Welcome
Luncheons
10 Person Minimum
$12.50 / person
Sandwiches, Focaccia, Wrap
& Pocket Platters
Sandwiches
BREADS
Rolls · Italian · White · Wheat
MEATS
House Cooked Roast Beef · Turkey Breast
Sliced Glazed Ham · Tuna Salad · Grilled Portabella
Mushrooms · Genoa Salami
Italian Combo
Off Premises
Bar Service Available
SLA board requires 30 days notification for
all beer, wine, or liquor service. The charge
for this single day license is:
Full Bar - $55.00
Beer & Wine - $50.00
Ask for pricing and options
C AT E R I N G
Catering
CHEESES
Provolone · American Cheese · Swiss · Cheddar
Fresh Mozzarella · Muenster · Pepper Jack
Wraps
Chicken Caesar · BLT · American Turkey
Grilled Vegetable · Buffalo Chicken
Roast Beef with Horseradish or Wasabi
Cheese Burger · Mexican Chicken
Focaccia Sandwiches
Sicilian Chicken · Chicken Pesto
Grilled Vegetable · Tomato, Mozzarella, and Basil
Roast Beef with Horseradish or Wasabi
Staff Charge
$15.00 per staff member per hour.
Catering Menu
Gratuity
18% gratuity added to all events
Subs
Extra Costs
All rental and delivery costs will be passed on directly
to the customer as well as any costs incurred due
to breakage or loss of rental items caused by the
customer.
We will charge $2.00/person to serve any desserts,
beverage, or food item not supplied by us.
2’, 4’, or 6’ subs made to order
24-hour notice required.
$12.00/Foot (Feeds 3-4 people per foot)
Breakfast
10 person minimum
includes coffee
Juices available $1.50/person
Continental Breakfast
$14.00 / person
Seasonal fresh fruit, fresh baked goods
Breakfast Buffet
Price Varies
Choose from our famous brunch menu.
Speak with one of our highly trained
consultants to design the perfect menu
for any occasion
Paper Products $1.00 - $2.00/person
3
607-745-3836
From elegantly simple
to simply elegant
Pockets
Worlds Best Roast Beef
with lettuce, tomato, and mayo or
Horseradish cream & Carmelized onion
Sliced Turkey Breast
with lettuce, tomato, mayo and American cheese
Mediterranean Chicken
with tomato, onion, lettuce and Tahini Sauce
WHITE HAIRY TONY’S FF 4721
Hairy Tony’s Catering provides full
service catering, party planning, and event
management to meet any catering need;
from corporate receptions and lunches
to weddings, fund-raisers, and backyard
barbecues. Our personal belief about any
food event is to ensure that the hosts have
a great time and enjoy the company of their
company. If you have a reason to celebrate,
Hairy Tony’s Catering can make your dreams
a reality.
At Hairy Tony’s Catering, we realize that
entertaining is one of the most basic ways
our clients express gratitude, love, joy,
and friendship. This belief has inspired us
to stretch our imagination often and has
qualified us as an all-occasion caterer.
Please remember that this menu is a
guide to assist you in selecting the foods
of your choice. We can accommodate any
additional preferences you may have.
6
2
Appetizers
Entrees
Dinners include two entrees, two sides, mixed green salad
and homemade foccacia or garlic knots.
20 Person Minimum for Appetizer Platters
Antipasto Platter
$22.50 per dozen
Traditional
with Cocktail Sauce
Soups
Selections start at $4.00/Person
Everything from cold gazpacho
to lobster bisque
Buffet
Sliced Stromboli Platters
$75.00
Sausage, peppers, pepperoni, ham and mozzarella cheese
Chicken and broccoli with garlic and mozzarella cheese
approximately 40 slices - feeds 14-16
Hors D’oeuvres
Priced Per Dozen 5 Dozen Minimum
Smoked Salmon on Toast $17.25
Clams Casino $19.25
Grilled Asparagus with Prosciutto $16.25
Endive Stuffed with Goat Cheese $15.00
Lollipop Lamb Chops $24.00/Person
Shrimp “Cocktail”
$5.50/Person
Artisan cheeses, cured meats,
Seasonal fruit with crackers and crostini
Bruschetta / Dips
Lamb Chops with Mint Demi Glace**
Apple Smoked Beef Tenderloin**
Parmesan Crusted Pork Tenderloin
Roast Prime Rib of Beef*
Tuna Steak-Pan Seared or Grilled**
Chilean Sea Bass*
Grilled Salmon* with Lime-Cilantro Glaze
Sausage, Pepper and Onions
Chicken Parmigiana
Eggplant Parmigiana
Sliced Roast Sirloin*
Chicken Marsala
BBQ Pork Ribs
Pulled Pork
Fillet of Sole Stuffed with Crab Meat
Roasted Chicken with Rosemary and Oregano
$3.50/Person
Olive Tapenade · Italian Herb Salsa
Gorgonzola Cheese and Roasted Tomatoes
Market Price
Chicken Wing Dip · Spinach Artichoke Dip
Goat Cheese Appla Jam
Stuffed Mushroom Caps (Sausage or Crab) $16.25
Scallops with Bacon $22.50
Miniature Crabcakes with Chili Mayo $20.50
Herbed Beef Meatballs with Alfredo $13.00
Chicken Wings $11.00
Beef Tenderloin Marinated in red wine and herbs with horseradish dipping sauce $36.00
Loaded Potato Skins $13.00
Grilled shrimp with cocktail glaze
$36.00
Antipasta Skewers
$16.25
Teriyaki Marinated Chicken sprinkled with fresh coconut
$29.00
Assorted Skewers
Price Per doz - 5 doz. minimum
Pastas
Dinners include mixed green salad, and bread
$17.75/Person
Side Dishes
Tuscan Potatoes
Baked Beans
Oven Roasted Potatoes
Italian Greens and Beans
Wild Rice
Cucumber and Tomato
Salad
Smashed Red Potatoes
Sautéed Broccoli
in Garlic & Olive Oil
Creamy Coleslaw
Grilled Asparagus
Potato Salad
*$3.00 Additional charge per person
**$5.00 Additional charge per person
Desserts
Carrot Cake · Fresh Fruit Tart · Homemade Cookies
Brownies · Cream Puffs
Lasagna · Baked Ziti · Penne with Sausage and Cream Sauce · Chicken and Broccoli in White Wine Sauce
Chocolate Mousse · Chocolate Ganache Cake
Pasta Fresca · Alfredo Sauce · Portabella and Penne · Chicken Cacciatore
Cheese Cake- Plain or a variety of flavors
Tuscan Chicken · Clam Sauce · New Orleans Pasta
(Please call for any unlisted prices)
4
5