TONI’S DEVILED EGGS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 350
german mustard, goat cheese, pickled beet, dill
FRESH SHATTERED POTATO CHIPS . . . . . . . . . . . . . . . . . . . . . . . . 475
sea salt, cracked pepper, with lebni (v)
AVOCADO TOAST! . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 800
artisan baby tomatoes, burrata, extra virgin olive oil (v)
KALE AND QUINOA SALAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 775
sunflower seeds, grapes, preserved lemon, red peppers,
manchego, fresh parmesan (v)
(add grass fed burger +4 / crispy chicken +4 / white fish +6)
TROUBADOUR EGG SANDWICH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 800
english muffin, egg, arugula, fromage, avocado, our hot sauce (v)
WHITE FISH CLUB SANDWICH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 800
crispy loup de mer, tartar sauce, lettuce, tomato, pickle
CRISPY CHICKEN SAMMY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 800
100% all natural chicken schnitzel, dill pickle, spicy aioli, apple
2
X/ X
FARMER’S DAUGHTER BURGER* . . . . . . . . . . . . . . . . . . . . . . . . 475/875
grass run farms grass fed and finished beef, toasted LGO bun or
adam + eve style, dijonnaise, fol epi, sauerkraut
INGO’S CHEESEBURGER* . . . . . . . . . . . . . . . . . . . . . . . . . . . 450/850
grass fed beef, cheddar, lettuce, tomato, mayo, pickle
PARIS TEXAS BURGER* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 475/875
apple bbq sauce, nueske’s bacon, grass run farms grass fed beef,
cheddar, lettuce, dill pickle
BLACK BEAN BURGER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 450/800
cashews, poblano peppers, lettuce, tomato, pickle,
house made vegan nut cheese - spicy! (v)
“adam & eve” style on any burger!
(v) vegetarian or can be made vegetarian
1) kids grilled cheese 375
2) burgers cooked pink medium
3) upgrade w/ an organic egg +100
4) add onions n/c
5) lacto-fermented hot sauce for home! 500
6) call in your curbside order!
602 795 2884
Please alert us at beginning of your meal to ALL possible food allergies.
State Health code requires us to inform you: these items contain (or may contain) raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
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