Indian Journal of Natural Products and Resources Vol. 3(2), June 2012, pp. 208-214 Screening and characterization of antiviral compounds from Psidium guajava Linn. root bark against white spot syndrome virus S Velmurugan, M Michael Babu, S M J Punitha, V Thanga Viji and T Citarasu* Centre for Marine Science and Technology, Manonmaniam Sundaranar University, Rajakkamangalam-629 502, Kanyakumari District, Tamil Nadu, India Received 11 August 2011; 20 April 2012 White Spot Syndrome Virus (WSSV) has been reported to cause severe mortality and economic loss in shrimp culture industry especially black tiger shrimp in worldwide. In present study, Psidium guajava Linn. root bark was serially extracted with hexane, ethyl acetate and methanol then screened antiviral activity against WSSV by incubating the extracts with WSSV infected haemolymph of Penaeus monodon which was propagated earlier. The incubated haemolymph was intramuscularly injected to the second abdominal segment of Indian white shrimp Fennerropenaeus indicus and monitored the survival up to 10 days. Two step PCR detection was performed from the genomic DNA of treated shrimps using VP 28WSSV diagnostic PCR primer. The survival and two step PCR detections revealed that, the ethyl acetate extract effectively suppressed the WSSV followed by methanol extracts and no antiviral activity was observed in the hexane extracts. Phytochemical analysis was performed with the active extracts and further this was purified through silica column chromatography and Thin Layer Chromatography. The elution was screened again for anti-WSSV activity and the antiviral active elution of P. guajava were analysed by GC-MS which revealed that the active elution contains active compounds such as phenol, 2,5-bis(1,1-dimethylethyl), diethyl phthalate, asarone, phthalic acid, butyldodecyl ester, phytol and 1,2-benzenedicarboxylic acid, mono(2-ethylhexyl) ester. The present study revealed that there is a possibility for developing new antiviral drugs from P. guajava against WSSV infection. Keywords: Psidium guajava, Common guava, Antiviral drugs, White Spot Syndrome Virus. IPC code; Int. cl. (2011.01)—A61K 36/00, A61P 31/12 Introduction Psidium guajava Linn. (Family-Myrtaceae), the common guava tree, is widely distributed as a native plant in Latin America, from Mexico to Brazil. The leaves have been used in folk medicine for many years to treat diarrhoea, stomachache and hepatic problems1. Phytochemical studies undertaken by researchers on different parts of the plant have resulted in the isolation and identification of various terpenoids, flavonoids and tannins2. However, among the triterpenoids, only two pentacyclic triterpenoids of the ursane series, namely ursolic acid3 and 2α-hydroxyursolic acid4 and three of the oleanane series, oleanolic acid3, maslinic acid4 and arjunolic acid5 were reported earlier. Many herbs including the decoction of P. guajava leaves have been used in folk medicine for the control _________ *Correspondent author: E-mail: [email protected]; [email protected]; Telefax: +91-4652-253078 of bacterial diseases. World Health Organization indicated that studies on medicinal plants should include both identification of chemical constituents and determination of the biological activities of such plants6. White Spot Syndrome Virus (WSSV) of penaeid shrimp, described by the appearance of white spots in the exoskeleton with high mortality, was first reported in early 1994 in Thailand as an accidental infection in laboratory reared shrimp7. The causative organism of WSSV is an enveloped, non-occluded and rod shaped baculovirus. This virus is responsible for severe losses to global shrimp aquaculture8 and the losses in India alone have been estimated at several million dollars per year9. WSSV has been isolated and characterized from Indian shrimp, Penaeus indicus10. To develop alternative practices aganist WSSV control, attention should be diverted to find novel drugs, especially from plant sources. Citarasu et al11 developed a herbal products having antibacterial, VELMURUGAN et al: ANTIVIRAL COMPOUNDS FROM PSIDIUM GUAJAVA ROOT BARK antiviral, immunostimulant and anti-stress effects on fin and shellfish species and achieved successful results. Antiviral research using plant extracts has gained momentum since 195012 and many herbal compounds have been found to have non-specific immune stimulating properties in shrimp species13. The antimicrobial activity of five Chinese herb extracts, against 12 bacterial and 2 viral fish pathogens14 have been reported. In Vietnam, the Institute of Ecology and Bioresources has undertaken applied research on some medicinal herbs for prophylaxis and treatment of fish and shrimp diseases such as ulcer, intestinal disease, white mouth, white head, red skin, and red spot in fish, and luminescence and brown spot disease in shrimp15. The present work investigates screening and characterization of antiviral compounds from P. guajava root bark against the White Spot Syndrome Virus (WSSV) through in vitro and in vivo delivery of Indian white shrimp F. indicus. Materials and Methods Plant material and extraction P. guajava roots were collected from Kanyakumari district, Tamil Nadu, India during February 2011. The root barks were separated, shade dried (Plate 1), coarsely powdered and passed through fine sieve. One hundred grams of fibre free powders were serially extracted with 100 ml of the non polar solvent hexane, mid polar extract ethyl acetate and polar solvent methanol by percolation extraction method. The extracts were filtered by Whatman no.1 filter paper and the filtrate was condensed by rotary evaporator under reduced pressure at a temperature of 50oC. Aqueous extracts were concentrated using lyophilizer and stored at 4oC for further study. 209 Phytochemical screening for P. guajava extracts Phytochemical screening was carried out for P. guajava extracted by hexane, ethyl acetate and methanol using standard methods to screen for the presence of various chemical constituents16. The active extracts were tested by different tests to determine the presence of various phytochemicals, viz. alkaloids (wakama test), terpenoids (salkowski test), flavonoids, saponins, tannins, coumarins, cardiac glycosides (keller-killiani test), steroids, phenols, resins and carboxylic acids. Primary antiviral screening against WSSV WSSV Inoculums WSSV infected shrimps with prominent white spots were collected from shrimp farm located near Nellore, Andhra Pradesh, India. The haemolymph samples were drawn from the infected shrimps using sterile syringes followed by centrifugation (3000 X g for 20 min at 4°C). The supernatant fluid was then recentrifuged (8000 X g for 30 min at 4°C) and the final supernatant fluid was filtered through a 0.4 µm filter. The filtrate was then stored at -20°C for further studies. Incubation of P. guajava extracts with WSSV Five hundred milligram of condensed plant extracts was dissolved in 100 ml of NTE buffer (0.2 M NaCl, 0.02 M Tris–HCl and 0.02 M EDTA, pH 7.4) as stock for further bioassay studies. Five micro litre of WSSV suspension (300 µg of total protein) was mixed with 10 µl of individual extracts and incubated at 29°C for 3 h. After incubation period, the mixture was injected intramuscularly to F. indicus had the average weight of 10 ± 1 g. Three replicates were (n= 10 × 3= 30) maintained in all treatments. Mortalities were Plate 1—Psidium guajava plant and root bark 210 INDIAN J NAT PROD RESOUR, JUNE 2012 recorded daily and the experiment was carried out up to 10 days. Control shrimps were injected with a mixture of 10 µl NTE buffer and 5 µl viral suspensions. Haemolymph was drawn directly from the experimental and control shrimp groups using prewashed syringe with anticoagulant (sodium citrate) to avoid clotting. They were centrifuged at 3000 × g at 4°C, after which, the supernatant was placed in another centrifuge tube together with an appropriate amount of digestion buffer (100 mM NaCl, 10 mM Tris HCl, 50 mM EDTA, 0.5% sodium dodecyl sulfate, 0.1 mg/ml proteinase K, pH 8.0). After incubation at 65°C for 2h, the digest was deproteinized by successive phenol/chloroform/isoamyl alcohol extraction, recovered by ethanol precipitation and dried; the dried DNA pellet was resuspended in TE buffer17. Two step PCR was performed by WSSV diagnostic PCR using VP 28 primer (FP: 5’ – GCG CGC GGA TCC AAT CAT GGA TCT TTC TTT CAC-3’; RP: 5’- GCG CGC GAA TTC TTA CTC GGT CTC AGT GCC-3’) designed by Namita et al18. Haemolymph samples of experimental and control shrimps were tested by the first step PCR. The negative samples detected in the first step were further subjected for second step PCR analysis. PCR products were analyzed by electrophoresis in 1% agarose gels stained with ethidium bromide, and visualized by ultraviolet transillumination. Purification of ethyl acetate active extract of P. guajava Column purification Based on the primary screening, the active extract, ethyl acetate were purified through preparative silica column chromatography (mesh size 50-80 µm, 30 cm length, 0.5 ml flow rate, 3 bed volume elution) with hexane/ethyl acetate and ethyl acetate/methanol at various proportions as mobile phase, fractions were collected, condensed in a rotary evaporator and stored. Thin Layer Chromatography Fractions were spotted on silica gel plates GF254 (Merck), 20 × 20 cm, 1 mm thick and the chromatogram developed using, hexane: ethyl acetate (7:3) and n-butanol: acetic acid: water (5:1:4) as mobile phase. The plates were visualized under short UV light and also the spots were developed using two different spray reagents such as 10% Ammonium molybdic acid containing 1 g of ceric sulphate and 10% of H2SO4 in MeOH according to Yrjönen19. Secondary antiviral screening against WSSV All elution were screened against WSSV following the method mentioned previously and the survival and PCR detections were carried out. GCMS analysis for ethyl acetate active fraction GC-MS analysis of active fraction of P. guajava root bark were analysed individually using Agilent GC-MS 5975 Inert XL MSD (United States) gas chromatography equipped with J&W 122–5532G DB5 ms 30 × 0.25 mm × 0.25 µm and mass detector (EM with replaceable horn) was operated in EMV mode. Helium was used as carrier gas with the flow rate of 1.0 ml/ min. The injection port temperature was operated at 250°C. The column oven temperature was held at 80°C for 2 min then programmed at 10°C/min to 250°C, which was held for 0 min, and then at 5°C/min to 280°C which was held for 9 min. Electron impact spectra in positive ionization mode were acquired between m/z 40 and 450. Data analysis One way and two way Analysis of Variance (ANOVA) were carried out using the software PASW statistics data editor and Ky plot, respectively. Means were compared at 0.05% for one way ANOVA and 0.001% level. Results and Discussion The phytochemical analysis revealed that the hexane extracts enriched with steroids, saponins, flavonoids, coumarin, carboxylic acids, phenols, quinone, resins, terpenoids, and tannins, etc. The ethyl acetate extract was highly enriched with flavonoids, resins and quinines and other active compounds such as alkaloids. The methanol extracts had steroid-II, saponins, coumarin, carboxylic glycosides, phenols, quinone, resins and alkaloids, etc (Table 1). Herbal Table 1—Phytochemical analysis of the root bark extract of Psidium guajava Psidium guajava Hexane Ethyl acetate Methanol Saponins Flavonoids Coumarin Carboxylic acids Cardiac glycosides Phenols Quinone Resins Terpenoids Alkaloids + + + + + + + + + + - + ++ + + ++ ++ ++ + + + ++ + + + + + + Tannins + ++ + S. No. Tests 1 Steroids 2 3 4 5 6 7 8 9 10 11 12 I II VELMURUGAN et al: ANTIVIRAL COMPOUNDS FROM PSIDIUM GUAJAVA ROOT BARK Table 2—Primary antiviral screening of Psidium guajava root bark extracts against WSSV PCR Detection Extractions Hexane Ethyl acetate Methanol Step - I Step - II ++++ ++ ++++ ++ Plate 2—Primary antiviral screening of Psidium guajava root bark extracts against WSSV by PCR detection − M-Marker; 1-Positive control; 2-Negetive control; 3 & 4-Ist & IInd step PCR for hexane extract; 5 & 6- Ist & IInd step PCR for ethyl acetate extract; 7 & 8 - Ist & IInd step PCR for methanol extract. Plate 3—Secondary antiviral Screening of ethyl acetate fractions of P. guajava root bark extracts against WSSV by PCR detection. M-Marker; 1-Positive control; 2-Negetive control; 3, 5, 7, 9, 11, 13, 15: Ist step PCR for the fractions 1 to 7; 4, 6, 8, 10, 12, 14, 16: IInd step PCR for the fractions 1 to 7. compounds such as volatile oils, tannins, phenolics, saponins, alkaloids, polysaccharides and polypeptides were shown effective alternatives to that of antibiotics. The screening of plant extracts and natural products for antimicrobial activity has shown that higher plants represent a potential source of new antiinfective agents20 as well as serve in drug discovery from natural products for primary lead compounds. The present study revealed that, presence of coumarin, phenols, quinone, alkaloids and tannins in the ethyl acetate extracts responsible for the antiviral activity and successfully control the WSSV replication. Primary antiviral screening of the three extracts of P. guajava is given in the Table 2 and Plate 2. The ethyl acetate extract effectively suppressed the WSSV during the in vitro incubation. The first and second 211 step PCR detection revealed that, the hexane extract was failed to suppress the WSSV. Surprisingly, there is no PCR positive signals received from the ethyl acetate extract and the weak signals received from the methanol extracts incubated with WSSV injected shrimps. Twenty species of Indian traditional medicinal plants such as Aegle marmelos Correa ex Roxb., Allium sativum Linn., Aristolochia indica Linn., Azadirachta indica A. Juss., Cassia fistula Linn. , Catharanthus roseus G. Don, Curcuma longa Linn., Cynodon dactylon Pers., Lantana camara Linn., Melia azedarach Linn., Mimosa pudica Linn., Momordica charantia Linn., Morus alba Linn., Ocimum americanum Linn., Phyllanthus amarus Schum. & Thonn., Emblica officinalis Gaertn., Psidium guajava Linn., Solanum nigrum Linn., Tridax procumbens Linn. and Tylophora indica (Burm. f.) Merrill were tested for their antiviral activity against WSSV21. Direkbusarakom et al22 tested guava (Psidium guajava) extract for antiviral activity against the fish pathogenic viruses, infectious haematopoietic necrosis virus (IHNV) infectious pancreatic necrosis virus (IPNV) and Oncorhynchus masou virus (OMV) using plaque reduction in CHSE214 cell lines. Pharmacological investigations indicated that its bark, fruit, and leaves possess antimicrobial, antidiabetic, hypoglycaemic and hypotensive, anticancer, anti-inflammatory, antiplaque, antiallergic, cardioprotective, antioxidant and antimutagenic activities23-34. Seven fractions were screened against WSSV after purifying the P. guajava ethyl acetate extract through column chromatography. Different fractions (F1 to F7) were incubated with WSSV and injected to F. indicus. Among the different P. guajava fractions injected shrimps, the F1 fraction was effectively suppressed the WSSV during incubation. There is 100 % mortality within 3 days was observed in F. indicus of without P. guajava treatment (control). The F1 treated F. indicus survived significantly (P<0.05) at 80 % and the other groups had the survival of 20, 30,40,35,35 and 25, respectively in the F2 to F7 fractions treated groups, respectively. Also two way ANOVA revealed that the survival was varied significantly among the different groups (F= 40.48868; 24. 58463; P<=0.001) (Figure 1). PCR detections also prove the antiviral activity of the fraction F1 (Plate 3). Citarasu et al11 fed with the antiviral and immunostimulant herbal extracts incorporated diets to the WSSV infected Shrimp, 212 INDIAN J NAT PROD RESOUR, JUNE 2012 Fig. 1—Survival of F. indicus after injection with ethyl acetate fractions of P. guajava incubated WSSV Plate 4—Thin Layer Chromatogram analysis for the active fraction of ethyl acetate extract of P. guajava P. monodon juvenile and the impact of the herbals were accessed with PCR diagnosis. The plants like C. dactylon, A. marmelos, Tinospora cordifolia (Willd.) Miers. ex Hook.f. & Thoms., Picrorhiza kurroa Royle ex Benth. and Eclipta alba (Linn.) Hassk. were effectively controlled the WSSV, in vivo system. The present study, the F1 fraction effectively suppressed the WSSV by presence of the active compounds. Thin layer chromatographic separation of the P. guajava F1 fraction revealed that, around ten spots were detected by low intensity UV wave detections. Different spots were detected had the Rf value of 0.90, 0.85, 0.80, 0.75, 0.61, 0.59, 0.50, 0.41, 0.32, respectively (Plate 4). GCMS analysis and the database analysis revealed that, the F1 fraction of P. guajava root bark extract had six identified phytochemical compounds. The higher intensity peaks and its quality revealed that the identified compounds are phenol, 2, 5-bis (1, 1-dimethylethyl), diethyl phthalate, asarone, phthalic acid-butyl dodecyl ester, phytol and 1, 2-benzenedicarboxylic acid and mono (2-ethylhexyl) ester (Table 3). The compounds were deduced by matching with the NIST data bank and also by their MS fragmentation pattern as compared with the literature. The results obtained from this analysis compare favourably well with VELMURUGAN et al: ANTIVIRAL COMPOUNDS FROM PSIDIUM GUAJAVA ROOT BARK 213 Table 3—Major chemical compounds identified from the active fraction of ethyl acetate extract of P. guajava by GCMS analysis S. No Retention Time 1. 2. 3. 4. 5. 6. 10.262 11.618 12.022 18.220 20.873 27.812 Name of the compounds Phenol, 2, 5-bis(1,1-dimethylethyl) Diethyl phthalate Asarone Phthalic acid, butyl dodecyl ester Phytol 1, 2-Benzenedicarboxylic acid, mono(2-ethylhexyl) ester compounds early identified in other parts of P. guajava35,36. Guajadial, a phytochemical compound isolated from the ethyl acetate extracts’ fraction of P. guajava by NMR spectroscopic method37. It has been reported that guava leaf contains some polyphenols, such as peduncladgin, casuarinin and isostrictinin38-40. However, high performance liquid chromatography (HPLC) analysis demonstrated that these elementary polyphenols were present in the ethyl acetate extract of guava leaf41. Calotropis procera (Ait.)W.T. Ait. extracts contains cardiac glycosides, phenols, alkaloids, tannin and quinines were effectively controlled WSSV at 90% level42. 2, 4-Bis (1, 1-dimethylethyl) phenol isolated and characterized from terrestrial Streptomyces sp. TN272 had potent antimicrobial activity43. Different types of asarone identified and characterized from several plant oils including Acorus calamus Linn. had antimicrobial activities44. 2 3 4 5 6 7 8 9 10 Conclusion The present study revealed that the P. guajava root bark extract had the antiviral activity against the White spot Syndrome Virus (WSSV) with ethyl acetate extraction. The purified active extracts contain polyphenol derivatives. It concludes that, there is a positive approach to develop antiviral drugs against WSSV and save the huge economic loss and severe damages in the shrimp aquaculture industry. 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