EGGS & OMELETTES
GRIDDLE
SIDES
TWO EGG BREAKFAST
$11
hash browns and a choice of meat and toast
BLUEBERRY & BANANA FRENCH TOAST
$10
Four French baguette slices soaked in allspice and vanilla
batter, grilled and topped with whipped mascarpone
cheese, banana and blueberries and served with maple
syrup
fresh fruit
HAM AND CHEESE OMELETTE
$12
two eggs, cheddar cheese and pit ham
WILD RICE OMELETTE
$12
two eggs, Minnesota harvested wild rice, tomatoes, roasted
red peppers, spinach, regionally sourced wild mushrooms
and provolone cheese
SCANDIA BENEDICT
$12
two poached eggs and smoked in house salmon topped
with home-made hollandaise and served on toasted english
muffin
LASSIC BENEDICT
$11
two
poached eggs and canadian bacon topped with home-made
hollandaise and served on toasted english muffin
VOYAGEUR BREAKFAST
$14
pan-seared fresh catch of the day fish fillet served
with two eggs any style and choice of toast
STEAK AND EGGS $14
Two eggs, flank steak, with pico de gallo and a smoked
poblano chimichurri
All omelettes, eggs and benedicts are served hash browns
and garnished with fresh fruit
BUTTERMILK PANCAKES
$7
two home-made pancakes topped with butter and served
with maple syrup
BLUEBERRY PANCAKES $8
two home-made pancakes filled with blueberries, served
with maple syrup and butter
WILD RICE & CINNAMON PANCAKES
$8.5
two home-made pancakes filled with Minnesota
harvested wild rice infused with cinnamon and served
with maple syrup and butter
LIGHTER FAIRE
$4.5
hash browns
$3.5
greek yogurt
$4.5
house-smoked salmon
$6.5
house-made fresh fruit jams $0.75
TOAST
$2.5
caraway rye, multigrain, baguette,
muffin
CHEESE
$3
cheddar, provolone, brie
MEAT
$4.5
applewood bacon, ham, pork & wild rice sausage made locally
in Tofte
BLUEBERRIES AND FLAX SEED GRANOLA $8
Served with greek yogurt and fresh fruit
10 GRAIN HOT CEREAL
$7
10 grain hot cereal with pecans, dried fruit and caribou
cream, with a side of fresh fruit
JUICE
$3
cranberry, V8, pineapple, grapefruit, orange
$3
HOT BEVERAGE
$3
coffee, hot cocoa, Harvey & Sons fine teas
DAILY
Grille’s famous home-made Bloody Mary $8
Greyhound or Salty Dog $6.5
SUNDAYS starting 10AM
Colorado Bulldog $6
Mimosa $8
Gluten Free
=
Local Beer Flight $6
apple,
COLD BEVERAGE
$2.75/$3
soda, lemonade /milk, chocolate milk, Perrier sparkling water
Go local by requesting organically produced maple syrup
from Caribou Cream Co. in Lutsen, MN – 2oz $2
Replace eggs with egg whites
english
STARTERS
GLUTEN FREE crackers available upon request for an additional $2
SMOKED FISH PLATTER $15.5
salmon smoked in house, pickled vegetables, horseradish
cream cheese, fresh greens, assorted crackers
BEER BATTER FRIED SHRIMP $12.5
wild caught shrimp battered with a locally crafted beer,
coleslaw, served with garlic and chili aioli
ARTISAN CHEESE PLATE
$15.5
St. Andrew brie cheese with rum soaked raisins & ginger
puree, manchango cheese with mission fig mustard puree,
pistachio crusted goat cheese with truffle honey, assorted
crackers
SPINACH AND KALE ARTICHOKE DIP
$10.5
blend of artichoke hearts, roasted red bell peppers and
baby spinach served with toasted baguette points
WILD GAME CHARCUTRIE PLATTER $14.5
smoked goose breast, duck rillettes, venison summer
sausage, wild boar salami, lingonberry jam, stout mustard,
cranberry stilton cheese, assorted crackers
CHICKEN WINGS
$13.5/10
$25/20
deep-fried and served with Buffalo sauce OR BBQ sauce,
buttermilk dill ranch dressing, carrot and celery sticks
GRILLED TENDERLOIN SKEWER $14.5
glazed with house-made BBQ sauce, bleu cheese, scallions
QUINOA FALAFELS $11.5
marinated tomatoes, baby lettuce, grilled baguette,
honey cilantro greek yogurt sauce
SALADS & SOUPS
PUMPKIN & QUINOA SALAD $11.5
roasted pumpkin, quinoa, feta cheese, onions and
roasted pumpkin seeds tossed in orange vinaigrette
and served with a side of artisan lettuce
CAESAR SALAD
small $4
large $8
romaine lettuce, home-made croutons, parmesan
cheese, house Caesar dressing
HOUSE SALAD
small $4
large $8
artisan lettuce, fresh cucumbers & onions,
home-made croutons and a choice of dressing prepared
in house
ADD TO ANY SALAD
grilled chicken breast
$6.5
four sautéed wild caught shrimp $11.5
grilled tenderloin skewer $11.5
sautéed mushrooms and garlic $4.5
two fried eggs $4.5
fresh burrata cheese $6.5
SOUP OF THE DAY
$6.5
DUCK & WILD RICE CHOWDER $8.5
MN grown wild rice, potatoes, carrots, onions, cream
bleu cheese, buttermilk dill ranch, french,
lingonberry & balsamic vinaigrette,
orange & coriander vinaigrette
½ SANDWICH & SALAD $12.5
choice of ham, bacon or turkey; with cheddar cheese, baby greens, fresh tomato and onion AND a small house salad
½ SANDWICH & SOUP $12.5
add $2 for duck chowder
choice of ham, bacon or turkey; with cheddar cheese, baby greens, fresh tomato and onion AND a cup soup of the day
BURGERS & SANDWICHES
Choice of french fries, fresh fruit or made in house BBQ potato chips
GLUTEN FREE BUN available upon request for an additional $2.5
Go local by requesting 100% grass fed ground beef from Thousand Hills Cattle Co. in Cannon Falls, MN – add $3
CREOLE CHICKEN SANDWICH
$12.5
grilled cajun chicken breast, mustard remoulade,
baby greens, fresh tomato, bacon & onion jam
MESQUITE TURKEY SANDWICH $12.5
roasted and shaved turkey, mesquite aioli,
provolone cheese on cranberry and wild rice bread
FRESH CATCH OF THE DAY SANDWICH $13.5
pan-seared fish fillet, home-made tartar, fresh onions,
baby greens
CUBAN SANDWICH $12.5
sliced ham, citrus roasted pork loin, provolone cheese,
Dijon mustard aioli, pepperoncinis, fresno chili peppers,
pickles
Vegetarian
HOUSE BURGER
$12.5
half pound beef burger, baby greens, fresh tomatoes
and red onion
BACON AND CHEESE BURGER $14.5
half pound beef burger, cheddar cheese, bacon, baby
greens, fresh tomatoes and onion
SUMMIT BURGER $15.5
half pound beef burger, bleu cheese, bacon, Summit EPA
infused onions, balsamic reduction, lettuce and tomatoes
QUINOA FALAFEL SANDWICH
$12.5
home-made quinoa falafel, baby greens, fresh tomatoes,
onions, cucumbers, honey cilantro greek yogurt
Gluten Free
STARTERS
GLUTEN FREE crackers available upon request for an additional $2
SMOKED FISH PLATTER $15.5
salmon smoked in house, pickled vegetables, horseradish cream cheese,
fresh greens, assorted crackers
ARTISAN CHEESE PLATE $15.5
St. Andre brie cheese with rum soaked raisins & ginger purée,
Manchago cheese with mission fig mustard purée,
pistachio crusted goat cheese with truffle honey, assorted crackers
WILD GAME CHARCUTRIE PLATTER $14.5
smoked goose breast, duck rillettes, venison summer sausage, wild boar salami,
lingonberry jam, stout mustard, cranberry stilton cheese, assorted crackers
MUSHROOM BRUSCHETTA $12.5
toasted baguette, soft goat cheese spread, sautéed mushrooms & soft-cooked egg
SCALLOPS AND PORK BELLY $16.5
pan-seared wild caught sea scallops, slow cooked Minnesota sourced pork belly,
stilton cranberry and sage polenta, balsamic reduction, micro greens
BEER BATTER FRIED SHRIMP $12.5
wild caught shrimp battered with a locally crafted beer, garlic & chili aioli,
coleslaw
ARTICHOKE, SPINACH & KALE DIP $10.5
blend of artichoke hearts, fresh bell peppers, baby spinach, baby kale, parmesan,
cheddar and toasted baguette points
QUINOA FALAFELS $11.5
marinated tomatoes, baby lettuce, grilled baguette points,
honey cilantro greek yogurt sauce
CHICKEN WINGS $13.5/10 $25/20
deep-fried and served with Buffalo or BBQ sauce,
buttermilk dill or bleu cheese dressing, carrot & celery sticks
GRILLED TENDERLOIN SKEWER $14.5
glazed with house made BBQ sauce, bleu cheese, scallions
Gluten Free
Vegetarian
SALADS & SOUPS
HOUSE SALAD
small $4
large $8
artisan lettuce, fresh seasonal vegetables, home-made croutons, choice of dressing
prepared in house
bleu cheese, buttermilk dill ranch, french, lingonberry & balsamic vinaigrette,
orange & coriander vinaigrette
CAESAR SALAD small $4
large $8
romaine lettuce, home-made croutons, parmesan cheese, house Caesar dressing
PUMPKIN & QUINOA SALAD $11.5
roasted pumpkin, quinoa, feta cheese, onions & roasted pumpkin seeds
tossed in orange coriander vinaigrette, side of artisan baby lettuce
DUCK & WILD RICE CHOWDER
$8.5
Minnesota harvested wild rice, carrots, onions and cream
ADD TO ANY SALAD
OR ENTREÉ
grilled chicken breast $6.5
sautéed wild caught shrimp $11.5
grilled tenderloin skewer $12.50
sautéed mushrooms and garlic $4.5
grilled salmon $12.5
eggs $4.5
We are proud to partner with Minnesota farmers, producers,
and artisans to provide us the ability to offer you a vast array
of local ingredients.
Caribou Cream, Lutsen, MN – maple syrup
four
Temperance Valley Farm, Tofte, MN – vegetables
Tofte General Store, Tofte, MN - sausage
Dock Side Fish Market, Grand Marais, MN – fish
Elfvin’s Bakery, Grand Marais, MN - dessert
Minnestalgia, McGregor, MN - wild rice
Wild Acres Game Farm, Pequot Lakes, MN – turkey
Bent Paddle Brewery, Duluth, MN - beer
Summit
two fried
Brewery, Saint Paul, MN - beer
Au Bon Canard Farm, Caledonia, MN - duck
Forest
Mushroom Inc., Saint Joseph, MN – mushrooms Thousand Hills
Cattle Company, Cannon Falls – grass fed beef
Yker Acres, Wrenshall, MN - Pork
PASTA
GLUTEN FREE pasta available upon request for an additional $2.5
SHRIMP GNOCCHI $25.5
wild caught shrimp sautéed with green peas, cherry tomatoes, aged parmesan,
regionally grown oyster & shiitake mushrooms tossed in wine butter & fresh thyme
Wine: Chardonnay, Matchbook, California $11/$41
PASTA VERDE $20.5 with grilled chicken $26.5
black pepper fettuccine, sugar snap peas, edamame, shaved fennel, baby kale, fresh mint,
fresno peppers, parmesan cream and a poached egg
Wine: Sauvignon Blanc, Starborough, New Zealand $8/$34
BURGERS & SANDWICHES
choice of french fries, fresh fruit or made in house BBQ potato chips
GLUTEN FREE BUN available upon request for an additional $2.5
Go local by requesting 100% grass fed ground beef from Thousand Hills Cattle Co.
in Cannon Falls, Minnesota –add $3
HOUSE BURGER $12.5
half pound beef burger, baby greens, fresh tomatoes, red onion
SUMMIT BURGER $15.5
half pound beef burger, bleu cheese, bacon, balsamic reduction, baby greens, fresh tomatoes,
Summit EPA infused onion (gluten free with no infused onions)
QUINOA FALAFEL SANDWICH $12.5
home-made quinoa falafel, baby greens, tomatoes, onions, cucumbers, honey cilantro greek yogurt
FRESH CATCH OF THE DAY SANDWICH $13.5
pan-seared fish fillet, home-made tartar, fresh onions, baby greens
MESQUITE TURKEY SANDWICH $12.5
roasted & shaved turkey, mesquite aioli, provolone cheese, wild rice & cranberry bread
CUBAN SANDWICH $12.5
sliced ham, citrus roasted pork loin, provolone cheese, Dijon mustard aioli, pepperoncinis,
fresno chili peppers, pickles
REUBEN SANDWICH $12.5
slow cooked corned beef, Vienna sauerkraut, baby swiss cheese, Russian dressing, marble rye
CREOLE CHICKEN SANDWICH
$12.5
grilled cajun chicken breast, mustard remoulade, baby greens, fresh tomato
FISH & SEAFOOD
WILD CAUGHT ATLANTIC SALMON $27.5
wild mushroom crusted and pan-seared salmon fillet, roasted garlic risotto, oven roasted carrots,
pearl onions, creamed spinach & horseradish purée
Wine: Pinot Noir, Jargon, Napa California $8/$34
CORNMEAL CRUSTED LAKE SUPERIOR TROUT $27.5
Minnesota harvested wild rice, cherry tomatoes, heircot vert, Piccata sauce
Wine: Pinot Grigio, Torre di Luna, Italy $8/$34
COQUILLE ST JACQUES $29.5
wild caught sea scallops pan-seared in a champagne cream sauce, salmon roe, sugar snap peas,
fennel, Minnesota harvested wild rice pilaf
Wine: Chardonnay, Bourgogne Réserve, Bouchard Pére & Fils, France $13/$49
STEAK & FOWL
8 oz DUCK BREAST $30.5
pan-seared duck breast sourced locally from Au Bon Canard Farm in Caledonia Minnesota,
stilton cranberry and sage polenta, mushroom tomato ragout, baby kale, roasted carrots, gastrique
Wine: Pinot Noir, Duck Pond, Oregon $11/$45
8 oz FILET MIGNON $35.5
peppercorn crusted and grilled filet mignon, lobster compound butter, parmesan mashed potatoes,
sugar snap peas and summer squash
Wine: Malbec, Padrillos, Argentina $8/$34
12 oz RIBEYE $32.5
grilled ribeye, bordelaise sauce, parmesan mashed potatoes, sugar snap peas & summer squash
Wine: Cabernet Sauvingnon, Hess Select, Sonoma California $10/$41
AMISH CHICKEN $25.5
pan-seared chicken breast, honey ginger balsamic glaze, Minnesota harvested wild rice, shaved fennel,
mandarin orange segments and oven roasted carrots
Wine: William Hill Chardonnay, California $8/$34
ADD TO ANY ENTRÉE
four sautéed wild caught shrimp $11.5
pan-seared wild caught sea scallops $14.5
Gluten Free
Vegetarian
BAR MENU
Late Night Menu 9-11pm
SALADS & SOUPS
CAESAR SALAD
small $4 large $8
artisan lettuce, home-made croutons, parmesan
cheese, house Caesar dressing
MIXED GREENS SALAD small $4 large $8
artisan lettuce, fresh seasonal vegetables,
home-made croutons and choice of dressing
DUCK & WILD RICE CHOWDER $8.5
duck, wild rice, potatoes, carrots, onions, cream
SOUP OF THE DAY
$6.5
BURGERS & SANDWICHES
GLUTEN FREE BUN available upon request for an additional $2.5
Choice of french fries, fresh fruit or
made in house BBQ potato chips
Go local by requesting 100% grass fed ground beef from
Thousand Hills Cattle Co. in Cannon Falls, MN – add $3
HOUSE BURGER
$12.5
half pound beef burger, LTO
BACON AND CHEESE BURGER $14.5
half pound beef burger, cheddar cheese, bacon, LTO
SUMMIT BURGER $15.5
half pound beef burger, bleu cheese, bacon,
balsamic reduction, Summit EPA infused onions, LTO
QUINOA FALAFEL SANDWICH
$12.5
home-made quinoa falafel, baby greens, tomatoes,
onions, cucumber, honey cilantro greek yogurt
FRESH CATCH OF THE DAY SANDWICH $13.5
pan-seared fish fillet, home-made tartar,
onions & baby greens
CREOLE CHICKEN SANDWICH $12.5
grilled cajun chicken breast, mustard ramoulade,
baby greens, fresh tomatoes, bacon& onion jam
APPETIZERS
FRENCH FRIES
$5
ONION RINGS $8.5
BEER BATTER FRIED SHRIMP $12.5
wild caught shrimp battered with a locally
crafted beer, coleslaw
served with garlic & chili aioli
CHEESE CURDS $8.5
served with sriracha & thyme yogurt
HOME-MADE BBQ POTATO CHIPS $5.5
served with tequila & lime sour cream
SPINACH & KALE ARTICHOKE DIP $10.5
artichoke hearts, roasted red bell peppers
and baby spinach, served with toasted
baguette points
CHICKEN WINGS $13.5/10 or $25/20
deep-fried and served with your choice of
Buffalo or BBQ sauce, buttermilk dill ranch,
carrot and celery sticks
QUINOA FALAFELS $11.5
marinated tomatoes, baby lettuce, grilled
baguette, honey cilantro greek yogurt sauce
SMOKED FISH PLATTER $15.5
salmon smoked in house, pickled vegetables,
horseradish cream cheese, fresh greens,
assorted crackers
GRILLED TENDERLOIN SKEWER $14.5
glazed with house made BBQ sauce, Bleu cheese
and scallions
ARTISAN CHEESE PLATE $15.5
St. Andrew brie cheese with rum soaked raisins
& ginger puree, manchango cheese with mission
fig mustard puree, pistachio crusted goat cheese
with truffle honey, assorted crackers
MESQUITE TURKEY SANDWICH $12.5
roasted and shaved turkey, mesquite aioli,
provolone cheese on wild rice & cranberry bread
WILD GAME CHARCUTRIE PLATTER $14.5
smoked goose breast, duck rillettes, venison
summer sausage, wild boar salami, lingonberry
jam, stout mustard, cranberry stilton cheese,
assorted crackers
CUBAN SANDWICH $12.5
sliced ham, citrus roasted pork loin, provolone
cheese, Dijon mustard aioli, pepperoncinis,
fresno chili peppers, pickles
HAPPY HOUR
3-5 PM
$1 off drinks
$2 off appetizers
½ off selected bottles of wine
LIVE MUSIC at the bar
9-11 PM
Gluten Free
Vegetarian
Mondays, Wednesdays & Fridays
May - October