BEVERAGES
Beers (Available for To Go Orders)
WINES, SAKE & CHAMPAGNE
Please see our Wine Menu
On Tap: Rotating Local IPAs
Cocktails – The Basics
Enjoy your favorite well drink
Bourbon
Gin
Vodka
Rum
Scotch
with....
5.95
Soda
Sprite
Tonic
Coke
Squirt
Diet Coke
Orange Juice
Cranberry Juice
7.95
See our Drink
Menu for
Signature Spec
ials !
Barbancourt Rum
Makers Mark
Wild Turkey
Jack Daniels
Bombay Blue Sapphire Gin
Tanqueray Gin
Medoyeff Vodka (Portland Local)
Absolut Citron
Lun Azul Tequila
Glen Livet Top of the line Scotch
6.95
6.95
4.25
4.25
4.25
4.25
4.25
2.95
2.95
4.25
Open Since 1998
Non Alcoholic Beverages
Cocktails – Top Shelf
Call your pleasure
Pint 5.50 Pitcher 16.00
Large 22 oz Bottle Tsing Tao (Mainland China)
Large 22 oz Bottle Beer Chang (Thailand)
Lucky Buddha (China, 12 oz Bottle)
Yan Jing (China’s #1 Beer, 12 oz Bottle)
King Fisher (India, 12 oz Bottle)
Singha (Thailand, 12 oz Bottle)
Tiger Beer (Singapore, 12 oz Bottle)
Pabst Blue Ribbon (USA, 12 oz Bottle)
Haake Beck (Non-alcoholic, Germany, 12 oz Bottle)
Seasonal Hard Cider, 12 oz Bottle)
9.00
MARTINIS and GIBSONS
Well Gin or Vodka
7.50
Bombay Blue Sapphire, Tanqueray,
Medoyeff Vodka, or Absolut Citron
8.50
Coke, Diet Coke, Barqs Root Beer, Ginger Ale, Sprite
Free Refill
Organic Milk
sm 1.95 lg
Organic Vanilla Soy Milk
sm 1.95 lg
Odwalla Orange or Cranberry Juice
sm 1.95 lg
Shirley Temple
sm 1.95 lg
Roy Roger
sm 1.95 lg
Soda Water
1.95
2.95
2.95
2.95
2.95
2.95
1.75
Hot Tea
Loose leaf, individual pots
Chinese Black Pu erh Tea (Bo-lay cha)
Oolong Tea
JasmineTea
Green Tea
1.95
1.95
1.95
1.95
Tazo Assorted Herbal Teas (Ask your Server)
1.95
stickersasiancafe.com
Open Wednesday through Monday
11:30 am - 9 pm
Closed Tuesday
Iced Teas and Coffee (no refills)
Join us for our
Double Happy hour special!
Double Happy
Everyday 4:00 - 5:30 PM
Half Dozen Potstickers $4.50
Half Dozen Shrimp Potstickers $5.50
Dine in only please
Oregon Iced Chai (Black tea, honey, vanilla, clove)
Vietnamese Style Iced Coffee
Thai Iced Tea (evaporated milk)
Paradise Iced Tea (one refill)
Tropical fruit blend, unsweetened
2.95
2.95
2.95
2.95
Open Wednesday through Monday
11:30 am - 9 pm,Closed Tuesday
Beers are now available for takeout orders
(503) 239-8739
6808 S.E. Milwaukie Ave.
stickersasiancafe.com
Gift certificates available, ask your server
CURRIES and NOODLES
Food for Kids
12 & Under On
ly, Adults + $2
KI D’S RICE OR
Choice of wo YAKISOBA NOODLES
BBQ pork, all k-fried chicken breast, lightl VN
y fried tofu or
Stir fried shrimwith teriyaki sauce
p with teriyaki
4.95
sauce
5.95
PLAI N WHITE
PLAI N YAKISORICE, OR
Sliced cucumb BA NOODLES & CUCU
M
er and a small
VN
plain and simple
side of rice or BER
noodles,
3.00
V
Open Since 1998
Alex & Charlene Murrell along with the great staff at Stickers
bring you a few of the dishes, snacks and street foods of Asia.
Enjoy our intensely flavored dishes from scratch, using the
freshest ingredients and NO MSG. We exclusively use canola
and sesame oils and can substitute tamari on select dishes. We
proudly serve local Bui tofu.
V
Y = spicy dish V = vegetarian
POTSTICKERS and DUMPLINGS
O = can be prepared gluten free, please ask your server
VN = can be prepared vegan, please ask your server
titutions please.
Served till 3 pm, no subs
O
SATAY COM BINATION
BANGKOK CHICKEN coconut peanut dipping sauce.
2 chicken satay skewers,
salad
Served with rice & thai
AY COM BINATION O
SAT
IMP
SHR
sauce.
PENANG
coconut peanut dipping
2 shrimp satay skewers,salad
Served with rice & thai
BINATION O
KEBOB CUR RY COM e. Served with rice & thai salad
Lamb kebob & curry sauc
V
7.95
7.95
7.95
VN
AD COM BINATION
SOU P AND THAI SAL sour soup. Served with a thai salad
Classic wonton or hot &
VN
ATION
POTSTIC KER COM BINdipping sauce & thai Salad
6 potstickers served with potstickers
ken
chic
or
ie
Pork or vegg
Shrimp potstickers
SALAD COM BINATION
d
STIR FRY VEGGIES &
sauce over rice & thai sala
Stir-fry veggies w/ sichuan
Fried tofu or chicken
7.95
V
7.95
8.95
Y V VN
7.95
9.95
POTSTICKER
VN
Savory, shallow-fried dumplings. Once a tradition of Southern China,
these are now a favorite snack around the world.
Vegan, Chicken, or Pork
Half Dozen 5.95 Dozen 9.95
Shrimp
Half Dozen 6.95 Dozen 10.95
V
JIAOZI (Pronounced Jowd-zah)
VN
The most popular festival food in China, a lighter dumpling similar
to the potsticker.
Vegan, Chicken, or Pork
Half Dozen 5.95 Dozen 9.95
Shrimp
Half Dozen 6.95 Dozen 10.95
YV
DUMPLINGS IN HOT OIL
VN
A favorite snack in the Sichuan region of China: 6 Dumplings lightly
tossed in a fiery blend of canola and sesame oils, spiced with chili
flakes, Chinese sweet vinegar & garlic.
Vegan, Chicken, or Pork
6.95
Shrimp
7.95
Y V
DUMPLINGS IN PEANUT SAUCE
VN
From the sensual south of China, 6 Dumplings rolled in a silky
peanut sauce, topped with green onion and cilantro.
Vegan, Chicken, or Pork
6.95
Shrimp
7.95
V
CHINESE SCALLION CAKES
VN
Flat cake lightly fried with scallions & dipping sauce
SOUPS and SALADS
YV
HOT AND SOUR WON TON SOUP
A Hong Kong version of a Chinese classic. Plump pork and shrimp
dumplings in a tangy broth, laced with wine, shredded ginger and
fresh napa cabbage. Vegetarian option w/ veggie dumplings)
Single Serving, 3 dumplings
5.50
Large bowl, 6 dumplings
8.95
CLASSIC WON TON SOUP
Pork & ShrimpWontons in a rich chicken broth w/ baby bok choi
and BBQ pork. Garnished with shredded ginger and green onion.
Single Serving, 3 dumplings
5.50
Large bowl, 6 dumplings
8.95
V
7.50
INDIAN LAMB ROTI
Flat bread lightly fried with lamb with Indian spices. Served with
tamarind & lentil curry sauce
8.95
CHARBROILS and SATAYS
Substitute a Thai salad for additional $1.50
KOREAN BBQ BEEF (BULGOGI)
Sliced tri-tip marinated in soy, scallions and sesame, served with
our kimchi and dipping sauce
13.95
PENANG SHRIMP SATAY
O
Plump jumbo shrimps marinated in a mild blend of coconut milk
and sweet chili sauce
10.95
LARGE THAI SALAD, SATAY (Yum Thai)
O
With fresh charbroiled chicken satay or fried tofu
With freshly charbroiled shrimp satay
PANANG HALIBUT
O
A house specialty! 6 oz filet charbroiled & served over a spicy thai
coconut curry sauce and jasmine rice
17.95
VN
9.50
10.50
YV
THAI MASAMAN COCONUT CURRY
O VN
An authentic blend of Thai spices and rich coconut milk with
potatoes, carrots, onions and peanuts. Served with rice
Two Shrimp Panang skewers
11.95
Two skewers of Chicken (sliced) or Tofu
10.95
TANDOORI STYLE CHICKEN
Skewered chicken marinated in Indian spices: cumin, coriander,
tumeric, garlic, ginger, lemon and yogurt, then grilled. Served with
rice, tamarind chutney and raita
11.95
SICHUAN CHOW MEIN (Sichuan Chau Mian)
VN
A spicy version of China’s mainstay: Chicken or shrimp with garlic,
sliced ginger, and Sichuan sauce over pan-fried noodles.
Shrimp
11.95
Chicken, BBQ Pork or Tofu
10.95
Mixed Vegetable
9.95
YV
PHAD THAI
O VN
One of Thailand’s most famous dishes, South Thailand version; thin
rice stick noodles flavored with a rosy blend of Thai sauces, ground
peanuts, beansprouts, onion, lime & cilantro.
Charbroiled Shrimp & Chicken
12.95
Charbroiled Shrimp
11.95
Chicken
10.95
Wok fried Tofu (egg or no egg/vegan or fish sauce) 10.95
YV
BANGKOK TANGY SESAME NOODLE
O VN
Freshly blanched yakisoba noodle topped with savory peanut sauce
and slivered cucumber, carrots, green onion, cilantro, sesame seeds
and crushed peanuts (for mild, available with a non-vegetarian
coconut peanut sauce).
Charbroiled Chicken or Tofu
10.95
Two Shrimp Panang skewers
11.95
YV
SICHUAN WOK-FRIED NOODLES
VN
Yaki noodles tossed in a wok with spinach, onion, spicy
Sichuan sauce, choice of veg tofu, BBQ pork or chicken
Shrimp
9.95
10.95
THAI SOUP NOODLES O
Thai rice stick noodles in rich chicken broth with
baby bok choi, and sprouts
Chicken, Tofu, BBQ Pork or Shrimp
8.50
9.50
BANGKOK CHICKEN SATAY O
From Thailand, sliced chicken breast marinated in a special blend
of spices and herbs. Served w/ cocunut peanut sauce
10.95
Y
Y V
BEIJING BLACK BEAN CHICKEN OR TOFU
O VN
Wok seared chicken or tofu with red pepper, onion, garlic and
chinese black beans
10.95
YV
KUNG PAO (Gong Pao Ji Ding)
VN
A favorite from Sichuan: Stir-fried water chestnuts, ginger, garlic
slices, chilis, and peanuts. Served with a side of rice.
Shrimp
12.95
Chicken or Vegetarian version with Tofu
10.95
V
HONG KONG FRIED RICE
O VN
Made to order. Wok fried w/ cabbage, green onion, carrots, egg.
Prepare with oyster sauce, ask about vegetarian option.
With Chicken, Tofu, BBQ Pork or shrimp
9.95
Combination of Chicken, Tofu, BBQ Pork & Shrimp 11.95
V
GARLIC SPINACH
O VN
From southern China: Fresh green spinach is lightly flash-fried
in a wok with sliced garlic, served w/ rice
8.50
With Tofu or Chicken
9.95
With Shrimp
10.95
V
BABY BOK CHOI
O VN
Lightly wok-fried Shanghai Baby Bok Choi, tossed with garlic
and garnished with oyster sauce
8.50
With Tofu or Chicken
9.95
With Shrimp
10.95
V
SHANGHAI BEANSPROUTS
O VN
A traditional stir-fried vegetable, flash-fried in the wok to retain
crispness. Simple , delicious and healthy
8.50
With Tofu or Chicken
9.95
With Shrimp
10.95
SIDES
SOUTH CHINA STYLE BARBEQUE PORK O
Tenderloin marinated in a sweet, Five Spice sauce and roasted
Canton Style; served with sesame seeds, Chinese hot mustard
and sweet red sauce
8.50
V
POPPODAMS
O VN
Delicately crisp Indian style chip seasoned with Indian spices, flashroasted on the grill. Served with raita and chutney
3.75
V
CHINESE SOUP NOODLES
Steamed noodles in rich chicken broth with baby bok choi,
onion and slivered ginger
8.50
Chicken, Tofu, BBQ Pork or Shrimp
9.50
Y
SPICY STREET NOODLES
Yakisoba noodles with an intense blend of oyster sauce and
chili oil, garnished w/ green onions, cilantro & sesame seeds 7.95
Shredded BBQ pork or fried tofu
8.95
Two Chicken Satay skewers
8.95
MAJOR GREY’S CHUTNEY
VN
The British name for this famous sweet and tangy preserve–
great with curries and poppodams
2.95
V
RAITA O
Yogurt, chopped cucumber and fresh roasted cumin make up
this refreshing accompaniment for curry and poppodams 2.95
RICE O VN
White Jasmine scented rice fromThailand
1.50
YV
PEANUT SAUCE
O VN
Our Chinese-style blend, seasoned with wine, oyster and bean
sauce and ginger. Great with rice and dumplings
1.95
COCONUT PEANUT SAUCE (Not Vegetarian) O
Thai recipe, rich and smooth, excellent with rice and satays 1.95
Y
THAI SALAD (Yum Thai)
O VN
Shredded cabbage and vegetables w/ basil, cilantro served with a
tangy thai dressing and chopped peanuts. Vegetarian option no fish
sauce in the dressing.
Large
8.50
Small
5.50
V
Y
KASHMIRI LAMB KEBOBS
O (Pasture raised, grass fed)
Ground Lamb Kebobs, seasoned with Indian spices. Served with
curry sauce, raita, Major Grey’s Chutney and rice
10.95
YV
V
Lunch Specials:
SPECIAL STIR FRIES
DESSERTS
PI OY’S SPECIAL THAI ICE CREAM
with toasted coconut and fried bananas
6.95
HAND MADE TOASTED COCONUT ICE CREAM
3 scoops
4.95
CHINESE CHOCOLATE TORTE with Cardamom Cream
Nothing Chinese about this except the name... An extremely dense,
moist truffle cake with lightly whipped cardamom cream 6.95
HOMEMADE ICE CREAM
3 scoops, ask server for current flavor
4.95