The Bulletin
Volume 134
October 25 to November 7, 2015
Selig Announces Retirement
With very little fanfare, Bob Selig
announced his retirement Oct. 19.
Having stepped in 2 years ago on
a temporary basis when the need
arose, Selig was last year appointed by the Board to continue
as President/CEO after a nationwide search. Focusing on the
business and financial challenges
and opportunities, Bob’s contributions have left the organization in good stead.
Selig’s accomplishments include the successful renegotiation of Taylor’s long-term debt, resulting in considerable annual savings. The sale of our satellite communities in Moultonborough and Sandwich freed up resources best put to use elsewhere at Taylor Community. Opechee Harbor, Taylor’s state-of-the-art memory
care unit, was opened and is at full occupancy. Significant renovations and improvements have been completed, occupancy is up, and many cultural and wellness opportunities have been added to benefit all. Bob
will continue his relationship with Taylor as Vice Chair
of the Board of Trustees.
Selig began as President/CEO with this quote, “We will
work together to ensure that Taylor continues to be the
best continuing care retirement community in New
Hampshire and beyond.” Under his guidance we have
done just that. And we are! Best wishes, Bob.
Michael Flaherty Becomes Taylor’s
New Executive Director
Michael Flaherty, Taylor’s current Administrator, has
been chosen to fill the position of Executive Director beginning November 2. Chosen from a large field of candidates, Flaherty has decades of experience in the healthcare field, and has held leadership positions in several
senior care organizations. He has a successful history of
establishing, growing and managing top performing
teams and a proven record of accomplishment.
Michael received his BA in Speech Communications from
Boston College, an MBA and an MHA from Suffolk University and a Graduate Certificate in Comparative Public
Health Policy from the Institute of Public Administration at
Trinity University in Dublin, Ireland.
“Taylor Community is an asset to the Lakes Region and
to New Hampshire. It is such an honor to be entrusted
with the leadership of this community and to be able work
with such a great staff and such a welcoming group of
residents and families,” said Flaherty. “I am both excited
and energized to get started.”
Taylor Community 2015 Music Series
Camerata New England
Sunday, November 8 at 3:00 p.m.
Taylor to Partner with LCS
Taylor’s Board of Trustees has entered into a management agreement with Life Care Services (LCS) to
manage the operations of the organization. Continuity of management, a primary concern of the Board,
is now secure. Board members met extensively with
LCS and toured several facilities, and they are very
pleased with all they have seen. LCS has a proven
track record of superior service to seniors throughout
the United States.
Established in 1971, LCS is a leading developer and
manager of continuing care retirement communities,
currently serving nearly 34,000 seniors in 132 managed communities. Beginning next month, Taylor
has contracted with LCS for the management of Taylor Community.
Jeanne Kinnard, Vice President and Director of Operations Management, and Karen Hogan, Vice President and Senior Director of Marketing & Sales, introduced themselves and LCS to staff and residents at
Woodside October 19. Both hail from the northeast,
and have many years experience with the company.
Jeanne will be responsible for supervising the positions of Executive Director and Administrator and
also serve as the main contact for the Board of Trustees; Karen’s focus will be the oversight of the Marketing & Sales group.
Under contract with LCS, Taylor’s Board of Trustees
will maintain policy, direction and control of Taylor
Community. The Executive Director and Administrator will report to LCS, although still answer to the Board; all other staff
will continue under the direction
of Taylor. LCS has interviewed
30+ candidates for the Executive
Director position, ultimately selecting Michael Flaherty, our current Administrator, as the best
person for the job.
(cont. page 2)
New Executive Director
Michael Flaherty
Page 2
Taylor to Partner with LCS
(continued from page 1)
This selection was unanimously approved by the
Board at their meeting October 19.
The management arm of a family of six companies,
LCS’s passion is to serve seniors. Their mission,
which aligns well with Taylor’s, is accomplished
through strict adherence to the LCS Principles:
 Serve the customer first and foremost
 Deal honestly and fairly with integrity and
openness
 Maintain a long-term perspective
 Be Diligent and Persevering
 Be Interconnected and Interdependent
Taylor will recognize many benefits through partnership with LCS. As a leader in professional management, LCS brings many assets and resources to the
table. Not only will Taylor recognize cost savings via
group purchasing and insurance programs, we will
also gain confidence from our lenders in our management of long-term debts. Most importantly, continuity
of executive leadership is assured. Peer-to-peer networking for leadership will be available and ongoing
state-of-the-art training will be provided to staff. Win Win!!
To our residents and staff, we would like to assure
you that there will be NO CHANGE in services with
the arrival of LCS, and they will continue working
within our current budget. And again, Taylor staff,
with the exception of Executive Director and Administrator, will continue in the employ of Taylor.
Experts will be on board soon to assess operations,
conduct a Resident Survey, and prepare a business
plan to be presented to the Board of Trustees in January. Stay tuned; we will keep you apprised of developments as they unfold.
Avoid the Flu!
It’s that time of year and flu
season is upon us. The best
prevention is receiving your flu
vaccine, frequent hand washing and avoiding those who are
ill. For more tips on prevention
measures and managing
symptoms of the flu, please
visit the following site from the CDC:
http://www.cdc.gov/flu/protect/preventing.htm
If you have any questions, you may contact your
health care provider, Mary Ellen McCormack or
Holly Wentworth. xxx
Please Note Change in Date:
Taylor Community
Volunteer Recognition Dinner
This event, previously scheduled for November 18,
will now be held on Wednesday, December 9,
5:00pm at Woodside.
Please remember to record your volunteer hours!
Are You Safe to Drive?
This is an important program, developed by an occupational therapist who specializes in driving assessments. Learn how physical,
mental and sensory abilities
change with aging, and the impact
these changes have on your ability
to drive. Learn strategies to adapt to these natural
changes to continue and/or modify driving.
Please join us in the Elm Room at Woodside on
Wed., Nov. 4 from 2:30-3:30pm.
This one’s for Mendon!
Did you know… The U.S., Burma, and Liberia are
the only countries in the world that have not officially
adopted the metric system as the standard of measMentalfloss.com
urement.
Meet & Greet Your New Neighbors
Please join us on Tuesday, November 3 from 2:00 3:30pm in the Elm Room at Woodside where we will
celebrate our new friends!
We’ve asked our new residents to be prepared to
share two Truths and one Lie about themselves.
The rest of us will have to guess which one is a lie!
Should be fun!
Please call 366-1234 if you would like transportation
to this event. Light refreshments will be served.
Page 3
Scarecrow Challenge
The theme of
the Challenge is
“What
brings
you joy?” See if
you can figure
out what brings
each of our
scarecrow’s joy.
Join
Tammy,
Wellness Director, and Chris, Fitness & Aquatics Coordinator, for a
walking tour to judge the scarecrows on October 27
at 10am and October 28 at 11am. Please meet in
the Woodside lobby. Scarecrows have been placed
in the Taylor Home lobby, Ledgeview lobby,
Opechee Harbor waiting area, Woodside lobby and
outside the Woodside Wellness Office. Residents
are welcome to tour on their own and place their
votes with Tammy at 366-1206 or Chris at 366-1405.
Thank you to all the residents and Activities staff for
helping with the newly stuffed residents!
Welcome New Staff
John Carpenter, staff accountant, hails from Newton, KS and attended Long Island University, graduating with a B.S. degree in Accounting/Business Administration. He has worked as a mate on sports
fishing yachts in Florida and Long Island. John enjoys camping with his family – which includes two
sons, ages 15 and 13 – on the Allagash Wilderness
Waterway in Northern Maine. He follows the Kansas
City Chiefs and the Royals.
Jessica Fralic, LNA, received her license through
the American Red Cross and did her clinicals at the
Peabody Home in Franklin. Her favorite thing to do
is spend time with her three wonderful children and
spend as much time as possible at the ocean. She
would love to travel in the future.
Cynthia Warren, Belmont, joins us as LNA. She attended Keiser College in St. Petersburg, FL. She
recently took care of a woman with Friedreich’s
Ataxia, an inherited disease that causes progressive
damage to the nervous system. She has a 7-yearold stepdaughter, Kiralee, and a pit bull named Nala.
The three of them enjoy taking walks together and
playing outside.
Taylor Playreaders Ride Again!
On November 16 at 3:00pm, the
Taylor Playreaders will present their
2015 production, The Devil and
Daniel Webster by Steven Vincent
Benet. “Staged” in Woodside, but
set in Cross Corners, NH in 1841,
the play, originally an opera, tells
the story of Jabez Stone (Jim Brewer), a prosperous
young farmer and State Senator, who has just married
his childhood sweetheart, Mary (Doris Citron). It is fortunate that the principal guest, Secretary of State
Daniel Webster (Allan Clemow), is present because
the wedding reception is terrorized by the arrival of
Scratch (Charlie Coulter), whose dastardly purpose is
detected by the Fiddler (Peg Petrie). Scratch has
come to collect Jabez’s soul which he signed away in
order to achieve his prosperity. Webster defends Jabez and calls for a trial, which is presided over by the
fearsome Judge Hathorne (Barbara Harris) and his
“ominous” clerk (Bev Martin, also “the Voice of the
Moth”) whom Scratch has summoned from hell along
with a bloodthirsty jury. Webster, the granite-spined,
stands alone against this evil array.
Carolyn Parker maintains the narrative while Lois Lunetta prompts and understudies all parts. Harking
back to its operatic past, The Devil and Daniel Webster
could use a huge cast. Hence the eight Playreaders
do triple duty: handling their own roles, speaking in a
variety of anonymous voices and joining in a chorus
that is first citizens and later a jury. Come and be entertained while finding out why New Hampshire is
really such a good place to live.
You won’t want to miss this!
Welcome to Taylor Community!
Estates, Wills, Trusts and
Guardianship Planning
Laconia Attorney Scott McGuffin will present this informative and interactive program on Thurs., Oct. 29
at 6:30 p.m. at Woodside. The program will touch
on the following subjects:
 Description of New Hampshire’s court system with
emphasis on the Probate Division of the Circuit
Court
 Clinical versus legal competency
 Overview of guardianships and the process for obtaining one





Powers of Attorney for health care and finances
Living Wills and why they’re important
Decedent’s estates
Trust types and benefits
Overview of Medicaid and comparison to Medicare
McGuffin’s Law Office focuses on Elder Law, Guardianships, Estate Administration and Probate Law.
He’s a graduate of the University of NH and Franklin
Pierce Law Center. He was admitted into the practice of law in New Hampshire and the Federal District
Court of New Hampshire in 1982.
This event is free and open to the public. Please
RSVPs by calling 366-1203.
Page 4
TRIPS FLIER – NOVEMBER 2015
UNLESS OTHERWISE STATED DATE SIGN-UP CAN BEGIN: TUESDAY, NOVEMBER 3
Please note: There is a $10 fee charged for cancellations within 72 hours of the trip.
Non–residents pay a $10 fee for going on Taylor Community trips.
The trips have descriptors – Easy, Moderate, and Independent – indicating the degree of mobility [walking,
standing, stepping, etc.] required in order to safely participate and enjoy the trip. If a trip requires pre-paid tickets or entry fees, you cannot be reimbursed if you cancel from the trip OR if Taylor needs to cancel the trip
due to weather conditions that make driving unsafe.
Please Note: All pick-up times are an approximation as circumstances may arise that could alter times by a
few minutes.
Tuesday – November 3 – Transportation for Ward 2 Voters to St. Andre Bessette
Parish Hall [Easy] The bus will begin picking up residents on the Laconia campus
beginning at 10:00 AM and again at 2:00 PM.
Wednesday – November 4 – Dining Out at the Local Eatery in downtown Laconia
[Easy] Wednesdays at the Local you will find half-price drinks and appetizers. The menu
varies according to the availability of the freshest local ingredients. The bus will begin
picking up residents on the Laconia campus at 4:30 PM. *Early Sign-Up for this
trip; sign up now.
Friday – November 6 – Lunch at the Redhook Ale Brewery’s Cataqua Public House,
followed by a visit to the Woodman Institute Museum [Easy for lunch; Moderate to
Independent for the museum as there is optional walking between the buildings and up
stairs in some instances]. The Cataqua Public House was named after the Piscataqua
River that divides New Hampshire and Maine. It offers a great luncheon menu and of course many Redhook beers but other beverages
are available. The Woodman Institute Museum in Dover is packed
with fascinating artifacts of wildlife, oddities and rare historic finds.
Who could not love a museum where a nine-foot polar bear welcomes
you to a display that includes a two-headed snake, four-legged
chicken, giant lobster, rare minerals, Abraham Lincoln's saddle and
the oldest surviving garrison house in the state. The entrance fee is
$6.00. A stop for ice cream at Johnson's will complete the day. The
bus will begin picking up residents on the Laconia campus at
10:00 AM and will stop in Alton Bay at approximately 10:45 AM.
*Early Sign-Up for this trip; sign up now.
Friday – November 13 – Gilford High School presents the musical, “A Chorus Line.” [Easy] Tickets are $7.00 and must be
requested by or before October 29th for Sue to pick them up in
advance. After this date you will be responsible for purchasing
your ticket and checking for transportation availability. The bus will
begin picking up residents on the Laconia campus at 2:00 PM.
*Early Sign-Up for this trip; sign up now.
Page 5
Saturday – November 14 – Boston College Jazz
Band and Vocal Ensemble BC bOp! at the Winnipesaukee Playhouse in Meredith [Easy] This
event is sponsored by the Temple B'Nai with proceeds going to Central NH VNA and Hospice.
Ticket price of $25.00 includes refreshments
prior to the program. Doors open at 7:00 PM and
the music begins at 7:45 PM. The bus will begin
picking up residents on the Laconia campus at
6:15 PM. *Note: This was advertised as an
early sign-up in order to purchase tickets in advance, so please check with the Playhouse for ticket
availability if you did not take advantage of early sign-up.
Friday – November 20 – “Christmas at the Castle” [Easy with optional
walking within the castle; the upstairs is accessible by stairs or lift]. Enjoy
a 1920's inspired Christmas at Castle in the Clouds. Tour the mansion,
Lucknow, decked out in holiday style, and enjoy live musical performances
throughout your tour. Tickets are $20.00 and lunch is not included in
this price. New this year, the Carriage House Restaurant will be open
from 11:00 AM to 2:30 PM. Upstairs, the Winnipesaukee Ballroom will
host a local artisan fair. Please keep in mind that some booths accept
cash only. *Please sign-up by or before October 29 so advanced tickets may be purchased. Please check for ticket availability if you do not
take advantage of early-sign-up. The bus will begin picking up residents on the Laconia campus at 9:15 AM.
Happy Thanksgiving!
Looking Ahead: Early Sign-up:
Friday – December 4 – Shopping at L.L. Bean,
Christmas Tree Shop and Settlers’ Green Outlet
Village in North Conway with Lunch at Applebee's
Restaurant near the entrance to the Outlet Village.
Shop at one or all three. [Easy - L.L. Bean and the
restaurant; optional walking in the Christmas Tree
Shop and in the Village Outlet.] The bus will begin
picking up residents on the Laconia campus at
8:15 AM.
Daylight Saving Time Ends
November 1 at 2:00 a.m.
Need a 2016 Calendar?
Turn clocks back
one hour
October 31
at bedtime.
Call 366-1236 or stop by her
office at Taylor Home.
She would be happy to share.
Maureen has lots!
Page 6
News from Your Wellness Team
Employee Couch 25K Program: The
Taylor Community employees, in partnership with Lakes Region General Hospital, Laconia Clinic and Genesis Rehab
employees, have completed a nineweek training program to run a 5K road race. On
Sunday, Oct. 11, 17 of the participants completed the
Tanger Outlet 5K road race to prevent breast cancer.
On Oct. 12, 12 participants ran the Patrick’s Pub Fun
Run to raise money for the Children’s Santa Fund.
October 24 is the final 5K race with the Pumpkin Festival; 23 of the participants will compete.
One participant stated: “Thank YOU for all your
coaching, motivation and enthusiasm.
I never
thought I’d ever get to a point where I could participate in a 5K and I’m so proud that I did it. Now, I see
the Patrick’s run is 2-1/2 miles and I’m thinking ‘Oh,
that’s easy!’ Amazing what you can do with a little
push and a little practice. I have Tammy,
Mick and Tim to thank
for that. You guys
rock!”
We are so proud of
these employees who
took the challenge to
improve their health.
Veterans Aquatics Exercise Class: This class,
held Thursdays from 12:30-1:15pm at the Woodside
Pool, runs through
December
17.
Veterans of all
abilities are welcome to join this
free program; call
Chris Guthro at
366-1405 for more
details.
Health Care Staff In-Service Training: Rita Krupa,
Genesis Rehab Services, and Tammy Levesque,
Wellness Director, met with the Health Care Team to
advise and assist them with proper lifting techniques
and personal wellness. “Our priority is the safety and
comfort of our residents, but in order to accomplish
this, you need to take care of your body,” said Rita.
This training was brought
to the staff by Holly Wentworth, Director of Health
Services, and Mary Ellen
McCormack, Coordinator
for Assisted Living. “We
want to give our residents
the best care possible
and in order to do this, we
need a skilled, healthy
team,” noted Holly.
Veterans Day Reception and Luncheon
November 11 at 10:45am, Woodside
Menu:
Meatloaf
Mashed Potatoes & Gravy
Peas
Salad
Rolls & Butter
Apple Crisp
$6.00
Please RSVP to Amanda at
366-1231 by November 6.
Did You Miss Out?
On Wed., Oct. 14 Karen Cornell, Bank of NH Compliance Officer, provided a wonderful presentation on
Identity Theft and Fraud. Those who attended found
the information provided to protect ourselves or report concerns was very valuable and quite extensive.
If you were unable to attend
but are interested in the
information, you can pick
up a Consumer Action
Handbook at the reception
desk at Woodside during
normal business hours.
Watch for other presentations that Karen will be providing over the next few
months!
Can you do a
perfect plank?
Joe Picard can and he's in his 90's!
Do You Bowl?
Wii Bowling is a fun way
to pick up your bowling
skills or do something
fun with the grandchildren. Why not come
down to the Fitness
Center and learn how to
use this fun game!
Page 7
WOODSIDE THEATER
Campus Happenings
Saturday Nights - 7:00 PM
Movie titles are posted outside the Theater,
in the elevators, on the Information Board
and on Touchtown
IRA Sunday Nite Social & Sept. Birthday Celebration
Sun., Oct. 25, Woodside
Social @ 4:30pm, Birthday Celebration @ 5:30pm
••••••••••••••••••••••••••••••••••••••••
Playreaders
Mon., Oct. 26 @ 1:00pm, Woodside Elm Room
••••••••••••••••••••••••••••••••••••••••
Sculptor Sammie Wakefield
Mon., Oct. 26 @ 6:30pm, Woodside
Sammie will have some of her work on display, and talk
about her career as a sculptor. Her husband Dick will be
accompanying her.
••••••••••••••••••••••••••••••••••••••••
Coffee Hour
Tues., Oct. 27 @ 10:00am, Fireside Dining Room
••••••••••••••••••••••••••••••••••••••••
Chaucer’s “Prologue to Canterbury Tales,” Part 2
Phyllis Benoit, Olli, Granite State College
Wed., Oct. 28, 3:00 - 5:30pm, Woodside
••••••••••••••••••••••••••••••••••••••••
Estates, Wills, Trusts & Guardianship Planning
Atty. Scott McGuffin
(details on Page 3)
Thurs., Oct. 29 @ 6:30pm, Woodside
Please RSVP @ 366-1203
••••••••••••••••••••••••••••••••••••••••
Playreaders
Mon., Nov. 2 @ 1:00pm, Woodside Elm Room
••••••••••••••••••••••••••••••••••••••••
Hiking in the Lakes Region with Gordon Dubois
Mon., Nov. 2 @ 6:30pm, Woodside
••••••••••••••••••••••••••••••••••••••••
Coffee Hour
Tues., Nov. 3 @ 10:00am, Fireside Dining Room
••••••••••••••••••••••••••••••••••••••••
November 3 General Election
Need a ride to the polls? (details below)
••••••••••••••••••••••••••••••••••••••••
Meet & Greet Our Newest Residents
Tues., Nov. 3 @ 2:00pm, Woodside (details on Page 2)
••••••••••••••••••••••••••••••••••••••••
Men’s Breakfast
Wed., Nov. 4 @ 8:00 a.m., Woodside Birch Room
Resident Peter Millham, Attorney, speaks about how NH
laws have changed over the past 50 years.
Please RSVP to John Larson at 524-7131 by 11/2.
••••••••••••••••••••••••••••••••••••••••
Are You Safe to Drive?
Wed., Nov. 4 @ 2:30pm, Woodside (details on Page 2
Please RSVP @ 366-1203
••••••••••••••••••••••••••••••••••••••••
Red Cross Blood Drive
Fri., Nov. 6, 1:00-6:00pm, Woodside
••••••••••••••••••••••••••••••••••••••••
Resident & Staff & Friends Craft Fair
Sat., Nov. 7, 9:00am-3:00pm, Woodside
Sunday Matinees - 1:00 PM
Oct. 25: Beethoven 2
Nov. 1: Raising Helen
Please extend a warm “Taylor Welcome”
to the following new resident:
Charlotte Leavitt
10/19
Ledges
Welcome to the Community!
11/3
11/3
11/5
11/6
11/8
11/9
11/12
11/14
11/14
11/14
11/15
11/15
11/15
11/16
11/16
11/18
11/21
11/22
11/25
11/25
11/26
11/28
11/30
Edie
Father Dick
Blanche
Helen
Blanche
Saundra
Jerry
Larry
David
Donna
Betty
Mary
Jeff
Jim
Ralph
Roger
Marj
Hector
Barbara
Ann
Larry
Bill
Chris
Greene
Wegman
Sleeper
Robinson
Ilmonen
Bicknell
Lacroix
Russ
Hart
Garrison
Hawko
McNeill
Schweikert
Brewer II
Kemper
Webster
Wiebe
Livingston
Hayes
Caspar
Guild, II
Wiebe
Faller
HALLOWEEN IS COMING!
Many new items have arrived for
Halloween, and have been placed
for sale at the Woodside Store.
Visit soon!
Ledgeview
Back Bay
Woodside
Ledges
Woodside
Ledges
Taylor Connection
Woodside
Ledges
Taylor Home
Ledgeview
Taylor Home
Back Bay
Ledges
Meeting House
Ledges
Back Bay
Back Bay
Ledges
Back Bay
Ledges
Back Bay
Ledges
ide
Woods
e
r
to
S
Do you need a ride to the polls for the November 3 General Election?
Bus transportation to the St. Andre Bessette Parish Hall will be provided at 10:00am and
again at 2:00pm. Call Dial-A-Ride at 366-1234 if you would like a ride.
WOODSIDE CAFÉ
Monday through Friday from 11am - 2pm and Saturday from 9am - 1pm.
Dinner is served Tuesdays and Thursdays from 5 - 7pm. Reservations requested, but not required, by 4pm for
Dinner so that we may better serve you at 366-1481.
Menu for Week of October 26th
Mon., Oct. 26
Entrée: Roasted Turkey with Stuffing
Tues., Oct. 27
Entrée: Sweet and Sour Meatballs
Tuesday
Dinner
Oct. 27
Entrée: Root Beer Glazed Ham
Thurs., Oct. 29
Entrée: Chicken Piccata
Fri., Oct. 30
Sides: Steamed Rice, Broccoli
Baked Sole with Maine Shrimp Stuffing and Lemon Cream Sauce, Rice Pilaf and Steamed Baby
Carrots ($16) or Sliced Sirloin of Beef with Mushroom Gravy, Garlic Mashed Potatoes and Cranberry Brussels Sprouts ($21). Choice of Hearty Vegetable Stew or Baby Spinach Salad with Mandarin Oranges, Walnuts and Raspberry Vinaigrette
Dessert: Chef’s Choice, SF and GF Yogurt & Fresh Berry Parfait
Wed., Oct. 28
Thursday
Dinner
Oct. 29
Sides: Mashed Potatoes, Peas
Sides: Stewed Tomatoes, Baked Sweet Potato
Sides: Broccoli, Cauliflower & Carrot Blend, Roasted Red Potatoes
Classic Roast Turkey Dinner with Traditional Stuffing and Pan Gravy, Green Beans & Bacon ($16)
or Cider Glazed New England Ham, Mashed Sweet Potatoes and Gingered Carrots ($15). Choice
of Shrimp Bisque or Iceberg Wedge Salad with Red Onion, Tomatoes and Ranch Dressing.
Dessert: Chef’s Choice, SF and GF Cookie Ice Cream Sandwich
Entrée: Fresh Catch of the Day
Sides: Chef’s Choice
Menu for Week of November 2nd
Mon., Nov. 2
Entrée: Baked Cheddar & Broccoli Meatloaf Sides: Garlic Mashed Potatoes, Cauliflower Au Gratin
Tues., Nov. 3
Entrée: Chicken Parmesan
Tuesday
Dinner
Nov. 3
Sides: Pasta, Sautéed Zucchini
Hearty Chicken Pot Pie with Buttermilk Biscuits, Peas, Pearl Onions, Mushrooms, Carrots & Celery
($15) or
Fried Shrimp and Scallops ($20).
Choice of Caesar Salad or Tortellini Alfredo.
Dessert: Chef’s Choice, SF and GF Fruit Salad
Wed., Nov. 4
Entrée: Liver and Onions with Bacon
Thurs., Nov. 5
Entrée: Fried Scallops
Sides: Scalloped Potatoes, Harvard Beets
Sun Dried Tomato and Basil Meatloaf with Garlic Mashed Potatoes ($16) or
Asian Grilled Tuna with Scallion Rice and Spring Rolls ($19).
Choice of Hearty Mushroom & Leek Soup or Tomato, Cucumber & Goat Cheese Salad
Dessert: Chef’s Choice, SF and GF Cinnamon Apple Crisp
Thursday
Dinner
Nov. 5
Fri., Nov. 6
Sides: Rice Pilaf, Roasted Brussels Sprouts
Entrée: Fresh Catch of the Day
Sides: Chef’s Choice
Menus subject to change without notice.
Saturday, November 14 Community Social & Buffet
Hors d’ Oeuvres: Flaky Cheese Spanakopita, Assorted Quiche, Selection of Fresh Cut Fruits
Tossed Salad
Entrées: Carved Breast of Roasted Turkey with Traditional Stuffing, Pan Gravy & Cranberry Sauce;
Steamed New England Salmon with Scallop and Shrimp Sauce
Sides: Mashed Sweet or Scalloped Potatoes; Green & Yellow Bean Casserole; Glazed Carrots
Dessert Bar: Pumpkin Pie; Apple Pie; Pecan Pie (SF/GF Baked Cinnamon Apples)
$18 per person
Please RSVP to Barbara Miles at 366-1449 by 11/11.
THE LAKE ROOM at LEDGEVIEW
See you there!
Breakfast is served from 7:30 - 9:00 a.m. daily.
Lunch/Dinner from 12:00 noon to 1:00 p.m. daily, and Supper from 5:00 to 6:30 p.m., Mon., Wed., Fri., Sat. and Sun.
(please join us at the Woodside Café Tuesday and Thursday nights). Please RSVP at 366-1202.
~ November 2015 ~
Sun
1
8
Mon
Tue
Wed
Thu
Fri
5
6
4
2
3
9:00-Strength & 9:00-Strength & 9:00-Strength & 9:00-Strength &
Balance
No Classes
Stretch
Balance
Stretch
10:00-Chair
10:00-Aqua
10:00-Chair Yoga 10:00-Aqua
Strength
1:00-Aqua
Cardio
Strength
11:00- 30 Min.
1:00-Aqua
11:00- 30 Min.
Strength
2:15 Conditioning Balance
Strength
Balance
12:30-1:15
2:15-2:4512:30-2:00
for Winter
Veterans' class*
Activities
Relaxation &
WHIM*
Meditation for
the Holidays
13
9
10
11
12
9:00-Strength & 9:00-Strength & 9:00-Strength & 9:00-Strength & 9:00-Strength &
Stretch
Balance
Stretch
Stretch
Balance
10:00-Chair
10:00-Aqua
10:00-Chair Yoga 10:00-Aqua
11:00-Wii
1:00-Aqua
Cardio
Strength
Strength
Bowling
1:00-Aqua
11:00- 30 Min.
11:00- 30 Min.
10:30-11:30
Strength
2:15 Conditioning Balance
Strength
Balance
Taylor's Water
2:15-2:4512:30-2:00
12:30-1:15
for Winter
Therapy
Activities
Relaxation &
WHIM*
Veterans' class* 1:00-Aqua
Strength
Meditation for
1:30-Ping Pong
the Holidays
Sat
7
9:00-Station
Class with Chris
1:00-Aqua
Strength
14
10:00-Aqua
Strength with
Tammy
15
16
9:00-Strength &
Stretch
10:00-Chair
Cardio
1:00-Aqua
Strength
2:15-2:45Relaxation &
Meditation for
the Holidays
17
9:00-Strength &
Balance
10:00-Aqua
Strength
11:00- 30 Min.
Balance
12:30-2:00
WHIM*
2:00-Fire & Fall
Prevention Talk
18
9:00-Strength &
Stretch
10:00-Chair Yoga
1:00-Aqua
Strength
2:15 Conditioning
for Winter
Activities
19
9:00-Strength &
Balance
10:00-Aqua
Strength
11:00- 30 Min.
Balance
12:30-1:15
Veterans' class*
20
21
9:00-Strength &
Stretch
10:30-11:30
Taylor's Water
Therapy
11:00-Wii
Bowling
1:00-Aqua
Strength
1:30-Ping Pong
22
23
9:00-Strength &
Stretch
10:00-Chair
Cardio
1:00-Aqua
Strength
2:15-2:45Relaxation &
Meditation for
the Holidays
24
9:00-Strength &
Balance
10:00-Aqua
Strength
11:00- 30 Min.
Balance
12:30-2:00
WHIM*
25
9:00-Strength &
Stretch
10:00-Chair Yoga
1:00-Aqua
Strength
2:15 Conditioning
for Winter
Activities
26
No Classes
27
28
9:00-Strength &
Stretch
10:30-11:30
Taylor's Water
Therapy
11:00 -Wii
Bowling
1:00-Aqua
Strength
1:30-Ping Pong
29
30
9:00-Strength &
Stretch
10:00-Chair
Cardio
1:00-Aqua
Strength
2:15-2:45Relaxation &
Meditation for
the Holidays
Happy
Thanksgiving!
Come by the
Fitness
Room and
meet
“Feather
Bottom.”
Help us fill
his feathers
with wishful
thoughts!
CLASS DESCRIPTIONS (OVER)
Strength & Stretch; Strength & Balance-Strength exercises, balance and
stretching, using hand weights, ankle weights and bands. (45 minutes) Aqua Strength--Strength exercises and stretching done in shallow water. (45 minutes) Chair Yoga-Gentle stretching done in a chair. Some standing poses involved, using
chair as prop.(30 minutes) 30- Minute Balance- Exercises done in and around a chair. Good beginner level
class for those who have a fear of falling or have fallen.
Chair Cardio-A seated aerobics class done to music. Ab work and stretching to
follow in a seated position. (30 minutes) Station Class-This class will be run in station format, focusing on strength, flexibility
and hand-eye coordination. (45 minutes) *Wheelchair Health in Motion (WHIM)--for anyone with mobility issues. Strength
and stretching exercises in a chair, along with group discussion and support. 10/611/17 (90 minutes) Contact Tammy (366-1206) or Chris (366-1405) for details. *Veterans' Swim Class-an adaptive aquatic class for any veteran.9/24-12/17 (45 minutes) Contact Tammy (366-1206) or Chris (366-1405) for details. Conditioning for Winter Activities-Come work out with Tammy or Chris to get
ready for your winter activities such as downhill or x-country skiing, snowshoeing, etc.
Every Wednesday for 6 weeks, 11/4-12/9. (45 minutes) Relaxation & Meditation for the Holidays-Take time for yourself throughout the
busy holiday season and learn the importance of breathing and “letting go” of stress.
(11/2-12/21) Fire & Fall Prevention Talk-Learn how to make simple changes to keep your home
and environment safe, in order to keep YOU safe! Schedule your Home Assessment
with Tammy or Chris after the talk for the first week of December. Taylor's Water Therapy-Restorative water therapy for residents. WOODSIDE POOL SCHEDULE for Fall, 2015
Time
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday/
Sunday
6:30 8:00 AM
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
Open for All Pool
Members
8:00 10:00 AM
Genesis PT 1:1
7:00 am-10:00 am
Open for All
Pool Members
GPT&S 1:1
Genesis PT 1:1
7:00 am-10:00 am
Open for All
Pool Members
Genesis PT 1:1
7:00 am-10:00 am
Open for All
Pool Members
GPT&S 1:1
Genesis PT 1:1
7:00 am-10:00 am
Open for All
Pool Members
Genesis PT 1:1
7:00 am-10:00 am
Open for All
Pool Members
Taylor's Water
Therapy 10:30-11:30
Open for All
Pool Members
Open for All Pool
Members
10:00 AM
10:00 am-12:30 pm
Open for All
Pool Members
11:00 AM
12:00 AM
TAYLOR
RESIDENTS ONLY
AQUA STRENGTH
10-10:45 AM
Open for All
Pool Members
TAYLOR
RESIDENTS ONLY
AQUA STRENGTH
10-10:45 AM
10:00 am-12:30 pm
GPT&S 1:1
10:00 am-12:30 pm
InSHAPE
11:00-12:30
GPT&S 1:1
10:00 am-12:30 pm
11:00 am-12:30 pm
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
Taylor's Water
Therapy 10:30-11:30
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
Pool Closed
12:30-1:30, 9/24-12/17 for
Adaptive Program
Pool Closed
12:30-1:30, 9/24-12/17 for
Adaptive Program
Open for All
Pool Members
OPEN FOR TAYLOR
RESDENTS ONLY
TAYLOR
RESIDENTS ONLY
AQUA STRENGTH
1-1:45 PM
TAYLOR
RESIDENTS ONLY
AQUA STRENGTH
1-2 PM
GPT&S 1:1
10:00 am-12:30 pm
Open for All
Pool Members
InSHAPE
Open for All Pool
Members
GPT&S 1:1
Open for All
Pool Members
10:00 am-12:30 pm
Open for All
Pool Members
Open for All Pool
Members
OPEN FOR TAYLOR
RESDENTS ONLY
12:30 PM
Open for All
Pool Members
Open for All
Pool Members
Open for All
Pool Members
1:001:30 PM
TAYLOR RESIDENTS
ONLY AQUA
STRENGTH
1-1:45 PM
Open for All
Pool Members
TAYLOR
RESIDENTS ONLY
AQUA STRENGTH
1-1:45 PM
1:302:30 PM
Pool Closed
for cleaning
Pool Closed
for cleaning
Pool Closed
for cleaning
Pool Closed
for cleaning
Pool Closed
for cleaning
Pool Closed
for cleaning
2:307:00 PM
Open for All
Pool Members
POOL CLOSED to
NR @ 7:00 PM
Genesis PT 1:1
3 pm-7 pm
Open for All
Pool Members
Open for All
Pool Members
POOL CLOSED to
NR @ 7:00 PM
Genesis PT 1:1
3pm-7pm
Open for All
Pool Members
Open for All
Pool Members
POOL CLOSED to NR
@ 7:00 PM
OPEN FOR TAYLOR
RESDENTS ONLY
Pool closes @ 5:00
7:008:00 PM
OPEN FOR TAYLOR
RESDENTS ONLY
OPEN FOR TAYLOR
RESDENTS ONLY
OPEN FOR TAYLOR
RESDENTS ONLY
OPEN FOR TAYLOR RESDENTS
ONLY
OPEN FOR TAYLOR
RESDENTS ONLY
Pool Closed
WEEK 3 SUNDAY OCTOBER 25 MONDAY
OCTOBER 26 TUESDAY
OCTOBER 27 WEDNESDAY OCTOBER 28 THURSDAY
OCTOBER 29 Breakfast Variety of Hot or Cold
Cereal
Eggs Your Way
Bacon/Sausage
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Variety of Hot or Cold
Cereal
Eggs Your Way
Bacon/Sausage
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Variety of Hot or Cold
Cereal
Eggs Your Way
Bacon/Sausage
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Variety of Hot or Cold
Cereal
Eggs Your Way
Bacon/Sausage
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Variety of Hot or Cold
Cereal
Eggs Your Way
Bacon/Sausage
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Variety of Hot or Cold
Cereal
Eggs Your Way
Ham Steak
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Variety of Hot or Cold
Cereal
Eggs Your Way
Bacon/Sausage
Egg Beaters ♥
Assorted Toast w/Jelly
Pastry of the Day
Coffee, Tea, Milk
Assorted Juice
Coffee, Tea, Milk
Assorted Juice
Coffee, Tea, Milk
Assorted Juice
Coffee, Tea, Milk
Assorted Juice
Coffee, Tea, Milk
Assorted Juice
Coffee, Tea, Milk
Assorted Juice
Coffee, Tea, Milk
Assorted Juice
Fresh Salad Bar
Carrot Apple Soup
Fresh Salad Bar
Soup Du Jour
Fresh Salad Bar
New England Clam
Chowder
Fresh Salad Bar
Soup Du Jour
Fresh Salad Bar
Split Pea and Ham
Fresh Salad Bar
Potato and Bacon Chowder
Fresh Salad Bar
Tomato Soup
Chicken with Florentine
Hollandaise
Grilled Chicken Teriyaki
Salmon
Fennel and Lemon Baked
Cod with Sherry Cream
Sauce
Classic Meatloaf
Fried Cod with Tartar
Beef Liver and Onions
Spaghetti and Meatballs
BBQ Pork Tenderloin
Walnut Crusted Chicken
BBQ Beef Brisket
Chopped Steak with Gravy
Chicken Parmesan
Slow Roasted Pork
Carrots and Onion
Broccoli
Roasted Red Potatoes
Fresh Baked Roll
Sautéed Spinach
Italian Vegetable Medley
Baked Sweet Potato
Fresh Baked Roll
Corn with Tomato and Bell
Pepper
Acorn Squash
Roasted Potatoes
Fresh Baked Rolls
Steamed Carrots
Mixed Vegetables
Mashed Sweet Potatoes
Fresh Braised Greens
Roasted Beets
Mashed Potatoes
Fresh Baked Roll
Lima Beans
Roasted Butternut Squash
with Mushrooms
Penne with Marinara
Fresh Baked Roll
Ice Cream Sundae
SF Ice Cream Sundae
Chocolate Mousse
SF Chocolate Mousse
Carrot Apple Soup
Soup Du Jour
Carrot Raisin Salad
Grilled Roast Beef with
Pesto Spread
Chilled Green Bean and
Mushrooms Salad
Chicken Salad
Chicken With Florentine
Hollandaise
Broccoli
Roasted Red Potatoes
Apple Turn over
Turkey and Cheese
Sandwich
Roasted Brussels Sprout
Salad
American Chop Suey
Zucchini-Apple Slaw
Grilled Chicken Teriyaki
Salmon
Sautéed Spinach
Baked Sweet Potato
Dinner Supper Pecan Pie
SF Cinnamon Cookies
Boston Cream Pie
Braised Beef Stew in Bread
Bowl
Stewed Tomatoes
Green Beans
Baked Potatoes
Fresh Baked Roll
Novelty Ice Cream
OCTOBER 30 Cherry Pie
SATURDAY OCTOBER 31 Pumpkin Pie
Carrot Cake with Walnuts
SF Carrot Cake
Soup Du Jour
Potato and Chive Soup
Tomato Soup
Pickled Beet Salad
Egg Salad Sandwich
Red Potato Salad
Patty Melt
French Fries
Chopped Steak with Gravy
Boiled Beets
Mashed Potatoes
Grilled Cheese Sandwich
Pork Eggrolls with Sweet
and Sour
Steamed Rice
Potato Chips
Beef Liver and Onions
Lima Beans
Roasted Red Potato
Salad Sandwich with Lake Room
Lake Room Shrimp
Lettuce and Tomato
Ham and Onion Scalloped
Closed
Closed
Potato Casserole
Tuesday
Night
FRIDAY
Braised Beef Stew in Bread
Bowl
Green Beans
Mashed
Lemon Meringue Pie
SF Lemon Tart
Thursday
Night
Cheesecake with
Strawberries and
Blueberries
BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.
Alternative menu always available. Coffee, tea, milk and fresh fruit are offered at each meal. Menu subject to change without notice.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness
Please Call 366-1202 for Reservations
Oatmeal Raisin Cookies
SF Oatmeal Raisin Cookies