FINE GRAPPA BIANCA
DI PROSECCO
Monovitigno
Variety:
100% Prosecco. Produced with marcs (grape
skins) distilled by traditional method (so called
“discontinuous”) in a particular boiler. The initial
part of this distillate (“head”) which contains
methanol and the final one (“tail”) are both
eliminated. Only the central part (“heart”) is
bottled as it holds the best fragrance.
Production Area:
The
hills
between
Valdobbiadene.
Ageing:
8 ‐ 10 months in steel tanks.
Tasting Notes:
Clear and bright colour. The maturation makes
its aroma particular and typical: clean and
lingering but soft at the same time.
Food Pairing:
Excellent after meals or with a cup of coffee.
Serving
Temperature:
14‐18 °C
Alcohol:
42 % vol.
Packaging:
0.70 lt. x 3 individually packed bottles in
cardboard box.
Conegliano
Vini Tonon srl - Via Carpesica, 1 - 31010 Carpesica di Vittorio Veneto (TV)
Tel. +39 (0)438 920004 - Fax +39 (0)438 920014 - P.IVA 01163440264 - www.vinitonon.com - [email protected]
and