Biochemistry 4: Cellular Biochemistry Ulrike Gaul Thomas Becker Julia von Blume Ralph Böttcher Veit Hornung Carsten Grashoff Markus Moser Boris Pfander Teaching assistance: Sara Batelli Lecture 2 Membrane structure Plasma membrane A living cell is a self-reproducing system of molecules held inside a container. That container is the plasma membrane – a fatty film so thin and transparent that it can’t be seen directly in the light microscope, only after fixation and osmication in the TEM. The membrane consists of a double layer of lipid molecules about 5 nm thick, and various types of proteins. Plasma membrane – properties and functions The plasma membrane: serves as a barrier (retaining the cell’s content) mediates nutrient import/waste export – to achieve this exchange, the membrane is penetrated by highly selective channels and pumps Some membrane proteins sense changes in the environment and transduce signals to the inside of the cell ( signal transduction) when a cell grows or moves, so does the plasma membrane ( cell motility) when pierced, it doesn’t tear but rather quickly reseals Internal membranes Eukaryotic cells have many internal membranes that enclose different compartments (ER, Golgi, lysosomes, peroxisomes). These membranes are also composed of lipids and proteins. The plasma membrane contains ~ 25% protein, internal membranes contain up to 75% protein. Membrane lipids Key feature of membrane lipids is that they are amphipathic, with a hydrophilic head and one or two hydrophobic tails. Membrane lipids 3 types of molecules: phospholipids, sterols, and glycolipids Lipid bilayer Hydrophilic molecules dissolve in water; hydrophobic molecules form droplets in water Amphipathic molecules form a bilayer – hydrophilic heads exposed to water, hydrophobic tails face each other. The bilayer arrangement is energetically favorable. Lipid bilayer The same forces also make the bilayer tear-resistant = self-sealing lead to the formation of sealed compartments Lipid bilayer - resilience Lipid bilayer as a two-dimensional fluid The lipid bilayer is a two-dimensional fluid. Phospholipids can rapidly flex, rotate (30,000 revolutions/min), and diffuse laterally (2 µm/sec). However, flip-flop between the two leaflets is very rare (1 molecule/month). Lipid bilayer The fluidity of a lipid bilayer depends on its composition and ambient temperature. Particularly important are the hydrocarbon tails: the closer and more regular the packing of the tails, the more viscous and less fluid the bilayer shorter tails more fluid, more double bonds (=kinks) more fluid Another factor is the cholesterol content, which varies in animal cells: cholesterol is short and rigid stiffens bilayer Lipid bilayer The lipid bilayer is asymmetrical: The inner and outer leaflet contain different sets of phospholipids and glycolipids All glycolipids are in outer leaflet Cholesterol is equally distributed Phosphatidylserine/inositol are in inner leaflet Membrane proteins are inserted with a specific orientation (more later) Lipid bilayer - synthesis Synthesis of lipid bilayer: New phospholipids (PLs) are added to luminal leaflet of ER Flippases transfer lipids to other half of bilayer growth of membrane Selective flippases enrich certain PLs in outer leaflet Lipid bilayer - synthesis Asymmetric glycolipid distribution is generated differently: ER/Golgi vesicle plasma membrane Orientation of bilayer relative to cytosol stays the same Glycolipids receive their sugar modifications on the inside of the Golgi – when vesicle is transferred, this becomes the outer leaflet of the plasma membrane Membrane proteins Aside from its role as a permeability barrier, the lipid bilayer serves as a platform for the activity of the membrane proteins. 50% of the plasma membrane mass is protein, but since the lipids are much smaller, there are 50 times more lipid than protein molecules. Membrane proteins serve a variety of functions: Transport of nutrients, metabolites and ions (next lecture) Anchoring the membrane to macromolecules on either side (ECM, cytoskeleton) Receptors for detecting chemical signals in environment and relaying them to the cell’s interior Enzymes that fulfill signaling and other functions Membrane proteins Proteins can be associated with the bilayer in several ways: By extending through the bilayer, with part of their mass on either side. Like the lipids, transmembrane proteins have both hydrophobic and hydrophilic regions – the hydrophobic regions lie within the bilayer, nestled against the hydrophobic tails of the lipid molecules. The hydrophilic regions are exposed to the aqueous environment on either side of the membrane. Other proteins are located entirely located in the cytosol, associated with the inner leaflet by an amphipathic -helix exposed on the surface of the protein. Some proteins lie entirely outside the bilayer on either side, attached to the membrane only by one or more covalently attached lipid groups. Some proteins are bound indirectly through protein-protein interactions. Membrane proteins A polypeptide chain usually crosses the bilayer as an -helix. The membrane-spanning segments are largely composed of amino acids with hydrophobic side chains. These side chains are exposed to the hydrophobic tails of the lipids, the peptide bonds (polar/hydrophilic) are inside – since there is no water in the membrane, the protein maximizes hydrogen bonds within the backbone, which is best achieved in an -helix. Single membrane-spanning proteins are often receptors for extracellular signals. Proteins that function as transporters/pores are usually more complicated. Membrane proteins Water channel with 5 membranespanning segments, all -helices: hydrophobic residues are on the outer, lipid-facing side hydrophilic residues are on the inner, pore-facing side of the channel -helices are the most common, but … Membrane proteins … some proteins cross the bilayer as a ß-sheet that is curved into a cylinder: side chains that face the inside of the barrel are hydrophilic and line the aqueous channel hydrophobic side chains contact the bilayer ß-sheets are only good for wide channels (limited bending). One class are the porins that let nutrients and ions pass, but not large molecules (such as antibiotics and toxins) The complete structure is known for relatively few membrane proteins most information about structure comes from X-ray crystallography. Due to the hydrophobicity of the membrane proteins, they are harder to crystallize – hence less has been done. Membrane supported by cell cortex The plasma membrane is reinforced by the cell cortex. The membrane itself is extremely thin (5 nm) and fragile – it is typically supported by a mesh of proteins attached to the membrane via transmembrane proteins. The shape of a cell and the mechanical properties of its membrane are determined by this cell cortex. Example: red blood cells Membrane supported by cell cortex The red blood cell cortex is simple and well understood: Main component is spectrin – long flexible rod of 100 nm length, connected to membrane through intracellular attachment proteins. Red blood cells have a specific shape and mostly need mechanical strength to squeeze through blood vessels, while other cell types have more complicated shapes they need to change – their cell cortex is much more complex. Membrane supported by cell cortex Cells have various means to restrict the movement of membrane proteins: tethering to the cell cortex tethering to extracellular matrix molecules by cell-cell contact Cell junctions diffusion barriers through tight junctions – apical vs. baso-lateral surfaces Carbohydrate coating The cell surface is coated with carbohydrates. Not only outer-leaflet lipids have sugars attached (glycolipids), but also the extracellular portions of membrane proteins (glycoproteins, proteoglycans). This carbohydrate layer absorbs water, lubricating the surface of the cells. Complicated cell-specific differences in sugar chains (also very speciesspecific)…. Distinctive “clothing” of cells. Summary – essential concepts Cell membranes enable a cell to create barriers that confine particular molecules to specific compartments. Cell membranes consist of a continuous double layer – a bilayer – of lipid molecules in which proteins are embedded. The lipid bilayer provides the basic structure and barrier function of all cell membranes. Membrane lipid molecules have both hydrophobic and hydrophilic regions. They assemble spontaneously into bilayers when placed in water, forming closed compartments that reseal if torn. There are three major classes of membrane lipid molecules: phospholipids, sterols, and glycolipids. The lipid bilayer is fluid, and individual lipid molecules are able to diffuse within their own monolayer; they do not flip from one monolayer to the other. The two layers of the plasma membrane have different lipid compositions, reflecting the different functions of the two faces of a cell membrane. Some cells adjust their membrane fluidity by modifying the lipid composition of their membranes. Summary – essential concepts Membrane proteins are responsible for most of the functions of a membrane, such as the transport of small water-soluble molecules across the lipid bilayer. Transmembrane proteins extend across the lipid bilayer, usually in one or more helices, but sometimes as a ß-sheet curved into the form of a barrel. Other membrane proteins do not extend across the lipid bilayer, but are attached by non-covalent association with other membrane proteins or by covalent attachment to lipids. Most cell membranes are supported by an attached framework of proteins, the cell cortex. Although many membrane proteins can diffuse rapidly in the plane of the membrane, cells have ways of confining proteins to specific membrane domains and of immobilizing proteins by attaching them to extra- or intracellular macromolecules. Many of the proteins and some of the lipids exposed on the surface of cells have attached sugars, which lubricate and protect the cell surface and play a role in cellcell recognition.
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