Hispanic Countries Project Goals: 1. To learn about countries where Spanish is spoken. 2. To share this information with your classmates. 3. To develop research skills. 4. To develop critical thinking skills. Instructions: 1. You and your group have won a chance to spend a year studying Spanish in one of the three countries listed to the right. To help you make the best decision possible use the library research sources listed below. Consider at least three of the following: a. Geography (climate, types of landscapes, nearby bodies of water, recreational opportunities etc) b. Culture (food, non-Hispanic languages commonly spoken, national sports, music, festivals, religions, history, art, literature etc) c. Politics (type of government, stability, elections, openness to foreigners etc) d. Famous people (musicians, actors, politicians, athletes , etc) e. Current events (natural disasters, crime, economic development, industries, major sporting and cultural events such as festivals, etc) 2. The following online sources have high quality, current information and are available to you on the Research Toolkit page under the Library & Resources menu on Esquimalt High School’s website. You can also click on the icons below: Argentina Bolivia Argentina Chile Colombia Costa Rica Cuba Dominican Republic Ecuador El Salvador Equatorial Guinea Guatemala 3. Several books from the library’s Non-Fiction collection that describe these countries are on display at the back of the library. You can also click on the icon below to search Esquimalt High School’s library catalogue and find more books, videos etc: Honduras Mexico Nicaragua Paraguay Panama Peru 4. As you collect information about your countries keep track of your notes and the sources you have used. You will need these to easily write your list of Works Cited. 5. Refer to the library webpage Cite It Right for a list of websites that provide copyright free images. This page also has guides to help you with your MLA style Works Cited list. 6. You and your group will need to justify your choice. What attracts you to the country you have selected? What are the drawbacks of the other two? Spain Uruguay Venezuela Factor 1: Culture, especially food Critical Question 1: What are the most common traditional foods? (Will I like this kind of food? Will I get enough to eat?) Notes: Source Citation: Country 1: Chile Country 2: Peru Country 3: Cuba bread, beans, and potatoes. Most people also regularly eat at least a little meat in addition to many kinds of fish and shellfish. Meat and vegetables are often combined in stews or thick soups. Cazuela de ave is a hearty soup consisting of chicken, rice, and vegetables. pastry turnovers stuffed with meat or seafood, eggs, vegetables, and fruit meat, fish, poultry, vegetables, and grain products. onions and hot peppers. Rice, potatoes, and bread accompany most main meals. potatoes, beans, corn, squash, and soups made of barley or wheat. corn andcassava, fish and small game and several types of fruits and nuts Pork, chicken, beans, and rice Monteón, Michael. "C hile." World Book Advanced. World Book, 2013. Web. León, Miguel A. "Peru." World Book Advanced. World Book, 2013. Web. Kapcia, Antoni. "C uba." World Book Advanced. World Book, 2013. Web. tomatoes, onions, green peppers, and chicken in a dish called arroz con pollo food rationing system to deal with scarce foods to provide all households with minimum quantities of rice, beans, meat, chicken, eggs, sugar, milk, and coffee. Evaluation: Criteria Process Notes (broad and detailed) Works Cited (extensive sources, quality citations) Group dynamics (team attends, cooperates, shows effort, demonstrates focus) Content Three countries compared accurately Three factors considered in detail Organized logically (topics reviewed clearly describe countries, conclusion clearly states team’s choice) Rationale for choice shows considered thought Presentation Easily heard Looks at audience Uses expressive speaking voice Visually engaging PowerPoint (uncluttered, image-centered) Clearly and effectively illustrates key points Undeveloped Developing Meets Expectations Exceeds Expectations
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