BUF F E T S
7
7
$
$
Continental
$
Children Under Ten
11
Adult
(children under three eat free)
L I GH T E R F A RE
Fresh Berry Parfait*
Greek yogurt with house-made
granola and seasonal berries
Cold Cereals*
Raisin Bran, Frosted Flakes, Rice Krispies,
Froot Loops, Cheerios, and select Kashi Cereal
Oatmeal*
house-made granola with
seasonal berries
$5
$5
$5
F E A T URE S
Sawmill Biscuits and Gravy
buttermilk biscuits, gravy, and
choice of eggs
Omelet
three eggs served with choice of seasonal
ingredients, Chef ’s potatoes, and toast or biscuit
Carolina Breakfast
bacon or sausage links, two eggs, Chef ’s
potatoes and buttermilk biscuit
$10
$10
$11
Fresh Belgian Waffle*
whipped cream and
seasonal berries
Brioche French Toast*
seasonal berries, cinnamon whipped
butter, served with maple syrup
$10
$10
Egg whites available upon request.
S I DE S
$3
each
Pork Sausage Links
Bagel*
Turkey Sausage Links
Chef’s Potatoes*
Buttermilk Biscuit*
Applewood Smoked Bacon
Grits*
Toast*
Two Eggs*
Muffin*
BE V E RA GE S
Buffalo Springs Coffee ................................................................................................... $2.00
Selection of Tazo Teas.................................................................................................... $4.00
Bottled Water choice of still (Aquafina) or sparkling (Perrier)............................................... $4.00
Milk........................................................................................................................................ $4.00
Juice...................................................................................................................................... $4.00
Soft Drinks.......................................................................................................................... $2.50
* Vegetarian Selections
ProvidenceRestaurantWS.com
Serving Something Beautiful.