Healthy Snacking What is a healthy snack? A healthy snack should give you energy and nutrition. Ideally, a combination of healthy complex carbohydrates and protein will give you the fullness you desire while giving you energy to get through the day feeling energized. This may also help prevent overeating at the end of the day. First of all, what is carbohydrate? Most people think of bread, pasta, rice and potatoes when they think of carbs. But actually carbohydrates are any food that will convert to sugar in your bloodstream. The categories are: Breads/starches – bread, pasta, rice, potatoes, cereal, crackers, chips, pretzels, muffins, tortillas, starchy vegetables like corn and peas, beans and legumes. Fruit – whole fruit and juice are very simple forms of carbohydrate. They contain fructose, another word for fruit sugar. They are healthy too with many vitamins and minerals but also contain simple sugar. Milk and yogurt – Milk contains lactose, another word for milk sugar. Choose low fat dairy products. Sweets and desserts – basically any simple sugar. Soda, sugar, candy, desserts, etc. Vegetables – non-starchy vegetables have a very small amount of carbohydrates and lots of fiber, vitamins and minerals – we will call these the “freebies”! What about protein? Protein is found in meat, cheese, eggs, nut butters, legumes and soy. Protein has been shown to fill you up! It provides satiety – a feeling of fullness. Combine carbohydrate and protein for a satisfying snack! Carbohydrate Small apple ½ cup peaches/pineapple/pears Handful of pretzels ½ banana ½ english muffin ½ ounce raisins/cranberries 2 rice cakes 3 graham cracker squares 1 slice of bread Yogurt – contains both carb and protein Milk –contains both carb and protein Protein 1 oz cheddar cheese ½ cup low fat cottage cheese 1 piece of string cheese 1 T. natural nut butter 1 hard-boiled egg 1 oz raw almonds 1 oz ham/turkey
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