WINES COCKTAILS COCKTAIL JUGS ALES

32a Chester street, Newstead, BrisBaNe, QueeNslaNd
Breakfast 7 days a week till 3pm
classic shakes
•
•
PhoNe: 07 3852 4130
Please order and pay at the counter
•
•
#Chesterstreet
No menu alterations please
COCKTAILS
ALL DAY7.50MENU
Chocolate, Strawberry
or Caramel
$
Zucchini & Pea Fritters
Chester Street Full Breakfast (GF with GF Toast)
CHESTER
STREET
with creamed feta, cherry tomatoes
& dukkah
..........$18.90
Poached eggs, bacon, sausage, mushrooms &
BLOODY
MARY
$
house made baked beans............................................$21.9010.50
Bacon & Egg Roll
Eggs on Toast (GF with GF Toast)
poached, scrambled or fried .......................................$12.90
Vodka, tomato juice, lemon and spices.
with tomato relish.......................................................$13.90
APEROL SPRITZ
Banana Bread
Aperol, peach, sparkling wine.
Crisp Mint Oreo
Vanilla
MaltGF Toast)
pistachio crumb, mascarpone & iron bark honey ......$12.50
SavourySalted
Mince
(GF with
Whipped cream, Hershey’s chocolate
Saltedeggs
caramel,
whipped
cream,
Poached
& toast
..................................................$18.90
MARTINI
Macadamia and Almond TESPRESSO
oasted Muesli
syrup, Oreos & chocolate flakes.
pretzels, kit kat & caramel popcorn.
Smoked Ocean Trout Fish Cakes
with baby capers, egg & shallot mayonnaise ..............$19.90
Vodka, kahlúa, espresso, sugar.
with lemon curd yoghurt & fruit
...............................$13.90
Hotcakes with Bacon
maple syrup, & whipped butter ..................................$18.90
White rum, mint, passionfruit puree,
Swiss brown mushrooms ............................................$12.50
Woo
oasted
Sandwich
Peanut Butter Leg
WhipHam & Cheddar Cheese TWoo
Strawberry Fields
Vodka, peach, lime and cranberry,
(add friedsyrup,
egg $2) ........................................................$13.90
Crushed
Avocado
on Sourdough
Toast
Peanut butter, Hershey’s chocolate
Strawberry
whipped
cream,
topped with soda.
chocolate whipped cream, mini
sprinkles,
ice &..............................$13.90
(GF rainbow
with GF
Toast)coconut
with lemon
Kale & Mushroom on Toast
Pieces
& white chocolate bark.
marshmallows
with a cherry
top.dukkah Reese’s
Add
marinated Meredith
fettaonand
..............
+$4.00
Sourdough toast with ricotta, kale &
Passionfruit Mojito
lime and sugar.
Rib Eye Steak Sandwich
grilled onion, baby cos & aioli Chester
with beer battered
chips .$21.90
Wallbanger
squeezed, pressed & blendedPork Tacos
Falafel with Poached Eggs
spinach & tahini yoghurt ...........................................$18.90
White rum, vanilla, lime sugar
and orange juice.
Crispy confit pork, green tomato pickle &
Baked
Beans$5.00
(GF with GF Toast)
Smoothies $8.50
Emma Borlotti
& Tom’s Juices
lettuce on corn tortilla ........................................$17.90
ham hock, panagratta, salsa verde & toast.......................$17.90
Banana, natural yoghurtgem
& honey
Raspberries, strawberries & natural
Fresh Pressed Juices
Fish Tacos
Quesadilla
yoghurt
Fresh Orange Juice $6.50
snapper, red cabbage, coriander & pineapple salsa
Braised beef, corn & avocado salsa with sour cream .$18.90
Green apple, celery, cucumber,
with baja dressing (yoghurt, lime and chilli) ...............$17.90
Breakfast Tacos
Watermelon & Coconut Frappe
kale & mint $8.50
COCKTAIL JUGS
Scrambled
egg,
pancetta
jack cheese
.........$18.90
(Dairy
& Gluten Free)Beer
$8.50Battered Chips with Aioli ...........................$9.50
Watermelon,
apple,
ginger &
& pepper
mint $8.50
With strawberry, raspberry and lime
ON THE SIDE:
Bacon, sausage, or smoked ocean trout (smoked in-house)...........................................$4.50
Mushrooms, avocado, or eggs (x2) poached, scrambled or fried .................................$4.00
WINES
sides can only be ordered as an addition to a menu item”
SPARKLING
Innocent Bystander
Prosecco
NV (King
Valley,orange
VIC) juice ......................................................... $6.50
FRESH
PRESSED
JUICES:
Fresh
Chandon Brut NV (Yarra Valley, VIC) Green apple, celery, cucumber, kale & mint ....................... $8.50
Pineapple, orange, carrot & passion fruit .......................... $8.50
Chandon Brut Rosé NV (Yarra Valley, VIC)
Watermelon,
apple, ginger & mint ...................................
$8.50
Mojito Jug
Moët & Chandon Brut NV (Champagne,
FR)
White rum, lime, sugar
Rosé
SMOOTHIES: Banana, organic yoghurt & honey .....................................
and mint topped with soda. $8.50
Raspberries, strawberries & organic yoghurt ..................... $8.50
Mango,
banana & organic yoghurt ....................................
La Boheme Act 2 Pinot Rosé 2016 (Yarra
Valley, VIC)
RED RED SANGRIA $8.50
Red wine, winter spice, lemon and orange
WHITE
COCONUT FRAPPES: Watermelon, strawberry, raspberry, lime &juices,
coconut
water
... $8.50
topped with
lemonade.
DAIRY & GLUTEN FREE Passionfruit, mango, mint & coconut water ....................... $8.50
Tattachilla Semillon Sauvignon Blanc 2015 (McLaren Vale, SA)
PIMMS CUP
Strawberry,
Caramel, Espresso,
or sweet
Lime
...........
Leo Buring DryMILKSHAKES:
Clare Valley Riesling Chocolate,
2013 (Clare Valley,
SA)
Pimms No.1,
vermouth,
lemon$7.50
juice,
seasonal fruit, lemonade and ginger.
Grant Burge East Argyle Pinot Gris
2015
(Eden
Valley,
SA)
SPIKE ANY JUICE OR SMOOTHIE Add $6.50
Catalina Sounds Sauvignon Blanc 2014 (Marlborough, NZ)
Xanadu Chardonnay 2014 (Margaret River, WA)
You may have noticed that on Public Holidays we
RED
addWINE
a 15% surcharge to your bill. We pass this on
Tattachilla
Shiraz
Cabernet
2013 (McLaren
Vale,
to our Partners
staff, who
are on
full penalty
rates as
weSA)
Alamos
Malbec
2014
(Mendoza,
ARG)
adhere to all award protocol. We value our staff as
Chaffey
La Resistance
GSM is
2014
SA)price,
we doBrother
our customers,
so booze
at (Barossa,
its usual
Sticks Pinot Noirto2015
(Yarra
Valley,
VIC)
pass
on to
you...
Cheers!
Two Hands Gnarly Dudes Shiraz 2013 (Barossa, SA)
ALES
Hahn Premium Light
Rogers
Stone & Wood Pacific Ale
Peroni Nastro Azzuro
White Rabbit Dark Ale
Corona
Check out our daily cake selection!
BREAKFAST, LUNCH & BAKERY: 7 days 7am-TILL LATE
DINNER AVAILABLE FRIDAY & SATURDAY