DRINKING WITH THE SEASONS 2 POLLEN STREET SIGNATURES 3 THE GIN COLLECTION 4 BARLEY 7 CORN & RYE 8 SUGAR CANE & AGAVE 9 GRAPES, APPLES & PEARS 10 WATER OF LIFE 11 SWEETS & BITTERS 11 BOTTLED BEER & CIDER 12 WINE BY THE GLASS 13 FORTIFIED WINES 14 For information relating to allergens within our drinks, please request to view our allergen matrix. All prices are inclusive of VAT. A discretionary service charge of 12.5% will be added to the total bill. DRINKING WITH THE SEASONS “He who marvels at the beauty of the world in summer will find equal cause for wonder and admiration in winter.” John Burroughs, "The Snow-Walkers" YUZU BEAUTIFUL Stoli Elit, goji berries, carrot, cumin & pickle THIS IS NOT AN APPLE MARTINI Pisco, Riesling, foraged crabapples & quince TRICK & TREAT Mount Gay XO, pumpkin, “twelve spice” maple syrup & Indian Pale Ale MONKEY BUSINESS Monkey Shoulder, Tentura, plum, apple balsamic AUTUMN IS COMING Glenfiddich 15yo, plum, aged beer, passionfruit & honey-roasted pumpkin seeds NUTCRACKER Bulleit Rye, chestnut, black cardamom, maple, cream, chocolate, cocoa nibs 13.50 DEER TO ME Rosemary, juniper, cinnamon, cranberry & pink grapefruit MAGIC CARPET RIDE Pink grapefruit, jujube dates, sandalwood, tonic water & Turkish Delight 8.00 2 POLLEN STREET SIGNATURES Classic cocktails reinvented and twisted by our team at Pollen Street Social that stood the test of time HUGS AND KISSES Remy Martin XO, Aphrodite, Champagne & perfume of Grand Marnier Quintessence 18.00 NORWEGIAN WOOD Aquavit, elderflower, citrus, Champagne LA MEZCLA San Cosme, almond, herbal liquuer, lime, orange bitters & egg white BUENA VISTA SOCIAL Mango Campari, Havana 3yo white rum, Cocchi vermouths, pickled green mango & Cuban pesos TURKISH FORTUNE Bulleit Bourbon, Italian Amari, tonka, espresso & Turkish flair PBJ Mount Gay XO, salted peanuts, sour cherry, vanilla, egg white & cacao rim 13.50 TEA ‘N’ TEA Coconut Noir & PSS tea blend, wildflower honey & coconut shortbread AMOUR EN CAGE Capegooseberries, spiced elderflower, orange 8.00 3 THE GIN COLLECTION “I don't know what reception I'm at, but for God's sake give me a gin and tonic.” Denis Thatcher TEN POLLEN Tanqueray Ten, dill-pollen, grapefruit , dry vermouth & fake olives EAU DE VETIVER The Botanist, PSS chenin blanc, cardamom, elderflower, wood, basil & pepper BEHIND THE STICK Gin Mare, chamomile, celery, spiced honey, citrus & soda YELLOWBELLY CRUSTA Genever, Armagnac, vanilla ice-wine shrub, Chinotto & hibiscus-sugar rim 13.50 GIN OF THE MONTH THE BOTANIST Hailing from Islay in Scotland this gin is made by the whisky distillers of Bruichladdich. All 22 botanicals are foraged on Islay. A floral and herbal gin paired by us with lime and mint. G&T 13.50 / Martini 14.50 4 GIN 50ml Citrus Beefeater 24, England Bobby’s Schiedam, Holland Leopold’s, U.S. Martin Miller, England M. Miller's Westbourne Strength, England N 209, U.S. Tanqueray Ten, England 11.50 12.00 13.00 11.00 11.50 12.00 12.00 Floral Blackwood’s 60%, Scotland Dorothy Parker, U.S Elephant Gin, Germany Geranium, England Hendrick’s, Scotland G’Vine Nouiason, France Monkey 47, Germany Old Raj 55%, Scotland Oxley Gin, England Rock Rose, Scotland Tarquin’s, England Whitley Neil, England 13.00 13.00 13.00 11.00 11.00 13.00 15.00 11.00 12.00 14.00 11.00 11.00 Juniper Heavy Bathtub Navy Strength, England Hernö Juniper Cask, Sweden Junipero, U.S. Perry’s Tot Navy Strength, U.S. Sipsmith V.J.O.P., England 15.00 16.00 13.00 13.00 13.00 Harmonious Adnams First Rate, England Aviation, U.S. Beefeater, England Beefeater Crown Jewel, England Bombay “Star of Bombay”, England Bombay Sapphire, England Brecon, Wales Caorunn, Scotland Death’s Door, U.S. Jensen Bermondsey, England Langley’s n 8, England No. 3, England 11.00 12.00 10.50 18.00 12.00 10.50 11.00 12.00 12.00 11.00 11.00 12.00 o o 5 GIN 50ml Portobello, England Tanqueray Export Strength, England Sipsmith London Dry, England Sloane’s, Holland St. George Botanivore, U.S. The Botanist, Scotland W. Chase Great British Xtra Dry, England 11.00 11.00 11.00 11.00 12.00 12.00 11.00 Unusual Audemus Umami, France 15.00 Audemus Pink Pepper, France 14.00 Citadelle Reserve, France 13.00 Dodd’s, England 15.00 East London Liquor Co. Batch #2, England 11.00 Gin Mare, Spain 13.00 Jerry Thomas Gin a’ la Madame, Italy 11.00 N 209 Sauvignon Blanc Finish, U.S 16.00 o Plymouth and other AOC Plymouth, England Plymouth Navy, England Plymouth Sloe, England Xoriguer Mahon, Menorca, Spain 11.00 12.00 10.00 11.00 Old Tom Gin & Genever Bols Corenwijn 10yo Jenever, Holland Bols Genever, Holland Hayman's Old Tom, England Jensens Old Tom, England Ketel One Jenever, Holland 16.00 11.00 11.00 11.00 11.00 VODKA Absolut Elyx, Sweden Belvedere, Poland Grey Goose, France Ketel One, Holland Ketel One Citroen, Holland Konik’s Tail, Poland Reyka, Iceland Stoli Elit, Latvia Tito’s Handmade, U.S. Zubrowka, Poland 6 13.00 13.00 13.00 10.00 11.00 12.00 12.00 14.00 12.00 10.00 BARLEY 50ml Light, malty & zesty spice Arran Amarone Cask Finish, Arran Balvenie 12yo, Double Wood, Speyside Bruichladdich Scottish Barley, Islay Chapter 6, England Glenfiddich 12yo, Speyside Glenlivet 12yo, Speyside Haig Club, Scotland Jameson, Dublin Monkey Shoulder, Scotland Tomatin 14yo Port Finish., Highland Yamazaki 12yo, Osaka 14.00 12.00 15.00 13.00 11.00 12.00 15.00 10.00 10.00 17.00 15.00 Rich, dried fruits & Sherry-wood Auchentoshan Three Wood, Lowland Balvenie 14yo, Carribean Cask, Speyside Balvenie 15yo, Sherry Sgl. Barrel, Speyside Balvenie 17yo, Double Wood, Speyside Blair Athol 12yo, Highland Clynelish 1995 17yo, Highland Dalmore King Alexander III, Highland Glendronach 18yo Allardice, Highland Glenfiddich 15yo Solera, Speyside Glenfiddich 21yo Gran Reserva, Speyside Glenlivet 15yo French oak, Speyside Glenlivet 18yo, Speyside Glenlivet 1983 Cellar Collection, Speyside Penderyn Madeira cask, Wales Redbreast 15yo Single Pot Still, Cork Royal Lochnagar 2008 Ltd. Edt., Highland Teeling Single Malt, Dublin 14.00 16.00 20.00 24.00 15.00 25.00 35.00 20.00 14.00 35.00 15.00 20.00 40.00 14.00 18.50 40.00 14.00 Balanced, delicate & floral Chivas Regal 12yo, Scotland Chivas Regal 18yo, Scotland Chivas Regal 25yo, Scotland Great King Street – Artists Blend, Scotland Hibiki Harmony, Osaka Hibiki 17yo, Osaka Johnnie Walker Blue Label, Scotland Johnnie Walker Black Label, Scotland Royal Salute 21yo, Scotland 7 12.00 16.00 44.00 12.00 15.00 25.00 45.00 11.00 30.00 BARLEY 50ml Complex, maritime & peat smoke Ardbeg 10, Islay Ardbeg Corryvreckan, Islay Bowmore 15yo, Islay Bowmore 25yo, Islay Bunnahabain 18yo, Islay Hakushu 12yo, Hokuto Hazelburn 12yo, Campbeltown Lagavulin 16yo, Islay Laphroaig 10yo, Islay Oban 14yo, Highland Octomore 7.1, Islay Octomore 2009 6.3, Islay Old Pulteney 21yo, Highland Port Charlotte Scottish Barley, Islay Springbank 10yo, Campbeltown Talisker 10yo, Skye CORN & RYE 14.00 20.00 17.00 60.00 22.00 20.00 16.00 16.00 14.00 14.00 22.00 31.00 22.00 16.00 13.00 13.00 50ml Mellow, vanilla & wood-spices Buffalo Trace, Kentucky Bulleit Bourbon, Kentucky Jack Daniel’s Single Barrel, Tennessee Makers Mark, Kentucky Old Forester, Kentucky William Larue Weller, Kentucky 11.00 10.00 13.00 11.00 11.00 25.00 Spicy, powerful & floral Blanton’s Original, Kentucky Bulleit Rye, Kentucky Elijah Craig 12yo, Kentucky Four Roses Single Barrel, Kentucky Hudson Rye, New York Knob Creek 9yo Small Batch, Kentucky Michter’s Single Barrel Rye, Kentucky Woodford Reserve, Kentucky 8 14.00 11.00 13.00 13.00 20.00 12.00 16.00 12.00 SUGAR CANE 50ml Light, stone fruits & fresh spice Banks 5 Islands, Caribbean Clement Canne Bleue 2014, Martinique Havana Club 3yo, Cuba Havana Club Especial Añejo, Cuba Trois Riviere Ambre, Martinique 12.00 11.00 10.00 11.00 11.00 Floral, zesty fruits & warm spices Appleton 12, Jamaica 13.00 Appleton 21yo, Jamaica 40.00 Havana Club Seleccion de Maestros, Cuba 16.00 Havana Club Gran Reserva 15yo, Cuba 42.00 Mount Gay Black Barrel, Barbados 11.50 Mount Gay XO, Barbados 13.00 Pusser’s Navy 15yo, British Virgin Islands 14.00 Santa Theresa 1796, Venezuela 14.00 Rich, chocolate & dark spices Goslings Black Seal, Bermuda El Dorado 15yo, Guyana Diplomatico Ambassador, Venezuela Pusser’s Nelson’s Blood, Br. Virgin Islands Ron Millonario XO, Peru Zacapa 23, Guatemala Zacapa XO, Guatemala 10.00 14.00 60.00 22.00 26.00 14.00 28.00 AGAVE Creamy & smooth Don Julio 1942, Jalisco Olmeca Altos Blanco, Jalisco Olmeca Altos Reposado, Jalisco Siete Leguas Blanco, Jalisco 28.00 10.00 11.50 17.00 Vegetal & spicy Calle 23 Añejo, Jalisco Tapatio Excelencia, Jalisco Ocho Reposado, Jalisco Tapatio Blanco, Jalisco 13.00 30.00 12.00 11.00 Smokey & vegetal Bruxo No. 1, Oaxaca San Cosme, Oaxaca 13.00 11.00 9 GRAPE BRANDIES 50ml Young oak (4+ years old), dried fruits & zesty spice AE Dor VSOP, Grande Champagne 16.00 Dartigalongue VSOP, Bas Armagnac 11.50 Martell VSOP, Cognac 11.50 Mature oak (10+ years old), dried fruits & dark spices Castarède, 1979, Bas Armagnac 19.00 Delord 1966, Bas Armagnac 35.00 Hermitage 1999 (16yo), Grande Champagne 15.00 Hermitage Reaux 30yo, Petite Champagne 36.00 Leopold Gourmel Extra 15yo, Fins Bois 32.00 Martell Cordon Bleu, Borderies 26.00 Martell XO, Borderies & Grande Champagne 38.00 Remy Martin XO, Fine Champagne 35.00 Tesseron Lot 53 XO, Grande Champagne 40.00 Torres Jaime Uno 30yo, Brandy de Cataluna 20.00 Exceptional age (up to 100 years old), balanced & complex flavours 25ml Hennessy Paradis, Cognac Louis XIII, Grande Champagne 1er Cru APPLE & PEAR BRANDIES 75.00 150.00 50ml Young, fresh apples and pears & zesty spices Adrien Camut 6yo, Pays D’Auge 16.00 Chateau du Breuil, Pays D’Auge 10.00 Mature, oak spices & baked apples and pears Chateau du Breuil 20yo, Pays D’Auge 25.00 Lecompte 18yo, Pays D’Auge 28.00 Lemorton 25yo, Domfrontais 32.00 10 WATER OF LIFE 50ml Capovilla Grappa di Bassano2009, Veneto 12.00 Capovilla Grappa di Brunello di 17.00 Montalcino 2005, Veneto Jacopo Poli Amorosa di Settembre,Veneto 20.00 Miclo Poire William, Alsace 11.00 Miclo Framboise, Alsace 11.00 Miclo Kirsch, Alsace 11.00 SWEETS 50ml Amaretto Disaronno, Saronno 9.00 Bailey’s, Ireland 9.00 Chinotto, Piedmont 9.00 Chartreuse 1605, Voiron 14.00 Chartreuse VEP verte/jaune, Voiron 14.00 Drambuie, Scotland 9.00 Frangelico, Piemonte 9.00 Kahlua, Mexico 9.00 Kümmel Mentzendorff, France 9.50 Limoncello di Amalfi, Campania 9.00 Nocino Walnut Liqueur, Emilia Romagna 9.00 Patron XO Coffee, Jalisco Roots Tentura, Chios 11.00 9.00 Sambuca Fina, Lazio 9.00 BITTERS 50ml Averna, Sicily 9.00 Bitter Truth Elixier, Chambery 9.00 Cynar, Italy 9.00 Fernet Branca, Milan 9.00 All spirits are also available in 25ml measures 11 BOTTLED BEER & CIDER 330ml FRESH MALT Harbour Pilsner, Cornwall, 5% 7.50 Howling Hops “Bohemia” Pilsner, 8.00 London, 4.6% CITRUS TANG Big Hug– Hibernation White IPA, 8.00 London, 5.2% Otley “O9” Blonde Wheat , Wales, 4.8% 8.00 Wild Beer Co. Epic Saison, Somerset, 5% 8.00 FRUITY MALT Pressure Drop “Nanban Kanpai” IPA, 8.00 London, 6.5% Siren “Undercurrent” Pale Ale, 7.50 Berkshire, 4.5% SPICED MALT Fourpure Northern Lattitude IPA, 8.00 London 6.4% Wild Beer Co. Millionaire Stout, 8.00 Somerset 4.7% Wildcard “Jack of Clubs” Ruby Ale, 8.00 London, 4.5% FRESH FRUIT Hawkes Urban Orchard Cider, London, 4.5% 12 7.50 WINE BY THE GLASS SPARKLING 125ml Les Murgiers, Francis Boulard, Brut Nature NV 13.50 Charles Heidsieck, Blanc de Millenaires, 25.00 Brut 1995 Coates & Seely Rose, Brut NV, Hampshire Terre di San Alberto, Brut, Prosecco WHITE 15.00 8.00 175ml Fie Gris, Les Roses du Clos, X. Frissant, 2014 9.50 PSS Selection, Clos de l'Elu, Loire, 2014 9.50 Pinot Gris, Kracher, Burgenland, Austria, 2013 12.50 Riesling Trocken, “Quarzit”, Peter Jakob Kühn, Rheingau, 2013 13.00 Friulano, Contatti, Toros Franco, Collio, 2013 15.00 Savagnin Ouillé, Do du Pelican, Arbois, 2013 22.00 ROSE 175ml Château La Coste, Provence, 2014 12.00 RED 175ml PSS. Selection, Clos de l'Elu, Loire, 2013 9.50 Shiraz/Granache/Mataro, McHenry Hohnen, 3 Amigos, Margaret River, 2010 13.00 Xinomavro Reserve Old Vines, Ktima Alpha Amyndeon, 2010 14.50 Pinot Noir, Te Waipo, Central Otago, 2012 15.00 PSI, Peter Sisseck, Ribera del Duero, 2010 17.50 White, red, and rose wines by the glass are also available in 125ml measures 13 FORTIFIED WINES VERMOUTH 60ml Berto, Piedmont 9.00 Carpano Antica Formula, Turin 9.00 Cocchi Rosso / Rosato / Americano, Turin 9.00 Cocchi Barolo Chinato, Turin 15.00 Dubbonet Rouge, France 9.00 Noilly Prat, Marseille 9.00 Punt e Mes, Milan 9.00 Vermouth del Professore, Lazio 9.00 MADEIRA 75ml Sercial, Barbeito 10yo 9.00 Sercial, Pereira D’Oliveira, 1971 24.00 Terrantez, Pereira D’Oliveira, 1977 23.50 Boal, Reserva Barbeito 5yo 9.00 PORT 100ml Graham’s 10yo, served from Jeroboam 14.00 Croft Vintage 1994 21.00 SHERRY 100ml Puerto Fino, Lustau, Fino 6.50 Pasada Pastrana, Bdg. Hidalgo, Manzanilla 5.50 Napoleon, Bodegas Hidalgo, Amontillado 5.50 Maestro Sierra Pedro, Pedro Ximenez 14 8.50
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