Perfection
is in the details….
The Management and Staff at the Billings Hotel and Convention Center proudly offer the enclosed
menus. We take tremendous pride in serving you and your guests. Please keep in mind that the
following menus are offered only as guidelines and do not in any manner indicate the limit of our
expertise. Our Sales and Catering Staff would be delighted to prepare a custom designed menu to
suit your individual needs.
Breakfast Corner
25 person minimum *(under 25 see price sheet)
All American Breakfast Buffet
Eggs, bacon, sausage, breakfast potatoes, pastries and fruit
Continental Breakfast Buffet
Fresh fruit, assorted pastries, muffins and bagels served with jams, butter and spreads
Global Breakfast Buffet
Fresh baked cinnamon rolls, breakfast cereal, yogurt and fresh fruit
Healthy Breakfast Buffet
Fresh fruit, assorted muffins, assorted yogurts and granola bars
Montana Breakfast Buffet
Biscuits & gravy, cinnamon swirl French toast, scrambled eggs, bacon, sausage, breakfast potatoes, pastries and fruit
All American Hand-Served
Scrambled eggs with bacon or sausage, breakfast potatoes and mini muffins
Croissant Sandwich Hand-Served
Ham or sausage croissant sandwich served with breakfast potatoes and fresh fruit
Sunrise Breakfast Hand-Served
Fluffy buttermilk pancakes or cinnamon swirl French toast, scrambled eggs and bacon or sausage
Bacon Breakfast Burrito Hand-Served
Crispy bacon, eggs and cheese wrapped in a flour tortilla with breakfast potatoes
All breakfasts served with orange juice, coffee and water
4 Billings Hotel and Convention Center
Perfection
is in the details….
Specialty Breaks
Healthy Snack
Fresh fruit tray, cubes cheese tray, bottled water, herbal teas and granola bars
Rejuvenation
Fresh fruit tray, assorted yogurts, granola bars and bottled waters
Fruit Parfaits
Layered yogurt, fresh fruit and granola. Seasonal
Sweet Tooth
Assorted cookies, brownies, dessert bars and sodas
Deluxe Chocolate Break
Brownies, chocolate chip cookies and chocolate covered strawberries
Ice Cream Social
Vanilla Ice Cream, Bananas, Nuts, Sprinkles, whipped cream, strawberry, caramel and chocolate sauces
Granary
Gourmet cubed cheese, summer sausage, assorted crackers and grapes
Chips –n- Salsa
Tri colored, homemade tortilla chips, salsa, and southwestern dip
Creative Coffee Sessions
Select your favorites and create a breakfast basket
Fresh Baked Muffins
Bagels with Cream Cheese
Granola Bars
Assorted Donuts
Rice Krispy Bars
Cinnamon Rolls
Fresh Baked Cookies
Assorted Yogurts
Brownies
Fruit Tray
Fresh Whole Fruit
Fresh Cut Fruit Bowl
5 Billings Hotel and Convention Center
Perfection
is in the details….
Luncheon Sandwiches and Salads
Club Croissant
Freshly baked croissant mounded with sliced turkey, ham, bacon and cheese with shredded lettuce and tomatoes
Served with pasta salad and potato chips
Open-faced Steak Sandwich
8 oz sirloin on Texas toast
Served with pasta salad and potato chips
French Dip
Thinly sliced roast beef layered on a hoagie bun with Swiss cheese
Served with au jus, pasta salad and potato chips
Tuna or Chicken Salad Sandwich
Served on a Croissant
Served with fresh fruit and potato chips
Chicken Caesar Wrap
Served in a tortilla with fresh fruit and potato chips
Chicken Bacon Ranch Salad
Mixed greens, broiled chicken breast, bacon bits, hard boiled egg, croutons, shredded cheddar cheese and diced
tomatoes
Served with ranch dressing and a baby croissant
Chicken Caesar Salad
Broiled chicken on a bed of chopped romaine lettuce with diced tomatoes
Served with Caesar dressing and a baby croissant
Chef’s Salad Plate
Mixed greens, diced ham, turkey, bacon, egg, tomato, cucumber, and cheddar cheese
Served with ranch dressing and a baby croissant
All entrees include choice of cookie or brownie
All Luncheon entrees include: coffee, iced tea, and water
Bag Lunches
Sandwiches (Ham, Turkey, or Roast Beef)
Chips, Fruit, Cookie or Brownie, and Soda or Water
Salad Dressings
Ranch, Wild Raspberry Vinaigrette, Creamy Parmesan Caesar, Blue Cheese, Honey Mustard,
Creamy French, Tuscany Herb Italian, Orange Sesame Ginger, Thousand Island, Vinaigrette
6 Billings Hotel and Convention Center
Perfection
is in the details….
Luncheon Buffets
25 person minimum *(under 25 see price sheet)
All buffets include coffee, iced tea, and water
Deli Corner
Roast beef, turkey, ham, assorted deli cheeses, croissants and condiments
Served with potato salad, potato chips, soup of the day and choice of cookies or brownies
Western Buffet
Shredded BBQ beef on fresh sandwich buns
Served with coleslaw, tossed salad, pickle spears, diced onions,
Shredded cheddar cheese, potato chips, and choice of cookies or brownies
Italian Buffet
Breaded Chicken Breast with blended Italian cheeses, meatballs, and fettuccine with
Alfredo and marinara sauces on the side
Served with Caesar salad, pasta salad, garlic toast, and choice of cookies or brownies
Mexican Buffet
Hard and soft shell tortillas, chicken quesadillas, refried beans, Spanish rice,
Seasoned beef, homemade tortilla chips, tossed salad, fresh toppings, salsa, sour cream and choice of cookies or
brownies
Create Your Own Hot Buffets
All Include: Hot dinner rolls and Assorted Lunch Desserts
Entrees – select two
Honey Pecan Chicken, Beef Tips Burgundy, BBQ Pork Loin,
Swiss Steak, Lemon Chicken, Meat Loaf ,
Roast Beef with Mushroom Sauce or Herb Baked Chicken
Potato or Rice – select one
Parsley Potatoes, Everything Mashed Potatoes,
Au Gratin Potatoes, Rice Pilaf
Vegetable – select one
Broccoli, Green Beans, Glazed Carrots, Mixed Vegetables, Corn O’Brien, Baby Peas
Salad – select two
Fruit Salad, Tossed salad with dressings, Cole Slaw, Vegetable Tray, Pasta Salad,
Potato Salad, Cucumber Melon Salad
7 Billings Hotel and Convention Center
Perfection
is in the details….
Luncheon Entrees
All Entrees include a fresh mixed salad, appropriate vegetable,
hot rolls and choice of one lunch dessert
All entrees include coffee, iced tea, and water
Chicken Fried Steak
Hand cut steaks with mashed potatoes and gravy
Lasagna
Homemade five cheese beef lasagna; vegetarian option available
Lemon Chicken
Breaded boneless breast of chicken in a light lemon sauce
Meat Loaf
Covered with mushroom gravy sauce and served with whipped potatoes
Swiss Steak
Slowly roasted steak layered over rice
Chicken Dijon
Breaded, boneless breast of chicken covered with Dijon cream sauce
Roast Beef
Thinly sliced roast beef with mashed potatoes and gravy
Pork Loin Dijon
6 oz pork loin covered in Dijon cream sauce
Pepper Steak
Peppered Steak with choice of rice or fettuccine
Spaghetti with Meat Sauce
Spaghetti served with meat sauce and garlic toast
Cod
Baked in a lemon herb sauce or our Captain’s Cod with a Bleu Cheese sauce over it
Upgrade any lunch entrée to a dinner entrée for an additional $4.00
8 Billings Hotel and Convention Center
8
Perfection
is in the details….
Cold hors d’oeuvres
Serving approximately 50 people each
Deviled Eggs
Iced Gulf Shrimp
Served with cocktail sauce
Mini Sandwiches
A variety of sliced meats and cheeses
Salami Cornucopias
Salami filled with seasoned cream cheese
Cream Cheese Wraps
Mixture of cream cheese, green chili, green onion, and red pepper
Wrapped in a tortilla
Fresh Fruit Tray
Fresh seasonal fruit
Meat, Cheese and Roll Tray
Sliced roast beef, ham, turkey, Swiss, cheddar, and provolone cheese with fresh baked rolls
Meat, Cheese and Cracker Tray
Cubed roast beef, ham, turkey, Swiss, cheddar, and provolone cheese and a variety of crackers
Fruit, Cheese and Cracker Tray
Seasonal fruit, assorted cheeses and crackers
Fresh Vegetable Tray
Carrots, broccoli, cauliflower, celery, and other seasonal vegetables served with ranch dip
Mexican Dip
Layered refried beans, guacamole, sour cream, cheddar cheese, tomatoes, jalapenos,
green onions and black olives served with tortilla chips and salsa
Smoked Salmon and Crackers
Served with capers, red onions and horseradish
Potato and Nacho Chips
Served with salsa and onion dip
Chocolate Covered Strawberries
Covered in dark chocolate or white chocolate; seasonal
9 Billings Hotel and Convention Center
Perfection
is in the details….
Hot hors d’oeuvres
Serving approximately 50 people each
Hot Artichoke or Hot Spinach Artichoke Dip
Artichokes blended with vegetables and served with crustinis
Hot Crab Dip
Hot crab and cream cheese dip served with sliced baguette bread
Bacon Wrapped Water Chest Nuts
Chicken Wings
With hot sauce on the side
Egg Rolls
Served with sweet and sour sauce or hot mustard on the side
Fried Ravioli
Fried to golden brown and served with marinara on the side
Lemon Chicken Strips
Fried chicken tenders in a lemon sesame sauce
Mini Crab and Seafood Cakes
Served with a seafood cream sauce
Kabobs
Shrimp or Chicken with Teriyaki or Sweet and Sour sauce
Baked Brie
Served with Crustini breads
Stuffed Mushroom Caps
Large mushrooms stuffed with andollie sausage and mozzarella cheese
Meatballs
Sweet and Sour, Swedish or Cocktail
Wontons; Crab and Shrimp or Cream Cheese
With sweet and sour sauce
Carved Meats
Baron of Beef, Virginia Baked Ham or Smoked Turkey served with dinner rolls and butter
10 Billings Hotel and Convention Center
Perfection
is in the details….
Hot hors d’oeuvres
Serving approximately 50 people each
Hot Artichoke or Hot Spinach Artichoke Dip
Artichokes blended with vegetables and served with crustinis
Hot Crab Dip
Hot crab and cream cheese dip served with sliced baguette bread
Bacon Wrapped Water Chest Nuts
Chicken Wings
With hot sauce on the side
Egg Rolls
Served with sweet and sour sauce or hot mustard on the side
Fried Ravioli
Fried to golden brown and served with marinara on the side
Lemon Chicken Strips
Fried chicken tenders in a lemon sesame sauce
Mini Crab and Seafood Cakes
Served with a seafood cream sauce
Kabobs
Shrimp or Chicken with Teriyaki or Sweet and Sour sauce
Baked Brie
Served with Crustini breads
Stuffed Mushroom Caps
Large mushrooms stuffed with andollie sausage and mozzarella cheese
Meatballs
Sweet and Sour, Swedish or Cocktail
Wontons; Crab and Shrimp or Cream Cheese
With sweet and sour sauce
Carved Meats
Baron of Beef, Virginia Baked Ham or Smoked Turkey served with dinner rolls and butter
11 Billings Hotel and Convention Center
Perfection
is in the details….
Dinner Buffets
25 person minimum *(under 25 see price sheet)
All buffets include coffee, iced tea, and water
Western Buffet
Baked BBQ Chicken, Baby Back Ribs, Potato Salad, Tossed Salad, Coleslaw,
Dinner Roll, Baked Beans, Chuckwagon Corn, and Assorted Dessert
Italian Buffet
Zesty Lasagna, Ravioli and Fettuccine with Alfredo and Marinara Sauces on the side, Italian Sausages,
Caesar Salad, Pasta Salad, Garlic Toast, and Assorted Dessert
South of the Border
Taco Bar with all the fixings, Cheese Enchiladas and Smothered Burritos
Tossed Salad, Chips and Salsa, and Assorted Desserts
Create Your Own Buffets
Entrees – select one, two or three
Baron of Beef (extra $50 per carver)
Pork Loin in Mushroom Sauce
Chicken St. George
Jamaican Pork
Baked Cod in a Lemon Butter Sauce
Chicken Cordon Bleu
Roast Turkey with Sage Dressing
Lemon or Pecan Chicken
Swiss Steak
Prime Rib (additional $5.50 per person)
Salads – select two
Potato Salad, Sweet Potato Salad, Pasta Salad,
Chinese Cabbage Salad, Caesar Salad, Copper Penny Salad
Pistachio Delight, Creamy Coleslaw, Snicker Apple Salad
Cucumber Melon Salad, Waldorf Salad, Fruit Salad
Macaroni Salad, Spinach Salad with Mandarin Oranges
Potatoes and Rice – select one
Whipped Potatoes, Au Gratin Potatoes,
Garlic & Parsley Potatoes, Everything Mashed Potatoes,
Baked Potatoes, Rosemary Roasted Potatoes,
Broccoli Au gratin Rice, or Rice Pilaf
Create Your Own Buffets include: tossed salad, vegetable tray, seasonal vegetable, assorted dessert buffet, and dinner rolls
12 Billings Hotel and Convention Center
Perfection
is in the details….
Dinner Entrees
½ Rack Baby Back Ribs
Pork ribs with special barbeque sauce
Chicken Marsala
Sautéed chicken breast smothered in a mushroom marsala sauce
Halibut
(20 person minimum)
8 oz halibut grilled or broiled to perfection and served with lemon dill butter
New York Strip
10 oz grilled New York Strip covered with sautéed mushrooms, topped with a golden onion ring
Roasted Pork Loin
8 oz center cut boneless pork loin roasted and served with a mushroom sauce
Grilled Salmon
8 oz grilled salmon filet covered with dill Alfred sauce
Chicken Cordon Bleu
6 oz chicken breast stuffed with ham and Swiss cheese, breaded and fried golden brown
Chicken St. George
Sautéed chicken breast smothered in a cheesy wine mushroom sauce
London Broil
Marinated thinly sliced beef strips with a mushroom burgundy sauce
Pecan Chicken
Golden fried chicken breast smothered in a honey pecan sauce
Cod
7 oz filet baked in a lemon herb sauce or our Captain’s Cod with Bleu Cheese Sauce
Walleye
6-8 oz filet Grilled with a light breading
All dinners include: fresh mixed salad, choice of potatoes or rice, seasonal vegetable, dessert array, hot dinner rolls and coffee, iced tea, and water
13 Billings Hotel and Convention Center
Perfection
is in the details….
Lunch Desserts
Brownies
Cookies
Cheese Cake with choice of blueberry, cherry or strawberry topping
Assortment of Cheesecakes
Chocolate Cake
Carrot Cake
Apple, Cherry or Pecan Pie
Dinner Desserts
4 High Carrot Cake
5 High Chocolate Cake
Big Blitz Snicker Cheesecake
Caramel Apple Pie
Peanut Butter Chocolate Pie
Lemon Meringue Pie
White Chocolate Raspberry Cheesecake Brule
New York Style Cheesecake with choice of blueberry, cherry or strawberry topping
Other Dessert Options
Dessert Bar Tray
Assorted dessert bars
Assorted Dessert Buffet
Assorted cakes, pies and cheesecakes
Assorted Dessert Buffet w/ Punch & Coffee
Assorted cakes, pies and cheesecakes with punch and coffee
14 Billings Hotel and Convention Center