8 HEARTY SLICES PER PIE (SERVES 2-4)
BANH MIZZA 22
gochujang mayo, Vietnamese pork, scallion, pickled slaw,
cilantro & maple-soy glaze
TACO TRUCK 22
carnitas, radish, cilantro, pickled jalapeño, onion, cotija
cheese, salsa verde
– BOWL SERVICE – PRICED PER SERVING – 10 SERVING
MINIMUM ORDER
DAY BLOCK CAESAR SALAD 2.50
house-made dressing, parmesan, croutons
CAROLINA BBQ 22
house-made Carolina style BBQ sauce, chicken, bacon,
cheddar, coleslaw
LEVIATHAN 21
CLASSIC CAESAR SALAD 2.50
harissa, pulverized ghost pepper, jalapeño, jerk chicken,
onion, pepper jack, sriracha mayo (this pizza is SPICY!!!)
anchovy-egg yolk dressing, parmesan, crouton
GREEK GODDESS 22
MIXED GREEN SALAD 3.50
marinara, feta, spinach, garlic, green olives, Kalamata
olives, artichoke hearts, balsamic reduction
mixed greens, house-made beer vinaigrette, apple,
walnut & goat cheese (does not include garlic knots)
CHOPPED SALAD 4.00
mixed greens, chimichurri vinaigrette, blackened steak,
farro, roasted tomato, buttermilk blue cheese
GRAIN BOWL 3.50
farro, wheatberry, roasted tomato bacon compote,
capers, basil, roasted cauliflower, herb oil, balsamic
reduction
–
SLIDER SIZE – PRICED EACH - 10 EACH
MINIMIM ORDER
KOREAN BEEF – 5.50
Korean braised beef brisket, kimchi, peanut sauce,
pickled cucumber & cilantro
MEXICAN PULLED PORK – 5.50
braised pork, red onion, avocado, cilantro, jalapeño &
cheese
BBQ PULLED PORK - 5.50
braised pork, house-made Carolina BBQ sauce, coleslaw
ARGENTINIAN VEGETARIAN 22
blend of portobello, Hen-of-the-Woods, Enoki & Oyster
mushrooms, chimichurri, feta, balsamic reduction
***Add chorizo 2 | 3
CHICKEN BACON ARTICHOKE 22
jalapeño artichoke spread, roasted chicken, bacon, 5cheese blend, parmesan, green onion
OGP 21
marinara, garlic sea salt, fresh basil, roasted
cherry tomatoes, burrata cheese & balsamic
reduction
K-POP 22
K-pop sauce, Korean beef brisket, kimchi, peanut
sauce, cilantro, scallion
BUILD YOUR OWN PIZZA 9 | 14
Choose from up to 6 of these toppings ($2- 3 per
topping): pepperoni, sausage, ham, chicken, bacon,
caramelized onion, spinach, mushroom, green pepper,
garlic, black olives, green olives, jalapeño, red onion,
pineapple, goat cheese, parmesan, cheddar, feta,
artichoke hearts
Spicy Bacon Nutz – (gf) candied bacon, spiced roasted peanuts – 4.00 per small pot
Garlic Knots with Marinara – house dough, parsley, butter, marinara – 1.25 each
Pub Pretzels – we quarter cut into smaller bites, hand tied salted pretzel, beer cheese & beer Mustard - 3.50 each
Bacon Flight – 3 bacons, 3 sauces – a huge hit for any event – 3.75 per serving
Pickle Flight – 3 pickled vegetables (or event sometimes fruits) – 1.75 per serving
Cheese Plate – local assorted cheese, crostini breads, fruit garni – 6.50 per serving
Bruschetta – burrata cheese, roasted cherry tomato, basil, balsamic reduction – 2.35 per piece
Devils on Horseback – dates, Donnay goat cheese, bacon, French-Toast Sriracha syrup – 1.80 each
Chislic – lamb, garlic sea salt, harissa, crostini – 3.75 per serving