MoJeaux’sBarandGrill970484-7427
820CityparkAvenueCateringManager
FortCollins,CO80521DixonWalne
mojeauxsfortcollins.com
[email protected]
Bulk Pick-up and Catering Menu
Locally owned and operated – 20 person minimum on some items
Bar-b-que Meat Choices
Beef Brisket * Pulled Pork * German Sausage * Turkey Breast * Chicken (bone in or boneless)
Smoked Wings * Smoked Portabella Mushrooms * Barbeque Tofu * Salmon * Blackened Catfish
Side Choices
Coleslaw * Jalapeno BBQ Beans * Mashers & Gravy * Green Beans * Mac & Cheese
Grilled Veggies * Buttered Corn * Collared Greens * Potato Chips * Tossed Salad *
Green Bean Salad * Jambalaya * Red Beans & Rice * Bacon Blue Cheese Potato Salad * Cornbread
Bulk Pickup Menu
Available for in house pick-up only
Meat by the Pound
Pulled Pork $12.99
Mesquite Smoked Turkey $12.99
Beef Brisket $19.99
Ribs $19.99 per rack (12 bones)
Sides by the Quart $12 / Gallon $45
Cutthroat Porter Mac & Cheese
Sautéed Green Beans
Coleslaw
Jalapeno BBQ Beans
Bar-b-que Buffets
All buffets include buns, sauce, pickle tray. Please call for pricing over 200 people.
20% service charge applies to all staffed buffets. Custom Orders Available
(Additional Charge per person) Beef Brisket +$1 , Blackened Catfish +$2.00, & Salmon +$3.00
Pulled Pork and 2 Sides
25-80ppl…$10.99 81-200ppl…$9.99
2 - 3 meats and 3 sides
25-80ppl…$12.99 81-200ppl…$11.99
3 Meats & Ribs and 3 Sides
25-80ppl…$17.99 81-200ppl…$18.99
Mo Jeaux’s will provide the following services:
• Great scratch made food
• Arrive on site early for setup
• Staff event for buffet service
• Cleanup following service
Racks of Ribs… $19.99 per rack
Add a side… $2 per person
Custom Orders Available. If you are planning a party and looking for something special, give
us a call, and we will tailor a menu for your event. Our staff loves to cook, and we will
impress your guests. Seven day minimum notice for special dishes. 50% deposit to confirm
all events. Additional Fees for Drop Off and Staffed Events.
Soups and Appetizers
Jumbo Smoked Wings Includes choice of sauces, dressing, carrots & celery - $9.99 per 10 wings
Crab, Andouille Sausage, & Chicken Gumbo $75 Sold by the gallon (Serves 12 large bowls/$6.25PP)
(also available with shrimp or chicken)
Smoked Chicken Tortilla Soup $75 per gallon (Serves 12 large bowls)
Smoked Pork or Chicken Green Chili $50 per gallon (serves 12 large bowls)
Bacon Wrapped Jalapeno Cheese Poppers $2.50 each
Chips, Salsa, Queso, and Guacamole $75 Serves 20 people
All scratch made sauces and tortilla chips
Crawfish Crab Cakes $3 each (minimum order 25)
Served with tarter and remoulade sauces
Spicy Sausage Dip Half Gallon… $40 Served with assorted crackers
Crab Artichoke Dip Half Gallon… $40 Served with assorted crackers
Strawberry Dill Salad $4 per person – minimum order 20 people
Mixed greens, strawberries, fresh dill, pecans, cucumber, tomato, & onion tossed in champagne vinaigrette dressing
Apple & Blue Cheese Salad $5 per person – minimum order 20 people
Mixed greens, granny smith apples, blue cheese, pecans, cucumber, tomato, & onion tossed in balsamic dressing
Cajun Specialty Dishes Bulk Ordering Guide
Meat substitutes: Crawfish, Shrimp, Crab, Catfish, Snapper, Chicken, or Andouille Sausage
All entrees come with cornbread. Custom orders available. Call for catering quotes
Half Pan serves 10 entrée size portions Full Pan serves 20 entrée size portions
Sausage and Shrimp Jambalaya Half Pan… $75 Full Pan… $140
Slow simmered bell peppers, celery, onion, and tomato with Cajun seasoning served with rice
New Orleans Style BBQ Shrimp Market Price
Large peel & eat shrimp sautéed in spicy Cajun butter served with French bread
Crawfish Etouffee Half Pan… $75 Full Pan… $140
Bell peppers, celery, onions, Cajun seasoning simmered in a blond roux served with rice
Shrimp Creole Half Pan… $75 Full Pan… $140
Tomatoes, celery, onions, bell peppers, & Cajun seasoning sauteed in a blond roux, served with rice
Crawfish and Shrimp Corn Macque Choux Half Pan… $70 Full Pan… $140
Fresh cut summer corn sautéed with bell peppers, onions, celery, tomato, cream and butter with rice
Chicken and Sausage Fricasee Half Pan… $50 Full Pan… $90
Dark roux, celery, and onions slow simmered with Cajun seasoning served with rice
Red Beans and Rice with Andouille Sausage & Ham
Half Pan… $50 Full Pan… $90
Beverages & Desserts
Iced Tea, Lemonade, or Arnold Palmer $1.50 per person
Cans of soda or bottled water $30 per case of 24
Double Fudge Brownies Fifty … $50 (available with or without nuts)
Pecan Pie $20 per pie