Cafeteria Hours
Taking your lunch
“to go”?
Ask for a paper plate and
plastic cutlery so you need
to return the dishes!
Mon-Fri 6:00am-10:00am
Lunch>11:30am-12:45pm
Afternoon
1:30pm-3:00pm
December 9 is National Pastry Day!
Gougerès ~ French Cheese Puffs
Ingredients:
3/4 cup water
5 tbsp. butter
National Pearl Harbor Remembrance Day observed annually in the United States on December 7th
2,403 victims were killed on Dec. 7, 1941 in the Japanese surprise attack on Pearl Harbor in Honolulu, Hawaii. Over the next
seven hours, there were coordinated attacks on various U.S. and British held territories. Japan intended the attack as a
preventative action to keep the U.S. Pacific Fleet from interfering with military actions the Empire of Japan had planned in
Southeast Asia against territories of the United Kingdom, the Netherlands and the U.S.
The Imperial Japanese Navy Air Service attacked without warning and without a declaration of
war, judged later by the Tokyo Trials to be a war crime. The attack sank two U.S. Navy
battleships and damaged five others. Within hours of the attack, Canada declared war on
Japan, the first Western nation to do so. The following day, the United States declared war on
Japan and entered World War II on the side of the Allies. The attack came as a profound shock
to the American people and domestic support for non-interventionism vanished.
Offered daily:
Salad Bar with
Fresh Vegetables
Product
includes Pork
Monday
December 5
Tuesday
December 6
Wednesday
December 7
Thursday
December 8
Friday
December 9
Chili
Wild Rice Chowder
Vegetarian Vegetable Soup
Chicken & Dumpling Soup
Egg Drop Soup
1/2 tsp salt
1/8 tsp freshly ground black pepper
1 cup plain flour
4 large eggs
3/4 cup grated mozzarella cheese
1/4 tsp minced parsley
Entrées
Cheeseburger
Turkey Cheese bake
Vegetarian Fajitas
Entrées
Entrées
Roast Beef & Gravy
Chili Cheese Dog on a Bun
 Pork Tenderloin Sandwich
Whipped Potatoes & Gravy
Steamed Leaf Spinach
Mixed Vegetables
Steamed Rice
Stir Fried Green Beans
Wild Rice
Corn O’Brian
Steamed Broccoli
French Fries
Steamed Carrots
Southwest Pepper Jack
Chicken Sandwich
Coconut Chicken with
Pineapple Vinaigrette
Dressing
Roast Beef and Cheddar
Sandwich
Hye Roller
Tuna Salad Plate
Fruit
Fruit
Fruit
Fruit
Fruit
Citrus Cod Filet
Chicken Tetrazzini
Directions:
Preheat oven to 425°F. Line a baking sheet with
parchment paper.

In a medium sauce pan, bring the water, butter, salt,
and ground black pepper to a boil. Add the flour and stir
until it forms a dough. Cook another 2 minutes to dry
out the dough.

Transfer the dough to a bowl and let it cool slightly.
Slowly add the eggs, one at a time and stir until well
combined.

Add the mozzarella cheese and parsley, mix well.

Using 2 tablespoons to round each ball of dough and
drop it onto the prepared parchment paper. Set them
1.5”-2” apart. Sprinkle some grated parmesan cheese on
top.

Bake for 10 minutes at 425°F and another 20-25
minutes at 380°F until golden brown. Serve warm.
French Fries
Steamed Green Beans
Steamed Cauliflower
Desserts
Banana Bars
Chocolate Chip Cookies
Desserts
Sugar Cookies
Texas Pecan Cake
Entrées
 Roast Pork with Honey
Mustard Sauce
1/2 cup grated parmesan cheese

Entrées
Grilled Chicken Breast with
Honey and Lemon Glaze
Sloppy Joe
Stuffed Baked Potato
w/Chili or Ham and
Broccoli
Desserts
Cream Puffs
Spiced Pudding Cake
Desserts
Chocolate Angel Pie
Sweet Potato Pie
Build Your Own Nachos
Spicy TAC Burger
Desserts
Caramel Apple Cheesecake
Sour Cream Raisin Bars