Acta Medica Mediterranea, 2016, 32: 1821 METABOLIC DISTURBANCES IN ABDOMINAL OBESITY POP RALUCA*,**, ROMILA AURELIA***, ****, POP MARIAN*****, BACÂREA ANCA****** * Medical Research Methodology Department, University of Medicine and Pharmacy Tirgu Mures - **Endocrinology Outpatient Clinic, Emergency Mures County Hospital - 3Clinical Medical Department, Faculty of Medicine, University “Dunarea de Jos”, Galati, Romania **** Clinical Geriatrics Department, Galati County Hospital Emergency - *****PhD student, University of Medicine and Pharmacy TirguMures - ******Pathophysiology Department, University of Medicine and Pharmacy Tirgu-Mures, Romania ABSTRACT Introduction: Increased waist circumference is an independent risk factor for cardio-vascular complications and mortality and current studies focus on describing the factors involved in its etiology and pathogeny. The objective of this study was to analyze all components of the metabolic syndrome in subjects with increased waist circumference, with the hypothesis that even in normal weighted apparently healthy subjects the metabolic profile is already modified. Materials and methods: A cross-sectional study was conducted between February 2013 and April 2014. The sample consisted of 266 consecutive patients presenting to the Endocrinology Outpatient Clinic of the Emergency Mures County Hospital for consultation who signed the informed consent. Inclusion criteria - waist circumference above 80cm for females and >94cm for males. Exclusion criteria - secondary causes of increased abdominal circumference: pregnancy, generalized edema, endocrine causes: untreated hypo- or hyperthyroidism, Cushing syndrome, medications that could lead to weight gain/loss, weight losing diet and refusal to participate. For all patients, height, weight, waist circumference and blood pressure were measured by the same person. Venous blood samples were taken for determination of fasting blood glucose, triglycerides and HDL cholesterol. Microsoft Office Excel was used for data collection and GraphPad Prism v. 5 for statistical analysis, with a level of significance α=0.05. Results: Mean age of the sample was 51±12.7 years with a median of 53 years and a sex ratio F:M of 8.1:1. The normal weighted subjects had a high prevalence of associated disturbances (34.41% hypertriglyceridemia, 37.63% low HDL cholesterol, 29.03% increased blood glucose and 44.09% hypertension). Metabolically healthy obese represented 17.29% (n=46) of the sample. When comparing the metabolically healthy subjects with abdominal obesity to the metabolically unhealthy subjects, the former are younger (41.4 vs. 53.1 years, p<0.0001), thinner (BMI 28.7 vs. 32.5 kg/sqm, p<0.0001) and with significantly smaller differences of the waist compared to the IDF cut-offs (11 vs. 20.2cm, p<0.0001). Conclusions: Waist circumference is an important clinical parameter which correlates with all the elements of the metabolic syndrome. Increased waist circumference should elicit metabolical evaluation and lifestyle modifications. Keywords: waist circumference, metabolic disturbance, metabolically healthy obese. DOI: 10.19193/0393-6384_2016_6_169 Received May 30, 2016; Accepted September 02, 2016 Introduction Abdominal obesity, defined as increased waist circumference according to the race, age and sex specific references, leads to a higher cardio-vascular risk with better sensitivity than the general obesity(1). Various cut-offs have been used for defining abdominal obesity, the most restrictive one being that of the International Diabetes Federation (IDF)(2). Many factors are thought to be linked to abdominal obesity, beginning with genetic factors(3), lifestyle parameters, environment and level of education(4,5). Studies have shown that abdominal obesity alone is a risk factor for developing all other components of the metabolic syndrome (MetS), raising the question whether it can be considered as an etiologic factor for the MetS(6). Various definitions are available for the MetS, all of them having the 1822 increased waist circumference as a component(2,7-10). The newest consensus on MetS definition recommends using population and country specific waist circumference cut-offs(11). Even in normal weighted subjects, increased waist circumference is an independent risk factor, leading to insulin resistance and all the other obesity related complications(12) (high blood glucose, low high density lipoprotein (HDL) cholesterol, hypertriglyceridemia(13)). Moreover, the concept of “metabolically healthy obese”, defined as subjects with obesity, who do not associate other metabolic disturbances has been the subject of recent studies, aiming to define a genetic profile for this group(14). The objective of this study was to analyze all components of the metabolic syndrome in subjects with increased waist circumference, with the hypothesis that even in normal weighted apparently healthy subjects, the metabolic profile is already modified. Materials and methods A cross-sectional study was conducted in the Endocrinology Outpatient Clinic of the Emergency Mures County Hospital between February 2013 and April 2014. The target population was represented by subjects with abdominal obesity; the sample consisted of 266 consecutive patients presenting to the Endocrinology Outpatient Clinic for consultation who signed the informed consent. Inclusion criteria - all consecutive subjects with abdominal obesity according to the International Diabetes Federation, above 80cm for females and >94 cm for males. Exclusion criteria - pregnancy, generalized edema, endocrine causes: untreated hypo or hyperthyroidism, Cushing syndrome, medications that could lead to weight gain/loss, weight losing diet and refusal to participate. All patients were measured and weighted in light clothes, with the same instruments by a single person. Waist circumference was measured using a measuring tape placed just above the upper margin of the iliac crest. Blood pressure was measured recumbent with a sphygmomanometer, and the highest of three measurements was used. For subjects already diagnosed with hypertension, the maximum known blood pressure was recorded. Venous blood samples were taken for determination of metabolic parameters and were analyzed in the same day using the automated analyzer COBAS Integra 400 Plus. Pop Raluca, Romila Aurelia et Al The analyzed variables were: age (years), sex (F/M), waist circumference (cm), the difference between the measured waist circumference and the corresponding cut-off (cm), body mass index (BMI, kg/sqm), blood glucose (mg/dl), triglycerides (mg/dl), HDL cholesterol (mg/dl) and blood pressure (mmHg). BMI was categorized according to World Health Organization’s definitions in normal, overweight and obesity grade I-III. Blood glucose was considered normal at values below 100 mg/dl; HDL cholesterol was considered normal at values above 50 mg/dl for females and 40 mg/dl for females; triglycerides were considered normal at values below 150 mg/dl and systolic blood pressure was considered normal at values below 140mmHg. All subjects signed an informed consent and the study was approved by the Hospital’s Ethics Committee. We used Microsoft Office Excel for the database and GraphPad Prism v. 5 for statistical analysis. Continuous categorical and binary variables were used. We used Mann-Whitney, and KruskalWallis test for mean and median comparison, Spearman coefficient for correlations, with a level of significance α=0.05. Results The general characteristics of the sample are presented in Table 1. Sex (F:M) 249:36 (6.9:1) Mean age (years) 48.3 ±16.1 Environment (U:R) 200:85 (2.3:1) Normal BMI <25 kg/m2 n=33 (11.57%) Overweight n=98 (34.38%) Grade I obesity n=84 (29.47%) Grade II obesity n=43 (15.08%) Grade III obesity n=27 (9.47%) Table 1: General characteristics of the study group. When analyzing sex as a risk factor for metabolic dysfunctions, male subjects have higher probability of hypertriglyceridemia (RR=1.6, 95%CI 1.18-2.17, p=0.0164), impaired fasting glucose (RR=1.8, 95%CI 1.32-2.47, p=0.0041) and hypertension (RR=1.43, 95%CI 1.17-1.74, p=0.0090), but not low HDL cholesterol (RR=1.2, 95%CI 0.821.7, p=0.4301). Metabolic disturbances in abdominal obesity 1823 The frequency of metabolic disturbances and the percentage of subjects diagnosed and treated are presented in Table 2, showing a high percentage of newly diagnosed metabolic disturbances, the sole exception being hypertension. Metabolic disturbance Frequency (n/%) Percentage newly diagnosed Hypertriglyceridemia 119 (41.7%) 47% Low HDL cholesterol 150 (52.6%) 58% High blood glucose 105 (36.8%) 55.20% Hypertension 161 (56.5%) 21.10% Figure 2: The metabolic disturbances’ frequency according to age, showing low, but non-negligible percentage in the younger groups. There is an increase in the frequency according to age. Waist circumference significantly correlates with all the parameters analyzed (Table 4). Table 2: Metabolic disturbances’ frequency in the sample. Table 3 shows the metabolic disturbances’ frequency according to BMI, showing high percentages even for the subjects with normal BMI. Subjects with abdominal obesity and normal BMI had significantly better metabolic parameters. Figure 1 shows the mean values of the metabolic parameters according to BMI, showing a clear ascending trendline. Mean age High TG % Low HDL (%) High glucose (%) HTA (%) (years) BMI n Normal 33 33.94 27.20% 45.40% 21.20% 21.20% Overweight 98 46.53 33.60% 44.90% 27.50% 41.80% Grade I obesity 84 51.51 41.60% 53.50% 38.10% 65.40% Grade II obesity 43 51.56 55.80% 65.10% 44.20% Grade III obesity 27 56.89 66.60% 66.60% 74.10% Table 3: Metabolic disturbances according to BMI. Parameter Spearman coefficient 95% CI p Triglycerides 0.35 0.23-0.45 <0.001 HDL cholesterol -0.27 -0.38 – (-0.15) <0.001 Blood glucose 0.18 0.06 – 0.29 <0.001 Systolic blood pressure 0.37 0.23 – 0.5 <0.001 BMI 0.82 0.78 – 0.85 <0.001 Table 4: Waist circumference correlation with the metabolic parameters. Metabolically healthy obese represented 17.29% (n=46) of the sample. When comparing 81.40% the metabolically healthy subjects with abdomi85.20% nal obesity to the metabolically unhealthy subjects, the former are younger (41.4 vs. 53.1 years, p<0.0001), thinner (BMI 28.7 vs. 32.5 kg/sqm, p<0.0001) and with significantly smaller differences of the waist compared to the IDF cutoffs (11 vs. 20.2cm, p<0.0001). Discussion Figure 1: The mean values of the metabolic parameters according to BMI, showing a clear ascending treadline. We divided the sample in 6 age groups: under 30 years old (yo) (n=21), 31-40 yo (n=37), 41-50 yo (n=57), 51-60 yo (n=87), 61-70 yo (n=49) and above 70 (n=15). Figure 2 shows the metabolic disturbances’ frequency according to age, showing low, but non-negligible percentage in the younger groups. This study aimed to analyze the metabolic parameters in subjects with abdominal obesity. The results showed a high frequency of undiagnosed metabolic disturbances in subjects with increased waist circumference. The subjects included in the study did not present for obesity as a chief complaint, therefore the metabolic dysfunctions were newly diagnosed and elicited specific recommendations and treatment. This confirms the fact that abdominal obesity should be considered as an individual risk factor and increased waist circumference should elicit metabolic evaluation even in the absence of general obesity or other elements of the 1824 MetS, a fact recommended by a recent analysis of Carmienke et al.(15). We chose the IDF criteria, given the fact that is the most restrictive one and is recommended by the World Health Organization for populational studies(16). We proved that waist circumference correlates well with all the metabolic factors, confirming its central role in the definition of the metabolic syndrome(2). It is a well-established fact that metabolic syndrome’s prevalence increases with age(17,18), but the important finding of this study was the high prevalence of metabolic disturbances in the young subjects. These results point to the need to increase population awareness of the risk of abdominal obesity and its consequences and to focus on prevention methods, knowing this is one of the modifiable risk factors(19). Other studies have proved a higher frequency of metabolic dysfunctions in females with increased visceral fat(20), but we found that men have a higher risk of metabolic dysfunction. The results might be influenced by the small number of male subjects. Another important issue analyzed is the profile of the metabolically healthy obese. Extensive studies were conducted trying to describe the characteristics of this subgroup(14,21), which proved to have lower risk of developing cardio-vascular complications and insulin resistance(22). Some studies proved that these subjects develop the features of the metabolic syndrome in time, independently associated with visceral fat accumulation, female sex, higher fasting plasma insulin concentration, and lower serum HDL associated cholesterol concentration(23). Future longitudinal studies should be directed towards identifying the factors involved in the progression from the metabolically healthy obese to the unhealthy group(24). Our study showed that subjects with isolated abdominal obesity are younger, thinner and have a smaller increase in the waist circumference. The limitations of our study were the relative small sample, the fact that subjects came from the outpatient clinic and not the general population, and the lack of evaluation of other factors involved in abdominal obesity etiology (lifestyle parameters, income, physical activity, etc.). 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Nutrients. 2016 E320. 1825 Acknowledgement This project was supported in part by University of Medicine and Pharmacy of Tirgu Mures through Internal Research Grant 5/23.12.2014 _______ Corresponding author AURELIA ROMILA Clinical Medical Department, Faculty of Medicine, University “Dunarea de Jos”, Galati, Romania Romani, Galati, no 1, Vadu Sacalelor Street, bl. Pescarus, ap. 8 (Romania)
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