D R I N K S - Sticky Walnut

Fizz
Glass / Bottle
Friulvini Prosecco, Veneto, Italy 6½ / 27
Charles Heidsieck Brut Reserve NV Champagne 9 / 55
Charles Heidsieck Rose Reserve Champagne 70
Pre-dinner drinks
Basil & gin fizz: basil syrup, gin, prosecco 7½
Gin & Tonic: Portobello Road Gin, fresh pink grapefruit 5
Cosmopolitan: Vodka, Cointreau and cranberry juice 6
Negroni: Sweet vermouth, gin and Campari 7
Cosmo Royale: Cointreau, Bacardi, mint syrup, Crème de Cassis 8
The Godfather: Whiskey, Amaretto and cherries 5
Sidecar: Brandy, Cointreau, honey, lemon 6½
Dark & Stormy: Dark rum and ginger beer 5
Sticky Fizz: Prosecco, brandy and orange zest 6 ½
Prosecco & Crème de Cassis 7
Pedro’s Almacenista Selection Fino Sherry with walnuts 5
Beer / Cider
Pilsner/Larger
Lervig, Fat Earl, Norway 4½
4.5% (330ml Can) A easy drinking pale larger, biscuit notes and a dry finish
Paulaner, Hefe-Weißbier, Germany 4
5.5% (330ml bottle) Wheat beer with hits of tropical fruit
Vedett, Blonde, Belgium 4½
5% (330ml Bottle) Pale larger, light refreshing style, brilliant with white meat
Langwith Brewing Company, Peg’s pale ale, England 5
4.4% (330ml Can) light and refreshing with hints of grapefruit and a crips, clean finish
Goose Island, IPA, USA 5
Ale
5.9% (355ml Bottle) Bright citrus aromas with wonderful hops from the beginning to the end
Langwith Brewing Company, ‘Lucy Locket’ IPA, England 5
5.1% (330ml Bottle) Crisp and sweet with subtle hops and a distinct citrus after-taste
Cheshire Brewhouse, Engine Vein, England 4½
4.2% (330ml Bottle) A copper ale, medium light body, smooth, dry, biscuit
Siren Craft, Undercurrent, England 5
Stout
Troubadour Obscura, Impiral stout, Belgium 5½
Cider
4.5% (330ml Bottle) Oatmeal pale ale, spicy, grassy aromas and a taste of grapefruit and apricot
Hawkes Urban Orchard, England 5
8.2% (330ml Bottle) Amber stout with hints of coffee, chocolate and malt
4.5% (330ml Bottle) Our London cider, medium dry, full bodied with a rich palate
Soft drinks
330ml
Coca-Cola 2.½
Diet Coca-Cola 2½
Schweppes Lemonade 2
Old Jamaica ginger beer 2
Fresh orange juice 2
Fresh apple juice 2
Cranberry juice 2
STORY sparkling fruit presse (275ml bottle) 3
White grape & elderflower
Raspberry lemonade
St Clements orange & lemon
San Pellegrino sparkling water (750ml) 3½
Aqua Panna still water (750ml) 3½
White
125ml / 250ml / Bottle
Vignes de L’Eglise, Vermentino, Languedoc, France 3½ / 6½ / 19
Domaine Saint-Lannes, Colombard/Gros Manseng/Ugni blanc, Cotes de Gascogne, France 4 / 8 / 24
Amalaya, Torrentes/Riesling, Salta, Argentina 4½ / 8½ / 25½
Espinhoso Casa do Arrabalde, Avesso/Alvarinho/Arinto, Minho, Portugal 4½ / 9 / 27
Baron De Badassiere, Picpoul de Pinet, Languedoc, France 25
Vallée des Reines, Sauvignon Blanc, Touraine, France 26
Domaine Du Bicheron, Mâcon-Péronne, Burgundy, France 27
Sipp Mack, Riesling, Alsace, France 27½
Nicholas Perrin, Viognier, Rhone, France 28½
Pieropan, Garganega/Trebbiano di Soave, Italy 29
Armas de Guerra, Godello, Bierzo, Spain 29
Franz Haas, Pinot Grigio, Alto Adige, Italy 30
Yealands Estate, Gewürztraminer, Marlborough, New Zealand 31
Cave de Hunawihr, Pinot Gris Reserve, Alsace, France 32
Pine Ridge, Chenin Blanc/Viognier, Napa Valley, USA 33
Mount Horrocks, Semillon, Clare Valley, Australia 37
Greywacke, Sauvignon Blanc, Marlborough, New Zealand 38
Quinta dos Carvalhais, Encruzado, Dao, Portugal 45
Red
125ml / 250m l / Bottle
Vignes de L’Eglise, Merlot / Grenache, Languedoc, France 3½ / 7 / 19½
Nativa Terra, Cabernet Sauvignon, Central Valley, Chile 4 / 8 / 24
Archeres, Carignan, Languedoc, France 4½ / 8½ / 24½
I Muri, Negroamaro, Puglia, Italy 4½ / 9 / 26
Les Terres du Roy, Cotes-du-Rhone, Southern Rhone, France 25
Renacer ‘Punto Final’, Malbec, Mendoza, Argentina 26
Sierra Cantabria, Rioja, Crianza, San Vicente de la Sonsierra, Spain 29
Aromes Sauvages, Bouschet Alicante, Languedoc, France 29
Cossetti, Grignolino, Piedmonte, Italy 29
Lyeth, Merlot, Sanoma Valley, USA 30
Mitolo, ‘Jester’, Shiraz, McLaren Vale, Australia 31
Cossetti, ‘La Vigna Vecchia’, Barbera, Piedmonte, Italy 31
Yealands Estate, Pinot Noir, Awatere Valley, Marlborough, New Zealand 33
Allegrini, ‘Palazzo Della Torre’ Corvina/Rondinella/Sangiovese, Vento, Italy 33½
Maal ‘biutiful’ Malbec, Mendoza, Argentina 34
Bill Downie, Petit Verdot, Riverland, South Australia 38
Fontodi Chianti Classico, Sangiovese, Italy 40
Chateau Larose Trintaudon, Cabernet Sauvignon/Merlot, Medoc, Bordeaux, France 45
G.D. Vajra, Barolo `Le Albe`, Nebbiolo, Italy 50
Chateau Musar ’99, Cabernet Sauvignon/Carignan/Cinsault, Bekaa Valley, Lebanon 55
Rose
125ml / 250ml / Bottle
Vignes de L’Eglise, Rose Syrah, Languedoc, France 3½ / 7 / 19
Armas de Guerra, Rosado Mencia, Bierzo, Spain 24½
Kim Crawford ‘Pansy’, Merlot/Shiraz, Hawkes Bay, New Zealand 26
After Dinner Drinks
Pedro Ximenez Sherry 4
Janneau VSOP Grand Armagnac 4
Famille Dupont Calvados 4
Courvoisier VSOP 7
Courvoisier XO Imperial 14
H by Hine VSOP 4
Hine Rare VSOP 6
Dalmore, 12 year 4½
Glenmorangie 10 year 4½
Nikka from the Barrel 6
Disaronno Amaretto 4
Espresso Martini: Espresso shot, Tia Maria, Vodka 7
Espresso Godfather: Amaretto, Whiskey, cherries, espresso shot 7
Sweet Dreams: Rum, Vermouth, Baileys, cream, coffee 7½
Bitter Amber: Brandy, orange bitters, Cazes ‘Ambre’ Rivesaltes 7
Ports
75ml
Quinta Do Crasto LBV 4
Croft Pink rose port 4
Niepoort Tawny Dee 6½
Quinta Do Crasto Vintage 7
Dessert wine
75ml / 375ml Bottle
Cazes, ‘Ambre’ Rivesaltes, Grenache Blanc, Roussillon, France 5½ / 28
Glen Carlou ‘The Welder’ Chenin Blanc, Paarl, South Africa 6 / 30
Patricius ‘Katinka’ noble late harvest Tokaji, Yellow Muscat, Hungary 6½ / 31
Mas de Lavail Maury, Grenache, Languedoc-Roussillon, France 25
Donnafugata ‘Ben Ryé’, Zibibbo, Pantelleria, Italy 35
Coffees
Single espresso 1½
Double espresso 3
Americano 2
Cappuccino 2½
Latte 2½
Flat white 3
Macchiato 2
Liqueur Coffee 5½
Add amaretto chocolate truffles for £1½
Decaffeinated coffee also available
NOVUS loose leaf teas
Citrus camomile – Calming, caffeine free with flavours of lemon grass 2½
Persian pomegranate – Succulent herbal infusion, high in antioxidants 3
Sapphire earl grey – rich and full bodied. Bergamot and blue malva flowers 3½
Dragonwell green tea (first pick) – smooth subtle flavour with slight sweetness 3½
English breakfast – blended from three different Assam leaves. Well rounded and full bodied 3