30 as Producers C6H12O6 C6H12O6 Name _____________ Teacher ______________ Hour ____ 31 Unit 3 – Plants By the end of this unit, you should: KNOW: Vocabulary words for Quiz #1 Root (21.3) Root Hairs (21.3) Stem (21.3) Blade (21.4) Petiole (21.4) *Chloroplast (4.2) *Chlorophyll (4.2) Pigment (in packet) Absorbance (in packet) Transmittance (in packet) *Photosynthesis (4.2) Reactant Product Glucose (sugar) C6H12O6 O2 CO2 H2O (water) Vocabulary words for Quiz #2 Electron Ion Enzyme Electron Transport Chain (4.3) ATP Synthase (4.3) Calvin Cycle (4.3) ATP NADPH Photosystem I Photosystem II Thylakoid Stroma Words that are underlined and have a star* are key vocabulary words. These are the most important vocabulary words to know! After the vocab quiz, circle what you didn‘t get correct on the vocab quiz UNDERSTAND: 1. Understand the relationship between pigments and light absorption/transmittance. 2. Understand the importance of plants and photosynthesis to the structure of an ecosystem (the plants‘ role as the base for all other life on earth). DO: Goal 1) Contrast the cellular structures of plant and animal cells. 2) Construct the equation for photosynthesis 3) Classify reactants and products in the photosynthesis equation. 4) Describe the two main steps of photosynthesis: a) Light Dependent Reaction 1. Step 1: Capture light energy 2. Step 2: Convert light energy into chemical energy b) Light Independent Reaction 3. Step 3: Convert chemical energy into glucose (food) 5) Explain the importance of photosynthesis in an ecosystem. 6) Write and perform an experiment that includes a hypothesis, procedure, data, and conclusion. 7) Identify which wavelengths of light are absorbed/transmitted by looking at a graph. 8) Identify which colors of light are absorbed/transmitted by looking at a graph. 9) Translate information to and from double y-axis line graph using 3 variables. 10) Identify a control in an experiment Progress on Goal What do I still need to study? 32 11) Identify similarities and differences between experiments (S.20.4) 12) Predict the results of an additional trial or measurement in an experiment (S.24.3) 13) Identify key issues or assumptions in a model (E.20.2) 14) Interpolate between data points in a table or graph (I.24.3) 15) Compare or combine data from two or more simple presentations. (I.24.2) 16) Analyze given information when presented with new, simple information (I.24.6) 17) Identify strengths and weaknesses in one or more models (E.24.3) 33 Pin the Structure on the Plant! Okay, you‘re not really going to ‗pin‘ anything, but do you know the main structures of a plant? Your task is to place all of the plant structures in the correct place! Refer to your book on pages 648-652. Step 1: All of the words listed in ‗Bank #1‘ need to be drawn onto the bare stem below. Step 2: Once you have drawn all of the structures onto the plant, match each structure with its function from Bank #2. *Use the ‗stem‘ as an example of how your labels should look. Bank #1 Bank #2 Root Hairs Blade Petiole Stem (shoot) Root A. Connects the stem to the blade. B. Greatly increases the surface area of the root, allowing for more absorption of water and minerals. C. The broad, flat part of the leaf, used for collecting sunlight. D. Anchor plants in the soil while absorbing, transporting, and storing nutrients. E. Supports the plant and transports materials throughout. Stem (E) 34 How do Plants use the Sun’s Energy? Part I Previously you have learned about how light from the sun carries energy in the form of waves, but how does a plant use this sunlight to make it‘s own food? What type of food does a plant make? Is there anything else that a plant produces while making food? What else do plants need besides sunlight in order to make food? Use the space below to answer these questions to the best of your ability: 1) What does a plant need in order to survive? List as many things you can think of: a. _______________________ b. _______________________ c. _______________________ d. _______________________ 2) What type of food does a plant make? ______________________________ 3) Does the plant make any other products besides food? If so, what? _________________________ 4) What is this process called? _______________________________ STOP Part II Now that you have figured out what is used and what is made during this process, perhaps you can arrange these components in a way that can be accurate, but easy to read. Scientists use a convention called a chemical equation to do exactly this. Just like in mathematical equations, two or more things are added together to make a product. Whenever a chemical reaction occurs (like in photosynthesis) there are: 1. Things that are used up in the reaction, called reactants 2. Things that are made, called products Scientists use an arrow to represent that a chemical change has taken place. Look at the example below that shows the production of table salt from the elements sodium and chloride: Sodium + Chlorine Sodium Chloride Reactants = Product Your Turn: In groups, use the cards provided to you by your teacher to create a chemical equation that best represents photosynthesis. Record your results below: After class discussion, write the discussed PHOTOSYNTHESIS equation below: 35 A History of Photosynthesis How do we know so much about this process? Before we can look at the history of our understanding of this process, we need to really understand what its name means. As with so many words in biology, Photosynthesis is a word that has two smaller root words. PHOTO – SYNTHESIS Definition: _____________________________________________________________________________________________ _____________________________________________________________________________________________ Two scientists discuss their theories on the source of a plant‘s food. Scientist 1 - Aristotle Plants obtain all necessary food from the soil. Matter must be conserved (cannot be destroyed or lost), and the matter added to a plant when it grows must come from somewhere. The only matter into which the plant‘s roots come in contact is soil. Thus, all the plant‘s food must come from the soil. Scientist 2 - Jean Baptiste van Helmont Plants do not obtain their food from the soil. An experiment has been performed in which a plant grew for five years in soil. The soil was covered to prevent loss of material, and the only thing added to the container was water. During these five years, the plant‘s weight increased by 164 pounds, while the weight of the soil remained constant. This shows that a plant‘s food does not come solely from the soil. 1) Which of the following is a weakness of Scientist 1‘s argument? (E.24.3)* A) Scientist 1 does not address the source of a plant‘s food. B) Scientist 1 does not use data to support his argument. C) Scientist 1 does not address the source of water for the plant. D) Scientist 1 does not describe how the soil is converted into plant matter. 2) Which of the following assumptions is essential to Scientist 2‘s argument? (E.20.2) A) The matter added to a plant must come directly through the plant‘s roots. B) If the weight of the soil in which the plant grows remains constant, the plant must not be obtaining its food from the soil. C) Despite the cover, soil might be lost from the container. D) A material other than water must be converted into plant matter. 36 Read the following passages about the major contributors to the study and understanding of photosynthesis PART 1 – Food for Plants Aristotle Aristotle and his followers (back in 500 BC) were perhaps the first to make and record any observations about plant growth. They made the observation that the life processes of animals were dependent on plants. But the question remained…where do plants get their food? Based on their observations, Aristotle and his followers came to the conclusion that plants got all of their necessary food directly from the soil. Somehow, the plants just sucked up all of their food from the dirt! Aristotle‘s theory was accepted up until 400 years ago. 1. What is the main idea of this passage? (I.16.3) Write it here: ______________________________________________________________________________________ ______________________________________________________________________________________ Jean Baptiste van Helmont In 1620, a Belgian scientist named Jean Baptiste van Helmont decided to do an experiment to test Aristotle‘s theory. Van Helmont‘s experiment was the first quantitative plant growth experiment to be done that resulted in using precise measurements of mass, volume, etc to reach a conclusion about photosynthesis. Van Helmont wrote: “I took an earthenware pot, placed in it 200 pounds of earth dried in an oven, soaked this with water, and planted in it a willow shoot weighing 5 pounds. After five years had passed, the tree that had grown weighed 169 pounds and 3 ounces. The earthenware pot was constantly wet only with rain or (when necessary) distilled water (distilled water is purified water that contains no particles or other chemicals) To prevent dust from flying around from mixing with the earth, the rim of the pot was kept covered with an iron plate coated with tin and pierced with many holes. Finally, I again dried the earth of the pot, and it was found to be the same 200 pounds minus about 2 ounces.” 2. Why did van Helmont decide to do an experiment on plants? ______________________________________________________________________ 3. Fill in the table below with the information from van Helmont‘s experiment. Results Tree Soil Initial weight Final Weight after 5 years Difference in weight Loss or gain? 37 4. What do you think happened to the lost ounces of soil from Van Helmont‘s experiment? _____________________________________________________________________________________ 5. Why do you think it was important for van Helmont to use only dry soil in his measurements? (S.16.1) ______________________________________________________________________________________ 6. Which statement below describes what van Helmont would conclude about the soil‘s role in providing food for a plant? (E.20.1) A. Soil is the only thing that provides food for the plant. B. Water does not provide food to the plant. C. If the soil lost no mass, but the tree gained mass, then something other than soil must provided food to the plant. Water must be the thing that provides food to the plant. D. Plant pots with rims inhibit the loss of soil, therefore, soil must be the main source of a plant‘s food. 7. Does this conclusion support or refute Aristotle‘s original conclusion? (E.24.4)_________________________ Part 2 – More than just water Van Helmont‘s experiment was fairly elegant (simple) and provided a conclusive result—that water alone made plants grow. He did not, however, consider what role the air had in plant growth. Joseph Priestly Near the end of the eighteenth century (1772) another scientist named Joseph Priestly began making observations about plant growth. Priestly‘s experiment consisted of placing a lit candle under a bell jar so that it was air-tight. Once the candle went out, it could not be lit again. Without lifting the bell jar, Priestly tried to relight the candle by directing the sun‘s beams through a magnifying glass. Priestly then tried the experiment again, but this time, he placed a sprig of a green plant under the bell jar with the candle. Again, the candle burned out, and could not be lit again. However, he noticed that after a few days, the candle could once again be lit. He noted, ―I have accidentally hit upon a method of restoring air that had been injured by the burning of candles…at least one of the restoratives that nature employs…is vegetation.‖ Priestly concluded that plants recycled the air to keep it clean and pure. His proposed idea for that process worked like this: “bad” air (candle won’t light) plants “good” air (candle will light) 38 8. Use your prior knowledge! Why did the candle in Priestly‘s first bell jar go out? What is necessary for all flames to stay lit? ______________________________________________________________________________________ Jan Ingenhousz Unfortunately for Priestly, neither he nor others could repeat the experiment and get the same results. Therefore his theory had lost the impact that it first had. A few years later though, in 1779, a Dutch physician name Jan Ingenhousz tried to repeat Priestly‘s experiment. For the first time in many years, he was able to show results that supported Priestly‘s work. Ingenhousz made one very important discovery in his experimentation: The process of ―purifying‖ the air could only occur when there was light in the room. So by adding to Priestly‘s original idea, the equation for this process would look like this: “bad” air (candle won’t light) plants LIGHT “good” air (candle will light) With help from the growing field of chemistry, it was learned that the ―bad‖ air was carbon dioxide (CO 2). The ―pure‖ air was oxygen (O2). By applying this new information to the equation above, the new equation becomes: plants CO2 light O2 9. Although Priestly and Ingenhousz‘s experiments were essentially the same, there was one essential difference. What is the main difference between these experiments? (I.24.6)* ______________________________________________________________________________________ ______________________________________________________________________________________ 10. Based on this information, why do you think that other scientists could not replicate (copy) Priestly‘s experiment? ______________________________________________________________________________________ ______________________________________________________________________________________ From this, Ingenhousz went one step further in his quest to explain and understand photosynthesis. In 1796, he had an idea that plants were doing something other than just ‗purifying‘ the air we breathe. Ingenhousz wondered if plants could somehow also be getting the food that they needed through this process as well. He thought that sunlight was used to split the CO2 into carbon and oxygen. He believed that the plant somehow then used the carbon to make their food and then got rid of the O2. If we put these ideas into the equation of photosynthesis, it becomes: plants CO2 FOOD + light O2 (oxygen) 39 11. According to Ingenhousz‘s hypothesis, what is the role of sunlight in photosynthesis? ______________________________________________________________________________________ Nicholas Theodor de Sassure In 1804, a Swiss scientist names Nicholas Theodore de Sassure showed through careful experimentation that water (H2O) was an essential part of the process of photosynthesis. He remembered Von Helmont‘s experiment that showed plant growth with the addition of only water to a potted willow tree. He knew that as a plant photosynthesized, it grew and increased in mass. De Sassure concluded that the increase in mass was more than would amount from the intake of CO2 alone. He believed that once the CO2 was split, the carbon combined with the H2O to form the plant‘s food. Therefore the new and improved equation for photosynthesis looked like: plants CO2 + H2O FOOD (CH2O) light (containing C and H) O2 + (released into the atmosphere) 12. How is de Sassure‘s view of water different than Van Helmont‘s view of water? (S.20.4) ______________________________________________________________________________________ ______________________________________________________________________________________ C.B. van Niel The above equation for photosynthesis looks like it may be complete, but C.B. van Niel (a graduate student at Stanford) discovered that it was not quite finished. In his studies, he found that the O2 that plants released into the atmosphere did not come from the CO2 being broken into carbon and oxygen. Instead the CO2 stayed together and the O2 came from the splitting of H2O into hydrogen (H2) and oxygen (O2). 13. C.B. van Niel helped to show that the oxygen that plants release come from the breakdown of water into hydrogen and oxygen. Where did people originally think this oxygen came from? (S.20.4) ______________________________________________________________________________________ ______________________________________________________________________________________ Please answer the following reading question: 14. Describe how the ideas of Aristotle are different from how we think of photosynthesis today. (E.24.4) 40 Germination, the initial growth of a seed, affects the yields (amount of product) farmers can obtain from their crops. Several factors are known to affect germination. The following experiments were conducted to determine the factors that influence the rate and amount of germination in corn. 1. Which of the following factors did the researcher vary in Experiment 1? (S.20.2) A. Sample size B. Type of seeds C. Hormone treatment D. Incubation temperature Experiment 1 2. Based on these experiments, which of the following practices would one most likely recommend to farmers who want to increase the germination of their corn? (I.24.2)* A. Planting germinated seeds only B. Planting when the soil temperature is between 5° and 20°C C. Planting when the soil temperature is between 20° and 35° C D. Planting when the soil temperature is between 35° and 50°C Four samples of 100 corn seeds each were placed on moist filter paper in separate petri dishes. The petri dishes were covered and the edges taped to prevent evaporation. Each sample was incubated at a different temperature. The germinated seeds were counted at 7, 14, and 21 days. The results are presented in Table 1. Sample 1 2 3 4 Temperature (°C) 5 20 35 50 Table 1 Total Seeds Germinated 7 days 14 days 21 days 0 0 0 25 37 44 50 70 80 2 3 3 Experiment 2 One sample of 100 corn seeds was placed in a moist petri dish, as described in Experiment 1. Another sample of 100 corn seeds was treated with a plant hormone prior to being placed in a moist petri dish. Both samples were incubated at 35° C. The germinated seeds were counted over 7-day intervals as in Experiment 1. The results are given in Table 2. Untreated Treated Table 2 Total Seeds Germinated 7 days 14 days 21 days 48 65 79 65 75 82 Experiment 3 Samples of hormone-treated (HT) and untreated (U) corn seeds were prepared as in Experiment 2. Four samples of 100 seeds each were treated with hormones and incubated at 5°, 20°, 35°, and 50° C, respectively. Four more 100-seed samples were left untreated and incubated at the same temperatures as the treated samples. The germinated seeds were counted over 7-day intervals. The results are given in Table 3. Temperature (°C) 5 20 35 50 Table 3 Total Seeds Germinated 7 days 14 days 21 days U HT U HT U HT 0 28 52 2 0 35 67 3 0 39 65 3 0 43 76 3 0 44 80 3 0 45 82 3 3. Which of the following conclusions concerning the germination of corn at 20°C and 35°C is consistent with the results of Experiment 1? (E.20.1) A. No seeds are able to germinate at 20°C or 35°C B. About half as many seeds germinate at 20°C as at 35°C C. Twice as many seeds germinate at 20°C as at 35°C D. All the seeds germinate at 20°C and 35°C at the end of 21 days of incubation 4. On the basis of the experimental results, one could generalize that as the germination period increases to 21 days, germination: (I.20.2) A. decreases at temperatures below 5°C B. increases at temperatures between 20° and 35°C C. increases at all temperatures D. decreases at all temperatures 5. Which of the following assumptions did the researchers most likely make when selecting 35°C as the incubation temperature for Experiment 2? (E.20.2) A. Hormone activity would be inhibited at 35°C B. The greatest number of corn seeds would germinate at 35°C C. The lowest number of corn seeds would germinate at 35°C D. Corn seed germination would not be affected by temperature 41 6. Based on the information in Table 3, approximately how many seeds would one would expect to have germinated at 10 days, with a temperature of 20°C? (I.24.3)* A. 22 B. 37 C. 60 D. 90 7. If the researcher extended the observation period to 28 days for seeds incubated at 5° C in Experiment 3, the most likely outcome would be that: (S.24.3)* A. all of the treated and none of the untreated seeds would germinate. B. all of the untreated and treated seeds would germinate. C. approximately 50 of the untreated and 50 of the treated seeds would germinate. D. none of the treated and untreated seeds would germinate. E. Hormone-treated seeds germinate faster 42 Photosynthesis, O2 and CO2 To start out our unit on photosynthesis, we will look at what plants are doing both in the light and in the dark. Today you will see a set-up that includes a plant in an enclosed area and two sensors that measure O2 and CO2. Your teacher will give you data that was gathered by the O2 and CO2 sensors throughout one day. Some of the data was gathered when the plant was in the dark, and some while the plant was in the light under a box. Use the space below to make a sketch of the set-up of the plant in both the light and in the dark. Then make predictions about what trends you think you will see for the O2 and CO2 amounts measured from the plant. Prediction for change in CO2 levels in the dark Plant in LIGHT Plant in DARK Prediction for change in O2 levels in the dark Prediction for change in CO2 levels in the light Prediction for change in O2 levels in the light Time of day Plant data measured while in the dark under box % O2 Parts per million (ppm) CO2 11:10 11:15 12:01 1:25 2:08 Time of day (pm) 2:12 2:30 3:15 4:13 4:30 5:50 6:20 Plant data measured while in the sunlight % O2 Parts per million (ppm) CO2 43 Questions: 1. Refer to the data for the plant that was in the dark. Describe the trends that you observed in both CO2 and O2 levels for that plant. Trend for actual CO2 data Trend for actual O2 data 2. Refer to the data for the plant that was in the light. Describe the trends that you observed in both CO2 and O2 levels for that plant. Trend for actual CO2 data Trend for actual O2 data 3. Based on these observations, explain what you think you could do to enhance the growth of plants and explain why you think so. Questions: Below is a graph that displays CO2 and O2 levels while the plant was in the dark. Answer the questions for each graph. 21 5000 2 0 .9 4900 2 0 .8 4800 2 0 .7 4700 2 0 .6 4600 2 0 .5 4500 2 0 .4 C a rb o n D io x id e ( p p m ) % o f O xyg en O x y g e n a n d C a r b o n D io x id e le v e ls in t h e d a r k % O2 P a r ts p e r m illio n (p p m ) C O 2 4400 1 1 :1 0 1 1 :1 5 1 2 :0 1 1 :2 5 2 :0 8 T im e 4. Describe the relationship between CO2 and O2 levels while the plant was in the dark. (I.24.4) __________________________________________________________________________________ 5. What is the independent variable? (S.20.2) ________________________________________________ 44 6. Refer to the data for the plant that was in the light. Describe the trends that you observed in CO2 levels for the plant while it was in the light. (I.16.4) 7. Describe the trends that you observed in O2 levels for the plant while it was in the light. (I.16.4) Graph the data for CO2 and O2 levels while the plant is in the light. Do this by following the directions for graphing a double y-axis graph by following the instructions from your teacher. Answer the questions that follow. 8. Compare your graph of CO2 levels in the light, to the graph of CO2 levels in the dark. What can you say about them? ___________________________________________________________________________________ ___________________________________________________________________________________ 9. Compare your graph of O2 levels in the light, to the graph of O2 levels in the dark. What can you say about them? ___________________________________________________________________________________ ___________________________________________________________________________________ 45 Plant Cell Structures: Why can plants do photosynthesis….but other things cannot? Remember from our first unit that all living things are made of cells. Although this is a similarity amongst all living things, there are many differences between these structures. Look at the lists below that compare plant and animal cells, and answer the following questions. Cellular Structure (organelle) CYTOPLASM MITOCHONDRIA VACUOLE GOLGI APPARATUS CELL WALL CELL MEMBRANE LYSOSOME NUCLEUS CHLOROPLAST ENDOPLASMIC RETICULUM RIBOSOMES Present in Plant Cell? Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Present in Animal Cell? Yes Yes Yes Yes No Yes Yes Yes No Yes Yes Cell Membrane Cell Membrane Vacuoles 1. What cellular structures (organelles) do plant cells have that animal cells do not? ______________________________________________________________________________________________ ______________________________________________________________________________ 2. Read pages 103-104 in your book, and answer the following questions: a. Which structure (organelle) is essential to a plant‘s ability to do photosynthesis? _______________ b. In a plant, where are these structures located? c. What is chlorophyll, and what does it do? d. Where can you find chlorophyll in the cell? 46 Light and Pigments As you just learned, plant cells have structures that animal cells do not. These structures are called chloroplasts. Chloroplasts are located in the cytoplasm of the plant cell (see diagram to the right). This structure, as you also learned, contains a molecule (a group of atoms) called chlorophyll. Chlorophyll is a molecule that absorbs light. We call light-absorbing molecules pigments. Although the most common plant pigment is chlorophyll, plants may also contain other pigments that absorb the sun‘s rays. As we discussed earlier, energy from the sun travels to the earth in the form of waves. This energy varies in its strength, from the warming rays of infrared to the damaging rays of ultraviolet (UV). Visible light is only a small fraction of the total energy that comes from the sun. Visible light consists of a spectrum of colors. Each color has a different wavelength and energy content (see the diagram below). Sunlight, which is what our eyes perceive as ―white light‖, is actually a mixture of different wavelengths of light. Many of these wavelengths are visible to our eyes and make up what is known as the visible spectrum. Our brain interprets the different wavelengths that travel through our eyes and optic nerves as different colors. Photosynthesis uses only certain wavelengths, or colors, of visible light. The green color of plants emphasizes that fact. Not only does photosynthesis depend on particular wavelengths of light, it also works more or less efficiently depending on the intensity of the light. The ideal intensity of light varies for different plants. Of course, many factors, such as the availability of water and nutrients in the soil also affect photosynthesis. Answer the Questions on the following page: 47 1. What is a pigment? 2. What is the name of the main pigment found in plants? 3. In which cellular organelle is this pigment found? 4. Why do you think that chloroplasts are essential to a plant‘s ability to do photosynthesis? 48 Light and Pigments—How do they interact? As you read earlier, pigments are compounds that absorb specific wavelengths of light. We also know that photosynthesis depends upon the pigments that plants and algae contain. Today‘s demonstration will allow you to see how various wavelengths of light are both absorbed by and transmitted through chlorophyll. To gather data today, we will be using a device called a spectrophotometer. If you break this word into smaller parts, you will see that a spectrophotometer is a device that measures information about a spectrum of light waves. http://www.gmi-inc.com/Genlab/spec_fig2%20diode%20array.gif Procedure: 1. Your teacher will show and explain to you how the spectrophotometer works. Using a tube of white paper, start at 400 nanometers (nm) and increase by increments of 30 nm up to 700 nm. Block the passage of light through the cuvette well and adjust the spectrophotometer to 0% transmittance. Set the first wavelength to 400 nm. Put the ―blank‖—a test tube of acetone— into the spectrophotometer and adjust to 0% absorbance. Place the sample tube containing chlorophyll dissolved in acetone into the cuvette well and record both the absorbance and transmittance values. Data Analysis: Use the data in the table on the next page to answer the following questions and to create a graph in Excel. The wavelength in nm should be placed on the x-axis. The absorbance and transmittance should both be plotted on the y-axis. Remember to include a title and labels for each axis! 49 Data Table: Wavelength in nanometers (nm) Absorbance Value (Range 0-2) Percent of wavelength transmitted (Range 0-100) 400 2 1 430 1.95 .75 460 1.95 1.5 490 1.6 8.5 520 1 35 550 .99 32.5 580 1.3 19.5 610 1.9 10.5 640 1.7 7 670 1.3 17 700 1.5 4 Questions: Use your graph to answer these questions about the spectrophotometer data: 1. Using the table below, label the appropriate wavelengths on your Excel graph with their corresponding colors. Please use colored pencil to do this. Red 780 to 622 nm Orange 622 to 597 nm Yellow 597 to 577 nm Green 577 to 492 nm Blue 492 to 455 nm Violet 455 to 390 nm 2. Which colors of light are absorbed the most by chlorophyll? (I.24.1) 3. Which colors of light are mostly transmitted by/through chlorophyll? (I.24.1) 4. According to the chart in question #1, which color(s) have the largest wavelength for visible light? (I.20.1) 5. According to the chart in question #1, which color(s) have the smallest wavelength for visible light? (I.20.1) 50 6. Look at the graph that you made. What appears to be the relationship between absorbance and transmittance? (I.24.4) A. There is no relationship between absorbance and transmittance B. Absorbance and transmittance are opposite of one another. As absorbance of one color of light increases, its transmittance decreases. C. As transmittance of a color of light increases, so does its absorbance. D. As transmittance of a color of light decreases, so does its absorbance. 7. What do you think is happening to light that is being transmitted—in other words, where is it going? 8. If you were going to grow plants and wanted to use the optimum wavelengths that their pigments absorb, which wavelengths would you use? Refer to data from the data table to support your answer. (S.24.4) 50 46 Absorbance and Transmittance of Light Experiment I Four identical cups and their covers were painted white, red, yellow, and black, respectively. Each cup was filled with the same amount of water and covered. The cups were then placed in direct sun-light. The temperature of the water, in degrees Celsius (°C) was recorded at the start of the experiment and then every 5 minutes (min) for 40 min. The data are shown in Table 1. Table 1 Figure 3 Temperature (C) Solar energy is energy that comes directly from sunlight. The following experiments were performed to study how solar energy is absorbed by different materials. 0 White Cup Red Cup Yellow Cup Black Cup 0 25.5 25.5 25.5 25.5 5 26.0 26.0 25.8 26.5 10 26.5 26.5 26.5 27.5 15 27.0 27.0 27.0 29.0 20 27.2 28.0 27.5 30.0 25 27.5 28.2 28.0 31.0 30 28.0 29.0 28.5 32.0 35 28.5 29.5 29.0 33.0 40 29.0 30.0 29.5 34.0 Experiment 2 A clear glass tank was filled with water while in the shade. A thermometer was placed in the water through a small hole in the cover of the tank and the temperature was recorded. Then the tank was placed in direct sunlight (Figure 2) and the temperature was recorded every 5 min. The data are shown in Figure 3. Figure 2 221 10 0 15 0 Time (min) 20 0 25 0 30 0 1. According to the information in Experiment 1, in which of the following cups was the temperature of the water highest after 20 min? (I.13.1) A. White B. Red C. Yellow D. Black 2. Which of the following best describes how Experiment 1 differed from Experiment 2? *(S.20.4) A. In Experiment 1, colored water was used; in Experiment 2, clear water was used. B. In Experiment 1, the color of the cups was varied; in Experiment 2, a clear tank was used. C. In Experiment 1, the amount of water in each cup was varied; in Experiment 2, the same amount of water was used in each step. D. In Experiment 1, the cups were placed in the sunlight; in Experiment 2, the cups were placed in the shade. 3. Which of the following statements best explains why the temperature of the water increased in Experiment 2? (E.24.4) A. The cup and the cover are both painted white, which helps the water to absorb solar energy. B. Solar energy heats the water in the glass tank as it is exposed to sunlight. C. The water in the tank cools as the air around the tank gets hotter. D. The tank absorbs solar energy from the air around the tank. Temperature (°C) Time (min) 5 51 47 4. If, in Experiment 1, the temperature had been measured in the red cup at 18 min, the most likely value would have been: (I.24.3) A. 26.5°C B. 27.0°C C. 27.5°C D. 28.0°C 5. Which of the following statements best explains why the results of Experiment 1 support the conclusion that differently colored cups absorb varying amounts of sunlight? (E.20.1) A. The water temperature did not change in the white cup. B. It took 40 min for the water in the different cups to reach 29° C. C. After 40 min, the water in each of the cups was at a different temperature. D. The longer the cup was in the sunlight the warmer the water became inside the cup. 47 52 Photosynthesis Concept Map Word Bank some may be used more than once CO2 chemical energy (ATP) chlorophyll chloroplasts glucose (C6H12O6) H2O H2 light light dependent stage light independent stage light energy O2 into contain converts takes place in Photosynthes is is divided into which requires and forms combined with chlorophyll which traps and splits into as a is released as a by-product 48 53 How are plants used by humans? This may seem like a simple question with a simple answer. However, plants and their by-products are found in more aspects of our life than we can even imagine! Below, please brainstorm and write down all of the ways in which humans depend on, or use plants. Be specific in your answers. Write your answers down under the column labeled ―Think‖. When you have written down as many answers as you can, sit quietly until your teacher instructs you to discuss your answers with a partner. Write down any answers from your partner that you did not have in your original list under the column titled ―Pair‖. We will then discuss these answers as a class. Write any remaining answers (that you and your partner did not discuss under the column labeled ―Share‖. Think Pair Share CATEGORIES of plant uses by/for humans With the class, group your individual ideas into larger categories. Write them here: Using complete sentences, answer questions 1-3 below. 10. Of all the categories listed above, which do you think is the most important or essential use of plants by humans? ____________________________________________________________________________________________ 11. Why did you choose this as the most essential use of plants by humans? (ie: If humans were not able to have or use plants in this manner, what would be the result for humans)? _____________________________________________________________________________________________________ _____________________________________________________________________________________________________ 12. Do you think that plants ever depend on humans? __________ If so, how? _____________________________________________________________________________________________________ _____________________________________________________________________________________________________ Look at your list of the ways in which humans use plants. List a few plant structures (parts of a plant) that are used for these purposes.
© Copyright 2026 Paperzz