Stay with us...
Enjoy a warm welcome at this family owned and managed
contemporary 45 bedroom luxury golf hotel in the heart
of Cornwall.
Bed and Breakfast in Executive Twin - From £79*
Bed and Breakfast in Luxury Double - From £99*
Bed and Breakfast in Superior Suite - From £149*
* Terms & conditions apply
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For and
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date of purchas
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months from Lanhydrock Golf Club
expires 12
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& Conditio
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For and
Ltd only.
date of purchas
months from Lanhydrock Golf Club
expires 12
by
ns: Voucher services as provided
Terms & Conditio
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for cash.
exchanged
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Ten P
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P O U
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Lanhydrock Gift Vouchers
Email: [email protected]
Web: www.lanhydrockhotel.com
Lanhydrock Hotel and Golf Club, Bodmin, Cornwall, PL30 5AQ
Terms
For
for cash.
exchanged
Lanhydrock Gift Vouchers are available to purchase in
denominations of £10 and £25. An ideal gift for that someone
special to spend at Lanhydrock how they wish, whether it be our
famous Sunday Carvery, a leisure break, a round of golf, Under
Armour clothing and much more!
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Have yourself a
merry little Christmas!
Christmas Party Nights
Fridays & Saturdays from 4th December Dinner served at
7.30pm followed by entertainment from our DJ Joe Fabian
of Northern Lights until 1.00am.
For groups of 2 to 200
TO START
Chef’s Spicy Cornish Vegetable Soup
garlic & herb croutons
Potted Shrimp with Lime & Coriander Seed Pickle
toasted ciabatta bread
Deep Fried Panko Crumbed Camembert
redcurrant chutney & dressed mixed leaves
Smoked Duck Breast with Celeriac Remoulade
parsnip crisp & watercress
TO FOLLOW
West Country Breast of Turkey Parcel Wrapped in Bacon
pork, thyme & chestnut stuffing with turkey gravy
Slow Braised Feather Blade of Cornish Beef
roasted shallots, celeriac mashed potato & a rich red wine jus
Baked Fillet of Seabass with Wilted Baby Spinach
Christmas Carvery Lunch
Tuesday 1st to Wednesday 23rd December 2015
Weekdays from 12 Noon - 3pm
Saturday’s available for groups of 28 or more
Saturday 26th December 2015 – 12 Noon - 3pm
FROM THE CARVERY
Minestrone Soup
herb croutons & parmesan
Roasted Crown of West Country Turkey
Slow Roasted Topside of Cornish Beef
Honey Glazed West Country Ham
rhubarb & ginger chutney with toasted brioche
Yorkshire pudding, pigs in blankets,
apricot & herb stuffing
Madagascan Vanilla Cheesecake
rhubarb & stem ginger compote
Dark Belgian Chocolate & Raspberry Crème Brulee
zesty orange shortbread
Lanhydrock Trio of West Country Cheese
Christmas spiced chutney, biscuits & grapes
Dinner & DJ Entertainment £32.00pp (adults only)
£10.00pp deposit required to book. Full payment due no later than Friday
20th November.
B&B from £79 per room
Full payment for rooms required on booking.
All payments for party nights and rooms are non-refundable.
Terms & conditions apply – please ask for details.
Mini Confit Chicken Caesar Salad (or without Chicken)
Slow Roasted Topside of Cornish Beef
Selection of Vegetables
roasted rosemary potatoes
honey roast carrots & parsnips
broccoli & cauliflower cheese
buttered brussel sprouts
Pear Tarte Tatin
Cornish clotted cream
Cognac sauce
Potted Crab
lemon mayo & brown bread
Grilled Fillet of Salmon
shellfish veloute
Fig & Beetroot Tarte Tatin with Crumbled Goats Cheese
Traditional Rich & Fruity Christmas Pudding
Duck Rillettes
crisp salad leaves, Caesar dressing, bacon lardons & parmesan
DESSERT
DESSERT
TO START
Baked Spinach & Mushroom Crepes
mature cheddar, double cream & nutmeg
cockle & mussel cream sauce
pea shoots & truffle oil
Boxing Day
Traditional Christmas Pudding
brandy sauce
Chocolate & Orange Pannacotta
2 courses
£14.50 per adult
£10.95 per child under 10 years
(Seasonal starters will be available on the day with a supplement)
£5.00pp deposit required to book. Full payment due no later than Friday
20th November. Numbers can be added up until the day before, but will
require full payment. All payments are non-refundable.
Terms & conditions apply – please ask for details.
Festive Sunday Lunch throughout December
1 course - £11.95 per adult
2 courses - £15.95 per adult
3 courses - £18.50 per adult
Child prices available under 10 years - please ask for details.
Book now on 01208 262570 or
email [email protected]
FROM THE CARVERY
Yorkshire Pudding & horseradish sauce
Roasted Leg of West Country Pork
cinnamon spiced apple sauce
Honey Glazed West Country Ham
Roast Breast of West Country Turkey
Grilled Fillet of Sea Bass
on a bed of pressed rosemary potato & salsa verde
Fig & Beetroot Tarte Tartin
topped with gratinated goats cheese
served with a selection of fresh seasonal vegetables,
roast potatoes & all the festive trimmings
TO FINISH
Traditional Christmas Pudding
brandy sauce
Dark Belgian Chocolate Torte
Cornish clotted cream
Winter Berry Pavlova
filled with Chantilly cream
-
Freshly Brewed Tea or Coffee & Lanhydrock Fudge
3 Courses
£24.95 per adult
£18.95 per child under 10 years
£10.00pp deposit required to book. Full payment due no later than Friday
27th November.
All payments are non-refundable.
Terms & conditions apply – please ask for details.