BOXING DAY
Booking Form
Name:
Tel: Address:
Mobile:
Tel: Address:
Postcode:
Postcode:
Email:
Total deposit @£10 per person: £
(non-refundable)
Number in party:
A Selection of Desserts
British Cheese Selection
Mushroom Risotto Filo Parcel (v)
Roast Sirloin of Beef
Pan Fried Supreme of Chicken
Steamed Steak & Kidney Pudding
Braised Shank of Lamb
Tiger Prawn & Pepper Risotto
Adults:
Children:
Number in party:
Join our Priority Club & enjoy a complimentary bottle of house wine* on your birthday.
DOB:
/
/
*Available only to those aged 18 and over.
From time to time, we will send you details of other offers, promotions
and news (never more often than once a month). We treat your information
confidentially and do not share any information with third parties.
If you DO NOT wish to receive marketing communications, please tick the box.
Name
of Diner
A Selection of Desserts
British Cheese Selection
Children:
Total deposit @£10 per person: £
(non-refundable)
Preferred Date/Time of booking:
Roast Fillet of Pork
Chargrilled Sirloin Steak
Homemade Chicken & Ham Pie
Sea Bass Fillets
Leek & Walnut Pudding (v)
Adults:
Honeydew Melon (v)
Avocado & Prawn Salad
Egg & Smoked Bacon Salad
Roasted Tomato & Basil Soup (v)
Terrine of Chicken & Mushroom
(non-refundable)
Preferred Date/Time of booking:
Join our Priority Club & enjoy a complimentary bottle of house wine* on your birthday.
DOB:
/
/
*Available only to those aged 18 and over.
From time to time, we will send you details of other offers, promotions
and news (never more often than once a month). We treat your information
confidentially and do not share any information with third parties.
If you DO NOT wish to receive marketing communications, please tick the box.
Name
of Diner
Total deposit @£10 per person: £
Cream of Potato & Leek Soup (v)
Number in party:
Postcode:
Email:
Ham Hock Terrine
Gravadlax of Salmon
Egg, Bacon & Black Pudding Salad
Honeydew Melon (v)
Preferred Date/Time of booking:
alisbury
alisbury
Address:
Email:
Mobile:
Adults:
Children:
Join our Priority Club & enjoy a complimentary bottle of house wine* on your birthday.
DOB:
/
/
*Available only to those aged 18 and over.
From time to time, we will send you details of other offers, promotions
and news (never more often than once a month). We treat your information
confidentially and do not share any information with third parties.
If you DO NOT wish to receive marketing communications, please tick the box.
Name
of Diner
Christmas Party
Menus 2012
British Cheese Selection
Mobile:
A Selection of Desserts
Tel: T
The
he
Name:
Traditional Roast Turkey
Braised Shank of Lamb
Grilled Salmon Fillet
Mushroom Risotto Filo Parcel (v)
Name:
Booking Form
Arbroath Smokie Pâté
Pear & Blue Cheese Salad (v)
Smoked Chicken & Pepper Salad
Booking Form
CHRISTMAS FAYRE
Butternut Squash & Honey Soup (v)
NEW YEARS DAY
The Salisbury Arms Hotel, Fore St, Hertford, Hertfordshire SG14 1BZ
Tel +44 (0) 1992 583091 Fax +44 (0) 1992 552510
Total
Total
Total
www.salisburyarmshotel.co.uk
Join us at the
Salisbury Arms this
Christmas and New Year
and we’ll make it
a year to remember!
If we can help your party with any special
requirements please contact us.
The two course option includes a choice of
starter & main or main & dessert.
If you are having a Christmas meal with us
either in ‘Cromwells’ or ‘Olivers’ make it
extra special by staying the night.
For these festive prices...
Single
Room
£40.00
Double
Room
£80.00
CHRISTMAS FAYRE
BOXING DAY
Available from 26th November
to 24th December inclusive
Available Lunch and Evening
Cream of Butternut Squash & Honey Soup (v)
Arbroath Smokie Pâté
with a lemon & horseradish sauce
Poached Pear & Cashel Blue Cheese Salad (v)
with toasted pine nuts
Smoked Chicken & Pepper Salad
with a fresh basil dressing
Traditional Roast Turkey
with herb seasoning, accompanied by chipolata sausage
wrapped in bacon and cranberry sauce
Braised Shank of Lamb
on a bed of rosemary mash,
with a Madeira & redcurrant jelly sauce
Grilled Salmon Fillet
with a champagne sauce
Cream of Potato & Leek Soup (v)
Ham Hock Terrine
with plum chutney and toast
Gravadlax of Salmon
with a dill & mint dressing
NEW YEARS DAY
Roasted Plum, Tomato & Basil Soup (v)
Terrine of Chicken & Mushroom
with lemon mayonnaise
Honeydew Melon (v)
with blackcurrant sorbet
Poached Egg, Smoked Bacon & Black Pudding Salad
Avocado & Prawn Salad
with a Marie Rose sauce
Honeydew Melon (v)
with blackcurrant sorbet
Poached Egg & Smoked Bacon Salad
Roast Fillet of Pork
rolled in sage, wrapped in smoked bacon
with an apple & cider cream sauce
Chargrilled Sirloin Steak
served with a chestnut, button onion, mushroom & port sauce
Homemade Chicken & Ham Pie
with short crust pastry
Sea Bass Fillets
served with orange segments & basil cream
Roast Sirloin of Beef
served with Yorkshire pudding and a horseradish sauce
Pan Fried Supreme of Chicken
with a creamy bacon &mushroom sauce
Homemade Steamed Steak & Kidney Pudding
with red wine jus
Braised Shank of Lamb
with green beans and a rosemary jus
Tiger Prawn & Pepper Risotto
Mushroom, Chestnut & Cranberry Risotto Filo Parcel
with a tomato cream sauce (v)
Steamed Leek & Walnut Pudding (v)
with a mustard sauce
Mushroom, Walnut & Apricot Risotto Filo Parcel (v)
with a tomato cream sauce
Service Charge Not Included.
All items subject to availability. All prices include V.A.T
A Selection of Desserts
or
British Cheese Selection
with crackers and chutney
Please note we cannot guarantee products on this
menu are totally free from
nuts or nut derivatives or
fish free from bones.
A Selection of Desserts
or
British Cheese Selection
with crackers and chutney
A Selection of Desserts
or
British Cheese Selection
with crackers and chutney
Tea or Coffee and Mince Pies
Tea or Coffee and Chocolate Mints
Tea or Coffee and Chocolate Mints
Prices inclusive of full English Breakfast and VAT.
Subject to availability.
Whilst we take care to preserve
the integrity of our vegetarian products
we must advise that these
products are handled in a
multi-preparation environment.
2 COURSES
£20.00
3 COURSES
£25.00
2 COURSES
£24.95
3 COURSES
£29.95
2 COURSES
£24.95
3 COURSES
£29.95