SADDLEBACK FARM SHOP
SADDLEBACK FARM SHOP
As a family we have been focused on farming
in West Berkshire for over 60 years.
Our Meat
Both the beef and the lamb that you see in the
butchery and on the menu in the tearoom is
produced by ourselves on the farm. Meat such
as the sausages, bacon and black pudding
found on the menu are sourced locally and
can also be purchased in the butchery.
The beef is reared on our farm in the fields
surrounding the village of Brightwalton and
the lamb is grazed on the side of the Downs at
our farm in Hendred.
We believe that traditional farming practices
with a modern approach produce great
tasting meat. Conservation and environmental
integrity are the backbone of our farms, our
stock is extensively grass fed, supplemented
by home grown winter feed. Animal welfare is a
day to day priority; well-handled, calm animals
produce tender tasty meat. The breeds of our
sheep and cattle have been chosen for quality
of meat and also our climate and landscape;
slowly grown to mature to the best taste. Our
beef is hung on the bone for a minimum of 21
days for a mature taste and tender meat.
With both the beef and the lamb we control
the entire process from conception through
to butchering therefore the quality of the
finished product can be maintained with
full traceability.
SADDLEBACK FARM SHOP
the quality and integrity of the finished product.
The tearoom is an opportunity to taste both
the meat that we produce ourselves as well
as many homemade products made in the
kitchen from ingredients sourced locally
such as homemade pate, soup and chutney.
Our cakes, scones and tray bakes are all
homemade, made using flour from the
Wessex Mill in Wantage. The bread we use on
the menu and sell in the shop is from a bakery
in Wantage. The milk sold in the shop and
used in the tea room is sourced from a dairy
near Marlborough. Many other ingredients
such as crisps, jam and marmalade that we
use in the tearoom as well as sell in the shop
are sourced locally from suppliers who hold
similar values to ourselves.
The venison on the menu is always wild and
sourced again from our own farm to ensure
BREAKFAST MENU
WEEKDAYS + SATURDAY: SERVED FROM 8:30AM UNTIL 12PM • SUNDAY: SERVED FROM 10AM UNTIL 12PM
Full English Breakfast £9
Two rashers of Dry Cure Bacon, Three Traditional
Chipolotas Sausages, a Free Range Fried Egg,
Black & White Pudding, Mushrooms, Tomato
and a slice of Toast
Eggs Royale
£9
smoked salmon with a free range poached egg
and hollandaise sauce
Served on a toasted baked muffin
Bacon Roll
£6
Dry cure bacon in a soft roll
Add a fresh free range egg for £1
Eggs Florentine
£8
wilted spinach with a free range poached egg
and hollandaise sauce
Served on a toasted baked muffin
Hot Sausage Bap
£6
Three Traditional Chipolotas Sausages in a soft roll
Additions: £2 per item
Two Chipolatas, Two Bacon rashers, Black or
White Pudding
Additions: £1 per item
Beans, Mushrooms, Egg or a slice of Toast
Scrambled Eggs on Toast
£6
Fresh eggs served on locally crafted bread
Add dry cure bacon for £2
Vegetarian & Gluten Free Full English Breakfast
£8
Two Vegetarian and Gluten Free Sausages, a Free Range
Fried Egg, Mushrooms, Tomato and a slice of Toast
Smoked Salmon & Scrambled Eggs on Toast
£8
Fresh eggs served on locally crafted bread
with Scottish smoked salmon
Additions: £2 per item
One Vegetarian and Gluten Free Sausage
Eggs Benedict
£8
Roasted Ham with a Free Range Poached Egg
and Hollandaise Sauce
Served on a toasted baked muffin
Additions: £1 per item
Beans, Mushrooms, Egg or a slice of Toast
Homemade Granola with a Homemade Fruit Compote £6
A honey and nut granola baked to our own recipe.
Served with natural yoghurt and a homemade
compote of local fruits
Toast & Marmalade or Jam
£4
Locally crafted bread with Cherry Tree Jam or Marmalade
Toast & Butter
£2
Locally Crafted bread served with butter
Extra Pot of Jam or Marmalade £2
PIGLETS BREAKFAST MENU
WEEKDAYS + SATURDAY: SERVED FROM 8:30AM UNTIL 12PM • SUNDAY: SERVED FROM 10AM UNTIL 12PM
Piglets Full English Breakfast
£5
One piece of dry cure bacon, one homemade traditional pork chipolata, a free range fried egg, beans and a slice of toast
Piglets Scrambled Eggs on Toast
£4
Fresh eggs served on locally crafted bread
Piglets Heinz Beans on Toast
£4
Heinz baked beans served on locally crafted bread
A Key To Our Menu Symbols:
means Vegetarian.
means Vegetarian Available.
Toast, Butter & Jam
£4
Locally crafted bread with Cherry Tree Jam
means Gluten Free.
means Gluten Free Available.
Dietary Requirements
Parties & Large Numbers
We are very aware that people may have special dietary requirements
and we are more than happy to accommodate these. Please let us
know when you are ordering if you have an allergy. As we produce
everything on site in the same kitchen we cannot guarantee that
products are suitable for people with nut allergies even if the product
is nut free. If you are a coeliac then we do have suitable rolls available
and a separate toaster. We can always suggest a range of meals that
would be suitable for you.
We encourage large groups of people but we do ask you to let us know
if you intend to come with parties of 8 or more. If you are planning lunch
for 10 or more then we really need to be thinking of pre-ordering your
food so that we can make plans to accommodate you. Please speak to a
member of staff. We have had large groups of people in for breakfast or
tea as well as lunch and this is not a problem. We can bake a delicious
birthday cake for you to enjoy in our tea room with friends or family from
£19.95. Please book in advance with a minimum of 48 hours notice.
A TAKEAWAY MENU IS AVAILABLE SEPARATELY
IF YOU WOULD LIKE MORE INFORMATION PLEASE FIND US ON FACEBOOK & TWITTER OR VISIT OUR WEBSITE: www.saddlebackfarmshop.co.uk
IF YOU WOULD LIKE TO GET IN TOUCH: Saddleback Farm Shop, Brightwalton, Newbury, Berkshire, RG20 7HR
Email: [email protected] • Tel: 01488 638 806
LUNCH MENU
SERVED FROM 12 O’CLOCK UNTIL 3PM
LIGHT BITES
A Bowl of Homemade Soup, Bread & Butter
£6
or with a Homemade Cheese Scone £1 extra
please see the main blackboard for today’s flavour
Homemade Pate, Homemade Chutney, Toast, Baby Leaves
please see main blackboard for today’s flavour
Smoked Salmon, Hard-Boiled Egg, Dill Dressing
served with salad and brown bread
£7
£8
Warm Quiche, Salad £6
please see main blackboard for today’s flavour
MAINS
Homemade Macaroni Cheese with Butternut Squash
+ optional crispy bacon £2
£7
Ploughman’s Platter
£10
british cheeses, home cooked meats and pork pie,
homemade chutney, coleslaw, salad
Lemon & Rosemary Lamb Kebabs £10
served with rice salad and green leaves
Homemade Pie of the Week £12
served with creamy mash and seasonal vegetables
please see blackboard for this week’s flavour
Sausage & Mash £10
creamy mash, seasonal vegetables, onion gravy
please see blackboard for todays sausages
£12
Spring Salad
New potatoes, asparagus, broad beans, peas, soy beans,
spring onion, shallot, mint, watercress, chervil, and radish
BURGERS
SANDWICHES
all come with homemade wedges, coleslaw, salad
all come with salad and crisps
£12
Lamb Burger
cajun spiced with roasted red peppers and houmous
Saddleback Beef Burger
£12
with cheddar cheese, dry cure bacon and caramalised onions
Beetroot, Feta & Caramalised Onion Burger
£12
served in a soft white roll with green leaves
Dry Cure Honey Roast Ham, Wholegrain Mustard Mayo
JACKET POTATOES
Tuna Mayo, Cucumber, Salad
Tuna, Heinz beans, English Cheddar or Homemade Coleslaw
served with salad
English Cheddar, Homemade Chutney
£6
£6
Roast Chicken, Salad Leaves & Homemade Aioli
£6
£6
Free Range Egg Mayo, Cress
Roast Saddleback Homebred Beef, Horseradish Sauce
£6
£6
Saddleback Club Sandwich
£9
oak smoked chicken, bacon, tomato, salad leaves, wholegrain mustard mayo
£7
Minute Steak Roll
£9
homebred saddleback beef steak in a soft roll with caramelised onion
PIGLETS LUNCH
½ Sandwich
£4
English cheddar, dry cure honey roast ham, tuna or bacon
£4
½ Jacket Potato
topped with either Heinz beans, tuna or English cheddar
Picnic Box (½ Sandwich, Crisps, Veg Sticks, Juice Box)
£7
£4
Beans on Toast
Veg Sticks, Houmous £4
Sausage & Mash £5
Spaghetti Bolognese £5
SIDE ORDERS
Homemade Wedges, Homemade Aioli £4
£3
Mixed Leaf Salad, Homemade Dressing
£1
Bread & Butter
£2
Pot of Jam or Marmalade
Extra Fillings for Sandwiches or Jacket Potatoes £1
SENIOR LUNCH CLUB
EVERY THURSDAY FROM 12PM - 3PM
In the rural community around us at Saddleback Farm Shop we have a number
of customers, friends or family of our customers that would benefit from us
offering a weekly lunch for over 65’s.
The concept has only just started and so it will take time to get a regular group
together, but we hope in time that we will be able to offer something similar to
you getting a group of people around your kitchen table.
We are offering a seasonal two course lunch for those over 65 for £9.95.
DRINKS MENU
PLEASE CHOOSE FROM OUR EXTENSIVE RANGE OF BEVERAGES
SOFT DRINKS
COFFEE & HOT CHOCOLATE
TEA
Belvoir Drinks - 25cl £2.75 per bottle
Elderflower, Traditional Lemonade, Raspberry Lemonade
or Ginger Beer
All of our coffee is fair trade and sourced from the
Oxford Coffee Company and made using organic milk
from a dairy near Marlborough
All of our tea is sourced from the Ramsbury Tea Company
Folkingtons - 250ml £2.75 per bottle
Pure Squeezed Orange Juice, Cloudy Pear
or Cloudy Apple Juice
Cawston Press - 200ml £1.25 per carton
Apple & Summer Berry, Apple & Mango, Summer Sipper
or Apple & Pear Juice
Coca Cola - 330ml £1.95 per bottle
Diet Coca Cola - 330ml £1.95 per bottle
Still or Sparkling Water £1.75 per bottle
Glass of Milk £0.95 per glass
Homemade Milkshakes £2.95
chocolate, vanilla or strawberry
Made with whole milk and Jude’s Ice-cream
Americano Cappuccino
Latte Mocha Espresso Double Espresso Babyccino Cafetiere for One Cafetiere for Two Cafetiere for Three Hot Chocolate Baby Hot Chocolate REGULAR £2.05
REGULAR £2.35
REGULAR £2.35
REGULAR £2.55
REGULAR £2.05
REGULAR £2.35
REGULAR £1.55
REGULAR £2.60
REGULAR £4.95
REGULAR £6.95
REGULAR £2.55
REGULAR £1.65
LARGE £2.45
LARGE £2.95
LARGE £2.95
LARGE £2.95
Tea for One £1.95
Tea for Two £3.55
Tea for Three £5.45
ALCOHOLIC DRINKS
BEER
A variety of locally brewed beer £3.95 per bottle
CIDER
A variety of local cider £3.75 per bottle
WINE
LARGE £2.95
Three Choirs or Brightwell wine £4.95 per 175ml glass
Bottle of Three Choirs or Brightwell Wine £19.95 per bottle