Burritos
Hot Sarnies & Burgers
12’ flour tortilla, dirty rice & mixed beans. All filled with fresh guacamole,
salsa and grated mature cheddar cheese and served with Kettle crisps.
Choose your filling:
Build Your Own Burger / 8.95
Spicy Slow Cooked Beef / 6.75
8-hour low n slow cooked shin of beef, in a smoked chipotle chilli bbq sauce.
Mushroom & Goats Cheese / 6.25
v
White wine & fresh thyme baked field mushroom, goats cheese & red
onion.
Hot Smoked Salmon / 7.25
Hot smoked, flaked salmon fillet, with wilted spinach, oven dried cherry
tomatoes & toasted sunflower seeds.
A healthier option with less calories and saturated fat. Dirty rice & mixed
beans with fresh guacamole & salsa. Choose from the following toppings:
Chicken & Chorizo / 7.25
Our fantastic 8oz beefburger, own-made with 100% prime & matured ground
beef. This delicious, juicy burger is served on a soft brioche bun with apple
and cider chutney, crisp lettuce, gherkins, red onion, tomato, spicy skin-on
baked wedges, house seasonal coleslaw & our bbq sauce. Add your choice of
toppings from the list below.
Tasty Burger Toppings (price each)
English goats cheese; outdoor reared bacon, Severn Spot chorizo / 1.15
Somerset cheddar; red onion chutney; juicy field mushroom / 0.75
Veggie Stack Burger / 8.50
Rice Bowls
g
v
Layers of roasted veggies, aubergine, courgette, red pepper, spinach, potato
& grilled goats cheese. Served on a brioche bun with apple and cider chutney,
crisp lettuce, gherkins, red onion & tomato. With spicy skin-on baked wedges,
house seasonal coleslaw & our bbq sauce.
Posh Fish Finger Sarnie / 7.85
Fresh poached chicken breast & ‘Severn Spot’ chorizo.
8-hour low n slow cooked shin of beef, in a smoked chipotle chilli bbq sauce.
Own-made baked fish fingers (made with sustainable white fish) on fresh
bloomer bread, watercress, fresh tartare sauce, grated Parmesan, sliced
gherkins & a lemon wedge.
Mushroom & Goats Cheese / 6.25
Sloppy Joe’s Sarnie / 7.25
Spicy Slow Cooked Beef / 6.75
gd
gv
White wine & fresh thyme baked field mushroom, goats cheese & red
onion.
Hot Smoked Salmon / 7.25
gd
Hot smoked, flaked salmon fillet, with wilted spinach, oven dried cherry
tomatoes & toasted sunflower seeds.
BIT on å SIDE
Our take on tasty tapas!
Great as a side dish or make your own selection.
1 dish / 2.75 3 dishes / 7.25 or 5 dishes / 12.00
Own-made Seasonal Veggie
Coleslaw g v
Skin-on Spicy Wedges & Mayo
Severn Spot Chorizo in Rich
Tomato sauce
Toasted Garlic Bloomer Bread
Baked Field Mushrooms
gv
v
gvd
vd
Guacamole & Tortilla Crisps
Chunky Tomato Hummus & Crispy
Tortillas
v
Oven-dried Tomatoes & Shredded
Mozzarella g
v
Some dishes contain allergens, please ask staff for details.
Gluten Free bread & pasta are available.
V = Vegetarian G = Gluten Free D = Dairy Free
‘Award Winning’ Big Breakfast / 8.85
Our ‘Alternative’ Big Breakfast / 8.35
Go
NAKED!
FANCY A HEALTHIER OPTION OR MAYBE JUST DON’T WANT THE
BREAD? ASK YOUR SERVER TO SWAP THE BREAD FOR A SIMPLE
LEAF SALAD. NO EXTRA COST.
For the Kids
Tommy Bas Pasta / 4.00
v
Tomato & basil sauce with penne pasta,
topped with Parmesan cheese and served with carrot & cucumber sticks.
Hot ’diggity’ Dog / 4.00
Local outdoor reared pork sausage, in a
soft white roll. Carrot & cucumber sticks.
Own-made baked fish fingers (sustainable white fish) in a soft white finger
roll. Served with carrot & cucumber sticks.
Orchard Cafe KLB / 3.75
Our Kids Lunch Box - choice of ham or cheese filled roll, a piece of fruit,
homemade krispie cake and a chilled juice carton. Find it in the Fridge!
v
Two free-range eggs, fried or scrambled, own-made baked beans,
roasted tomato, homemade vegetable frittata and a baked field
mushroom. Served with thick white or wholemeal toast.
v
Scrambled Eggs on Toast / 4.75
Two free-range eggs, gently cooked, creamy & silky smooth, served
with thick cut white or wholemeal toast.
Little Person’s Breakfast / 4.00
One free-range egg, fried or scrambled, small outdoor reared pork
sausage, our own-made baked beans and soldier toast. Yummy!
Hearty Porridge Bowl / 2.85
gv
A steaming hot bowl of creamy jumbo oats, topped with seasonal fruit
compote & toasted seeds. Served with skimmed milk.
EXTRAS (price per item)
Smoked outdoor reared bacon, Frittata, Outdoor reared sausage, local
chorizo sausage, Own-made baked beans, Guacamole / 1.15
Free range fried or scrambled egg, Roasted tomato, Baked field
mushroom, Cheddar cheese / 0.75
Did I miss Breakfast?
8-hour low n slow shin of beef, cooked in a smoked chipotle chilli BBQ sauce.
Served in a brioche bun, topped with grated mature cheddar, spicy skin-on baked
wedges, own-made coleslaw & bbq sauce.
Fish Finger Submarine / 4.00
Allergy AdvicE
aily
D
Two free-range eggs, fried or scrambled, local outdoor reared bacon
& sausage, roasted tomato, own-made baked beans, a baked field
mushroom & thick cut white or wholemeal toast.
Chicken & Chorizo / 7.25
Fresh poached chicken breast & ‘Severn Spot’ chorizo.
BREKKIE 08:30-11:30
Delicious breakfast offering, but here all day!
Sausage & Onion ‘Sarnie’ / 4.25
Local outdoor reared sausage & red onion marmalade sandwich on
fresh baked white or wholemeal bread.
Bacon ‘Buttie’ / 3.95
Lightly smoked, locally cured outdoor reared bacon on fresh-baked white
or wholemeal bread.
Mushroom ‘Buttie’ / 3.65
dv
Juicy baked fresh thyme field mushrooms, on freshly baked white or
wholemeal bread.
Our Baked Beans on Toast / 4.25
dv
Our very own homemade baked beans (yes we do really make them!)
served with two slices of freshly baked white or wholemeal toast.
Thick Sliced Toast / 1.90
v
Toasted Tea Cake / 1.85
v
Two slices of freshly baked white or wholemeal toast with strawberry
jam, marmalade, marmite or honey.
A large spiced toasted tea cake served with strawberry jam.
a
We also have tasty daily Specials!
Check the board or ask the staff.