ab65620 Glycogen Assay Kit Instructions for Use For the rapid, sensitive and accurate measurement of Glycogen in various samples. This product is for research use only and is not intended for diagnostic use. 1 Table of Contents 1. Overview 3 2. Protocol Summary 3 3. Components and Storage 4 4. Assay Protocol 6 5. Data Analysis 9 6. Appendix 11 7. Troubleshooting 14 2 1. Overview Glycogen is the primary short term energy storage molecule in animals, synthesized primarily in the liver and muscle. Glycogen is a branched glucose polymer, in α-1,4 linkage, with branching via α-1,6 linkage. Abnormal ability to utilize glycogen is found in diabetes and in several genetic glycogen storage diseases. Abcam’s Glycogen Assay Kit is an easy and accurate assay to measure glycogen levels in biological samples. In the assay, glucoamylase hydrolyzes the glycogen to glucose which is then specifically oxidized to produce a product that reacts with OxiRed probe to generate color (λmax = 570 nm) and fluorescence (Ex 535/Em 587). This assay can detect glycogen 0.0004 to 2 mg/ml. 2. Protocol Summary Sample Preparation Standard Curve Preparation Add Hydrolysis Enzyme Mix AAdd Reaction Mix Measure Optical Density or Fluorescence 3 3. Components and Storage A. Kit Components Item Quantity Glycogen Hydrolysis Buffer 25 mL Glycogen Development Buffer 25 mL OxiRed Probe 0.2 mL Glycogen Hydrolysis Enzyme Mix (Lyophilized) 1 vial Glycogen Development Enzyme Mix (Lyophilized) 1 vial Glycogen Standard (2.0 mg/ml) 100 µL * Store kit at -20°C, protect from light and moisture. Warm the Glycogen Assay Buffer to room temperature before use. Briefly centrifuge all small vials prior to opening. OXIRED PROBE: Ready to use as supplied. Warm to >18°C to melt frozen DMSO before use. Mix well, store at -20°C, protect from light and moisture. Use within 2 months. 4 HYDROLYSIS ENZYME MIX & DEVELOPMENT ENZYME MIX: Dissolve with 220 μl Hydrolysis Buffer and Development Buffer, respectively. Vortex tubes gently to dissolve. Keep on ice. Store at -20°C. Reagents are stable for at least two months. B. Additional Materials Required Microcentrifuge Pipettes and pipette tips Fluorescent or colorimetric microplate reader 96 well plate Orbital shaker 5 4. Assay Protocol 1. Sample Preparation: a. Liquid samples can be assayed directly. b. For tissue or cell samples: Homogenize 106 cells or 10 mg tissue with 200 μl dH₂O on ice. Boil the homogenates for 5 min to inactivate enzymes. Spin the boiled samples at 13000 rpm for 5 min to remove insoluble material; the supernatant is ready for assay. Add up to 50 μl of sample or buffer (blank) to test wells. Adjust the volume to 50 μl with Hydrolysis Buffer. For unknown samples, we suggest testing several doses of your sample to ensure the readings are within the standard curve. Notes: a) Glycogen can be metabolized very rapidly in some tissues after death (within a minute), therefore special care must be taken to minimize glycogen loss when taking tissue samples, such as freezing samples immediately and keeping cold while working. 6 b) There are a variety of methods for extraction of glycogen from tissues depending upon the type of tissue or type of information desired. We strongly recommend consulting the literature to determine the best method for your purposes. However, for convenience a few methods taken from literature are described in section 6. 2. Standard Curve Preparation: a. For the colorimetric assay: Dilute the Glycogen Standard to 0.2 mg/ml by adding 10 μl of the Standard to 90 μl of distilled water, mix well. Add 0, 2, 4, 6, 8, 10 μl to a series of wells. Adjust volume to 50 μl/well with Hydrolysis Buffer to generate 0, 0.4, 0.8, 1.2, 1.6 and 2.0 μg per well of the Glycogen Standard. b. For the fluorometric assay: Dilute the Glycogen Standard to 0.02 mg/ml by adding 10 μl of the Standard to 990 μl of distilled water, mix well. Add 0, 2, 4, 6, 8, 10 μl to a series of wells. Adjust volume to 50 μl/well with Hydrolysis Buffer to generate 0, 0.04, 0.08, 0.12, 0.16 and 0.2 μg per well of the Glycogen Standard. 3. Hydrolysis: Hydrolysis Enzyme Mix Colorimetric Fluorometric 2 μl 1 μl 7 Add Hydrolysis Enzyme Mix to Standard and samples, mix well, incubate for 30 min at room temperature. Note: Glucose generates background readings. If glucose is present in your sample, you may do a glucose control without the addition of hydrolysis enzyme to determine the level of glucose background in your sample. The glucose background can then be subtracted from glycogen readings. 4. Development: Mix enough reagents for the number of samples and standards to be performed: For each well, prepare a total 50 μl Reaction Mix. Colorimetric Fluorometric Development Buffer 46 μl 48.7 μl Development Enzyme Mix 2 μl 1.0 μl OxiRed Probe 2 μl 0.3 μl Add 50 μl of the Reaction Mix to each well containing Glycogen Standard or samples. 5: Incubate at room temperature for 30 min, protect from light. 6. Measure color (OD at 570 nm) or fluorescence (Ex/Em = 535/587 nm). 8 5. Data Analysis Correct background by subtracting the zero Glycogen control from all sample readings. The background can be significant and must be subtracted. Plot standard curve: μg/well vs. standard readings. Apply sample readings to the standard curve to get the amount of glycogen in the sample wells. The glycogen concentration in the test samples: Concentration = Ay/Sv (μg/μl, or mg/ml) Where: Ay is the amount of glycogen (μg) in your sample from the standard curve. Sv is the sample volume (μl) added to the sample well. Glycogen (MW molecular size: ~60,000 glucose molecules ~106-107daltons). Glucose Molecular Weight: 180.16. 9 Glycogen Standard Curve: Assays were performed following the kit protocol 10 6. Appendix There are a variety of methods for extraction of glycogen from tissues depending upon a) the type of tissue the glycogen is to be extracted form and b) the type of information desired. A rapid method useful for small tissue samples is as follows: A small sample of tissue is homogenized in 50 volumes of distilled water, diluted appropriately and immediately used in the assay. Since endogenous glucose will be a significant factor utilizing this method, a glucose background control must be conducted where the sample is directly placed in development buffer with development enzyme mix (without prior treatment with the hydrolysis reagents). If the sample will not be immediately assayed, it should be placed in a capped, vented microcentrifuge tube and boiled for 5 min to inactivate any enzyme activities present and stored at -20°C until assayed. Samples from high content tissues (liver, muscle) prepared in this way should have sufficient glycogen such that 5-25 μl aliquots will give a clearly measureable colorimetric signal. If the sample is from low content tissues, either take a large aliquot (50μl) for the colorimetric assay or a proportionally smaller aliquot (10-25μl) in the fluorometric assay. 11 Caveats: 1) In some tissues such as neural tissue, very rapid rates of anaerobic metabolism continue after death causing rapid declines in glucose to undetectable levels within a few seconds. Utilization of glycogen follows and large decreases in glycogen content are seen within less than a minute. Thus accurate measurement of glycogen in such tissues requires very rapid quenching of metabolic activity such as freeze clamp or immediate removal of tissue to liquid nitrogen followed by grinding in the liquid nitrogen and storage at -20 or -80°C until used. 2) In some samples i.e., Saccharomyces, the glycogen is distributed between soluble and insoluble pools. It is not clear that both pools are completely hydrolyzed. If the sample to be analyzed is sufficiently large (a few hundred milligrams to grams of tissue), a more quantitative method is as follows: Take tissue or cells to a final content of 30-50% in 30% KOH. Heat to 100°C for 2 hours, cool and add 2 volumes of 95% ethanol. This will precipitate the crude glycogen. Centrifuge and collect the precipitate. Dissolve/suspend the precipitate in a minimal amount of distilled water and acidify to pH 3 with HCL (5N). Reprecipitate with 1 volume of ethanol. Repeat 12 wash/acidification/precipitation 2 more times, then wash precipitate with ethanol and dry. This procedure removes the vast majority of the glucose background with minimal effect on the glycogen. The dried material can be weighed and dissolved/suspended in hydrolysis buffer for analysis. 13 7. Troubleshooting Problem Reason Solution Assay not working Assay buffer at wrong temperature Assay buffer must not be chilled - needs to be at RT Protocol step missed Plate read at incorrect wavelength Unsuitable microtiter plate for assay Unexpected results Re-read and follow the protocol exactly Ensure you are using appropriate reader and filter settings (refer to datasheet) Fluorescence: Black plates (clear bottoms); Luminescence: White plates; Colorimetry: Clear plates. If critical, datasheet will indicate whether to use flat- or U-shaped wells Measured at wrong wavelength Use appropriate reader and filter settings described in datasheet Samples contain impeding substances Unsuitable sample type Sample readings are outside linear range Troubleshoot and also consider deproteinizing samples Use recommended samples types as listed on the datasheet Concentrate/ dilute samples to be in linear range 14 Samples with inconsistent readings Unsuitable sample type Samples prepared in the wrong buffer Samples not deproteinized (if indicated on datasheet) Cell/ tissue samples not sufficiently homogenized Too many freezethaw cycles Samples contain impeding substances Samples are too old or incorrectly stored Lower/ Higher readings in samples and standards Not fully thawed kit components Out-of-date kit or incorrectly stored reagents Reagents sitting for extended periods on ice Incorrect incubation time/ temperature Incorrect amounts used Refer to datasheet for details about incompatible samples Use the assay buffer provided (or refer to datasheet for instructions) Use the 10kDa spin column (ab93349) Increase sonication time/ number of strokes with the Dounce homogenizer Aliquot samples to reduce the number of freeze-thaw cycles Troubleshoot and also consider deproteinizing samples Use freshly made samples and store at recommended temperature until use Wait for components to thaw completely and gently mix prior use Always check expiry date and store kit components as recommended on the datasheet Try to prepare a fresh reaction mix prior to each use Refer to datasheet for recommended incubation time and/ or temperature Check pipette is calibrated correctly (always use smallest volume pipette that can pipette entire volume) 15 Problem Reason Solution Standard curve is not linear Not fully thawed kit components Wait for components to thaw completely and gently mix prior use Pipetting errors when setting up the standard curve Incorrect pipetting when preparing the reaction mix Air bubbles in wells Concentration of standard stock incorrect Errors in standard curve calculations Use of other reagents than those provided with the kit Try not to pipette too small volumes Always prepare a master mix Air bubbles will interfere with readings; try to avoid producing air bubbles and always remove bubbles prior to reading plates Recheck datasheet for recommended concentrations of standard stocks Refer to datasheet and re-check the calculations Use fresh components from the same kit For further technical questions please do not hesitate to contact us by email ([email protected]) or phone (select “contact us” on www.abcam.com for the phone number for your region). 16 17 18 UK, EU and ROW Email: [email protected] Tel: +44 (0)1223 696000 www.abcam.com US, Canada and Latin America Email: [email protected] Tel: 888-77-ABCAM (22226) www.abcam.com China and Asia Pacific Email: [email protected] Tel: 108008523689 (中國聯通) www.abcam.cn Japan Email: [email protected] Tel: +81-(0)3-6231-0940 www.abcam.co.jp 19 Copyright © 2012 Abcam, All Rights Reserved. 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