Weddings
Weddings
‘From the moment you walk into Bartle Hall, you feel totally relaxed and the staff cannot do enough to help you. They answer any and all
of your questions. The 'taster' meal is out of this world - as is the level of service, so you know that your special day will be wonderful...’
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lla dna yna rewsna yehT .uoy pleh ot hguone od tonnac ffats eht dna dexaler yllatot leef uoy ,llaH eltraB otni klaw uoy tnemom eht morF‘
’...lufrednow eb lliw yad laiceps ruoy taht wonk uoy os ,ecivres fo level eht si sa - dlrow siht fo tuo si laem 'retsat' ehT .snoitseuq ruoy fo
Your Dream. Our Passion.
Welcome to Bartle Hall. Set in sixteen
acres of Lancashire countryside this
elegant mansion sits in beautiful
landscaped gardens - with fabulous
views, original features, charm and
character it is the perfect setting for
your special day.
Your wedding should be unique and here
at Bartle Hall we work hard to acheive
this for you.
3
The Windsor Suite
The Windsor Suite is the ideal romantic setting for both indoor and outdoor weddings.
This beautifully decorated suite, complete with ‘Mood Lighting’ to set the scene for a perfect day, comfortably accommodates from sixty to ninety
guests for a Wedding Breakfast and one hundred to two hundred for the evening celebrations, also has the benefit of The Garden Room for more
intimate numbers.
The Windsor Suite has a wealth of original features to give your celebration a unique atmosphere including a relaxing adjoining Lounge and Bar
area with open fireplace, huge four metre long Chesterfield and a stunning contemporary bar featuring suspended glass rack and a brushed
silver bull nosed bar top.
Private gardens, a graceful pagoda and feature staircase provide the perfect backdrop for those all-important wedding photographs.
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The Balmoral Suite
The Balmoral Suite is a magical venue for every season. Ideal for a candlelit ceremony under its historic beams and feature fireplace
backdrop. A unique bar area, serviced from both inside and outside of the lounge, complete with mood lighting and integrated sound system,
gives your guests that all important space to mingle.
The private courtyard is the perfect place for your guests to arrive in style. Outside the suite there is a BBQ area set within a beautifully landscaped
private garden and patio, which for those perfect summer evenings is lit by twinkling fairy lights and lanterns.
The Balmoral Suite will accommodate from eighty to one hundred and twenty guests for a Wedding Breakfast and one hundred and twenty to two
hundred and sixty in the evening.
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Wedding Packages
At Bartle Hall we offer a choice of three
packages each designed to ensure your day
is extra special. From a red carpet arrival to
retiring to your complimentary Four Poster
Suite, we want your day to be full of
wonderful memories to cherish.
The Maple Package
• Red carpet on arrival
• Wedding co-ordinator to assist with planning
• Arrival or celebratory drink of sparkling wine mixed with squeezed orange juice or
house bottled beers
• Half a bottle of wine per guest during the Wedding Breakfast.
Wines from the vineyards of France
• A glass of sparkling wine to toast the Bride and Groom
• Chair cover with your choice of colour co-ordinated bow
• Ivory or white table linen
• Impressive silver candelabras with mirrored bases for the Wedding Breakfast
• A Master of Ceremonies
• Complimentary Four Poster Suite for the Bride and Groom with our delightful breakfast
• Complimentary room hire based on our minimum numbers
• Use of our cake stand and knife
• Bartle Hall menu cards
• Three course Wedding Breakfast Menu of Mellow British Tradition
8
Maple Menus of Mellow British Tradition
Menu One
Menu Three
Two Soups of Tomato & Spinach served in One Bowl
Chicken Liver Pate with Toast, & Orange and Redcurrant Relish
•••
•••
Confit of British Pork with Cabbage Wedge, Roast Carrots,
Little Roasties and Apple
Slow Braised British Beef with Big Carrots, Leeks, Celery and Onions,
Splash of Red Wine and Black Pepper
•••
•••
Classical Crème Brulee
with Crispy Sugar Top
Traditional English Sherry Trifle with Red Fruit, Thick Custard,
Whipped Cream and Flaked Almonds
•••
•••
Freshly Brewed Coffee & Chocolates
Freshly Brewed Coffee & Chocolates
Menu Two
Menu Four
Simple Prawn Cocktail with Iceberg Lettuce and Marie Rose Sauce
Leek & Potato Soup with Deep Fried Leek
•••
•••
Shank of British Lamb Cooked Long & Low, sat on Creamy Mashed Potato,
Fresh Mint Sauce
Breast of Chicken with Madeira Wine Sauce with a Splash of Cream,
Fresh Vegetables and Boulangere Potato
•••
•••
Marmalade Bread & Butter Pudding with Ginger Syrup and Simple Custard
Chocolate Tart with White Chocolate Ice Cream
•••
•••
Freshly Brewed Coffee & Chocolates
Freshly Brewed Coffee & Chocolates
9
Wedding Packages
The Oak Package
• A fresh floral decoration colour co-ordinated for your ceremony/top table
• Red carpet on arrival
• Cream bows on the Bay trees
• Wedding co-ordinator to assist with planning
• Arrival or celebratory drink of 2
of the following - Prosecco, Pimms Cocktail, Fresh Peach Bellini or Kir Royale with berry garnish
• Free flowing wine during the Wedding Breakfast. Carefully selected wines with a choice of
3 red, 3 white and 2 rosé
• A glass of Prosecco to toast the Bride and Groom
• Chair cover with your choice of colour co-ordinated bow
• Ivory or white table linen
• Impressive silver candelabras with mirrored bases for the Wedding Breakfast
• A Master of Ceremonies
• Complimentary Four Poster Suite for the Bride and Groom with our delightful breakfast
• Bathrobes and slippers for the Bridal Suite
• Use of our cake stand and knife
• Complimentary room hire based on our minimum numbers
• Bartle Hall menu cards
• Three course Wedding Breakfast Menu of Light and Fresh Classics
10
Oak Menus of Light and Fresh Classics
Menu One
Menu Three
Feta Cheese and Watermelon salad with Scattered Pine Nuts and Rocket
Butternut Squash & Sage Soup with Roast Butternut Squash
•••
•••
Breast of Free Range Chicken on a Butter Bean, Shallot & Grain Mustard
Sauce finished with Cream, Braised Potatoes
Simple Summer Style Salmon with Chive New Potatoes, Green Beans, Green
Salad & Butter Hollandaise
•••
•••
Chocolate & Orange Torte with White Chocolate Sauce
Italian Style Tiramisu
•••
•••
Freshly Brewed Coffee with Macaroons
Freshly Brewed Coffee with Macaroons
Menu Two
Menu Four
Leaf Salad of Black Pudding, Poached Egg, Smoked Pancetta Bacon &
Mushrooms with Thyme Croutons & Light Mustard Sauce
Smoked Salmon Tartare with Crème Frâiche,
Cucumber & Capers
•••
•••
Rump of Lamb on Fresh Minted Mash with Redcurrant Jus,
Roast Vegetables and Green Peas
Roast Sirloin of British Beef with Yorkshire Pudding, Crispy Roast
Potatoes, Simple Vegetables, Horseradish & Mustard
•••
•••
Baked Apple Flan with Vanilla Pod Ice Cream
Warm Rhubarb & Strawberry Crumble with Clotted Cream
•••
•••
Freshly Brewed Coffee with Macaroons
Freshly Brewed Coffee with Macaroons
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Wedding Packages
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The Cedar Package
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A bottle of Champagne and strawberries dipped in chocolate delivered to the Bridal Suite at midnight
Pedestal of fresh flowers in your chosen room
Red Carpet on arrival
Cream bows on the Bay trees
Wedding co-ordinator to assist with planning
Arrival or celebratory drink of classic Champagne or pink Champagne
A top up of the arrival/celebratory drink
Free flowing wine during the wedding breakfast from an exclusive list of renowned wines
A classical glass of chilled Champagne
Chair cover with your choice of colour co-ordinated bow
Cake table and ceremony/top table drape colour co-ordinated
Ivory or white table linen
Impressive silver candelabras with mirrored bases for the Wedding Breakfast
A fresh floral decoration colour co-ordinated for your ceremony/top table
A Master of Ceremonies
Complimentary Four Poster Suite for the Bride and Groom with our delightful breakfast
Bathrobes and slippers for the Bridal Suite
Complimentary room hire based on our minimum numbers
Use of our cake stand and knife
Bartle Hall menu cards
VIP toiletries gift pack with pillow scent and room spray
Four course Wedding Breakfast Menu of Sheer Indulgence Featuring Only the Freshest of Ingredients
Cedar Menus of Sheer Indulgence Featuring only the Freshest Ingredients
Menu One
Menu Three
Lannigan's of Lytham Very Best Butter Topped Potted Shrimps
with Lancashire Muffin
Plate of Local Seafood - Kiln Smoked Salmon and Potato Salad, Queenie Scallop
Gratin, Homemade Fishcake with Chunky Tartare Sauce
•••
•••
Seared Scallops on Crushed Cauliflower with Red Wine and Cinnamon Syrup
Salad of Steamed Asparagus with Wild Garlic Butter
•••
•••
Fillet of Sea Bass on Crushed New Potatoes with Sauce of Olive Oil,
Lemon Juice, Tomatoes, Tarragon & Capers
Guinea Fowl Leg and Breast served with a Sauce from the Stock with Sweet
Yellow Wine, Thick Double Cream, Wild Mushrooms & Little Leeks
•••
•••
Assiette of Cheesecakes
Assiette of Chocolate Desserts
•••
•••
Freshly Brewed Coffee with Eccles Cakes
Freshly Brewed Coffee with Miniature Florentines
Menu Two
Menu Four
Confit of Crispy English Duck Shredded on a Bed of Cucumber with Baby
Spinach Leaves, Finely Sliced Spring Onion, Orange & Sherry Dressing
•••
Goujons of Sole with Dill Herb and Classic Tartare Sauce
•••
Trio of Lamb - Roast Rack of Lamb with Herb Crust, Braised four hour Shoulder
of Lamb and Lambs Liver and Onions with a Rosemary & Redcurrant Jus
•••
Beetroot with Crumbled Goats Cheese and Walnut Brittle with Walnut Oil
•••
Slice of Halibut with Baby Capers and Prawns
•••
Classical Beef Wellington served in the Traditional Style with
Baby Vegetables & Chateau Potato
•••
Assiette of Sugar Topped Little Brülées
Assiette of White Chocolate & Raspberry Pannacotta,
Lemon Chocolate Cup & Blackcurrant & Liquorice Delice
•••
•••
Freshly Brewed Coffee with French Fancies
Freshly Brewed Coffee with Little Bag of Sweeties
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In the evening...
For your evening reception guests choose
one of the buffet options opposite. From all
time favourites to something out of the
ordinary, our Chefs have created a choice of
delicious menus
Posh Pie & Chips
Steamed Steak Puddings Homemade Real Chips
Choice of Black Peas or Mushy Peas and Gravy
Chef’s Table The Lazy Graze, wander, inspire, pick and choose...
Spicy Table
Asian and Eastern Curries with Rices, Dips and Chutney
Deli Table
Local and Continental Meats, Pies, Patés & Salads
Spud 'n' Tatty Table
Baked Potatoes with Toppings, Hot & Cold & Soups
Chocolate Fondue
for Dipping Fruit, Sweets and Doughnuts
Naughty 'n' Nice
Classic Desserts, Puddings & Sweets with Cream
Hog Roast Menu
Whole Hog Roast with Apple Sauce, Crispy Golden Crackling & Sage and Onion Stuffing.
Served with Fresh Baked Baps
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Smoke 'n' Spice
Traditional Tapas Menu
Please choose three of the below options
Meatballs • Goats Cheese & Serrano Ham
Rice with Prawns & Chorizo • Patatas Bravas (Potatoes in a Spicy
Tomato Sauce) • Little Ribs • Garlic Rubbed Toasted Bread
Olives, Peppers, Anchovies • Croquettes with Sauce
Crispy Sausages with Dijon Mustard Dip
Grilled Salted Gammon with Pineapple
Spiced ‘n’ Fried Crispy Chicken
Classic Flame Grilled Hamburger with Cucumber Corn Relish
Coriander Dusted Lamb & Beef Koftas
Grilled Chicken Breast with Avocado, Tomato & Smoked Bacon
Marinated Barbecued Rump of Beef
Blackened Salmon with Soy, Spring Onions
Fresh Salmon Baked on the Fire in a Bag with Limes, Lemon
Lentil & Beetroot Hash with Caper Mayo
Potato & Onion Curry with Coconut & Mint Raita
Roasted Aubergine and Tomato with Cumin & Ginger
Served with the following accompaniments
Sea Salted Potato Wedges • Coleslaw • Big Green Salad
Roast Corn on the Cob with Black Pepper 'n' Chilli Butter
Menu of the Well Dressed Burger Build your Perfect Burger
Choose from a selection of burger buns: Sesame Seed,
Mutli Grain, Plain & Wholemeal
Choose your Burger
Chick Pea Vegetable Burger • Gourmet Rump Steak Burger
Ham Burgers • Chicken Burger • Lamb & Mint Burger
Choose your filling
Sweetcorn, Spicy Tomato, Garlic Mayo, Peppercorn Sauce,
Red Onion & Beef Tomato, Cucumber & Lettuce
Blue Cheese & Peppers, Jalapenos, Gherkins, Aged Cheddar,
Goats Cheese, Sun Blushed Tomatoes, Smoked Bacon
Choose your chips
Matchstick Fries, Oven Wedges, Chunky Fries
Sauces and Relishes
Bartle Supper
Bacon & Sausage Barmcakes with Wedges & Dips
Choice of Sausage: Traditional Pork, Cumberland, Pork & Apple,
Pork & Stilton, Pork & Blackpudding, Pork Honey & Mustard,
Pork & Chilli, Pork & Leek, Tomato & Basil, Lincolnshire.
Choice of Bacon: Plain Back Bacon, Smoked Back Bacon,
Dry Cure Bacon, Sweet Cure Bacon.
Please Choose Two Types of Sausages and
One Type of Bacon
Hot Pot 'n' Pie
Huge Prime Steak Pie with Crusty Top with Pickled Beetroot
Authentic "Local" Lancashire Hot Pot with Pickled Red Cabbage
Beef Lasagne with Garlic Bread
Lasagne of Roasted Vegetables
Simple Fish Pie
All served with Baked Breads
Finger Buffet
Little Dainty Sandwiches
Smoked Salmon Leek & Lancashire Cheese Tartlets
Crispy Confit of Pork & Chorizo Squares
Sea Salt & Rosemary Baked Baby New Potatoes
with Sour Cream and Chive
Selection of Stonebaked Pizza
Miniature Caesar Salads
Lancashire Crisps
Buffet Desserts
Fresh Cut Fruit Salad • Cheesecakes • Chocolate Truffle Torte
Tiramisu • Chocolate Tarts • Lemon Tarts • Gateaux
Passion Fruit Torte
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Bedrooms
Complimentary luxury accommodation is
provided for the Bride and Groom in one of our
romantic Four Poster Suites.
Combining traditional charm and contemporary finish,
each suite is designed with the highest attention to
detail with its own sumptuous private bathroom and
magnificent views out over the landscaped gardens
and beyond.
The perfect end to your special day.
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The Final Touches
Canapé Selection - a choice of four per person
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Brochettes
Tarts
Traditional
Oriental
Melon & Parma Ham
Chorizo & King Prawn
Mozarella Cherry Tomato
& Basil
Chicken Tikka
Salmon & Courgette
Goats Cheese &
Red Onion
Smoked Salmon
& Chive
Cottage Pie
Cheese & Onion
Smoked Salmon Blinis
Chicken Liver Pate
Fishcakes
Cheese Burger Crostini
Guacamole & Prawn
Croque Monsieur
Spring Rolls
Tempura Battered Prawns
Samosas
Vegetable Pakora's
Mini Popadums
Aubergine Curry
Menu for Well Behaved Youngsters
Vegetarian Menu
A Mocktail on arrival/celebratory soft drink during the
Wedding Breakfast and Victorian Lemonade to Toast
•••
Melon with Oranges
Hot Soup
•••
Macaroni Pasta with Crumbly Lancashire Cheese
Crispy Fried Cornfed Chicken with Ketchup
Beef Steak Burger with Tomato
Mini Cheese Pizza with Potato Fries and Green Salad
Plaice Goujons with Salad in a Bun
•••
Jelly & Ice Cream
Bonds of Elswick Vanilla Ice Cream
Mini Dougnuts & Chocolate Sauce
Oven Pot of Brie with Toasted Hazelnuts & Honey
Raviolis with Basil, Roasted Garlic and Roasted Tomatoes
Roast Carrots with Grilled Fennel and a Beetroot Slaw
Spicy Coriander, Pea and Chick Pea Croquettes
Seasonal Vegetable Soup with Poached Egg
•••
Spiced Curry Pie with Mustard Seed Potato Stew and Organic Yogurt
Root Vegetable Tagine with Apricots and Creamed Onion Sauce
Goats Cheese and Toasted Cauliflower with Currant and Raisin Dressing
Fried Mushroom and Tarragon Waffles with Broccoli and Whipped Maderia
Red Onion Artichoke and Cumin Crumpet with Ginger Dressing
•••
Selection of Chef’s Appropriate Desserts
DESIGN: www.goldtempest.co.uk PHOTOGRAPHY: www.lindsaybroadley.co.uk
Wedding Packages
The Maple Package* (See page 8 of the Wedding Brochure)
The Oak Package (See page 10 of the Wedding Brochure)
The Cedar Package (See page 12 of the Wedding Brochure)
£64.00 per person
£76.00 per person
£125.00 per person
*Maple packages are not available for Saturday Weddings between May and September.
Civil Weddings and Partnerships
We are licensed to hold Civil Weddings and Civil Partnerships in:
Tailor Made
Weddings
Our dedicated wedding
planner and director of food
will arrange your private
consultation to create,
co-ordinate and manage
your bespoke wedding.
They will produce a
memorable day which will
be personally designed with
your every thought in mind
to create an individually
exquisite experience.
Further details available
upon request.
from
£150 per person
The Garden Room - maximum 40 guests
The Windsor Suite - maximum 100 guests
The Parklands which is set in the grounds
The Balmoral Suite - maximum 120 guests
Charges
Wedding Ceremony with Reception in the Windsor Suite, Balmoral Suite or Garden Room £385
Use of the Parklands Room located within the grounds followed by a reception in the
Windsor or Garden Suites £550 (Unfortunately the Balmoral Suite is not available for this service)
Please contact the Registrar's Office to book a celebrant to perform your Ceremony on 0845 053 0021
The Registrar's need to be paid directly and their fee is in addition to the above charges.
Wedding Packages
In The Evening...
(See pages 14 & 15 of the Wedding Brochure)
For your evening reception guests choose one of the buffet options below. From all time favourites to
something out of the ordinary, our Chefs have created a choice of delicious menus:
LEA LANE
BARTLE
NR PRESTON
LANCASHIRE
PR4 OHA
01772 690506
WWW.BARTLEHALL.CO.UK
Bartle Supper
Posh Pie & Chips
Hot Pot 'n' Pie
Choice of 2 Options
Smoke 'n' Spice
Menu of the Well Dressed Burger
£11.50 per person
£10.00 per person
£19.80 per person
£19.50 per person
£19.80 per person
Traditional Tapas Menu
Chef’s Table - The Lazy Graze,
wander, inspire, pick and choose...
Hog Roast Menu
Finger Buffet
Buffet Desserts
£27.50 per person
£30.00 per person
£17.50 per person
£18.50 per person
£5.00 per person
Canapé Selection (See page 18 of the Wedding Brochure)
Menu for Well Behaved Youngsters
£6.00 per person
(See page 18 of the Wedding Brochure)
£19.25 per person
Exclusivity
If you wish to have exclusive use of both The Windsor Suite and The Balmoral Suite and all 15 bedrooms the
following costs have been prepared for your perusal.
January, February and November
Friday - Complimentary/Saturday - £520/Sunday - Complimentary. (Excludes Valentines Day)
March, April, September and October
Friday - £3120/Saturday - £3640/Sunday - £520
May, June, July and August
Friday - £3640/Saturday - £4000/Sunday - £2600
December
Friday - £4680/Saturday - £3640/Sunday - Complimentary
Minimum of 60 guests attending the Wedding Breakfast and 100 guests attending the Evening Buffet or Supper
option. Accommodation charges are in addition to the exclusivity fee.
All prices are inclusive of VAT
at the current rate.
Terms and Conditions
For our full terms and conditions and minimum numbers please refer to our website:
http://www.bartlehall.co.uk/weddings/wedding-terms-and-conditions/
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si gnihtoN tub gnihtoN .evah dluohs sedirb lla taht ecneirepxe lufrednow ,lacigam ylurt a si flesti yaD gniddeW ehT .dluoc yeht yaw
fo demaerd uoy gnihtyreve taht dna yad citsatnaf tsom eht si gniddew ruoy taht erus ekam ot ruovaedne lliw yeht ,elbuort hcum oot
tsom eht saw gniddew ruo taht leef su edam yeht sa yad lufrednow tsom eht saw ti su roF .eb ot ti tnaw uoy sa yltcaxe si gnivah
sgniddew rieht lla taert yeht woh si taht ,taht wonk ew ,ecneirepxe eht morf dna ,yraid rieht ni rof retac ot dah yeht etad tnatropmi
dna citsejam ,citnamor si ti sa deirram eb ot ecalp laedi na si eltraB ta gnittes ehT .evah dluoc yeht laiceps tsom eht si hcae sa
ot sekat ti revetahw od lliw ffats fo rebmem yrevE .eunev gninniw drawa eht ti sekam taht llaH eltraB ta ffats eht si ti tub ,gninnuts
did ecno ton tub ,meht ksa ot noissimrep ym evah uoy - )lluf eht ot taht tset did yllaer I ,wonk dluohs I dna( yppah uoy ekam
lufrednow woh hguone sserts tonnac eW .noitcefrep ot enod dna enod saw detnaw dna rof deksa ew gnihtyrevE .nialpmoc yeht
’.gniddeW a rof si llaH eltraB eunev citsatnaf a tahw dna
ocsuF srM & rM deirraM ylippaH ehT
‘... Everything that you need them to do in the run up to the big day was never any problem. They were only too happy to help in any
way they could. The Wedding Day itself is a truly magical, wonderful experience that all brides should have. Nothing but Nothing is
too much trouble, they will endeavour to make sure that your wedding is the most fantastic day and that everything you dreamed of
having is exactly as you want it to be. For us it was the most wonderful day as they made us feel that our wedding was the most
important date they had to cater for in their diary, and from the experience, we know that, that is how they treat all their weddings
as each is the most special they could have. The setting at Bartle is an ideal place to be married as it is romantic, majestic and
stunning, but it is the staff at Bartle Hall that makes it the award winning venue. Every member of staff will do whatever it takes to
make you happy (and I should know, I really did test that to the full) - you have my permission to ask them, but not once did
they complain. Everything we asked for and wanted was done and done to perfection. We cannot stress enough how wonderful
and what a fantastic venue Bartle Hall is for a Wedding.’
The Happily Married Mr & Mrs Fusco
LEA LANE
BARTLE
NR PRESTON
LANCASHIRE
PR4 OHA
T : 01772 690506 F: 01772 690841
WWW.BARTLEHALL.CO.UK