Catering Packages
Blue Heron Café is our sister company and is the exclusive caterer at Fox Hill Event Center.
Our Food Philosophy:

It is our desire to have a positive impact on your quality of life by providing hearty, wholesome food. We
use, whenever possible, local sources.

Our favorite cooking style is working with common ingredients (fresh, seasonal, local) and relying on the
quality and cooking style to enhance the natural flavors of the foods we use.

We believe the skill of the cook is in how little the food is manipulated and by using the simplest recipes.
Restraint shows more skill than relying on rich, enhanced ingredients.
HORS D’OEUVRES PACKAGES:
These items have been discounted from our regular menu and are only available with full dinner packages.
Substitutions may result in a price change. 6% tax and 20% service added to bill.
Package #1 - $2.95 per person (one hour)
 Vegetable tray with dip
 House made spinach dip with gourmet crackers
 Hummus platter with gourmet crackers (Roasted red pepper hummus, White bean hummus & Pesto hummus)
Package #2 - $4.95 per person (one hour)
 Roth Kase Cheese display with gourmet crackers
 Trio of bruschetta with crostini’s (tomato basil, marinated roasted peppers, olive tapenade)
 Queso dip with tortilla chips (melted cheese, bell peppers - served mild or hot)
Want to customize your hors d’oeuvre package….just ask!
For more information contact:
Julie Williams
231-499-2317
Catering Packages
CHOICE
$14.95 pp + 6% sales tax + 20% gratuity
Salads - all served on buffet
 Garden salad with tomatoes, fresh vegetables and feta cheese with ranch & poppy seed dressing
 Apple & mango coleslaw
Bread
 House made sourdough bread and butter
Vegetable - choose one
 Honey glazed carrots
 Seasonal vegetable blend
 Buttered corn
Potato - choose one
 Cheesy potatoes
 Roasted redskins with parmesan
 Macaroni & cheese (blend of premium cheeses)
Entrée - choose one / choose two for additional $1.75 pp
 BBQ pork - house made pulled pork
 Chicken alfredo - penne pasta, broccoli, chicken pieces in an alfredo sauce
 Beef Lasagna
 Chardonnay chicken - breasts finished with a light wine sauce
 Pot roast - with a homemade gravy
Pricing subject to change based on availability
and/or inflation of food costs.
Catering Packages
CLASSIC
$18.95 pp + 6% sales tax + 20% gratuity
Salads- all served on buffet
 Garden salad with tomatoes, fresh vegetables and feta cheese with ranch & poppy seed dressing
 Pasta salad with orzo, assorted vegetables & Italian vinaigrette
Bread
 House made sourdough bread and butter
Vegetable - choose one
 Homemade creamed corn with smoked Applewood bacon & scallions
 Seasonal vegetable blend
 Green beans with almonds
Potato - choose one
 Smashed redskins
 Roasted redskins with parmesan
 Curry redskins
 Sweet potato mash with brown sugar & cinnamon
 Macaroni & cheese (blend of premium cheeses)
Entrée - choose two
 Carved honey ham
 House smoked brisket
 Honey Dijon pork tenderloin
 Chicken breasts - with pesto cream sauce OR with wild mushrooms & fresh herb sauce
 Pot roast - with a homemade gravy
 Pesto & roasted vegetable lasagna
 Orange braised beef tips - with ginger, oranges, sweet potatoes, red peppers and served over rice
You may select an item from choice menu to replace an item on this menu
Pricing subject to change based on availability
and/or inflation of food costs.
Catering Packages
SIGNATURE
$23.95 pp + 6% sales tax + 20% gratuity
Salads- all served on buffet
 Garden salad with tomatoes, fresh vegetables and feta cheese with ranch & poppy seed dressing
 Fresh fruit salad
 Michigan potato salad with smoked bacon, dried cherries & honey dijon
Bread
 House made sourdough bread and butter
Vegetable - choose one
 Homemade creamed corn with smoked Applewood bacon & scallions
 Roasted cauliflower with rosemary & garlic
 Squash medley with zucchini, summer squash & red peppers
Potato - choose one
 Homemade whipped potatoes with garlic
 Homemade au gratin potatoes
 Mashed sweet potatoes with caramelized onions
Entrée - choose two (may choose 1 carved selection)
 Carved honey ham
 Carved prime rib
 Grilled chicken breast with bourbon glaze
 Char-grilled sizzler steak in wild mushroom sauce
 Pork roast with root beer BBQ sauce
 Thai peanut chicken with a creamy peanut sauce & served over rice
 Curried chicken with mild curry spices, coconut & served over rice
You may select an item from choice or classic menu to replace an item on this menu
Pricing subject to change based on availability
and/or inflation of food costs.
Catering Packages
Food Stations - choose 3 stations
Minimum 100 people
$26.95 pp + 6% sales tax + 20% gratuity
Salad Station (choose 3)
Curry Station (choose 3)

Garden salad - mixed greens, cucumbers, tomatoes, feta cheese,
ranch & poppy seed dressing

Lamb Rogan josh - tomato curry sauce

Caesar salad - romaine, parmesan cheese, croutons, Caesar
dressing

Thai chicken - creamy peanut sauce

Meatballs with a red curry sauce

Spinach salad - baby spinach, toasted walnuts, red onions, bleu
cheese & balsamic vinaigrette

Chicken curry - coconut curry sauce

Greek salad - mixed greens, pepperoncini, Kalamata olives,
peppers, red onions, Greek dressing

Wild rice blend

Jasmine rice blend

Nature lover salad - mixed greens, fresh fruit, almonds, pecans,
feta cheese, poppy seed dressing

Texan Station (choose 3)
Apple & mango coleslaw

BBQ ribs - our special sauce

Baked beans

Jack Daniels grilled chicken

Cowboy slaw

Corn bread with jalapenos
Mex Station (choose 3) served with corn & flour tortillas

Classic shredded pork - peppers, pineapple & cilantro

Asian shredded pork - soy sauce, ginger, spices

House made pinto refried beans

Vegetarian filling - roasted peppers, onions, garlic
Baked Potato Bar (all included)

Cilantro lime chicken

Baked potatoes

Sour cream
Carving Station (may choose 1 carved meat /3 total)


Cheddar cheese
Carved NY strips on crostini with bleu cheese

Scallions

Carved Dearborn ham with fig sauce

Red onions

Carved salmon Javanese - soy, ginger, garlic, brown sugar, lime
and butter

Bacon pieces

Corn salad

Butter

Roasted sweet potatoes with caramelized onion & reduced
balsamic

Salsa

Hot sauce

Brown rice salad - bacon, scallions, dried cherries

Broccoli

Au Gratin potatoes - thin sliced potatoes with our special blend
of cheeses
Pricing subject to change based on availability
and/or inflation of food costs.