BRUNCH MENU • Sat + Sun 9am-2pm fiamma skillets Served on a bed of potatoes with two perfectly soft boiled eggs on top. Denver-ish Biscuits ‘n Gravy Onions, red peppers, smoked ham and cheddar cheese. A classic! 10 Steak + Eggs Bartender’s Breakfast Pesto, brie and a seasonal blend of roasted local vegetables. 10 BREAKFAST PIZZAS f eo SM 12 • MED 15 • LG 25 id Add aatsoes $3 Eggs Benedict Pizza Biscuits+Gravy Pizza pot Smoked country ham (or veggies), House made Italian sausage gravy, roasted spinach, poached eggs, hollandaise. red potatoes, cheddar cheese, biscuits and Smoked wild salmon +1.25/2.25/4.25 poached eggs. [while supplies last] Toasty slice 2.50 Slice of pizza + a Rainier 5 OR slice of pizza and a pint 7 add a shot of whiskey or tequila 7 Brie and Vegetable kid stuff Green, Eggs and Ham Pizza Peas, brie, arugula, perfectly poached eggs and basil pesto. Proscuitto, poached eggs, arugula tossed with our fig balsamic dressing, Parmesan and basil pesto. Traditional B’fast Pizza 12 and under, please Hempler’s bacon, sausage, poached eggs, cheddar and potatoes. Kid Skillet Bacon or sausage, egg and potato w/ fruit. 7 SWEET THINGS Kid Pizza French Toast Cheese, pepperoni or Hawaiian. 5 Two pieces of our cinnamon, vanilla and orange zest French toast with butter, seasonal fruit sauce, syrup + powdered sugar. 7.50 Baby Dutch Baby With seasonal fruit sauce + powdered sugar. 6 Whipped cream +1 Raspberry Pastry Pi French Toast Pizza meets Dutch Baby. With cream cheese, ginger streusel topping and raspberry compote. One piece with butter, powdered sugar+syrup. Served w/fresh fruit. 6 SM 12/MED 15/LG 25 Dutch Baby A sweet popover pancake with maple syrup or fruit sauce 9.50 Add vanilla ice cream +3 With whipped cream +1 Yo when u never kn a Dut o ch Ba w born. b y will Pleas time e allow ex be for de t livery ra . Egg Nog French Toast Two pieces of our egg nog battered French Toast. Cinnamon, and nutmeg with Cranberry Apple a little vanilla. Served with Strudel Pizza butter, maple syrup and Apples, cream cheese, Strudel topping and cinnamon powdered sugar. Topped with whipped cream. cream cheese icing. 8.50 SM 12/MED 15/LG 25 Brunch Cocktails Beverages Coffee 2 Hot Tea 2 Orange or Apple Juice Fiamma Bloody Mary 3/2.50 Cold Brew Irish Coffee Rosemary vodka with our San Marzano tomato juice and special spice mix make up our signature Fiamma Bloody Mary. 7 Maniac Roasting Cold Brew with house made Irish Cream topped with whipped cream. 8 Green Bloody Mary Fresh OJ, grapefruit or Slushy with a split of Lunetta Prosecco. 7.50 Tomatillos, serrano peppers, cucumber and cilantro. 7 SIDES 1.95 / 2.95 with refills Virgin Bloody Mary 4.50 Cappuccino/Latte 3.50 Espresso/Americano 2.25 Mocha 3.50 Brunch served Saturday and Sunday 9 am until 2 pm. Please tell all of your friends! The Veggie Marinated grilled flank steak, caramelized onion, shiitake mushrooms and smoked mozzarella. 12 We all love leftover pizza and we thought to ourselves, “What’s better than a toasty slice of last night’s PYEHole pizza?!!” And then we thought, “Nothing!!!” Fiamma Slushy 4.50 Rosemary Lemonade Fiamma scratch biscuits, house-made gravy, sausage and Hempler’s bacon. One of our favorites! 10 Chipotle Bloody Mary San Marzano tomato juice, chipotle peppers, hatch chiles, and smoked onion. 7 Country Sausage Gravy From scratch sausage gravy. Rich and delicious. 3 Mimosa OR Mimosa Slushy Peach Bellini Peach puree w/a split of Lunetta Prosecco 7.50 Red Beer Add a side of our famous Bloody Mary Mix to your favorite brew. 2 Bacon Sausage Two strips. 3 / Three strips. 4 Two links. 3 Extra Egg Roasted Potatoes Poached or scrambled 1.25 A side of potatoes. 3
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