International Journal of Agriculture and Crop Sciences. Available online at www.ijagcs.com IJACS/2012/4-21/1627-1636 ISSN 2227-670X ©2012 IJACS Journal Evaluation of genetic diversity in land races of bread wheat under irrigated and rainfed conditions Mahin Ahmadi*1, Ezatollah Farshadfar*1, Sheida Veisi1 1. Faculty of Agriculture, Razi University, Kermanshah, Iran *Corresponding author email: [email protected] ABSTRACT: In order to investigate genetic diversity and drought resistance of 30 bread wheat genotypes an experiment was conducted in a randomized complete block design (RCBD) with three replications under irrigated and rainfed conditions at College of Agriculture, Razi University, Kermanshah, Iran during 2010-2011. Analysis of variance and mean comparisons revealed significant differences between the genotypes in both conditions. Mean values showed that all of the agronomic and phenological traits responded to drought stress because their means values decreased in stress condition. The most productive genotype in stress condition was number 17 (WC-5001) (6.21 ton/ha), while number 15 (WC-47615) was the least productive. In non-stress condition genotype number 25 (Pishgam) was the most productive (7.80 ton/ha), while number 6 (WC-47578) was the least productive. Correlation analysis in drought stress condition indicated positive significant correlation between grain yield with thousand seed weight (TSW), number of spikes per m2 (NSP), harvest index (HI) and biological yield (BY), wherease exhibited negative significant correlation between grain yield with days to flowering (DF= earliness) and plant height (PH). Correlation coefficients in non-sress condition displayed positive significant correlation between grain yield with number of seeds per spike (NSPS) and thousand seed weight (TSW). Cluster analysis using Ward method based on yield and yield components, morphological and phenological characteristics classified genotypes in stress and non-stress conditions in three groups. The grouped accessions in both conditions were very similar with some minor dissimilarity. The results indicated a high genetic diversity among the genotypes under investigation. Key words: agronomic and morphological traits, genetic diversity, stress and non-stress conditions, wheat landraces. INTRODUCTION Wheat is one of the most important cereal crops in the world. Its global consumption is behind rice and maize and is widely grown as a rainfed crop in semi-arid areas, where large fluctuations occur in the amount and frequency of rainfall events. The development of resistant cultivars, however, has been limited by low heritability for drought resistance and lack of effective selection strategies (Kirigwi et al., 2004). With the steadily growth of the world population, the demand for the food production is continually expanding (Lee et al., 1998; Hoisington et al., 1999). To keep pace with the anticipated growth of human population, the predicted demand for the year 2020 varies between 840 (Rosegrant et al., 1995) and 1050 million tons (Kronstad, 1998). Given the fact that much existing arable land is decreasing due to urban and industrial development or natural erosion such as expanding deserts (Reif, 2004), genetic improvement of crops is considered as the most viable and sustainable approach to increase agricultural productivity (Foulkes et al., 2007; Reynolds et al., 2009). Effective crop improvement depends on the extent of genetic diversity in the gene pools. Over the past century, the achievements of plant breeding have contributed a lot to increase crop productivity and needs of societies by systemically genetic improvements with utilization efficiency of agricultural inputs (Warburton et al., 2002). However, these gains have often been accompanied by decreased genetic diversity within elite gene pools (Lee, 1998; Fernie et al., 2006). Although landraces have a diverse genetic base, they are therefore rarely integrated into the plant breeding programs due to their low productive performance. New varieties are usually derived from a set of genetically related modern high-yielding varieties. As a result, many landraces were continually replaced by modern wheat cultivars and crop improvement (Fernie et al., 2006). It has been presumed that modern breeding practices with intensive selection leads inevitably to a loss of the genetic diversity in crops (Cluies-Ross, 1995; Tanksley & McCouch, 1997). The vulnerability of crops against pests and diseases and the ability to respond to changes in environmental conditions can be drastically influenced and threaten the sustained genetic improvement (Donini et al., 2000; Ashraf and Harris, 2005). Reduction in diversity can be counterbalanced by introgression of novel Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 germplasm. However, it should be noted that only a small proportion of the available genetic variation of the gene pools has been exploited for plant breeding so far (Frankel, 1977; Tanksley & McCouch, 1997; Fernie et al., 2006), but most of the exotic pools remain untapped, uncharacterized and underutilized (Fernie et al., 2006). Therefore, the genetic variation provided by the current and expanded gene pools should be examined and harnessed for further crop improvement. Diversity can be generally characterized either by apparent diversity reflecting the different performance of crops across environments and management or by latent diversity referring to the genealogical and molecular measurements which are not necessarily expressed in crop performance (Smale et al., 2002). Morphological traits (syn. phenotypic traits ) are commonly used to evaluate genetic variation because their measurements are simple. Diversity analysis, based on morphological traits alone, may not be completely reliable because the traits are limited in number and influenced by environment (Fufa et al., 2005). Despite these limitation, phenotypic characters have been successfully used for genetic variation studies and cultivar development. Agronomic, morphological and phenological traits are very important for grouping wheat genetic resources, and also are essential and useful for plant breeders seeking to improve existing germplasm by introducing novel genetic variation for certain traits into the breeding populations (Zarkti et al,. 2010; Najaphy et al,. 2012). The objectives of the present investigation were (i) assessment of apparent genetic diversity in landraces of bread wheat genotypes based on agro-phenological traits and (ii) screening drought tolerant genotypes. MATERIALS AND METHODS Plant genetic materials and site description Thirty land races of common wheat (Triticum aestivum L.) kindly provided from Dr. M. Aghaee the head of Seed and Plant Improvement Institute of Karaj, Iran for the study of genetic diversity and screening drought tolerant genotypes using agronomic, phenological and morphological traits (Table 1). Experiments were conducted at Agricultural Faculty of Razi University, Kermanshah, Iran during 2010-2011. Sowing was done in November in all experiments. The seeds were sown in four rows 2 m in length, with row to row and plot to plot distances of 0.25m and 0.50m, respectively. The experiment was laid out in a randomized complete block design (RCBD) with three replications under rainfed and irrigated conditions. Non-stress plots were irrigated until maturity while, stress plots received no water. Weed control was done by hand. Measurement of phenological and agro-morphological traits To avoid border effects the central two rows were used for measurements. Ten random plants from each plot were selected and the different traits were measured. One square meter in each plot was harvested to calculate yield and yield components. The phenological traits recorded in this study were days to flowering (DF) and physiological maturity date (PMD). The agro-morphological characters were peduncle length (PL), spike length (SL), awn length (AL), plant height (PH), ratio of peduncle length to plant height (PL/PH), spike density (SD), number of spikes per m2 (NSP), number of seeds per spike (NSPS), thousand seed weight (TSW), grain yield (GY), straw yield (SY), biological yield (BY) and harvest index (HI). Statistical analysis Analysis of variance and mean comparisons using least significant difference (LSD) method were done by MSTAT-C software. Correlation analysis and cluster analysis based on Ward method were performed by SPSS software. RESULTS AND DISCUSSION Analysis of variance All agro-morphological and phenological traits measured revealed significant differences among the genotypes indicating a high genetic diversity and possible detection of drought tolerant genotypes (Table 2). The results of combined analysis of variance (Table 2) showed highly significant differences among environments (irrigated and rainfed conditions) for all traits except spike length(SL), days to flowering (DF), plant height (PH), awn length (AW) and peduncle length/plant height (PL/PH) exhibiting that drought stress had significant effect on most of the traits. Genotype × environment interaction was significant for number of spike per m2(NSP m2), number of seed per spike (NSPS) and thousand seed weight (TSW) indicating that yield components are sensitive to environmental fluctuations. 1628 Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 Table 1. Codes and names of genotypes investigated Code 1 2 3 4 5 6 7 8 9 10 Genotypes WC-4594 WC-4924 WC-4582 WC-4592 WC-47341 WC-47578 WC-4965 WC-4840 WC-4958 WC-47380 Code 11 12 13 14 15 16 17 18 19 20 Genotype WC-47399 WC-4600 WC-4987 WC-47637 WC-47615 WC-4612 WC-5001 WC-4983 WC-4994 WC-47638 Co 21 22 23 24 25 26 27 28 29 30 Genotype WC-47583 WC-47522 WC-47569 pishtaz pishgam WC-47640 WC-47467 WC-4553 WC-4583 WC-4554 Table 2. Combined analysis of genotypes in stress and non-stress conditions MS S.O.V df SY BY HI Condition 1 142.22 460.03 0.04 * 90.63 E1 4 3.21 9.89 0.002 2.54 Genotype 29 11.81 C×G 29 6.27 E2 116 CV% ns ns 23.23 11.22 GY ** 4.91 ns 0.90 0.006 ns 0.003 DPM ** DF 1531.25 29.66 ** 28.25 ns 1.05 TSW 160.55 ns ns ns 3032.77 44.10 11.71 176.41 111.21 10.10 ns 19.22 6.66 7.68 80.37 14.64 2.40 14.64 6.02 18.10 14.28 18.65 17.06 1.74 2.27 7.96 NSP * 7322961.45 NSPS * 942.74 SD * 646.13 47068.61 51.51 47.15 Table 2 continued S.O.V Condition df 1 E1 4 Genotype C×G E2 CV% 29 29 116 PH 832.73 ns 268.49 ** 1365.07 ns 127.44 PL/PH ns 0.20 AL ns 0.82 0.11 0.25 0.13 ns 67.75 0.13 ns ns 0.8 MS PL 6.66 ns 29.10 86.10 ** 16.73 ns 449.61 ** 21889.71 224.15 * ** ** ** 75.93 121.04 0.12 1.32 18.64 12982.36 40.67 10.15 16.36 24.11 20.91 19.52 15.74 687.11 ns 45.58 ns 29.84 ns 12.44 SL ns 2.39 1.40 8.59 2.3 ** ns 1.26 11.92 Mean comparisons Mean values of the traits measured in drought stress-condition are presented in Table 3. According to DF and DPM, gonotypes 13 and 29 were the earliest accessions, while number 20 was the latest entry. Days to flowering ranged from 160.7 to 180.3 with an average of 167.34 for AL. The entry no. 24 was awn-less. The tallest awn belonged to genotype no. 25 while the shortest awn was related to genotype no. 26. The awn length of most accessions was at interval of 4-6 cm. The character difference for peduncle length (PL), plant height (PH) and peduncle length/plant height (PL/PH) ranged from 0 to 13.44. Genotype number 5 had the shortest peduncle (11.94cm). Plant height ranged from 74.22 to 133.7 cm. The tallest genotype was number 2 (133.7cm). Genotypes number 29 and 30 revealed the highest PL/PH (0.25) and genotype number 3 exhibited the shortest PL/PH (0.10). Spike length differed between 6.67 to 12.13. Genotype number 25 (Pishgam) - the new released and high awn length cultivar - displayed the highest spike density (64.97) and genotype number 15 showed the shortest one (29.13). On average, number of spikes per m2 (NSP) was limited. Number of seeds per pike (NSPS) ranged from 26.27 in genotype 30 to 51.97 in genotype 4. Thousand seed weight (TSW) differed from 17.59 g to 33.11 g with an overall mean of 26.72 g. Accession 30 was the best from this point of view, while had low number of seeds per spike. Grain yield varied from 2.39 to 6.21 ton/ha. The most productive genotype was number 17(6.21 ton/ha) while, number 15 was the least productive. Harvest Index varied from 0.15 to 0.32 and genotype number 13 had the highest harvest index. Genotype number 18 revealed the highest biological yield and straw yield, wherease genotype number 8 exhibited the lowest biological yield and straw yield. Mean values of traits measured in non-stress condition (Table 4) exhibited that genotypes 11 and 27 were the earliest accessions, while number 3 was the latest. Days to flowering ranged from 160 to 181.7 with an average of 169.22. Genotype number 4 had the shortest peduncle (13.05cm). Plant height ranged from 73.09 to 138 cm. The tallest genotype was number 2 (138cm). Spike length differed between 7 to 12.75. Genotype number 25 (Pishgam) had the highest spike density (85.76) and genotype number 15 indicated the shortest (25.65). Genotype 11 displayed minimum number of spikes (374.7) and maximum number of spike belonged to genotype 1 (839). 1629 Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 Table 3. Mean values of phenological and agro-morphological traits measured in stress condition with LSD 5% test Genotype code 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Average Max Min LSD 5% TSW (gr) 26.11 31.78 23.93 24.56 21.32 23.05 17.59 22.88 31.61 29.12 29.43 30.13 25.04 25.48 25.79 26.49 28.31 27.89 30.35 21.37 28.47 20.61 25.29 28.22 29.34 27.19 25.45 32.99 28.75 33.11 26.72 33.11 17.59 4.04 AL(cm) PL(cm) 7.06 5.71 6.63 6.81 5.88 6.44 8.73 5.88 0.31 0.37 3.66 5.22 0.73 7.77 6.88 5.82 0.35 1.25 0.39 4.33 0.5 6.31 7.03 0 13.44 0.16 7.37 5.54 3.77 6.55 4.70 13.44 0 1.89 15.54 20.11 13.91 11.94 28.88 18.11 14.54 23.28 25.22 22.81 24.61 21.9 17.86 15.55 20.39 21.38 24.47 18.48 23.54 16.55 18.27 20.22 20.33 20.38 18.28 19.33 17.92 26.05 27.67 26.16 20.45 28.88 11.94 8.13 PH(cm) 99.41 133.7 128.7 74.22 128.2 114.2 102.5 113.8 119.2 119.3 106.6 109.5 92.61 86.17 109.6 121.8 128.1 126.5 125.4 90.77 118.6 100.3 108.5 103.9 95.94 124.4 95.84 122.3 110.3 104.8 110.50 133.7 74.22 13.84 NSPS 31.60 39.83 40.07 51.97 39.07 30.33 44.13 32.40 38.60 33.23 47.13 33.57 40.77 38.60 35.22 36.77 33.47 42.20 33.77 45.40 38.20 41.40 33.73 38.73 43.87 39.2 42.6 33.4 41.33 26.27 38.22 51.97 26.27 8.76 NSP.m 2 898.7 448.7 575.3 571.3 628.7 626.7 635.3 758 759.3 670.7 522.7 608.7 523.3 666 585.3 811.3 825.3 676 743.3 658.7 520 581.3 912.7 682 519.3 558 686 568.7 560.7 640 647.4 912.7 448.7 203.1 DPM (day) 204.7 207 207.3 211.3 205.7 206 208 207.3 207.7 206 206.3 206.3 200.3 206 206.3 206.7 207 206.3 207 212 208 205.3 206.7 207.7 206.7 205.3 207 207.7 203 206.3 206.15 212 200.3 2.89 SD 31.58 43.15 35.67 56.41 46.09 38.22 48.42 31.57 37.86 37.39 52.47 30.79 61.1 43.52 29.13 39.38 38.61 40.07 34.71 57.15 33.92 44.61 30.53 43.08 64.97 36.52 51.38 36.38 49.67 35.92 42.00 64.97 29.13 6.80 SL(cm) 10.25 9.23 11.3 9.3 8.43 7.93 9.04 10.3 10.23 8.85 8.93 10.91 6.67 8.72 12.13 9.34 8.63 10.56 9.75 7.96 11.30 9.27 10.97 8.96 6.75 10.67 8.28 9.17 8.33 7.5 9.32 12.13 6.67 1.69 Table 3. continued Genotype 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Average Max Min LSD 5% DF(day) 167.3 169.7 180.3 165.7 168.3 174.7 174.3 162.7 165.7 165.7 160.7 163 161 161.7 176.7 169.7 165.3 165.7 167 170.3 169 172 167.3 167.7 170.3 171.7 161 163.3 161.3 163.3 167.34 180.3 160.7 5.55 PL/PH 0.15 0.15 0.10 0.16 0.22 0.15 0.14 0.20 0.21 0.19 0.23 0.19 0.19 0.18 0.18 0.17 0.19 0.14 0.18 0.18 0.15 0.20 0.18 0.19 0.19 0.15 0.18 0.21 0.25 0.25 0.18 0.25 0.10 0.05 GY(T/ha) 4.44 4.24 4.32 4.57 3.66 3.52 3.70 4.07 6.15 5.42 3.89 3.76 4.88 4.79 2.39 4.92 6.21 5.26 5.10 4.34 3.21 3.63 4.26 5.00 5.11 4.19 4.49 4.53 4.62 4.45 4.44 6.21 2.39 1.29 HI 0.24 0.22 0.26 0.25 0.19 0.21 0.21 0.28 0.29 0.27 0.25 0.23 0.32 0.27 0.15 0.25 0.30 0.25 0.26 0.23 0.21 0.22 0.25 0.28 0.29 0.22 0.27 0.23 0.25 0.24 0.25 0.32 0.15 0.073 SY(T/ha) 13.95 14.76 12.35 13.56 14.80 12.94 13.83 10.40 14.51 13.98 11.64 12.03 12.25 13.21 13.61 14.48 14.25 15.74 15.36 14.32 11.85 12.56 12.34 13.06 12.75 15.54 12.17 14.53 13.11 13.41 13.07 15.74 10.40 4.06 BY (T/ha) 18.39 19 16.67 18.13 18.47 16.47 17.53 14.47 20.67 19.40 15.53 15.80 15.13 18 16 19.4 20.47 21 20.47 18.67 15.07 16.2 16.6 18.07 17.87 19.73 16.67 19.07 17.73 17.87 17.71 21 14.47 4.38 1630 Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 Table 4. Mean values of phenological and agro-morphological traits measured in non- stress condition Genotype 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Average Max Min LSD 5% TSW(gr) 29.03 40.11 41.05 36.94 26.23 28.88 24.31 30.12 41.95 43.81 34.66 32.74 31.71 37.73 30.17 40.21 42.13 33.35 39.14 25.42 38.58 29.67 30.77 35.85 38.13 36 32.52 40.36 37.35 39.06 34.93 43.81 24.31 3.98 SD DF(day) 34.21 47.97 43.53 63.0 56.3 40.81 53.07 34.86 43.78 42.54 42.39 29.94 68.9 51.11 25.65 40.52 33.53 44.1 43.69 59.11 31.26 47.49 33.36 48.39 85.76 38.67 49.89 38.71 45.85 49.52 45.80 85.76 25.65 10.64 167.7 168.3 181.7 165 172 177.3 175 167.3 169.7 166.3 160 164.7 161 161.3 181 173.3 171 170.3 170.3 171.3 170 175.3 171.7 162.3 174 176.7 160 170.3 161.3 160.7 169.22 181.70 160 6.27 AL (cm) 7.75 6.80 7.27 7.55 5.94 7.05 7.30 7.00 0.24 0.42 4.12 5.91 0 6.93 6.66 3.81 0.39 0.61 0.11 5.12 0.87 6.20 7.87 0.24 14.27 0.26 8.10 5.18 4.36 6.70 4.83 14.27 0 1.85 NSPS 35.73 44.90 50.53 54 56.2 36.5 50.73 36.77 48 43.5 46.37 25.27 48.53 49.77 26.8 48.67 34.2 48.5 44.87 41.23 31.17 43.6 30.8 41.97 60 37.43 42.23 45.47 39.4 41.03 42.80 60 25.27 9.63 PH 108 138 117 75.6 120 108 95.1 105 118 126 103 96.2 93.5 80.3 99.5 114 121 129 121 73.9 103 92.2 103 88.5 95.3 118 86.9 125 98 135 106.19 138 73.90 21.33 Yp (T/ha) 4.66 6.23 65.1 7.48 4.86 3.70 6.02 5.24 7.14 7.27 5.86 3.74 5.80 7.76 3.77 6.83 6.55 6.37 6.57 5.03 4.79 5.12 4.85 6.65 7.80 5.76 5.65 6.29 5.42 6.01 5.86 7.80 3.70 1.56 SL (cm) 9.81 9.34 11.63 8.56 10 8.9 9.56 10.53 10.9 10.2 9.6 8.55 7.02 9.73 10.34 12.75 10.14 11.01 10.27 7.12 9.88 9.16 9.23 8.64 7 9.7 8.48 11.81 8.40 8.33 9.55 12.75 7 1.96 Table 4. continued Genotype 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 Average Max Min LSD 5% PL/PH 0.21 0.19 0.14 0.17 0.26 0.16 0.21 0.20 0.18 0.20 0.26 0.22 0.21 0.16 0.18 0.15 0.20 0.17 0.17 0.23 0.21 0.23 0.23 0.20 0.18 0.17 0.17 0.17 0.21 0.20 0.19 0.26 0.14 0.051 NSP/m 839 495.3 484.7 502.7 539.3 514 682 613.3 446.7 519.3 374.7 572 440.7 539.3 599.3 434.7 478 474.7 434 693.3 516 550 532.7 543.3 377.3 554.7 508 458.7 428.7 458.7 519.83 839 374.7 167.7 2 PL (cm) 1.99 26.96 16.94 13.05 31.33 17.83 20.63 20.88 21.11 25.72 26.83 21.27 19.90 13.33 17.72 17.97 24.37 22.94 21.02 17.53 21.41 21.16 24.10 18.49 17.22 20 15.18 21.78 21.56 25 20.84 31.33 13.05 5.78 SY(T/ha) 16.61 14.54 16.85 12.57 15.71 15.01 14.26 16.64 16.95 16.48 15.4 11.86 13.63 14.20 13.54 16.14 19.68 21.17 16.13 13.16 14.12 12.76 14.45 13.33 14.74 13.72 14.17 14.32 15.07 17.42 15.03 21.17 11.86 4.36 BY(T/ha) 21.27 20.77 23.36 20.05 20.58 18.70 20.28 21.88 24.09 23.75 21.27 15.6 19.43 21.96 17.31 22.98 26.24 27.53 22.71 18.19 18.91 17.88 19.31 19.98 22.55 19.48 19.82 20.61 20.5 23.43 20.89 27.53 15.6 4.67 HI 0.22 0.30 0.28 0.37 0.23 0.2 0.3 0.24 0.3 0.31 0.27 0.24 0.3 0.35 0.22 0.30 0.25 0.23 0.29 0.27 0.25 0.28 0.25 0.33 0.34 0.32 0.29 0.30 0.26 0.25 0.28 0.37 0.20 0.089 DPM(day) 211 214.3 215 218.7 212 212 214 213 212 212 211 211 205.7 211 213 213 211.7 211.7 212.7 218.3 213 211 212.7 213 213 212 212 213 208.7 212.7 212.47 218.70 205.7 2.09 1631 Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 Number of seeds per spike (NSPS) ranged from 25.27 in genotype 12 to 60 in genotype 25. Thousand seed weight (TSW) differed from 24.31 g to 43.81 g with an overall mean of 34.93 g. Grain yield varied from 3.70 to 7.80 ton/ha. The most productive genotype was number 25 (Pishgam) (7.80 ton/ha) while number 6 was the least productive. Harvest index varied from 0.20 to 0.37. Genotype number 4 had the highest harvest index. Genotype number 18 showed the highest biological yield and the highest straw yield, while genotype number 12 revealed the lowest biological yield and straw yield. Mean values of the traits measured in two conditions showed that all of the traits responded into drought stress. As their means decreased in stress condition. Kirby & Jones (1997) and Giunta et al. (1993) also reported that mean decreased in grain yield because of drought stress. Maximum yield in non-stress and stress conditions belonged to genotypes number 25 (Pishgam) and number 17 (WC-5001), respectively. Minimum grain yield, harvest index and spike density was attributed to the genotype 15 (WC-47615) in both conditions. Cecarelli (1998) investigation reaches to a conclusion that the largest genetic gain in barley was obtained when using landraces and direct selection under severe stress-conditions. On the other hand, in soybean Sneller and Dombek (1997) reported that selection from irrigated trials would improve yield in drought environment better than selection from non-irrigated trials. Mean of HI indicator slaked and from 0.28% in nonstress condition decreased to 0.25% in stress-condition. Decrease of HI under drought stress reported by Ehdaie & Waines (1996) and Gardner et al. (1985). Grain yield was also decreased in drought stress condition. Decline of grain yield reported in many researches (Gooding et al., 2003; Ozturk & Aydin, 2004; Shah & Paulsenl, 2003; Wardlaw, 2002). Our results are also in agreement with those of Sio-se Mardeh et al. (2006) that there is a low level of consistency in yield performance of genotypes under stress and non-stress conditions. High yield and drought adaptation are often based on different and, to some extent, conflicting mechanisms (Rizza et al., 2004). The situation emphasizes the need to select genotypes in target environments to improve their yield under drought stress condition. Cluster analysis The clustering pattern of the wheat genotypes based on phenotypic data using Ward method, is depicted (Fig 1 and 2) . In drought stress-condition cluster analysis assigned the genotypes into three groups (Fig 1). Group1 included fourteen accessions characterized by high yielding genotypes. Second cluster contained thirteen genotypes with the lowest spike density (SD) and harvest index (HI). In the third cluster, three genotypes (number 4, 13 and 20) were classified with average traits. In the non-stress condition cluster analysis classified the genotypes into three groups (Fig 2). Group1 consisted of nine genotypes characterized by maximum plant height (PH) and thousand seed weight (TSW). Fifteen genotypes situated in group 2 with minimum amount of thousand seed weight (TSW), grain yield (GY), spike density (SD) and harvest index (HI). Third cluster included six genotypes with the highest grain yield (GY), spike density (SD), harvest index (HI) and the lowest plant height (PH). Grouping pattern was confirmed by discriminant analysis. The grouping pattern in both conditions was very similar with some minor dissimilarity. Agronomic, morphological and phenological traits are very important with well potential for grouping wheat genetic resources, and also are essential and useful for plant breeders seeking to improve existing germplasm by introducing novel genetic variation for certain traits into the breeding populations (Lage et al., 2003; Pagnotta et al., 2005; Salem et al., 2008; Pagnotta et al., 2009; Zarkti et al,. 2010; Najaphy et al,. 2012). Correlation analysis Correlation analysis in drought stress condition (Table 5) showed positive and significant associations between grain yield with TSW, NSP, HI and BY and indicated negative and significant correlation between grain yields with DF. Plant height (PH) revealed positive and significant correlation with PL, SL and SY, while showed negative and significant correlation with AL and SD. Spike density (SD) displayed positive and significant correlation with NSPS and negative significant correlation with NSP. Correlation analysis in non-sress condition (Table 6) exhibited a positive significant correlation between grain yield with NSPS, SD, HI, TSW and BY whereas, negative significant correlation was found with NSP and PL/PH. Spike Length (SL) exhibited a positive significant association with PH, DF and BY. A positive significant correlation was also observed between grain yield with NSPS and TSW. In stress condition our results are in agreement with those of Moral et al. (2003) and Simanne et al. (1993) who reported a negative correlation between TSW and NSPS and a significant positive association between grain yield with HI and BY. High significant positive correlation between BY and GY has also been reported in other studies (Ehdaie, 1998; Gardner et al ., 1985; Kobata et al., 1992). 1632 Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 Table 5. Correlation coefficients between traits in stress condition TSW(1) DF(2) Ys(3) HI(4) PH(5) AL(6) PL(7) PL/PH(8) SL(9) SD(10) NSPS(11) NSP(12) DPM(13) BY(14) SY(15) (1) 1 -0.42* 0.39* 0.25 0.32 -0.31 0.46** 0.32 -0.02 -0.22 -0.31 -0.10 -0.09 0.34 0.20 (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) 13) 14) 1 -0.40* -0.52** 0.25 0.24 -0.39* -0.63** 0.34 -0.18 0.02 -0.11 0.22 -0.04 0.18 1 0.82** 0.09 -0.36 0.15 0.11 -0.32 0.18 0.00 0.37* -0.005 0.68 0.29 1 -0.17 -0.22 0.01 0.17 -0.42* 0.32 -0.04 0.25 -0.23 0.15 -0.28 1 -0.40* 0.50** -0.13 0.37* -0.54** -0.41 0.04 -0.12 0.37 0.43 1 -0.32 -0.08 -0.17 0.22 0.10 -0.07 0.13 -0.32 -0.20 1 0.78** -0.11 -0.23 0.41* 0.07 -0.27 0.22 0.20 1 -0.39 0.14 -0.16 -0.003 -0.28 -0.05 -0.13 1 -0.74** -0.15 0.20 0.18 -0.07 0.09 1 0.75** -0.43* 0.01 -0.04 -0.16 1 -0.43* 0.28 -0.03 -0.04 1 0.08 0.29 0.16 1 0.22 0.29 1 0.89 Table 6. Correlation coefficients between traits in non-stress condition NSP(1) NSPS(2) SD(3) SL(4) PL/PH(5) PL(6) AL(7) PH(8) HI(9) DF(10) Yp(11) TSW(12) DPM 13) BY 14) SY (15) (1) 1 -0.36* -0.29 -0.05 0.21 -0.08 0.18 -0.27 -0.30 0.18 -0.45* -0.62** 0.22 -0.35 0.14 (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) (13) (14) 1 0.79** 0.007 -0.13 -0.08 0.17 -0.008 0.59** -0.04 0.70** 0.13 0.14 0.42 -0.15 1 -0.58** 0.06 -0.20 0.31 -0.32 0.57** -0.20 0.50** -0.06 0.07 0.09 0.44 1 -0.38* 0.15 -0.26 0.53** -0.14 0.37* 0.13 0.34 0.08 0.41 -0.12 1 0.62** -0.01 -0.14 -0.27 -0.29 -0.38* -0.47** -0.18 -0.26 0.38 1 -0.24 0.66** -0.41* -0.07 -0.20 0.005 -0.27 0.21 -0.21 1 -0.29 0.003 0.15 -0.10 -0.31 0.29 -0.21 0.61 1 -0.29 0.19 0.07 0.44* -0.14 0.52 0.02 1 -0.23 0.80** -0.41* 0.23 0.06 -0.19 1 -0.21 -0.15 0.32 -0.08 0.25 1 0.64** 0.16 0.64 0.29 1 -0.01 0.51 0.90 1 -0.01 -0.11 1 0.90 15) 1 1633 15 1 Intl J Agri Crop Sci. Vol., 4 (21), 1627-1636, 2012 Figure 1. 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