CATERING MENU
CATERING PACKAGES
Packages include our Specialty and 2-Topping Pies, Greek or
Caesar Salads, Knots and 2-liter Sodas. No substitutions
the plainfield | $95.00 | feeds 8 - 10
2 20” pies (1 specialty & 1 2-topping), 1
& 2 2-liter sodas
salad tray,
1
tray of knots
the camden | $120.00 | feeds 12-15
3 20” pies (2 specialty & 1 2-topping), 1
& 3 2-liter sodas
salad tray,
1
tray of knots
the hackensack | $185.00 | feeds 16-20
4 20”
(2 specialty & 2 2-topping), 2
& 4 2-liter sodas
pies
knots
salad trays,
2
trays of
the pemberton | $235.00 | feeds 24-30
6 20”
(3 specialty & 3 2-topping), 2
& 6 2-liter sodas
pies
knots
salad trays,
2
trays of
the montclair | $320.00 | feeds 32-40
8 20” pies (4 specialty & 4 2-topping), 3
knots & 8 2-liter sodas
salad trays,
3
trays of
the hoboken | $400.00 | feeds 40-50
10 20”
knots
pies (5 specialty & 5 2-topping), 4
& 10 2-liter sodas
salad trays,
4
trays of
10+ pies receives a 10% discount. For 18” and 20” only. Must
give 24hrs notice to receive catering discount
Additional Pies available at regular price. See reverse.
TOPPINGS
mushroom
artichoke heart
green/black olive
onion
green bell
roasted red bell
pineapple
jalapeno
sun-dried tomato
fresh basil
cilantro
spinach
caramelized shallot
mission fig
bacon
pulled pork
prosciutto
meatball
garlic
kalamata olive
peperoncini
roma tomato
cherry tomato
italian sausage
honey ham
pepperoni
salami
anchovies
ricotta
feta
extra cheese
chicken
gorgonzola
smoked gouda
daiya vegan cheese
portobellos
vegan tofu ricotta
seitan
h o boke npie . c o m | 512.477.4256
PIE PRICING
feeds 1-2
p-plain | s-specialty
feeds 4-5
feeds 3-4
14”
18”
20”
$12.00 p
$17.00 s
$16.00 p
$21.00 s
$20.00 p
$26.00 s
SPECIALTY PIES
hoboken supreme
pepperoni, sausage, mushroom, green bell, black olive, roma
tomato, onion, fresh basil
sausage & peppers
fennel sausage, green bell, roasted red bell
west texas
bbq sauce, pulled pork, serrano pepper, shallot, gouda, cilantro
sour cream dipping sauce
danzig
black olive, mushroom, honey ham, extra cheese
torres
white pie; bacon, spinach, anjou pear, sun-dried tomato,
gorgonzola
pork & poultry
bbq sauce, bacon, chicken, onion, jalapeno, cilantro sour cream
dipping sauce
gamboa
chopped garlic, artichoke heart, oregano, mushroom, fennel
sausage, peperoncini
mission
white pie; mission fig, pineapple, prosciutto, goat cheese, italian
parsley (add $3 for this pie)
mediterranean
spinach, feta cheese, artichoke heart, kalamata olive
butcher
pepperoni, salami, meatball, italian sausage
margherita
white pie; roma tomato, garlic, fresh basil
veracruz
jalapeno, pepperoni, pineapple
pesto pie
house-made walnut pesto base, roasted chicken, onion, mushroom,
tomato, ricotta
portobello pie
sliced portobellos, roasted red bell, shallots, goat cheese,
italian parsley
vegan delight
spinach, mushrooms, roma tomato, house-made tofu ricotta
(add daiya for $3)
garlic knots | 24 knots | $15.99
greek/csar salad trays | feeds 12-15 | 29.99
cinnamon sugar knots | 12 knots | $8.99
cookies & brownies | a la carte | $2/$3 ea
15% gratuity will be applied to all catering orders.
hoboke npie . c o m | 512.477.4256