CLASSIC APP`S HOMEMADE ARTISAN FLATBREAD

CLASSIC APP’S
CALAMARI 9.95
POUND OF WINGS “MINIMUM OF 8” 9.95
Your choice of Classic Buffalo, Garlic Parm, Cajun,
Sriracha BBQ, Asian Sesame
FACTORY NACHOS 8.95 ADD CHICKEN $2 / STEAK $4
Corn tortilla topped with melted jack and cheddar
cheese, tomatoes, scallions, and jalapeños.
Served with sour cream, salsa and guacamole
PYRITE CHICKEN STRIPS 8.95
Chicken strips coated in bread crumbs, served
with fries and a side of our special Fool’s Gold
honey mustard sauce
CHILI 8.99
POTSTICKERS 8.95
Lemongrass chicken-filled potstickers served with
a side of soy and ginger mustard sauce
Breaded in-house with Panko bread crumbs and
seasonings. Served with a wasabi ranch
MOZZARELLA POPPERS 6.95
Hand made blend of mozzarella, cheddar and
jack cheeses. Rolled with bits of jalapeño's,
breaded then fried.
Served with a side of marinara
CHORIZO BEIGNETS 6.95
Stuffed puffed pastry with peppers, shallots, Spanish
chorizo sausage and pepper jack cheese. Baked not
fried and finished with chipotle mayo
LOBSTER MAC AND CHEESE 12.49
An eclectic blend of five artisan cheeses,
Maine lobster chunks, roasted prosciutto, spinach and
cavatappi topped with crispy herb panko crumbs
SPICY CHICKEN QUESO DIP 8.95
HOMEMADE ARTISAN
FLATBREAD PIZZA
APPLE PECAN PIE 10.95
Thin sliced sautéed cinnamon apples, mixed greens and
toasted pecans over gorgonzola bleu cheese and
finished with a touch of balsamic reduction
C*B*R (CHICKEN BACON RANCH) 11.95
Crispy chicken chunks and chopped bacon atop
mozzarella cheese. Finished with ranch dressing
and sweet & sour BBQ sauce
A blend of ground pork, our house ground beef of
brisket, short rib and chuck with red beans.
Topped with diced red onions and a jack and
cheddar cheese blend.
Mozzarella cheese with spinach, artichoke and
chopped sausage (sautéed with peppers and onions)
EDAMAME 6.95
Truffle aioli spread and topped with fresh mozzarella
chunks, chilled tomato, bruschetta and arugula
Fresh soybeans steamed in their pod, lightly dusted
with crushed sea salt
FRIED ZUCCHINI STICKS 6.95
IRON BAR’S CHEF
FAVORITE STARTERS
HOT SPINACH ARTICHOKE DIP 8.95
Crisp to a golden perfection and served in your choice Artichoke hearts and fresh spinach combined with a
of Original, Firecracker, or Buffalo
blend of cheeses served with corn tortilla chips
Original: Fried and served with spicy marinara
QUESADILLAS 8.95 ADD CHICKEN $2 I ADD STEAK $4
Firecracker: Tossed with sautéed tomatoes,
Jumbo
flour tortilla stuffed with a blend of assorted
scallions and garlic, hot cherry peppers and
Kalamata olives with a hint of balsamic vinegar cheeses, tomatoes, scallions and spinach. Served with
sour cream, salsa and guacamole
Buffalo: Tossed in a buffalo sauce and finished
with bleu cheese crumbles
FRIED PICKLES 6.95
Breaded in house with Panko bread crumbs and
seasonings. Served with a horseradish mustard sauce
BACON, BACON, BACON! 9.95
Bacon wrapped dates (stuffed with cream cheese and
almonds), bacon wrapped meatballs, and chicharrones
served on one platter with a honey bourbon sauce,
Sriracha BBQ and melted cheese blend
A melted blend of pepperjack, American and cheddar
cheeses with diced jalapeños, shredded chicken and a
buffalo sauce topper. Served with soft pretzels and
corn tortilla chips
PAPAS BRAVAS 5.99
Cajun tossed fried potato wedges topped with bacon
and a cheddar jack cheese blend
SAUSAGE ARTICHOKE 11.49
BRUSCHETTA 10.49
BACON CHEESEBURGER 12.49
Our triple ground blend of brisket, chuck and short rib
chopped and sautéed. Light layer of ketchup,
mozzarella and cheddar cheese, bacon, diced tomatoes
and finished with chopped pickles
HAWAIIAN 11.95
Using only the best black forest ham, we mix in
chunks of pineapple and fresh sliced red peppers
with mozzarella cheese
SAUSAGE AND PEPPERS 12.45
Italian sweet sausage sliced thin accompanied
by red & green peppers, Spanish onions
and mozzarella cheese
WILD MUSHROOM 11.99
A porcini aioli is spread over the flatbread crust then
topped with mozzarella and a blend of portobello,
shitake, cremini, oyster and button mushrooms
BLACKENED CHICKEN CAESAR 11.49
SIDES
FRENCH FRIES 3.95
ONION RINGS 3.95
SIDE GARDEN SALAD 4.95
LOADED FRIES 6.95
SWEET POTATO FRIES 6.95
BROCCOLI 4.95
SIDE CAESAR SALAD 5.95
All Burgers and Sandwiches come with a choice of side item;
French Fries, Side Garden Salad, or Onion Rings at no additional cost.
Sweet Potato Fries, Loaded Fries, Side Caesar Salad or
Broccoli are additional.
Open 7 days a week / Kitchen open till 10pm every day
Happy Hour 3pm-8pm Mon-Fri
www.ironbarmorristown.com
Facebook.com/IRONBARMORRISTOWNNJ
5 South Street, Morristown NJ 07960
973-455-7111 / fax 973-455-7114
PARTIES OF 8 OR MORE AND/OR SPLITTING OF A CHECK MORE
THAN 4 TIMES, 20% GRATUITY WILL BE ADDED
Pan blackened cajun chicken served over a bed
of parmesan cheese and romaine, tossed in our
house Caesar dressing
CLASSIC PEPPERONI 10.49
Chopped pepperoni atop mozzarella cheese
4 CHEESE PLAIN 9.99
Artisanal blend of cheeses on homemade flat bread
crust *Build your own add $.75 for each additional vegetable/
fruit/lettuce topping $1 for each additional protein
SOUPS AND SALADS
LOBSTER BISQUE 8.99
Our Chef’s famous recipe where whole shell lobsters are cooked down to create
an authentic lobster bisque for the ages. Poured over a bed of lobster meat
ONION SOUP 6.49
Our Chef has taken care to slow cook our onion soup
base by cooking down veal and beef bones to make a savory broth
then caramelized onions are added.
Topped with Munster cheese
COBB SALAD 11.95
Bacon, Crumbled bleu cheese, hardboiled eggs, sliced tomato and avocado,
served over mixed greens with a honey balsamic dressing
SANDWICHES
SANDWICHES
BOARDWALK STEAK & CHEESE 11.99
Grilled chicken served on a bed of crisp romaine lettuce, homemade
Caesar salad dressing, shaved parmesan and fresh made croutons
Sliced avocado, roasted red peppers and fresh mozzarella cheese served over
arugula with a creamy Thousand Island dressing
CHOPPED SALAD 11.95
Sliced fresh mozzarella, aged prosciutto, roasted red peppers,
and fresh greens drizzled with honey balsamic dressing
A blend of romaine and iceberg lettuce chopped and then
tossed with tomatoes, cucumbers, roasted corn, radicchio,
bacon bits and onions. Topped with provolone cheese,
pea shoots, chives and choice of dressing.
Served with ripped garlic bread
HONEY DIJON TURKEY BURGER SALAD 12.95
Turkey burger with spinach, Red Delicious apples, toasted almonds,
gorgonzola cheese, dried cranberries and Dijon mustard vinaigrette
Topped with an avocado cucumber salsa, fresh shredded lettuce,
tomato, cheddar cheese and fresh pico de gallo
VEGGIE BURGER 12.95
Corned beef slow-cooked and shaved thin piled high with Swiss cheese,
Russian dressing and seasoned cabbage served on marbled rye bread.
BBQ PULLED PORK SANDWICH 10.49
Slow roasted pulled pork with caramelized onions in a sweet and tangy
barbeque sauce topped with avocado, papalo seasoning, shredded jack &
cheddar cheese and chipotle mayo on a toasted brioche roll
GRILLED CHICKEN AVOCADO CLUB 12.95
Grilled chicken, applewood smoked bacon, sliced avocado,
Swiss cheese and tomato served between 3 pieces of
sweet berry wheat bread with an herb spread
SLIDERS
SLIDERS
All sliders are served 3 to an order on brioche slider roll
SMOKEY MOZZARELLA PROSCIUTTO SALAD 11.49
TO ANY SALAD:
Add: Chicken $3 / Turkey or Veggie Burger $4 / Steak $5
/ Shrimp or Smoked Salmon $7
Substitutions: Steak $3 / Shrimp or Smoked Salmon $5
Salad Dressings
Honey Mustard
Caesar
Balsamic Vinaigrette
Italian
Bleu Cheese
Ranch
Honey Balsamic
Asian Sesame
PANCHO VILLA SOFT TACOS—
CHICKEN 10.95 / BEER-BATTERED COD 12.95 / STEAK 13.95
Thinly sliced rib eye and New York strip steak topped with
fried onions, green and red peppers and American cheese on a long roll
Made 100% from scratch in our kitchen after roasting zucchini, squash, corn,
green and red peppers we puree the roasted veggies with garbanzo beans,
spinach, onions, green peas and croutons. Grilled and topped with avocado,
tomato and lettuce frisse. Served with a cucumber wasabi ranch sauce
AVOCADO SALAD 10.95
CHICKEN CAESAR SALAD 11.95
RUEBEN SANDWICH 10.99
GRILLED CHICKEN CAPRESE SANDWICH 11.95
Grilled chicken piled high with baby spinach, sliced tomato, roasted red
peppers, portobello mushrooms and fresh mozzarella with a spinach
pesto sauce and balsamic vinegar. Served on garlic toasted ciabatta roll
CUBAN SANDWICH 11.49
Ham, pulled pork, melted Swiss and pickles served on ciabatta bread
with honey mustard and mayonnaise
SOUTH STREET CHICKEN SANDWICH 11.95
Marinated grilled chicken with smoked bacon, pepper jack cheese,
lettuce and tomato with Cajun mayonnaise on pretzel roll
BURGERS
Our burgers feature 10oz triple ground Angus beef blend of
chuck, brisket and short rib. Served on toasted brioche roll.
CHIPOTLE BACON BURGER 12.99
Bacon burger with melted cheddar, lettuce, tomato and
chipotle mayo drizzled with a smokey BBQ sauce
BEER BRAISED CHEESEBURGER 11.99
Perfectly seasoned beef stuffed with bacon bits and marinated
in Guinness paired with juicy tomatoes, aged white cheddar
and horseradish mustard
IRON BURGER 13.49
THE ORIGINAL 8.95
Our 10oz burger blend topped with pepper jack cheese, slow-cooked
BBQ pulled pork, over easy egg and finished with chipotle mayo
BACON & CHEESE 9.49
Our famous triple blend of angus beef rolled with gorgonzola bleu
cheese then rubbed with Cajun spices and pan blackened
BUFFALO CHICKEN SLIDER 7.95
8oz turkey burger grilled and topped with avocado and pico de gallo
Smashed thin on a griddle and cooked over diced onions with
American cheese and pickles
Our thicker version, charbroiled then topped with bacon &
American cheese with IB mayo and ketchup
Crispy chicken tossed in a buffalo sauce topped with lettuce and tomato
served with a side of bleu cheese dressing
BLACK AND BLEU BURGER 12.99
WESTERN TURKEY BURGER 10.99
APPLE STRUDDLE BURGER 12.49
House burger blend topped with sautéed cinnamon apples with
pepperjack cheese, IB Sauce and onion fritz. Served on pretzel roll