Efficient synthesis of specialty carbohydrates through industrial biotechnology Prof. Wim Soetaert May 2014 © Inbiose NV – Bio 11th Annual World Congress on Industrial Biotechnology Inbiose at a glance • Spin‐off company from InBio, Centre of Industrial Biotechnology and Biocatalysis, Ghent University • Core competence in the development and production of specialty carbohydrates through industrial biotechnology • Proprietary production platform based on fermentative synthesis of specialty carbohydrates (cell factory) • Access to pilot and production facilities • Experienced team with industrial and academic background 2 Carbohydrates are everywhere 3 Carbohydrates are everywhere H OH H O HO H OH HO H H O HO H OH OH HO H glucose From the simplest form HO O H OH HO H O H H H HO H HO H H O NH H OH NH O O O H O HO H OH OH O H H O H OH HO H OH H H O O H H HO H H OH H Specialty carbohydrate 4 To very complex structures What are specialty carbohydrates? • Very complex carbohydrates with unconventional structures • Rare in nature or difficult to impossible to produce • Price range: 10 €/kg – 1.000 €/kg (reference sugar: 0.5 €/kg) • Quantities: 1 kg – 10.000 tpa • High‐end applications in pharmaceuticals, nutraceuticals, cosmetics, chemicals, plant protection,... 5 What are specialty carbohydrates? Monosaccharides or oligosaccharides consisting of: – L‐Fucose Human Milk Oligosaccharides – Sialic acid – Galactose – Glucosamine – Glucose – etc. chitosans 6 Applications of specialty carbohydrates 7 Human Milk Oligosaccharides Infant formula Prebiotics Functional foods Cosmetics Specialty carbohydrate production Extraction Natural source required, availability problems High price volatility due to natural variability Complex extraction procedures Chemical synthesis Very complex synthesis and costly substrates Low yields Use of toxic chemicals and high waste generation Enzymatic synthesis Simple and cheap Only for simple one‐step conversions Equilibrium can be unfavourable Microbial synthesis Very complex carbohydrates produced in one step Cheap and readily available substrates Environmentally sustainable Inbiose production platform Engineered production strain Microbes at work fermentation Down‐stream processing 03‐07‐2012 Specialty carbohydrate 10 Engineered production strain 1. The cell needs sugar (disaccharide) to grow 2. The cell converts sugar intracellularly into a saccharide and an activated saccharide 3. A biosynthetic pathway from the activated saccharide to the specialty carbohydrate is metabolically engineered into the cell saccharide sugar activated saccharide specialty carbohydrate Cell 11 Engineered production strain 4. Growth pulls the equilibrium towards accumulation of the activated carbohydrate 5. Gene knock‐outs split the microbial metabolism in half (metabolic wall) 6. The activated carbohydrate is converted into the specialty carbohydrate 7. The specialty carbohydrate accumulates and is excreted by the cell saccharide Biomass (growth) sugar activated saccharide specialty carbohydrate Cell Specialty carbohydrate Synthesis pathway engineering Sucrose F6P Gln‐6‐P Gln‐1‐P GlcNAc‐1‐P UDP‐GlcNAc carbohydrate Pathway of 7 reactions requires 7 enzymes coded by 7 genes Invertase fructokinase acetyltransferase uridyltransferase aminotransferase glycosyltransferase phosphomutase 13 Pathway assembly Cloned genes with tunable elements such as promoters and ribosome binding sites Assemble in an artificial chromosome Confidential 14 Pathway assembly Transfer into the base strain Specialty carbohydrate Sucrose 15 Selection of best strain from the library carbohydrate carbohydrate carbohydrate carbohydrate carbohydrate carbohydrate carbohydrate carbohydrate 16 Integrated technology development Metabolic engineering of the production organism bug Development of the fermentation process Process Development of the product recovery process Product 17 Integrated technology development Bug • Biochemical pathway design • Expression of suitable genes in the production host • Strain selection for optimal producer organism 18 Integrated technology development Process • Development of the fermentation process • Optimisation of yield and production rate • Scale‐up of the fermentation process 19 Scale‐up of the fermentation process Confidential 13‐06‐2012 20 Integrated technology development Product • Development of down‐stream processing of fermentation broth • Product recovery and purification • Product conditioning 21 Our technology in a nutshell Sucrose Cell factory Specialty carbohydrate Integrated technology development 23 HMO 3: Strain & process improvement 60 54 g/L 50 40 Final titer 30 (g/L) 20 16 g/L 10 0 5,7 g/L 23 mg/L 182 mg/L 2,3 g/L 24 Inbiose product portfolio 25 Inbiose value proposition • Generic and scaleable technology platform for producing specialty carbohydrates through industrial biotechnology • Inbiose can produce any complex carbohydrate for which a biotechnological pathway can be designed • Inbiose can quickly develop new processes through its base strains • Inbiose process starts from cheap substrates and delivers high yields and productivities • Inbiose has production facilities to produce up to 1.000 tpa of specialty carbohydrates 26 Inbiose is looking for partners • Partners interested in specific specialty carbohydrates (targets) for which Inbiose can develop efficient and scaleable production technology • Partners with experience in regulatory approval of our portfolio of specialty carbohydrates • Partners with large scale production facilities (> 1.000 tpa) • Partners interested in licencing in our technology • Partners that developed new applications of specialty carbohydrates 27 www.inbiose.com Business development: [email protected] May 2014 © Inbiose NV – Bio 11th Annual World Congress on Industrial Biotechnology
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