Bison Meat Price List
Meat Cuts Available
Boneless, unless otherwise noted
Price Per
Pound
Ground Bison Burger
Whole Meat
Whole Bison Meat (350+ lbs.)
Contact THF For Availability
1 lb. ground pack
Market
approx.$3,000
$7.50
Steaks
Cubed Steak
Sirloin Steak
New York Strip Steak
Ribeye Steak
Filet Mignon
$8.50
$14.00
$18.50
$20.50
$28.00
Roasts
Chuck Roast – bone in
Shoulder Roast – bone in
Rump Roast
Sirloin Tip Roast
Eye of Round
$8.50
$7.50
$9.00
$10.00
$9.00
Miscellaneous Cuts
Stew / Kabob Meat
Short Ribs – bone in
Liver
Price
Boneless,except Chuck/Shoulder Roasts
Notes:
$8.00
$7.00
$4.50
(a)
(b)
(c)
(d)
(e)
(f)
(g)
(h)
Meat is vacuum-sealed and frozen.
Meat is USDA-inspected.
Meat is free of growth hormones/antibiotics.
All bison are pasture raised / no feedlot.
Certain cuts not always available.
County Sales Tax applied to GA purchases.
We are not set-up to ship bison meat.
Meat can be delivered (extra charges) in
Northwest GA and Southeastern TN.
Pricing Revised as of 01 May 2012
Business Address: Tatanka Hills Farm, LLC – 2120 Crow Valley Road NW, Dalton, GA 30720
(p) 706.226.9433 (e) [email protected]
www.tatankahills.com