MACROALGAE OF CHARLOTTE HARBOR Betty Staugler, Florida Sea Grant Marine Agent - Charlotte County UF/IFAS Extension Macroalgae are large species of algae often referred to as seaweeds. When not attached to the sediments they are commonly called drift algae. Macroalgae are different from seagrasses, and other common plants such as grasses, scrubs and trees, that have vascular tissues to transport water and nutrients (much like veins and arteries transport blood in humans) throughout the plant. Vascular plants also have true roots, stems and leaves. Macroalgae do not have these vascular tissues, instead water and nutrients are absorbed directly across their surfaces. Macroalgae, like all plants photosynthesize. That is they convert sunlight energy into usable chemical energy, specifically carbohydrates such as sugars. The carbohydrates are stored in or used by the plant and then transferred to other organisms as the plant is consumed. wavelengths of sunlight penetrate further down in the water and thus make it possible for red algae to carry out photosynthesis in deep or dark waters. Common red species found in the Harbor include Gracilaria, Hypnea and Acanthophora. All of these are similar in appearance. Gracilaria—FSG Image Acanthophora—FSG Image There are three types of macroalgae, which are distinguished from one another by the different types of photosynthetic pigments found in their cells; green algae (Chlorophyta), brown algae (Phaeophyta), and red algae (Rhodophyta). The most commonly seen macroalgae In Charlotte Harbor Ulva—FSG Image are red algae. Worldwide red algae comprise about 6,000 species and make up the second largest group of algae. Red algae get their red color from pigments called phycoerythrins that absorb blue light and reflect red light. The blue EAS-050513-005 Less common in the Harbor, but most abundant worldwide are green algae. Approximately 7,000 species are known worldwide. In Charlotte Harbor the green algae typically seen include Ulva and Caulerpa. Ulva also known as sea lettuce looks much like pieces of saran wrap. Caulerpa is an attached algae that is either feathery or strap like and looks like it could be a seagrass. Brown algae are far less abundant in the Harbor. The species I see most frequently is Sargassum. Most Sargassum is planktonic meaning they drift in the water column but the one I frequently see in the Harbor is attached. Although little Sargassum is seen in the upper Harbor, at times it is locally abundant near the mouth of the Caloosahatchee River. Sargassum have small berry like bladders that are gas filled and help with buoyancy. In many coastal waters macroalgae abundance has increased in recent decades due to nutrient enrichment. Periodically, I receive phone calls and emails from boaters and anglers who are concerned that macroalgae abundance is on the rise in Charlotte Harbor too. There are certainly seasonal patterns that give rise to more macroalgae. Whether we are experiencing an increasing trend or seasonal (Continued on page 2) The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication do not signify our approval to the exclusion of other products of suitable composition. The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information, and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions or affiliations. For more information on obtaining other extension publications, please contact Charlotte County Extension Service at 941.764.4340, or visit us online at http://charlotte.ifas.ufl.edu. U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A. & M. University Cooperative Extension Program, and Boards of County Commissioners Cooperating. MACROALGAE May 5, 2013 patterns is unclear but something that will need to be addressed in the future. As nutrient levels in coastal environments change so do the plants species. All plants require light, water and nutrients to grow. Studies have shown that seagrasses generally dominate in waters with low nutrients and high light availability. In contrast, macroalgae (and microscopic microalgae) tend to dominate where there is less light and more nutrients. Because macroalgae (and microalgae) are better able to make use of low light levels than are seagrasses they have competitive edge when nutrient levels increase. This is because seagrasses are rooted to the substrate and as such are subject to shading effects of unattached macroalgae covering them. When seagrasses are shaded their ability to photosynthesize is reduced and ultimately their growing season is shortened. Studies indicate that nitrogen is generally the nutrient that seems to control macroalgae growth rates throughout the year. However phosphorus alone, or at certain times of the year, both nitrogen and phosphorus together may be important. To complicate this, different species of macroalgae can be limited by nitrogen or by phosphorus in the same estuary. Caulerpa—FDEP Image Air Bladder Sargassum—FSG Image One of the biggest challenges when nutrient levels increase is identifying where the increase is coming from. Regular water monitoring programs cannot get to that detail without including some sophisticated and often costly sampling. In recent years a few studies have been conducted in southwest Florida estuaries and coastal waters to identify the species of macroalgae present and to determine what nutrient sources (fertilizers, sewage, etc.) macroalgae were utilizing. Determining what nutrient sources So, one could expect as nutrient are contributing to macroalgae levels increase, seagrasses which growth will enable resource are slow growing, to be replaced by managers to implement corrective macroalgae, which are fast growing. action hopefully before major If nutrients continue to increase shifts in plant species occur. macroalgae will be replace by even faster growing microalgae Of course in the end it’s important (microscopic algae). From an to note that simply seeing ecosystem perspective, the shift macroalgae is not cause for from seagrass to microalgae could concern. In fact as primary Macroalgae and seagrass— have cascading impacts as animals producers (photosynthesizers) they Smithsonian Image (Ft. Pierce Website) dependent upon seagrass for food do serve an important role, and shelter, spotted seatrout for instance, are replaced by less particularly in winter months when seagrass growth is desirable species such as jellyfish. naturally slowed. The key is keeping our bays and estuaries healthy to ensure a healthy balance in Sources: macroalgae and seagrass abundance. Valiela I. et al. 1997. Macroalgal blooms in shallow estuaries: Controls and ecophysiological and ecosystem consequences. Limnol Oceanogr, 42(5, Part 2): 1105-1118. Milbrandt E. et al. 2010. Bioavailability and sources of nutrients and the linkages to red drift algae. Final report to Florida Gulf Coast University, 188 pp. BETTY STAUGLER Florida Sea Grant Marine Agent [email protected] CHARLOTTE COUNTY UF/IFAS EXTENSION 25550 Harbor View Road, Suite 3 - Port Charlotte, Florida 33980 941.764.4340 - 941.764.4343 (fax) - http://charlotte.ifas.ufl.edu
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