www.laocrc.org 714.628.5041 [email protected] PROGRAM APPROVAL APPLICATION NEW or SUBSTANTIAL CHANGE or LOCALLY APPROVED (This application may not exceed 3 pages) Fill In Form Biotechnology Fall 2016 Proposed Program Title Projected Program Start Date Citrus College Citrus Community College District College District Contact Information Jim Lancaster Dean of Curriculum, Career/Technical, & Continuing Ed. Voting Member Title 626-852-6403 [email protected] Phone Number Email Goal(s) of Program (Check all that apply): Career Technical Education (CTE) Transfer Other Type of Program (Check all that apply): Certificate of Achievement 12-17 (or 17-27 quarter) units Certificate of Achievement 18+ semester (or 27+ quarter) units Associate of Science Degree Associate of Arts Degree Reason for Approval Request (Check One): New Program Substantial Change Locally Approved Program Information 0430.00 Recommended Taxonomy of Program (TOP) Code 29-30 Units for Major-Degree 54-69 Total Units for Degree N/A Required Units-Certificate Written Form 1. Insert the description of the program as it will appear in the catalog. (See PCAH pp. 142 and 170) Biotechnology involves the application of biology to develop new products and technologies to combat disease, reduce our environmental impact, provide cleaner fuel sources, improve food production, and create safer industrial processes. The Citrus College Biotechnology A.S. degree includes a mix of basic science courses and hands-on laboratory classes designed to provide essential technical training and experiences necessary to thrive in this growing industry. Students will gain the conceptual knowledge, practical skills, and confidence to obtain entry-level employment as biological technicians, manufacturing production technicians, quality control technicians, and environmental monitoring technicians in bioscience laboratories and companies. The program emphasizes work readiness skills, such as resume writing, teamwork, and communication. This degree is intended for students who wish to enter the workforce upon completion. Revised Monday, February 01, 2016 www.laocrc.org 714.628.5041 [email protected] 2. Provide a brief rationale for the program. In the fall of 2015, Citrus College launched a biotechnology program offering a Certificate of Achievement in Biomanufacturing. The response from Citrus students and our local industry partners, such as Grifols Biologicals, Prolacta Bioscience, and Gilead Sciences, has been overwhelming positive. The first course in the certificate filled during the Fall 2015 registration period within 48 hours with a full wait list. A second offering in the Winter 2016 intersession also filled quickly. Many of the students currently working toward the Biomanufacturing Certificate have expressed interest in completing an associate’s degree in biotechnology. From the industry perspective, our business advisory partners indicate that students with an associate’s degree would be competitive for career advancement opportunities. Ultimately, companies like Grifols are moving to hire entry-level candidates with a two-year degree. 3. Summarize the Labor Market Information (LMI) and employment outlook (including citation for the source of the data) for students exiting the program. (See PCAH pp. 85-88, 136, 147, 148, 165, 168, and 176) The California Community College’s Centers of Excellence for Labor Market Research and the Life Sciences/Biotech Initiative recently undertook an analysis of supply and demand for bioscience technicians, who do not possess a bachelor’s degree (referred to as middle skills workers). Their October 2014 report titled “Supply and Demand Analysis: Life Sciences and Biotech Middle Skills Workforce in California” examined labor market data supplied by Economic Modeling Specialists Intl. (EMSI) and Burning Glass. The group found that community colleges in Los Angeles County supply a total of 31 workforce-ready trainees annually—under supplying the local biotechnology labor market by at least 245 middle skills workers each year. Based on the labor market figures, projections indicate an additional 12% growth for middle skills technicians in the Los Angeles area over the next 5 years. Furthermore, our advisors, including Grifols Biologicals, Gilead Sciences, and Prolacta Bioscience, anticipate hiring at least 100 entrylevel technicians locally in the next couple of years (November 2014 advisory meeting). Completion of an associate’s degree in biotechnology will better position our students to secure available high-wage positions in the local industry. According to the Biotech Middle Skills report, median hourly wages for biological technicians is $20 across the state. In the Los Angeles region, the hourly wage can rise to over $29 for manufacturing technicians. Overall, the average salary across the bioscience industry in Los Angeles County is $72,052 annually, which is significantly higher than the average private sector salary of $52,029. These data were reported in the 2014 report titled “Feasibility Assessment and Master Plan for Advancing the Bioscience Industry Cluster in Los Angeles County” by the Battelle Technology Partnership Practice. Given the labor shortage across the region, projected growth in our local catchment area, and high-wage opportunities, Citrus College proposes to bolster the STEM workforce by offering an associate’s degree in biotechnology. 4. List similar programs at other colleges in the Los Angeles and Orange County Region which may be adversely impacted. (There is space for 10 listings, if you need more, please contact [email protected]) College Program Fullerton College LA Trade Technical College Pasadena City College Santa Ana College Biological Technician A.S. Biotechnology A.S. & Cert. Biological Technology Cert. Biotechnology Technician Certificate Biotechnology A.S. & Cert. Biotechnology Santiago Canyon College Irvine Valley College Who You Contacted Dr. Jo Wu Dr. Martin Diaz Outcome of Contact Dr. Kathleen Takahashi Contacted, no response Supports Supports Supports Dr. Denise Foley Dr. Emalee Mackenzie Supports Supports Dr. Pamela Eversole-Cire Revised Monday, February 01, 2016 www.laocrc.org 714.628.5041 [email protected] 5. List all courses required for program completion, including core requirements, restricted electives and prerequisites. (There is space for 20 listings, if you need more, please contact laocrc.sccollege.edu). (See PCAH pp. 143 and 171) Courses Course Number Required Course (Alternative to BIOT 108) Required Course (Alternative to BIOT 107) Required Course BIOT 107 Required Course BIOT 150 Required Course Required Course Required Course (Alternative to CHEM 111/112) Required Course (Alternative to CHEM 103/104) BIOT 125 MATH 165 CHEM 103 and CHEM 104 CHEM 111 and CHEM 112 BIOT 108 BIOT 110 Course Title Units Biotechnology: Transforming Society Through Biology Intro to Biotechnology: Real World Biology Applications Biotechnology I: Basic Lab Skills and Documentation Biotechnology II: Biomanufacturing & Quality Principles Quality & Regulatory Practices in Biotechnology Introductory Statistics College Chemistry (series of two courses) General Chemistry (series of two courses) 3.0 4.0 5.0 4.0 3.0 4.0 5.0 (each) 5.0 (each) 6. Include any other information you would like to share. Revised Monday, February 01, 2016
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