scratch kitchen: premium ingredients, fresh juices +
mixers we make ourselves, seasonal + on-trend flavors. Quality
in, quality out. That's our promise to you.
Special thanks to the geniuses at Time & Oak – a Portland, OR
startup – for the Whiskey Elements oak staves we use to age
spirits onsite. And to Owl’s Brew out of NYC for their freshbrewed, small batch tea mixers. Brilliant. We're huge fans.
merlot
REDWOOD CREEK MERLOT Northern Hills, CA
6 822
Dark cherry & plum with hints of mocha & brown spice
14 HANDS MERLOT Columbia Valley, WA
7.59.5 28
Notes of blackberry, cherries, spice, dark stonefruits
J. LOHR LOS OSOS MERLOT Paso Robles, CA
9.5
12.5
36
Soft red wine with notes of black cherry, cedar & dark chocolate
pinot noir
DELOACH PINOT NOIR California
8.510.5 32
Bing cherry & raspberries with a touch of walnut & pine
BOGLE VINEYARDS PINOT NOIR California
911.5 34
Cherry, pipe tobacco, worn leather; baking spice fresh
ESTANCIA PINOT NOIR Monterey, CA
10.5
13.5
40
Medium-bodied with rich, concentrated fruit flavors
ERATH PINOT NOIR Oregon52
Red plum, cranberry & sage with food-friendly acidity
CANYON ROAD CABERNET SAUVIGNON California
6.58.5 24
Rich dark fruit with notes of spices, mocha & vanilla
MAIN ST. WINERY CABERNET SAUVIGNON California
8
10
30
Full-bodied & balanced with plum, berry & cedar notes
CHATEAU SOUVERAIN CABERNET SAUVIGNON California
911.5 34
Roasted vanilla & mocha aromas; hints of blackberry & cherry
LOUIS M. MARTINI CABERNET SAUVIGNON California 10.513.5 40
Red cherry, plum & blackberry with dry creek earthiness
RODNEY STRONG SONOMA COUNTY CABERNET SAUVIGNON 1215 46
Dark cherry, plum, baking spices, crushed violet and black pepper
FREI BROTHERS RESERVE CABERNET SAUVIGNON Alexander Valley, CA 54
Blackberry, raspberry, cedar & tobacco with a velvety finish
SIMI LANDSLIDE CABERNET SAUVIGNON Alexander Valley, CA66
Plum, cassis, cherry preserves, spiced with cedar & clove
ALAMOS MALBEC Argentina
Plum, dark cherry, blackberry; hints of brown spice & vanilla
DOÑA PAULA ESTATE MALBEC Argentina
Black fruit & violet with notes of mineral & graphite
MOJITO MULE
Tito’s Handmade Vodka, fresh lime, mint, topped with
Gosling’s ginger beer 9.00
BLACK CHERRY MOJITO
Fresh lime juice, mint, Cruzan Black Cherry Rum, club soda 8.75
SAILOR JERRY LIT
Sailor Jerry Rum, vodka, gin, housemade sweet & sour. Also
available in PEACH, with Peachtree schnapps & cranberry juice;
RASPBERRY, with raspberry cordial and cranberry juice
GLASS 7.25 | PITCHER 8.45
ANGRY ORCHARD, with Jameson Irish Whiskey, Absolut
Citron, Cointreau and Angry Orchard Hard Crisp Apple Cider
GLASS 9.00 | PITCHER 10.25
RASPBERRY PEACH SANGRIA
Grand Marnier Signature Collection Raspberry Peach liqueur,
Chateau Ste. Michelle Riesling and fresh sour, shaken with
raspberries 9.00
other reds / blends
put the whisky in the barrel
FRESH AGAVE MARGARITA
Organic agave nectar, Sauza Hornitos Plata Tequila, fresh
orange and lime juice. We serve it up (coupe glass) but feel free to
request it on the rocks 8.50
btl.
cabernet sauvignon
OAK AGED MANHATTAN
Monkey Shoulder scotch whisky, sweet vermouth, Angostura orange
bitters and magic. We age the cocktail onsite, with orange peels and
oak staves to impart the subtle, natural notes of maple and vanilla
and the smoothness of barrel aging in a fraction of the time. Served
over block ice 9.50
9 oz.
malbec
red wine
6 oz.
810 30
1114 42
MÉNAGE À TROIS RED BLEND California
810 30
Silky & soft, rich blackberry & raspberry jam flavors
19 CRIMES RED BLEND Australia 9
11.5
34
An intense blend of vanilla, chocolate, and cedar spice
GHOST PINES RED BLEND California
11.514.5 44
Full-bodied with dark fruit, salted caramel & truffle notes
SHATTER GRENACHE France46
Dark fruit & ripe cherry framed by soft French oak
MARKHAM CELLAR 1879 RED BLEND Napa Valley, CA56
Spicy fruit, graham cracker & vanilla; silky, long finish
TUESDAYS | all day
• ½ price bottles •
bubbles
6 oz.
DOMAINE STE MICHELLE BRUT Washington
Delicate flavors of apples & citrus with lively acidity
LAMARCA PROSECCO Italy
Fresh & clean; ripe citrus, green apple & a touch of minerality
9 oz.
btl.
830
8.532
riesling
blancs
JOEL GOTT SAUVIGNON BLANC California
Passionfruit & honeysuckle with a light, refreshing finish
KIM CRAWFORD SAUVIGNON BLANC New Zealand
Pineapple, passionfruit, stonefruit, hint of herbaceousness
pinot grigio
/gris
ECCO DOMANI PINOT GRIGIO Italy
Light-bodied, notes of apple, pineapple & tropical fruit
WILLAMETTE VALLEY VINEYARDS PINOT GRIS Oregon
Vibrant tangerine, grapefruit, kiwi & white flower flavors
TWO VINES CHARDONNAY Columbia Valley, WA
7 926
Vibrant orchard fruit with hints of citrus & toasty oak
LINE 39 CHARDONNAY California
810 30
Medium bodied, crisp, hints of oak, tropical and stone fruits
J. LOHR RIVERSTONE CHARDONNAY Monterey, CA
911.5 34
Full bodied, notes of pear, tangelo citrus & toasted vanilla
KENDALL JACKSON VINTNER’S RESERVE CHARDONNAY California36
Tropical fruit, citrus, vanilla, honey & a hint of oak
DREAMING TREE CHARDONNAY Central Coast, CA
10.5
13.5
40
Roasted pear, apple pie & distinct citrus notes
other whites
CHATEAU STE. MICHELLE RIESLING Columbia Valley, WA
Off-dry with juicy pear, peach & subtle mineral notes
SNOQUALMIE ECO RIESLING Columbia Valley, WA
Spicy apple, apricot & hint of clean mineral, honey finish
chardonnay
white wine
SIMI DRY ROSÉ Sonoma County, CA
Strawberry, pineapple, lemony crispness & hints of herbs
SEVEN DAUGHTERS MOSCATO Santa Barbara, CA
Sweet & floral with notes of peach & honey
ALAMOS TORRONTES Argentina
Orange, jasmine & peach bouquet, crisp finish
SOKOL BLOSSER EVOLUTION WHITE BLEND Oregon
Off-dry with tropical fruits and a crisp finish
7 926
BLEEDING ROSE
We brew hibiscus tea, add Aperol and freeze the mix into ice cubes. Then we create a
cocktail potion of St. Germain Elderflower liqueur, Stoli vodka, fresh sour mix and pour
it over our Aperol-tea ice cubes, which gradually melt into the drink and change its
flavor over time 9.50
{Best. Drink. Ever.}
9.512.5 36
SEASONAL WHISKEY SMASH
Our current recipe: Knob Creek Rye Whiskey, blackberries, mint, house sour mix,
Gosling's ginger beer 9.50
810 30
10.513.5 40
7.59.5 28
10.513.5 40
8.510.5 32
BLUE TABOO
Bacardi Pineapple Rum, blue curacao, club soda and Owl’s Brew
Coco-Lada – black tea handcrafted in small batches with coconut water,
chai spices and pineapple juice 8.50
{drink wise with Owl's Brew}
tiki
WINE
HAVE-A DA MANGO
Malibu Mango Rum, Malibu Original Rum, guava simple syrup, pineapple
juice, fresh lemonade, housemade sour – it’s a little sweet, a little
tart, a lot of delish 8.50
COCONUT KRAKEN
The Kraken Black Spiced Rum, Malibu Original Rum, grenadine, pineapple
juice, orange juice – if an island vacay was shaken & put in a glass, this is what
it would taste like 8.50
8.510.5 32
8.510.5 32
10.513.5 40
Houlihan’s is one of the few Project ReCORK drop off points
in the city, where you can bring your natural wine corks in to be
recycled. Join us to keep corks out of landfills.
HOUDINI
Henry McKenna Single Barrel Kentucky Bourbon, real maple syrup, freshlemon
juice, ginger and peach simple syrup served over block ice with a ‘sidecar’ of our
signature brown sugar candied bacon 9.00
{it’s gone like, poof}
THE BITTER END
Aperol, Deep Eddy Ruby Red grapefruit vodka, housemade sour mix & orange
juice topped with club soda 8.50
BOT TLES & DR AFTS
MARTINIS &
SPECIALTY
COCKTAILS
Also available in a flight of
three minis for $9.00
DRAFTS
KC Bier Co. Dunkel
Slightly sweet dark Munich lager | 5.0% ABV
Boulevard Wheat
Unfiltered with natural citrus flavor | 4.4% ABV
Boulevard Tank 7
bubbly
spicysweet
fruity
savory
Farmhouse Ale, grapefruit-hoppy notes | 8.5% ABV
BLUE CHEESE & BACON MARTINI
Chopin – the world’s most awarded potato vodka, known for its
unique creamy & full-bodied flavor – shaken and garnished with
olives hand stuffed in-house with gorgonzola cheese and our
{eat your drink}
signature brown sugar candied bacon 9.00
MANDARIN MARTINI
Absolut Mandrin, Malibu Coconut Rum, mango, fresh lemon &
orange juices 8.50
GRAPEFRUIT JALAPENO COCKTAIL
Deep Eddy Ruby Red grapefruit vodka, fresh lime juice, soda water,
dash of simple syrup, jalapeno wheel garnish for a kick served up
(coupe glass) or on the rocks 8.50
CUCUMBER MINT REFRESHER
Hendrick’s, fresh squeezed lemon juice, mint simple syrup,
La Marca Prosecco 9.00
PINK ELEPHANT
Premium French vodka infused with organic blood orange juice,
mango and passion fruit, topped with La Marca Prosecco 8.50
bitter
sweet
Pink Elephants pl n:
a facetious name applied to hallucinations caused by excessive libations
THE BITTER END
Aperol, Deep Eddy Ruby Red grapefruit vodka, housemade
sour mix & orange juice topped with club soda 8.50
KC Bier Hefeweizen
Unfiltered wheat ale spiced rich bready malt | 5.0% ABV
Martin City Belgian Abbey Ale
Well balanced, strong ale notes of plum & cinnamon | 7.2% ABV
Martin City Alchemy Coffee Stout
Notes of fruit within strong coffee and velvety chocolate | 6.3% ABV
Lagunitas IPA
Caramel malt to balance the hops | 6.2% ABV
Angry Orchard
Bright, crisp & refreshing | 5.0% ABV
Boulevard Irish Ale
Six different pale and roasted barley malts, rich and toasty | 5.8% ABV
Bud Light
American Light Lager | 4.2% ABV
– higher ABV beers served in a tulip glass
Bottles
Boulevard Pale Ale | Budweiser | Bud Light | Corona
Coors Light | Heineken | Michelob Ultra | Miller Lite | O’Doul’s N/A
Sam Adams Lager | Sam Adams Seasonal | Stella Artois