Annals of Botany 87: 641±648, 2001 doi:10.1006/anbo.2001.1387, available online at http://www.idealibrary.com on Analysis of Epicuticular Phenolics of Prunus persica and Olea europaea Leaves: Evidence for the Chemical Origin of the UV-induced Blue Fluorescence of Stomata G E O R G I O S L I A KO PO U LO S , S OT I R I A S TAV R I A N A KO U and G E O R G E K A R A B O U R N I OT I S * Laboratory of Plant Physiology, Department of Agricultural Biotechnology, Agricultural University of Athens, Iera Odos 75, 11855 Botanikos, Athens, Greece Received: 4 October 2000 Returned for revision: 28 December 2000 Accepted: 22 January 2001 Published electronically: 26 March 2001 Epicuticular waxes were removed from the leaf surfaces of Olea europaea and Prunus persica by washing with chloroform and the resulting rinses were analysed by high performance liquid chromatography (HPLC) for the presence of ¯uorescing compounds. Removal of epicuticular waxes from leaves of some representative plants by the same treatment resulted in a signi®cant reduction in the intensity of the blue ¯uorescence emitted from guard cells (Karabourniotis et al., 2001: Annals of Botany 87: 631±639). Ferulic acid and p-coumaric acid, as well as a number of unidenti®ed compounds, were constituents of the rinses of both plants examined but only after alkaline hydrolysis of the samples. This indicates that both phenolic acids are tightly bound to the epicuticular waxes of the leaves of these plants. HPLC chromatograms of rinses derived either from the abaxial or adaxial surfaces of the hypostomatic leaves of O. europaea did not show signi®cant qualitative dierences. Nevertheless, ferulic acid (the main blue ¯uorescent component) was much more abundant in the abaxial than the adaxial surface. In P. persica, the composition of the sample derived from the abaxial surface was far more complex, and all constituents were present in much higher concentrations than in the sample derived from the adaxial surface. Given the particular ¯uorescence characteristics of ferulic acid, the dierences in its concentration between abaxial and adaxial surfaces, and between the two species, and the ¯uorescence images of these surfaces under the microscope, we propose that this compound is probably the main epicuticular constituent responsible for the blue ¯uorescence emitted by guard cells of the species examined. The # 2001 Annals of Botany Company functional signi®cance of the ®ndings is discussed. Key words: Cuticle, epicuticular waxes, ferulic acid, HPLC analysis, Olea europaea L., p-coumaric acid, phenolics, Prunus persica L., stomata. I N T RO D U C T I O N Plant cuticles are the interface between the above-ground plant organs and the surrounding atmosphere. They form a continuous layer of predominantly lipid material deposited on the outer walls of epidermal cells (Fahn, 1990; Juniper, 1991). All plant cuticles contain waxes (the so-called epicuticular waxes: EW), i.e. highly hydrophobic compounds that are deposited both within the cuticular matrix and on its surface as an amorphous ®lm (Fahn, 1990; Kolattukudy, 1996). This ®lm gives the cuticle its hydrophobic character that determines the extent of wettability of the plant surface. Thus, the epicuticular wax layer prevents the formation of stable, macroscopic water phases and, hence, the germination of the spores of many plant pathogens (Allen et al., 1991; Juniper, 1991; Mendgen, 1996). It is also a protective barrier against water loss by evaporation and against loss of inorganic and organic constituents by leaching from the interior of the plant tissues (Riederer and MarkstaÈdter, 1996). Moreover, epicuticular waxes of higher plants provide a mechanical obstacle that prevents the entry of phytopathogenic bacteria and fungi (Mendgen, 1996). In addition, this layer plays a signi®cant role in host-plant recognition of certain fungi (Podila et al., 1993; Mendgen, * For correspondence. Fax 003 1 5294286, e-mail [email protected] 0305-7364/01/050641+08 $35.00/00 1996) and insect herbivores (Eigenbrode, 1996; Kerstiens, 1996). The external layer of EW in¯uences both the reception and penetration of incident radiation (Barnes and CardosoVilhena, 1996). The morphology, as well as the composition of EW varies widely between species or cultivars (Hull et al., 1975; Bianchi et al., 1993; Shepherd et al., 1995) and is also aected by plant age and certain environmental factors, such as heat, humidity and irradiance levels (Bianchi et al., 1992; Riederer and MarkstaÈdter, 1996). Karabourniotis et al. (2001) found that immersing leaves of three representative plant species possessing morphologically dierent stomatal complexes in chloroform for 30 s (thus removing epicuticular waxes), signi®cantly reduced the intensity of the blue ¯uorescence emitted from the guard cells. It was highly likely, therefore, that the chloroform rinses contained ¯uorescing compounds. The aim of our study was to con®rm the presence of ¯uorescence compounds in chloroform leaf rinses of selected plant species and to determine the chemical nature of these compounds. M AT E R I A L S A N D M E T H O D S Plant material Leaves of Olea europaea and Prunus persica were collected during summer 2000 from the experimental plantation of # 2001 Annals of Botany Company 642 Liakopoulos et al.ÐPhenolics in Leaf Epicuticular Waxes the Agricultural University of Athens, Greece. Leaves were immediately wrapped in plastic bags and transferred to the laboratory. Preparation of epicuticular wax rinses Leaves (total surface area 1011 cm2 for O. europaea and 1100 cm2 for P. persica) were rinsed with chloroform for 30 s at room temperature. Leaves of O. europaea were dehaired using self-adhesive tape prior to the above treatment to remove the trichome layer, which mainly covers the abaxial surface. To prepare separate chloroform rinses from the two leaf surfaces (adaxial and abaxial), leaves of O. europaea and P. persica were rinsed with chloroform using a teat pipette, ensuring that only one surface was in contact with chloroform. Each leaf side of O. europaea was rinsed with approx. 4 ml of chloroform while 8 ml was used for each leaf side of P. persica. Rinsed leaves were immediately scanned in a PC system and the total leaf area was measured by standard image analysis using Image Pro Plus for Windows, ver. 3.01 (Media Cybernetics, Silver Spring, Maryland, USA). Chloroform rinses were ®ltered through Whatman No. 3 ®lter paper and concentrated in vacuum under a nitrogen stream at 30 8C. Dry residues were weighed to determine wax yield, rediluted in methanol (20 ml) and stored at 8 8C. Measurement of emission spectra of the crude rinses Emission spectra were taken from 376 to 600 nm (excitation light 366 nm), using ®ltered chloroform rinses or methanolic solutions of standard compounds in an FP920 ¯uorescence detector (Jasco Corporation, Tokyo, Japan). Emission spectra of alkali treated samples were taken by adding two drops of aqueous 10 % KOH solution to the chloroform samples (2 ml) and mixing thoroughly. Hydrolysis of epicuticular waxes Aliquots (10 ml) containing the epicuticular waxes were placed in a 100 ml ¯ask with 10 ml 8 N NaOH and kept for 1 h at 60 8C under a nitrogen stream. After hydrolysis, samples were placed in an ice bath and 8 N HCl was slowly added to neutralize the solution ( pH 7). Samples were extracted three times with 15 ml ethyl acetate and the combined extracts were concentrated in vacuum under a nitrogen stream at 30 8C. Residues were rediluted in 2 or 3 ml 50 % methanol and stored at ÿ20 8C. Chromatographic analysis of untreated and hydrolysed rinses Analyses were performed in an HPLC system equipped with an LG-980-02 tertiary low-pressure gradient unit, a PU-980 pump, a UV-970 ultraviolet detector and an FP-920 ¯uorescence detector connected downstream of the UV-970 (Jasco Corporation). Samples were ®ltered using RC 0.20 mm membrane ®lters (Lida Manufacturing Corp., Kenosha, Wisconsin, USA) and injected into an APEX ODS 5 mm, 25.0 4.6 mm analytical column in line with a 1 cm APEX ODS 5 mm guard column (Jones Chromatography Limited, Mid Glamorgan, UK) using a 7725i injection valve (Rheodyne, Rohnhert Park, California, USA) with a 20 ml sample loop. The analytical column was kept at 30 8C using a column heater, Model 7971 (Jones Chromatography Limited). Chromatographic solvents were of HPLC grade (LabScan Ltd., Dublin, Ireland), formic acid was of analytical grade (Merck KGaA, Darmstadt, Germany) and the mobile phase was degassed with helium during analysis. Elution solvents were 5 % aqueous HCOOH (A) and acetonitrile (B). The following gradient elution was used: 95 : 5 (A : B), isocratic for 5 min; gradient to 85 : 15 in 15 min; isocratic for 5 min; gradient to 77.5 : 22.5 in 10 min; gradient to 72.5 : 27.5 in 10 min; gradient to 67.5 : 32.5 in 5 min; gradient to 55 : 45 in 5 min; gradient to 50 : 50 in 5 min; gradient to 30 : 70 in 5 min; gradient to 0 : 100 in 5 min. Flow rate was 1.2 ml min ÿ1; detection wavelengths 300 nm (ultraviolet detector); 430 nm ( ¯uorescence detector, using excitation light at 365 nm). Chromatograms were recorded in a PC system using Borwin Chromatographic Software, ver. 1.21.60 (JMBS Developments, Fontaine, France). Chromatograms from the ¯uorescence detector were corrected by subtracting the corresponding blank taken with HPLC grade 50 % MeOH, using the above software. Compounds of interest were characterized by comparing their retention times and UV-absorption spectra to those of standard compounds (Extrasynthese S.A., Genay, France), as well as by co-chromatography. Quantitative determination was performed according to reference curves. R E S U LT S A N D D I S C U S S I O N Two species possessing hypostomatous leaves were chosen to detect any dierences in the phenolic constituents of the rinses derived either from the adaxial (without stomata) or the abaxial (with stomata) leaf surface. Guard cells of O. europaea leaves emit a blue ¯uorescence following alkali treatment, brighter than that of the surrounding epidermal cells (see Fig. 1B in Karabourniotis et al., 2001). Fluorescence images from the abaxial surface of P. persica leaves were more heterogeneous following alkali treatment (Fig. 1B) since guard cells emitted blue ¯uorescence, whereas epidermal cells emitted yellow-green ¯uorescence. To con®rm that the ¯uorescing compounds were deposited in the cuticular layer, P. persica leaves were immersed in chloroform for 30 s to remove epicuticular waxes. This treatment reduced the intensity of the blue ¯uorescence emitted from the guard cells (Fig. 1C), as in the case of olive leaves (see Fig. 1C in Karabourniotis et al., 2001). Microscopic examination of the leaf surfaces of both species showed no glands or glandular hairs, whose secondary metabolites might be extracted by chloroform and therefore alter the composition of the rinses. Fluorescence emission spectra (Fig. 2A and B) of the crude chloroform rinses of the leaves of both plants con®rmed the occurrence of ¯uorescing compounds. In O. europaea rinses, a maximum emission peak in the blue (430±460 nm), as well as a minor peak in the green (500±550 nm) region of the spectrum were observed, whereas in P. persica there were two distinct peaks in the Liakopoulos et al.ÐPhenolics in Leaf Epicuticular Waxes Fluoresence intensity (cm2 ml1) 0.250 643 A 0.200 0.150 0.100 0.050 0.000 Fluoresence intensity (cm2 ml1) 0.250 B 0.200 0.150 0.100 0.050 0.000 Fluoresence intensity (µg1 ml1) 0.020 C 0.015 0.010 0.005 0.000 350 400 450 500 550 600 Wavelength (nm) F I G . 2. A, Emission spectra of crude chloroform rinses from leaves of Olea europaea upon excitation with 366 nm light. Adaxial surface: untreated (ÐÐ), alkali treated (± ± ± ±); abaxial surface: untreated (± ± ±), alkali treated (Ð Ð Ð Ð). Intensity values are normalized at 1 cm2 of leaf surface and 1 ml of rinse. B, Emission spectra of crude chloroform rinses from leaves of Prunus persica upon excitation with 366 nm light, details as in A. C, Emission spectra in methanol of p-coumaric acid (ÐÐ) and ferulic acid (± ± ± ±). F I G . 1. Fluorescence micrographs of the abaxial surface of Prunus persica leaves under UV radiation after dierent treatments. A, Untreated leaf; B, leaf immersed for 2 min in a solution of 10 % KOH and washed with distilled water; C, leaf immersed for 2 min in a solution of 10 % KOH, washed with distilled water and immersed in chloroform for 30 s. In C note the reduction of the intensity of the blue ¯uorescence emitted from the guard cells, as well as of the blue-green ¯uorescence emitted from epidermal cells. Bar 100 mm. blue and green regions. The rinses from the abaxial leaf surface of O. europaea ¯uoresced more intensely than those of the adaxial surface, while in P. persica the dierence in intensity between surfaces was negligible (Fig. 2A and B). Alkali treatment of the chloroform samples caused an increase in the emitted ¯uorescence, as well as a 644 Liakopoulos et al.ÐPhenolics in Leaf Epicuticular Waxes C UV detector response A Fluorescence detector response 0 10 20 30 40 50 60 0 B 0 10 20 10 20 30 40 50 60 30 40 50 60 D 10 20 30 40 50 60 Time (min) 0 Time (min) F I G . 3. HPLC chromatograms of the phenolic constituents of the rinses of O. europaea leaves after alkaline hydrolysis (see Materials and Methods). Chromatograms A and C were taken using a UV-detector at 300 nm and B and D using a ¯uorescence detector (excitation at 365 nm; emission at 430 nm). A and B, Adaxial surface; C and D, abaxial surface. Arrow denotes ferulic acid elution peak; arrowhead denotes p-coumaric acid elution peak. The response of each detector has been scaled so as to correspond to the same leaf area and the same sample volume for all samples presented in the ®gure, as well as of those of Fig. 4. For chromatographic conditions see Materials and Methods. bathochromic shift to higher wavelengths. This result appeared in all rinses except that of the adaxial leaf surface of P. persica (Fig. 2A and B). The appearance of the emission spectra of untreated and alkali-treated samples was consistent with the ¯uorescence images of the corresponding leaf surfaces (with or without alkali treatment) of both plants (Fig. 1, see also Fig. 1 in Karabourniotis et al., 2001). Recently, it was found that ¯uorescence yield index values (i.e. the emission peak energy divided by the total excitation energy) of abaxial leaf surfaces obtained from 35 species tended to be higher than the corresponding values of adaxial surfaces (Johnson et al., 2000). Surprisingly, HPLC chromatographic analysis of the chloroform rinses, from either the adaxial or abaxial leaf surface of both plants did not show any detectable peak using UV absorbance or ¯uorescence detection (data not shown). However, a number of peaks appeared in the chromatogram after alkaline hydrolysis (see Materials and Methods) of the samples. Ferulic acid and p-coumaric acid, as well as a number of unidenti®ed compounds, were constituents of the rinses of both plants examined (Figs 3A, C and 4A, C). This result indicates that these compounds are tightly bound to the epicuticular waxes of the leaves of these plants. Ferulic and p-coumaric acids, and a number of unidenti®ed peaks, were also detected by the ¯uorescence detector (Figs 3B, D and 4B, D) in spite of the low pH value of the mobile phase (see Materials and Methods). In addition, the emission spectra, especially of the rinse from the abaxial surface of olive leaves (Fig. 2A) resembled that obtained using ferulic acid as a reference (Fig. 2C). Hydroxycinnamic acids, such as ferulic and p-coumaric acid, are important structural components which serve to cross-link polymers in plant cell walls (Kroon and Williamson, 1999). Ferulic acid is considered to be the main ¯uorescent compound responsible for the blue ¯uorescence emitted by cell walls of some species (Harris and Hartley, 1976; Lichtenthaler and Schweiger, 1998) and for the bluegreen ¯uorescence emitted by the epidermis of sugar beet leaves (Morales et al., 1996). Methanolic solutions of ferulic acid exhibit a distinct blue ¯uorescence emission between 440 and 455 nm upon UV-A excitation (Lichtenthaler and Schweiger, 1998, see also Fig. 2C). Under the same conditions of excitation, p-coumaric acid showed only a weak blue ¯uorescence (Fig. 2C). However, alkali treatment induced a bathochromic shift of the ¯uorescence emission spectra of both compounds (Ibrahim and Barron, 1989). Similar behaviour was also exhibited by the crude rinses (Fig. 2A and B). Riley and Kolattukudy (1975) found that p-coumaric acid and smaller amounts of ferulic acid were covalently attached to fruit cuticles, as well as to those of tomato and apple tree leaves. The amount of covalently attached coumaric acid, as well as of some ¯avanoids, in the cutin of the tomato fruit increased during fruit development (Hunt and Baker, 1980). Comparison of HPLC pro®les between adaxial and abaxial chloroform rinses of olive leaves did not reveal Liakopoulos et al.ÐPhenolics in Leaf Epicuticular Waxes A 645 UV detector response C Fluorescence detector response 0 10 20 30 40 50 60 0 B 0 10 20 30 40 50 60 10 20 30 40 50 60 D 10 20 30 40 50 60 Time (min) 0 Time (min) F I G . 4. HPLC chromatograms of the phenolic constituents of the rinses of P. persica leaves. Details as for Fig. 3. any signi®cant qualitative dierences (compare Fig. 3A with C). In contrast, dramatic qualitative changes between the corresponding samples of P. persica leaves were observed (compare Fig. 4A with C). The complex HPLC pro®le of the abaxial surface of P. persica leaves and the absence of corresponding phenolic compounds in the adaxial surface may re¯ect the heterogenous ¯uorescence image produced by the abaxial surface under the ¯uorescence microscope and may also re¯ect the fact that the adaxial surface of P. persica lacked ¯uorescence emission even when treated with alkali (data not shown). It is possible, therefore, that wax-bound, yellow-green ¯uorescing compounds ( probably ¯avonoids and other related substances) located in the epicuticular layer over epidermal and/or guard cells, were extracted by chloroform. The occurrence of ¯avonoids or related substances was also supported by HPLC analysis via the elution and spectral characteristics of numerous, still unidenti®ed, compounds in the rinse from the abaxial surface (data not shown). The two species examined showed distinct dierences in the characteristics of the epicuticular layer covering either the adaxial or abaxial leaf surface. Chloroform rinses derived from the xeromorphic leaves of O. europaea contained signi®cantly greater amounts of wax, as well as of p-coumaric and especially ferulic acid, than rinses from P. persica leaves. Moreover, the amount of wax on the adaxial surface of olive leaves was greater than that on the abaxial surface (Fig. 5A). The amount of wax from the adaxial surface was similar to that reported by Leon and Bukovac (1978). However, Bianchi et al. (1993) reported two-fold more wax after immersing whole, intact olive leaves in chloroform. This contradiction may be due to dierences between olive varieties and/or extraction procedures. Unlike olive, the amount of wax from the abaxial surface of P. persica leaves was at least four-fold higher than that from the adaxial surface. According to Riederer and Schneider (1989), the qualitative, as well as the quantitative composition of epicuticular waxes may vary considerably between abaxial and adaxial leaf surfaces. The concentration of p-coumaric acid and ferulic acid (expressed as mg per mg of waxes) was higher in rinses from the adaxial surface than from the abaxial surface of P. persica leaves. In O. europaea, the concentration of pcoumaric acid was higher in leaf rinses from the adaxial compared to the abaxial surface, while the concentration of ferulic acid was much higher in rinses from the abaxial leaf surface (Fig. 5B). These results show that the concentration of phenolic compounds in the epicuticular layer is not determined solely by corresponding dierences in wax deposition but also by speci®c variations of the proportion of phenolic compounds involved in the construction of the epicuticular layer of the dierent leaf surfaces. The concentration of ferulic acid (expressed as ng per leaf surface area) was higher in rinses from the abaxial surface (with stomata) than that from the adaxial one, in both plants. Furthermore, the highest concentration of ferulic acid ( per leaf surface area) was found in the abaxial surface of O. europaea (Fig. 5C), which exhibited the highest ¯uorescence emission under the microscope, with or without alkali treatment (compare Fig. 1A or B in Karabourniotis et al., 2001 with Fig. 1A or B). Moreover, the only dierence between adaxial and abaxial surface images of O. europaea 646 Liakopoulos et al.ÐPhenolics in Leaf Epicuticular Waxes Amount per surface area (µg cm2) 300 A 250 200 150 100 50 0 adaxial abaxial adaxial abaxial adaxial abaxial adaxial abaxial adaxial abaxial adaxial abaxial Olea europaea B Concentration (µg mg 1 ) 1.0 Prunus persica 0.8 0.6 0.4 0.2 0.0 Olea europaea Prunus persica Amount per surface area (ng cm2) 175 C 150 50 40 30 20 10 0 Olea europaea Prunus persica Species / leaf surface F I G . 5. A, The amount of epicuticular waxes extracted either from adaxial or abaxial surfaces of the leaves of Olea europaea and Prunus persica. B, Concentration of p-coumaric acid (j) and ferulic acid (h) expressed per unit of epicuticular wax mass, for the same samples. C, Concentration of p-coumaric and ferulic acid expressed per unit leaf area of the corresponding leaf surface for the same samples. (without alkali treatment) was the intense ¯uorescence emitted by guard cells. The corresponding dierence in the compounds emitting intense ¯uorescence revealed by HPLC analysis was the presence of much greater amounts of ferulic acid in the abaxial surface. It is possible, therefore, that ferulic acid is the main compound responsible for the blue ¯uorescence of guard cells of O. europaea, taking into account its particular ¯uorescence characteristics and the reduction in the intensity of the blue ¯uorescence emitted by guard cells upon chloroform treatment. The concentration of p-coumaric acid (expressed as ng per leaf surface area), was higher in rinses from the abaxial surface than from the adaxial surface of P. persica leaves, whereas the opposite trend was observed in O. europaea leaves (Fig. 5C). Thus, rinses from the adaxial surface of olive leaves, possessing lower concentrations of ferulic acid, but higher concentrations of p-coumaric acid compared to rinses from the abaxial surface, showed a lower ¯uorescence intensity than the abaxial surface (Fig. 2A). Moreover, the ¯uorescence spectra of rinses from abaxial surfaces of olive leaves resembled those of reference p-coumaric acid (compare Fig. 2A with C). The occurrence of phenolic compounds in the epicuticular layer covering guard cells may be related to defence against biotic as well as abiotic factors. Since stomata constitute an entry to the leaf interior for pathogens that are able to grow through the pores, it is possible that defensive metabolites may be deposited on the surface waxes covering guard cells. Inoculation of leaves of Vitis rotundifolia with the downy mildew fungus, Plasmopara viticola, caused the formation of phenolic compounds in guard cells (Dai et al., 1995). Secondary defensive substances may be present in the wax layer of the leaves of a number of plants (Juniper, 1991). The phenolic constituents of the epicuticular layer, probably esteri®ed to the waxes, might be released by the hydrolytic action of phytopathogenic fungi, providing additional protection under these conditions (Kolattukudy, 1981). The penetration of infection hyphae is also inhibited by phenolic acids found in waxy coverings of apple tree leaves (Martin et al., 1957). Low molecular weight phenolic compounds, such as ferulic acid and p-coumaric acid, are active in the defensive response of plants against pathogens (Nicholson and Hammerschmidt, 1992; Bennett and Wallsgrove, 1994). Ferulic acid is also an eective feeding deterrent (Bennet and Wallsgrove, 1994). The chemical nature of the surface is also important in the cuticle-fungal interaction and may play a signi®cant role in site recognition processes (Allen et al., 1991). Both the epicuticular waxes and the cuticular membrane may aect the penetration of UV radiation into the mesophyll. A number of recent studies showed that cuticles isolated from a range of leaves and fruits exhibited strong absorbance in the UV region of the spectrum (Scherbatskoy, 1994; Krauss et al., 1997). UV absorbance by leaf wax extracts seems to be species-speci®c (Bornman and Vogelman, 1988; Robinson et al., 1993). The results of the present study showed that the concentration of the UV absorbing, wax-bound phenolic constituents was not only speciesspeci®c, but may also dier between adaxial and abaxial leaf surfaces of the same plant. The occurrence of phenolic constituents in the epicuticular wax layer, especially in that covering guard cells, may also be related to a UV protective function of these compounds. The mechanism of stomatal movements of a number of plant species appears to be Liakopoulos et al.ÐPhenolics in Leaf Epicuticular Waxes sensitive to large ¯uxes of UV-B radiation (NogueÂs et al., 1999). However, there are indications that guard cells possess special UV protective potential. In Smilacina stellata, an herbaceous species, UV radiation transmittance of leaf epidermes is relatively high through stomatal pores, but relatively low through stomatal guard cells (Day et al., 1993). On the other hand, the percentage increase of hydroxycinnamic derivatives under elevated UV-B radiation is observed in the abaxial epidermis of Brassica napus leaves, in comparison to that in the adaxial epidermis and mesophyll (Bornman, 1999). Recent studies have indicated that UV-B radiation may have marked eects on the production and/or chemical composition of the epicuticular waxes of some, but not all, wild and crop plants (Gordon et al., 1998; Manetas, 1999; Pilon et al., 1999). 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