WINE - Coopers Alehouse

× × WINE × ×
BUBBLES
WHITE
Baily & Baily Keys to the Door ..................... 5.0
Sparkling Chardonnay Pinot Noir
22
Marlborough Ridge Sauvignon Blanc.......... 8.0
Lifted passionfruit & gooseberry aromas, lively flavours
Blend of Regions
Light & fresh, good strong bead
Nepenthe Sauvignon Blanc............................ –– Bird In Hand Sparkling Pinot Noir .............. ––
44
Adelaide Hills
40
Shaw & Smith Sauvignon Blanc................... 10.0
Adelaide Hills
Delicate Sparkling rose, crisp, refreshing,
creamy texture, strawberry & cherry aromas
Jansz Premium Cuvee ................................. 9.0 34
Marlborough NZ
Tasmania
40
Ripe passionfruit & gooseberry on the nose, kiwifruit
& snow pea on the palate, an excellent representation
of Adelaide Hills
44
Adelaide Hills
Ripe tropical fruit, restrained grassy notes, crisp dry
acidity, lively & fresh, benchmark wine
Dry, aperitif style, strawberry characters,
nutty complexity, creamy texture
The Lane ‘Lois’ Sparkling Brut .................... 7.5
32
Adelaide Hills
Annie’s Lane Chardonnay ........................... 7.5
34.
Clare Valley
Toasty nutty oak, rich melon, baked fig varietal
flavours, full flavoured
Crunchy apples & grapefruit zest, creamy
bead & long clean finish, great with seafood
Leconfield Syn Cuvee Blanc NV ................... ––
36
Coonawarra
Chapel Hill Chardonnay............................... 6.5
30
McLaren Vale
Lighter more austere nature, citrus melon
& fruit salad aromas, attractive lifted bouquet
Clean aromatic nose, soft fruit palate,
dry style with clean acid finish
Moet & Chandon Brut Imperial.................... ––
80
France
d’Arenberg ‘The Lucky Lizard’ Chardonnay. ––
38
Adelaide Hills
Creamy, layered, excellent depth & concentration,
white nectarine, frangipani, granny smith apples & fig
Bright & fruity with elegant maturity
Petaluma Croser Vintage............................. ––
54
Adelaide Hills
Bleasdale Sparkling Shiraz ....................... 8.0
36
Langhorne Creek
Quince, pear & bush honey on the nose, palate of pear,
nectarine & rose water
22
Blend of Regions
Light, fresh, easy drinking
Grant Burge Moscato.................................. 7.0
32
Clare Valley
Textured riesling, great with seafood, floral aromas
with citrus flavours
38
Eden Valley
Crisp flavours, drier & more acidic, short on length,
great on a hot day
Teusner ‘The Empress’ Riesling .................. 8.5
Musk, marmalade & flowers on the palate, clean acidity,
refreshing spritz, excellent summer wine
Sweet grape flavour, tangy citrus like acidity, fresh
Woodstock ‘Little Miss Collett’................... 6.0
Moscato (500ml)
26
McLaren Vale
Intense musk, underlying tropical fruit tones, zingy
lemon sherbert finish
rose
Charles Melton ‘Rose of Virginia’ Rose....... 8.5
Brisk acidity with vibrant citrus, rich full flavour,
up front & easy drinking
34
Mornington
36
Eden Valley
32
Barossa
T’Gallant ‘Juliet’ Moscato........................... 8.0
Rockford ‘Hand Picked’ Riesling .................. ––
36
Adelaide Hills
WHITE
Claymore ‘Joshua Tree’ Riesling ............... 7.5
32
Spring flowers, granny smith apples, nashi pear,
creamy palate, citrus zing, wonderful with pork
The Lane ‘Block 2’ Pinot Gris ................... 8.5
Clean & fresh plummy bouquet, mid palate sweetness
with clean drying finish
Baily & Baily ‘Two Little Ducks’ .................. 5.0
Classic Dry White
Howard Pinot Gris ..................................... 7.5
Adelaide Hills
Apertif style, clean & crisp, melony fruit, subtle & refined
36
Barossa
Baily & Baily ‘Legs Eleven’............................ 5.0
Sauvignon Blanc
22
Claymore ‘Whole Lotta Love’ Rose.............. 7.5
Blend of Regions
38
Marlborough NZ
Floral notes, rose petal & apple blossom, bursting
with fruit making it seem sweet without the sugar
Rockford ‘Alicante Bouchet’ Rose............... 9.5
Tropical, bursting with passionfruit, great with
chicken & seafood
Barossa
Howard Sauvignon Blanc ............................ 7.5
32
Clare Valley
Fresh & bright, tropical fruit flavours with cleansing acidity
Babich ‘Black Label’ Sauvignon Blanc ....... ––
Flavour packed, perfumes strawberries, clean, fresh
& slightly sweet
32
Candy-like strawberry, raspberry fruit & floral hit,
fresh, sweet, inviting
Adelaide Hills
White grapefruit, crisp apple, snow pea, citrus & spice,
rich, textural, solid food all rounder
COOPERS ALEHOUSE
42
RED
red
Babich ‘Reserve’ Pinot Noir ........................ 9.0
38
Marlborough NZ
Running With Bulls Tempranillo................. 9.5
40
Wrattonbully
Sweet plum, spice & oak nose, brooding dark
cherry cola palate, good with steak
Black fruits, mineral tannins, full flavour but still light
& approachable
Paracombe Pinot Noir................................. 8.0
34
Adelaide Hills
Wild strawberry, cherry, toffee notes, gentle &
approachable, gentle spice to finish
Bleasdale ‘Mulberry Tree’........................... 7.5
Cabernet Sauvignon
34
Langhorne Creek
Baily & Baily ‘Jump n Jive’ Shiraz .............. 5.0
22
Varietal aromas, mint, cassis & subtle vanillin oak, supple
& smooth palate of blackcurrant, pairs well with lamb
Chapel Hill Cabernet Sauvignon.................. 8.0
Blend of Regions
Ripe, spicy cherry fruit
34
McLaren Vale
Annie’s Lane ‘Copper Trail’ Shiraz .............. ––
80
Blackcurrant & french oak, full bodied with dark fruit,
anise & roasted chestnut
Clare Valley
Rich & complex, spicy, smoky charcuterie & dark
chocolate, full bodied, deep & powerful
Geoff Merrill Cabernet Sauvignon................ ––
48
McLaren Vale/Coonawarra
Charles Melton ‘Father in Law’ Shiraz........ 8.0
34
Full bodied, intense fruit, good tannins, excellent
with vintage cheeses
Barossa
Fruit driven style, raspberry mocha & spice, ripe
& full bodied palate
Leconfield Cabernet Sauvignon ................... ––
42
Coonawarra
Claymore “Dark Side of the Moon’ Shiraz .. 8.5
36
Classic coonawarra, cedar oak & blackcurrant aroma,
sweet berries & fine tannins on the palate
Clare Valley
Bursting with fruit & spice, soft lingering finish,
exceptionally easy drinking
Teusner ‘The Gentleman’............................. ––
Cabernet Sauvignon
d’Arenberg ‘Love Grass’ Shiraz .................. ––
36
McLaren Vale
Sweet purple plums & dark licorice on the nose,
complex palate, mineral finish
28
Adelaide Hills
Plums, allspice, violets & pepper, great with slow
roasted lamb shoulder & duck
38
Coonawarra
White pepper & floral spice flavours, a richer more
full bodied flavour
Pepperjack Shiraz ..................................... ––
36
Barossa
Rich, supple dark fruit flavours, seamless oak integration
Rockford ‘Basket Press’ Shiraz.................... ––
90
Barossa
40
Barossa
Heavy cherry, toffee, earthy characters, solid
savoury tannins
36
Barossa
Fruit driven, ripe & spicy with earthy tones, easy drinking
Penfolds ‘138 Oldvine’.................................. ––
Grenache Shiraz Merlot
42
Barossa
Fuller bodied, flavoursome mid palate, chocolate powder,
blackberry, quince & rhubarb
Rockford ‘Rod & Spur’ Cabernet Shiraz ..... ––
60
Barossa
Generous sweet berry palate with a rather dry finish
Plum pudding on the nose, dark fruits & bright raspberry
with leather on the palate, smooth & lingering
St Hallett ‘Blackwell’ Shiraz.......................... ––
58
Barossa
Big shiraz, ripe concentrated fruit, vanillin oak,
best suite to red meat & game dishes
Teusner ‘Riebke’ Shiraz.............................. 7.5
32
Barossa
Rich & full bodied but not overpowering, with fine
powdery tannin, wild blackberries & oak
Teusner ‘Avatar’ Grenache Mataro Shiraz... ––
46
Barossa
Plum , raspberry & tar on the nose, medium body,
blackberry, licorice & earth on the palate
Wynns Cabernet Shiraz Merlot................... 7.5
34
Coonawarra
Cassis, mint, spice & plum, well balanced & approachable
dessert wine
Two Hands ‘Gnarly Dudes’ Shiraz................. ––38
Barossa
Hollick ‘The Nectar’ ................................... 7.5
32
Coonawarra
Blackberries & blueberries, big & bold with a good
amount of oak
Luscious & sweet with fine acidity, great with all
things dessert
Grant Burge “Hillcot’ Merlot...................... 8.5
Soft ripe red berry & raspberry aromas, ripe plum
& cherry flavours
Dark currants, blue fruits, smooth & mellow
Hewitson ‘Miss Harry’ Grenache Shiraz..... 8.5
Penfolds ‘Bin 128’ Shiraz.............................. 9.0
Barossa
Barossa
Ben Glaetzer ‘The Wallace’ ......................... ––
Shiraz Grenache
The Lane ‘Block 5’ Shiraz............................ 6.5
36
36
Mt Horrocks ‘The Cordon Cut’ Riesling...... 8.5
Clare Valley
Juicy, zesty, lively pear, intense floral, spice & caramelised
lemon aromas, sweet & delightful
GEPPS CROSS
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